Essence Bistro in Perth Menu

Plain Udon - Thick white wheat noodles in soup, served with spring onions and snowpea sprouts. Small: $4.00, Large: $5.00
Teriyaki Tofu - Fried tofu cooked in teriyaki sauce, served with salad and rice. Small: $6.00, Large: $8.00 (with free Miso soup)
Teriyaki Chicken Udon - Udon noodle soup topped with teriyaki chicken strips. $8.00
Teriyaki Beef - Beef strips cooked in teriyaki sauce, served with salad and rice. Small: $7.00, Large: $10.00 (with free Miso soup)
Japanese Mayo $0.50
Fresh Chicken Udon - Udon noodle soup with cooked chicken pieces. $8.00
Chicken Karaage - Marinated bite sized chicken pieces, deep fried and served with salad and rice. Small: $6.00, Large: $8.00 (with free Miso soup)
Teriyaki Don - Chicken fillet cooked in teriyaki sauce and cut into strips. Served with salad and rice. Small: $6.00, Large: $8.00 (with free Miso soup)

Truu nuong toi (2 per serve) $12.90
- Tasty grilled lamb cutlet served with salad
Cha gio thit (2 per serve) $6.00
- Minced pork spring rolls
Ga mat ong $19.90
- Deep fried chicken in chilli or black pepper honey sauce served on crispy noodle
Ca chien xot ot $30.00
- Deep fried whole barramundi topped with a delicious milk chilli sauce
Heo xao tieu
- Stir fried pork with fresh cauliflower and onion in black pepper sauce
Ga sa te xo lui (2 per serve) $9.00
- Skewered chicken in wine, grilled vietnamese style
Hu tieu nam vang $12.90
- Nam vang style rice noodle soup
Muc xao khom $21.90
- Succulent squid, stir fried with tomato and pineapple cooked with sweet and sour sauce

Beef and Black Bean Burger with tangy dressing, wombok slaw and sweet potato wedges $19.50
Pork fillet wrapped in chorizo, Pork and ricotta meatballs with gremolata, Crispy Belly and caramelised orange $24
Beef and Mushroom Pie with mushy peas and wedges $22
Beef Nachos (vegetarian option available) $20
Beef Cheeks in port and vanilla with French beans and potato croquettes $24
Gnocchi with Rich Lamb Ragout $19
Cos Leaves, Parmesan, Aioli Dressing, Avocado Puree, Marinated Sardines, Crouton Salad $20
Cherry Tomato and Fetta Tart with salad greens and pumpkin and ginger puree $20

Penne Al Salmone - Penne pasta tossed with smoked salmon, garlic, white wine, English spinach, chilli flakes and homemade cream sauce $17.50 / $22.50
Squids Salad - Deep fried crumbed squid rings served with mixed lettuce, tomato salsa, cucumber, capsicum and sweet chilli mayonnaise dressing $14.50 / $20.50
Calamari - Deep fried crumbed squid rings served with chips, salad and tartare sauce $20.50
Eggs Florentine - 2 poached eggs, baby spinach and hollandaise sauce on toasts $11.50
Our Big Breakfast - your choice of eggs, bacon, chipolatas, hash brown, mushroom, tomato and toasts $15.50
- Fresh bread $4.00
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- Hash brown (2), grilled tomato (2), baked beans, spinach, mushroom, avocado $3.00

Toasted Muesli with compote & natural yoghurt $11.90
Toasted Locally Baked Breads choose Fruit & Walnut, Sourdough, 7-Grain, Gluten Free $6.50
Classic Smoked Salmon Bagel with capers, rocket, cream cheese & spanish onion $13.90
Toasted Banana Bread or Mango & Coconut Bread $5.00
Milkd Classic Salad rocket, tomato, pakham pear, feta & roast almond with either vegetarian mushrooms & avocado, chicken breast or smoked salmon $17.90
Tomato, Greek Feta & Avocado with black pepper & olive oil on toasted sourdough $12.50
Milkd Melt A classic! Melty madness in your milkd mouth $10.90
Roast Chicken No fowl play here $12.90

