Address
Level 4 175/159 Church St, Parramatta NSW 2150, Australia
Espresso Warriors in Parramatta Menu
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Nearby Sample Menus
- -Extra topping large & family $2.00
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Roma
- Marinated eggplant, artichoke hearts, feta cheese, onion, olives, & basil garnished with fresh tomato
- Deal 1 $22.90
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Bolognese
- Home made with a tomato & meat sauce
- Cassatta, baci, coconut, rockmelon $5.50
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Carbonara
- Egg, bacon, onion tossed in a cream sauce with garlic
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Chicken feast
- Chicken breast fillet, teriyaki sauce, mushrooms, red capsicum & onion
- -2 large traditional pizzas
- Chai Vanilla Latte $4.50
- Gatorade - Orange Ice, Blue Bolt $4.50
- Iced Tea - Lemon, Peach, Mango $4.20
- - Turkish bread extra $2.00
- Chips - Small $4.50
- Schweppes Mineral Waters - Lemon Lime & Bitters, Orange & Mango, Lemon, Natural Sparkling $3.80
- Vegetarian Burger - vegetable pattie, lettuce, tomato and beetroot $10.90
- On Turkish bread with side salad -
- Mediterranean Salad: with mixed lettuce, cucumber, tomato, onion, olive and fetta $15.00
- Grilled Kangaroo Loin: with rocket, pear, blue cheese,walnuts and agro dolce $24.00
- Charlotte Rouge : white chocolate and mousse served with vanilla bean ice and strawberry couli $12.00
- Baked Cheese Cake: served with panna cotta gelato $12.00
- Ceasar Salad: with lettuce, croutons, egg, bacon and anchovies $16.00
- Bowl of Creamy Mash Potato $6.00
- Mushroom Risotto: with parmesan cheese, garlic, parsley and a touch of cream $25.00
- Pan Fried Salt and Pepper Calamari: with a mint, bean shoots, peanuts, coriander and baby herb salad $22.00
- Laksa Chicken $13.90
- Pandan Custard Bread $3.90
- House Combo $16.90
- Roti with Ice cream $7.90
- Tom Yum Noodle Seafood $14.90
- Thai Style Mussel Pancake $14.90
- Lemon Grass Chicken $13.90
- So Sexy Quail $8.90
- Singapore Noodles - stir fried rice thin noodles with curry powder & seasonal vegetables with soy sauce (Chicken,Beef or Pork/Prawns or Seafood/Vegetarian/Roti/Sticky Rice/Steamed Rice) $11.90/$14.90/$10.90/$3.00/$4.00/ $2.50/small $3.5
- Salt & Pepper Squid - lightly fried marinated squid with Thai sauce & garlic $11.90
- Hokkien Noodles - stir fried hokkien noodles with vegetables with and sesame sauce with vegetables (Chicken,Beef or Pork/Prawns or Seafood/Vegetarian/Roti/Sticky Rice/Steamed Rice) $11.90/$14.90/$10.90/$3.00/$4.00/ $2.50/small $3.5
- Mas Man (Beef Only) - chunky tender beef stewed in sweet curry paste sauce with potatoes, peanuts & onion (Chicken,Beef or Pork/Roast Duck/Prawns or Seafood/Vegetarian) $13.90
- Thai I M Spicy Noodles - stir fried flat noodles with vegetables with spicy chilli paste & soy sauce (Chicken,Beef or Pork/Prawns or Seafood/Vegetarian/Roti/Sticky Rice/Steamed Rice) $11.90/$14.90/$10.90/$3.00/$4.00/ $2.50/small $3.5
- BBQ Beef Salad - BBQ beef marinated tossed with mint, coriander leaves, shallot, red onion, together with chilli-lime dressing, sprinkled with roasted rice & fried onion $13.90
- Sizzling Seafood - stir fried mixed seafood with garlic, chili jam & basil served on a sizzling hot plate $18.90
