slow cooked old English pork sausage with creamy mash rich onion gravy and peas
Fish of the day
choice from locally caught NT fish on our special board
Vegetable Lasagna 15.00
layers of mixed roast vegetables pasta and rich Napolitano sauce topped with mozzarella and parmesan cheese served with salad $
Bowl of steakhouse chips and gravy $9.00
Thai Beef $18.00
crispy beef strips served on top of fresh garden salad with tangy Thai dressing
Garlic $9.00
Evoo fresh garlic drizzled with basil dressing
Seafood Plate $29.00
Chilled NT banana prawn and natural SA oyster grilled NT Jewfish fillet and battered threadfin salmon with fried lemon pepper squid and crispy battered prawn served with aioli and tartare sauce with chips and salad
Chefs’ Benedict - (half serve /Full) Poached eggs on muffins with ham and fresh tomato, avocado topped with hollandaise, capers and black pepper. $10.00 / $18.50
Pumpkin Soup - The Grooves’ own delicious homemade pumpkin soup served with toast $10.00
Vegan Breakfast - Avocado on wholemeal toast with baked beans, mushrooms, onions, chargrilled peppers, oven roasted tomato and spinach. $16.50
Breads - Multigrain, wholemeal or café white $2.00