Cheese Platter: Camembert, vintage cheddar and blue cheese served with dried fruit, quince paste and warm toasted ciabatta bread. $24.00
Double Chocolate Fudge Pudding: A light pudding topped with whipped chocolate ganache, served warm with vanilla ice cream and decorated with Mars Bar sauce $13.00
Black Angus Porterhouse 400 g - served with your choice of chips, baked potato or a side salad $45.00
Scotch Fillet 300 g - served with your choice of chips, baked potato or a side salad $34.00
Chips $6.00
Pork Spare Ribs 500 g / 1 kg - served with your choice of chips, baked potato or a side salad $38.00/$66.00
Squires Baste, Mushroom, B.B.Q, Creamy Garlic, Black Pepper, Green Pepper, Mustard $4.75
Beef and Reef (200g/300g) (Eye Fillet served with a Tiger Prawn Kebab) - served with your choice of chips, baked potato or a side salad $45.00/$56.00