- A Romantic Soft Shell Crab - crispy soft shell crab with mixed vegetables, egg & basil leaf in mild curry sauce $18.90
- Popcorn Chicken Maxi $7.95
- Sweet Chilli Twister Combo Large - 1 x Sweet Chilli Twister 1 x Seasoned Chips - Large , 600ml drink $10.95
- BLT Twister - $6.95
- Original Recipe Burger $5.95
- Double Crunch Burger Combo Large - 1 x Double Crunch Burger 1 x Seasoned Chips - Large, 600ml drink $8.95
- Double Crunch Burger $4.95
- Original Recipe Bacon & Cheese Burger $6.95
- Zinger Stacker Boxed meal - 1 x Zinger Stacker 1 x Wicked Wings - 3 pieces 1 x Seasoned Chips - Regular 1 x Potato & Gravy - Regular, 375ml drink $13.45
- Beijing style baked pork ribs with a spicy sweet sauce $21.80
- Combination chow mein (fried egg noodle) $19.80
- Braised Gluten Topped with Fortline Fungus in Master Stock $25.80
- Supreme shark fin simmered in master stock (pre-order) $88.00/head
- Marinated sun dried jellyfish coated with sesame oil $15.80
- Iron Chef's steamed volcano bun $8.00
- Chef Home Made Lamb Hotpot and Vegetable $48.80
- Prawn wonton (short) soup $10.80
- Haloumi Stack (V & GF) with Roasted Eggplant, Capsicum, Zucchini, Mushroom, Spinach with a Roasted Tomato & Pesto Dressing. $18
- Kids Meals $10
- Margarita (V) with Roma Tomatoes, Basil Pesto, Mozzarella $12
- Bangers & Mash (GF) Peas, Caramelized Onion & Gravy $13
- Open Pita - Roasted Pumpkin, Baby Spinach, Red Onion, Semi Dried Tomato & Hummus - Falafel (V) $15
- Garlic and Herb Bread $7
- Pork Belly Confit (GF) with Crisp Crackling Creamy Corn Mash scented Fresh Lime & Chilli served with Steamed Broccoli $20
- Vegetarian Spring Rolls (6) $8
- Mezza - Mixed dips, fatoush, mixed pickles, kibbi nayeh, combination shawarma and hot chips $44 per person
- Combination - Mixed dips, chef ’s salad, chilli/garlic, mixed pickles, potato coriander, skewered chicken, skewered lamb, natural oysters, salt and pepper squid, king garlic prawns, served with garlic $62 per person
- Sausages Makanek Spicy sausages with a hint of lemon juice $21
- Tabouli Parsley, tomato, shallot, crushed wheat and mint mixed with lemon juice and extra virgin olive oil $17
- Sizzling prawns Green prawns simmered in a tomato confit and served in a hot pot $24
- Mixed marinated picklesKabees A plate of kalamata olives, pickled cucumbers, turnips, and whole chillies $17
- Spicy aged cheese in herbs Shankleesh Lettuce, tomato, shallot and extra virgin olive oil $12
- Yoghurt Labne Fresh home-made yoghurt $9
- Roasted mushroom, avocado, roasted capsicum, feta & mixed lettuce $10.50
- Warm Hot Chocolate $3.30
- Vegetarian Omelette with tomato, mushroom, spinach & feta served with sourdough toast $14.00
- Smoked Salmon $5.50
- Roasted Mushroom $3.00
- Bacon & Egg Roll served on Ciabatta roll with homemade chunky BBQ sauce $9.00
- Aioli or Tartare Sauce $1.00
- Hamburger with cheese, onions, tomato, lettuce, beetroot & BBQ sauce served with chips $15.00
- 'The Morning After' Revive with a 350gm rump steak, 2 eggs, fried tomatoes & French fries & a toasted roll $33.00
- Eggs Florentine 7am - noon Poached eggs & spinach on a toasted roll topped with hollandaise sauce $17.80
- Almond & Coconut Cake With cream or vanilla ice cream. Gluten free $11.80
- Caffe Latte $4.20/$5.20
- Calamari Basket Deep fried calamari rings with lemon and fries. $20.50
