Keema Naan (filled with Indian savoury lamb mince & cheese) $6.00
Mixed Vegetable Chana Mixed fresh garden vegetables with chick peas in a medium spiced curry sauce. $13.50
Mixed Pickles $2.50
Beef Saffron Curry Beef & potato pieces slowly simmered in a mild saffron curry sauce. $16.90
Tahu Sumbat (3 pieces) Village style Crispy tofu filled with shredded carrot & cucumber topped with sweet chilli sauce & crispy onion. $9.90
Beef Soto Succulent diced beef with seasonal vegetables cooked in a Malay style soto sauce with a touch of palm sugar & topped with crispy brown onions. $16.90
Malai Prawn- Recommended Pan-fried tiger prawns cooked in a cashew nut, mildly spiced creamy sauce- very tasty & delicious. $17.50
Padang King Prawn Stir fried king prawns with seasonal vegetables with onion, ginger, garlic, tomato, in an oriental style sauce. $17.50
Greek Salad Cucumber, tomatoes, Spanish onions, kalamata olives, feta served with a light dressing $10.50
Peri Peri Roasted chicken, chorizo, Spanish onions, roasted capsicum on a tomato base topped with peri peri aioli S $15.00 / M $18.50 / L $21.00
Marinara Half shell mussels, tiger prawns, calamari sauteed in garlic & white wine in a napolitana sauce $17.50
Beetroot & Feta Crumbled feta, diced beetroot, mix green leaves, walnuts with a light balsamic vinaigrette $12.50
Te Smokey Special Smoked salmon, Spanish onions, capers on a tomato base garnished with lemon S $15.00 / M $19.00 / L $22.00
Zucca Roasted pumpkin, baby spinach, Spanish onions, garlic, rosemary & feta on a tomato base garnished with a drizzle of honey S $15.00 / M $18.50 / L $21.00
Garlic Prawns & Chorizo Tiger prawns, chorizo, Spanish onions, roasted capsicum, topped with lemon aioli sauce S $15.00 / M $19.00 / L $22.00