Espresso Room in Circular Quay Menu

Toasted or Fresh
Cheddar & tomato $5.90
Ham, cheddar & tomato $7.90
Smoked chicken, avocado & aioli $7.90
Turkey, brie & cranberry $7.90
Reuben - pastrami, sauerkraut, Swiss cheese & Russian dressing $7.90
Brickfields sourdough toast w/ spreads $5.00
White or Soy & Linseed (butter, vegemite, berry jam, peanut butter, nutella, honey)
Add avocado & fresh lime $3.00
Tomato bruschetta $6.50
Raisin toast $5.00
Assorted muffins $4.50
Assorted fruit danishes $5.00
Banana bread $5.00
Spring fruit, toasted granola & natural Greek yogurt $6.50

Nearby Sample Menus

Tasmanian Salmon fillet – crisp skinned with saffron risoni, chorizo crumb, green pea puree, tomato tomato chutney & olive tapenade $41.30
Snapper fillets – grilled with caramelised fennel, asparagus, red capsicum with oyster & pernod beurre blanc & vanilla oil $44.80
John Dory fillets– grilled with caponata, broccolini, caper berry, capsicum coulis & lemon burre blanc $44.80
Grilled Fish Fillet - served with rice, soft drink or juice followed by ice cream $11.20
Ravioli – parsley & shallot ravioli, mushroom filled with a citrus sage cream & flaked almonds $33.00
Grilled Eye Fillet (VIC) Smoked – with English spinach, kipfler potatoes, mushroom ragout, horseradish celeriac puree & red wine jus $40.70
Hot Chips - served with soft drink or juice followed by ice cream $9.50
Cold Seafood Platter for 2 – whole local lobster, prawns, blue swimmer crab, Morton Bay bug, Tasmanian mussels, cured salmon with fresh seasonal fruit $136.00

Cheese pizza $8.0
Ham Wrap - ham, cheese, lettuce, tomato & mayo $14.0
Satay Chicken - Cajun chicken, fresh capsicum, red onion & coriander on a satay sauce base $16.0
Avocado & Basil - cherry tomatoes, red onion, avocado & basil $14.0
Chicken & Feta - Cajun chicken, olives, feta & bruschetta $14.0
Assorted dips - spring onion, avocado, hummus, spicy capsicum & turkish bread $15.0, extra turkish bread: $2.0
Super Supreme - ham, salami, chorizo, mushroom, red onion, olives, pineapple & fresh capsicum $16.0
Salad - tomato, beetroot, lettuce, cheese, avocado & mayo $10.0

Corona $8.20
Roasted Vegetable Tart A mixture of roasted vegetables baked into an individual warm pastry tart and topped with pesto and Parmesan cheese. Served with a side salad. $18.50
Michelle’s Tropical Fruit Cocktail (Non-alcoholic) Fruit Juices, Passionfruit Pulp, Cream & Ice $12.00
LIQUEURS Grand Marnier, Baileys Irish Cream, Tia Maria, Kahlua, Sambuca $8.20
Eggs Florentine 7am - noon NEW Poached eggs & spinach on toasted roll with hollandaise sauce $18.00
- Rump Steak 350gm of rump steak $32.00
Sour cream 60c
Carlton Draught $7.90

Rosemary & garlic kipflers $10
Salt and pepper soft shell crab with green papaya & thai style herbs $23
Chips $9
silverbeet & spiced ricotta open ravioli sauteed broccolini & regiano sauce (v) $28
Roasted veal loin caponata with cavalo nero serrano ham wrapped asparagus spears dragoncello salsa $42
steamed hapuka fillet baby corn & bok choy organic soba noddles with soy ginger broth $39
Tempura zucchini blossoms * goats cheese chive mousse (v) $21
Rocket, pear, parmesan & candied walnut $12

SPAGHETTI CARBONARA Spaghetti in an egg, bacon and shallot creamy sauce $22.00
JOHN DORY FILLET Grilled & served with a lemon butter sauce, chunky thick cut chips and salad $32.00
CALAMARI & CHIPS $16.00
LASAGNE Layers of pasta with beef and pork mince, eggplant with Bolognese sauce and mozzarella and Parmesan cheeses $24.00
VEAL PIZZAIOLA Tender veal pieces pan fried in white wine then coated in Napolitana sauce, fresh parsley and black olives. Served with vegetables or chunky thick cut chips & salad $33.00
- With sliced grilled chicken breast $23.00
ATLANTIC SALMON FILLET Grilled & served with mayonnaise and vegetables or chunky thick cut chips & salad $34.00
SMOKED SALMON SALAD Smoked salmon, semi dried tomatoes, avocado, bocconcini, cucumber, red onion rings, olives & tomatoes on a bed of lettuce $26.00