- Triple Chocolate Brownie Luscious fudgy brownie $5.00
- - Extras Cheese, Egg, each plus $2.60
- Ham & Cheese Croissant. Warm croissant stuffed with ham & cheese garnished with a small salad $13.40
- Big breakfast- bacon, sausage, eggs, grilled tomato, mushrooms, hash brown, baked beans and toast $ 20.00
- Choose from thick sliced white, wholemeal, glutan free, vienna bread or a wrap- Add Pineapple $ 2.00
- Vegetarian- sundried tomato, roasted eggplant, olives, capsicum, cheese and onion $ 15.50
- Beef nachos- corn chips topped with light chilli beef and kidney beans then cheese, avocado and sour cream $ 17.00
- Choose from thick sliced white, wholemeal, glutan free, vienna bread or a wrap- Salad $ 7.50
- Chocolate mud cake- served with fresh whipped cream and warm chocolate ganache $ 8.50
- Ham, cheese and pineapple toasted served with chips and salad $ 12.50
- Plate of chips (Large/ Regular) $ 7.00/ $ 5.00
- Roman (Galliano) $8
- Plain Bread ( Italian Wood Fired) $3.5
- Irish (Whiskey) $8
- Short Black $3.5
- Pollo Pepperoncino chicken with mushroom, chilli, roast capsicum in a light cream sauce $25
- Fresh Hand Cut Chips $8
- Long Black $4
- Chunky Lamb Soup $16
- Homemade crepes marinated in lemon and orange juice, flamed with Grand Marnier, orange curaçao and brandy $13.00
- Duet of panfried green king prawns and Moreton Bay bugs flamed with brandy served on a bed of soy scented stirfried noodles $32.00
- Western Australian scampi with pickled ginger and green tea on a bed of rice noodle, drizzled with scampi oil $19.00
- Thin sliced cajun crusted milk fed lamb fillets on a bed of bean ragout in capsicum salsa $17.00
- Mud crab, Peppercorn - Green, pink and black peppercorns with brandy in cream Market Price
- Our famous misto di mare barbequed platter of crab, octopus, Green King prawns, mussels, fish fillets and Tasmanian scallops and calamari $45.00
- White chocolate panna cotta with duet of mango anglaise and strawberry coulis $9.00
- Fresh strawberries cooked with sugar, orange juice and flamed with brandy, Grand Marnier and Fraise des Bois $14.00
- Tropicale - double smoked ham, pineapple,origano & mozzarella T: $26 / 0.5M: $52 / 1M: $78 / 2m: $156 / 3M: $234
- Fried smashed potato, served with dips $8.9
- Linguine frank sinatra - vongole, scallops & mussels with your choice of sugo di pomodoro or olive oil, garlic & parsley (chilli optional) $30.9
- Garlic cream prawns -served with steamed rice $32.9
- Olive bruschetta (2) - wood fired italian bread with olive tapenade, parmigiano & semi-dried tomatoes $12.9
- Buongiorno - sautéed prawns & asparagus cream $29.9
- Focaccia vesuviana - wood fired focaccia with vine-ripened tomatoes, fior di latte mozzarella & basil 1m $19.9
- Quails alla calabrese - pan seared with white wine, lemon, rosemary, parsley & garlic, served with vegetables (chilli optional) $34.9
Espresso Warriors
Phone
0288721311
Opened hours
Monday: 7:30 AM – 5:30 PM, Tuesday: 7:30 AM – 5:30 PM, Wednesday: 7:30 AM – 5:30 PM, Thursday: 7:30 AM – 9:00 PM, Friday: 7:30 AM – 9:00 PM, Saturday: 7:30 AM – 9:00 PM, Sunday: 8:30 AM – 6:00 PM
Price
None
Type
None
Service
None
Cuisine
Cafe Food
Features
Cafe
Level 4 175/159 Church St, Parramatta NSW 2150, Australia
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