Charlie Chaplin. Created at the famous Waldorf Astoria and named after the man himself Sloe gin, Apricot brandy and lime juice. $18.00
Black Pig Sopressa- Salt cured pork(30gm/60gm) $10.00/$18.00
Wild Turkey Rare Breed $22.00
Vodka - Chopin Wheat $12.00
Grey Goose $22.00
Polenta chips, blue cheese dip (GF) $10.00
Fireball $10.00
Roasted almonds, smoked paprika salt (GF) $7.00

-France $10.50 / $10.50
- Brie de meaux / Delice de bourgogne triple cream
-Australia $9.50
- South australia chevre square
Washed rind cheese
- Ranging from rather spic to outrageously piquant in taste and aroma. They can smell yeasty. The paste may resemble brie or be more supple and elastic
Strawberries romanov a ma facon (my way)(G) $18.00
- Marinated strawberries in blue curacao with vanilla ice cream, cream chantilly, orange zest, brandy snap and pashmak
La gondole $32.00
- Tasting plate to share: Warm chocolate cake, marinated strawberries. Braised caramelized banana bread & butter pudding & cointreau ice cream
-Australia $9.50
- Victoria triple cream tarago river
Garden salad with cherry tomatoes, cucumber, spanish onion and french dressing
Dill and lime scented cone bay barramundi $39.00

Salmon-maki - Salmon-roll $9.00
Tuna Sashimi (small) $22.00
Tako (octopus) $6.00
Salada (garden fresh salad) $5.50
Maguro(Tuna) $6.00
Californian-maki (small) 4 pieces - Prawns, avocado, eggs, with mayonnaise $9.00
Gohan (steam rice) $2.00
Ebi Teppanyaki - Hot plate BBQ tiger prawns (without shells) $30.00

Han's Beef Fried Rice $13.95
Han's Chicken Rice Noodle Soup - rice noodles in soup with chicken $11.95
Han's Satay (choice of beef or chicken) - choice of beef or chicken satay served with han's satay sauce (3 per serve) $7.50
Han's Mixed Entree - delectable selection of chicken satay, spring rolls and wontons $10.95
- Han's Green Curry Chicken - chicken cooked in thai green curry paste $16.95
Han's Vegetable Spring Rolls - han's homemade spring rolls served with han's special sauce (4 per serve) $5.95
Han's Chicken Fried Rice with Cashew Nut $13.95
Han's Steamed Chicken Rice - tasty steamed chicken served with rice, mild chili sauce and soup $13.95

Espresso $4.35
Angus Bresola Salad - Elegant slices of cured beef with artichokes, rocket, fresh curd, aged balsamic & toasted almonds $12.75 / $18.50
Hot Chocolate $4.50
Creamy Panna Cotta - Lovely wobbly panna cotta served with a compote of seasonal fruits $8.50
Osso Bucco Style Lamb - Aussie lamb shoulder cooked overnight with tomatoes, wine & herbs, served on oozy polenta bianca $29.50
Tuscan-Style Chicken Liver Bruschetta - Smooth Italian paté with pancetta, vin santo & Parmesan $10.50
Rigatoni Pomodoro - Sweet tomato sauce, garlic, basil, mascarpone, mozzarella, pecorino & crunchy, herby breadcrumbs $19.90
Mini Free-Range Beef Burgers - Free-range beef burgers in scrummy seeded buns, served with lemony yoghurt, freshly sliced tomato, lettuce & baked hedgehog potatoes $9.50 / $12.50

Mee Bandung - egg noodles, coated with thickened gravy made with chili, oyster & tomato sauce served with vegetables, seafood or chicken & egg $10.50
Satay Chicken/Beef/Lamb - grilled chicken, beef or lam satay served with cucumber, rice cube & insan's special peanut sauce $10.50
Prawn Pritters serve with Tea Tarik $8.00
Nasi Goreng Kampung - fried rice with anchovies, vegetable & fried egg on top served with sambal belacan $10.50
Nasi Ayam - chicken rice with steam chicken coated with sweet soy sauce & served with sweet chilli & chicken clear soup $10.50
Biryani Chicken/Beef/Lamb - saffron rice served with chicken, beef or lamb biryani sauce $13.50
Nasi Ayam Goreng - fried chicken rice served with fried chicken, sweet chilli & chicken soup $10.50
Half Dozen Insan's Fried Chicken $11.50

Nearby Sample Menus