Espresso Riviera in Albert Park Menu

None

Nearby Sample Menus

2 Sausages with Chips $7.00
Roast Potatoes $1.00
Crabstick $2.00
Hotdog Combo - hotdog, minimum chips, 600ml schweppes drink $10.50
Schnitzel Pack -schnitzel, peas, gravy, roast potatoes or chips $12.00
Butterfish Party Pack - 6 butterfish, 2 salads (coleslaw, pasta, potato or rice), jumbo chips, 1.25 litre schweppes drink $35.00
Chicken Burger $5.50
Spring Roll $3.00

The Big Liquid - beef patty, bacon, egg, cheese, salad, tomato sauce $ 17.00
Yoghurt Special - Yoghurt, fruit, mixed nuts, honey $ 11.00
Ginger & Lemongrass 'Fiery' Cup $4.00/Pot $6.00/$5.00
Chorizo $ 3.00
Tortellini Alla Panna - ham, mushroom, cream $ 17.00
Jasmine Dragon Eye 'Dragon's Breath' Cup $5.00/Pot $9.00
Vegie Breakfast - Eggs your way, tomato, spinach, mushroom, hash browns & toast $ 15.00
Smashed Potato & Bean - green beans, chef's potato, onion, capsicum $ 8.00

House Cured Gravlax Ocean Trout - with a dill & dijon sauce with sliced radish & fresh pickled dill $15.50
Tasmanian Scotch Fillet - cooked to your liking & served with your choice of vegetables or fries & salad - sauce: mushroom, peppercorn or gravy $2 $30.00
Chicken Parmigiana - topped with napoli sauce ham, cheese & served with your choice of vegetables or fries & salad $25.50
Harissa Spiced Wallaby Fillet - with white beans, green beans & chorizo finished with a mint chimichurri sauce $16.00
Hot Chocolate or Caramel Fudgee Sundae - served with cream, crushed peanuts & chocolate filled wafers $9.50
Pork Cutlet - marinated with fennel, mustard seed, served with an apple & celeriac remaloude $28.00
Leatherwood Honey & Chia Seed Parfait - with fresh blueberrie & mango coulis $12.00
Banana & Macadamia Spring Roll - served with vanilla ice cream, cream & warm butterscotch sauce $12.00

Randan Curry - Lightly spiced red curry with coconut milk and seasonal vegetables and pandan leaves Chicken or Beef $12.00
Vegetarian Seasonal Vegetables $11.00
Ho Mok Talay - Seafood steamed with coconut, red curry and seasonal vegetables $16.00
Pad Khing - Ginger with seasonal vegetables - - Chicken or Beef or Vegetarian / King Prawns or Seafood $14.00 / $16.00
Drunken Noodles - Egg noodles with chicken and prawns in a tangy sauce $12.00
Large (2 people) $4.00
Bok Choy - Stir fried Bok Choy with oyster sauce $7.00
Pad Prik Ta-Khrai - Lemongrass Served with vegetables, chilli, lime leaves - Chicken or Beef or Vegetarian / King Prawns or Seafood $14.00 / $16.00