Etico in Melbourne Menu

None

Nearby Sample Menus

  • Peppered mackerel Brandade, salsa verde, grissini $9.00
  • Victorian cheese selection, quince paste, pear & crackers $12.00
  • Mild chicken, pumpkin & okra curry, steamed basmati rice, grilled rotti bread $20.00
  • Beef, bacon, calves' liver & onion pastry pie, onion jam + rocket salad $20.00
  • Steamed mussels, white wine, cream, saffron, crusty bread & aioli $20.00
  • Torched scallop carpaccio, coriander, ginger & lime dressing $10.00
  • Smoked capsicum, Mount zero olives, fetta $9.00
  • Warm chocolate fondant, vanilla ice cream $12.00
  • 7 SPICY BLACK BEAN SAUCE WITH SHREDDED PORK AND BEANCURD ON RICE 11.00
  • 101 Vegetarian mapo tofu on rice 10.00
  • 56 Mongolian beef on rice 10.50
  • 100 Spicy black bean on rice 10.00
  • 81 Fish fillet and beancurd fried egg noodles 12.00
  • 20 Creamy chilli fish fillet on rice 10.50
  • 106 Stir-fried noodles with soya sauce 10.00
  • 85 Wonton noodle soup 10.50
  • Fried rice with egg $8.00
  • BBQ Steamed bread $1.80
  • BBQ Capsicum $3.00
  • Vinegar noodle $5.80
  • Chicken heart $1.80
  • Fried rice with spicy chicken $8.80
  • BBQ Soft bone with meat $2.50
  • Garlic taste $2.20
  • Extra Miso Soup $1.00
  • Temaki Tempura Bento - Prawn & Vegetable Tempura, One Sushi Roll, Salads $9.80
  • Teriyaki Salmon Donburi - Teriyaki Salmon on Rice $9.80
  • Katsu Curry Rice with Yasai Salad - Crumbed Chicken on Curry Rice, Salad $9.80
  • Unagi Donburi - Grilled Eel on Rice $9.80
  • Ebi Fry Curry Rice with Yasai Salad - Crumbed Prawns on Curry Rice, Salad $9.80
  • Gyoza(3 Pieces) - Steamed Pork & Vegetable Dumpling $3.00
  • Tempura Udon - Noodle Soup with Prawn & Vegetable Tempura $10.80
  • Eggplant & minced pork in spicy ginger garlic sauce $20.80
  • Thinly sliced beef, enoki mushroom & potato vermicelli stewed in chilli broth $24.80
  • Stir fried honey pepper beef with broccoli $20.80
  • Combination chili pot with chicken / beef brisket / seafood $28.80
  • Spring onion pancake $5.20
  • Stir fried handmade thick noodle with pork / seafood / vegetables $11.80
  • Steamed assorted dumplings $7.20
    • Prawn, prawn & chives, pork & prawn, chicken (4pcs)
  • Braised chicken / duck / beef brisket noodle soup $11.80
  • Lemon battered Fish 19.00
  • Scallops Oyster Sauce 25.00
  • San Choi Bow per piece 6.00
  • Honey K i n g Prawns (battered) 25.00
  • Beef Black Bean 14.80
  • King Prawns Vegetables 25.00
  • Chinese Sausage 6.80
  • King Prawn Dumplings & Tomato Wedges in Clear Soup 8.00
  • Green pea & avocado smash $18.50
    • On rustica sour with meredith goat curd/poached egg/tsire spice
  • Sauteed mushrooms $13.00
    • With garlic/parsley/lemon/toasted sour dough/remoulade
  • Heirloom carrot & beetroot salad $10.50
    • With sweet & sour currants/micro greens/whipped goats cheese
  • -with shaved ham/provolone/tomato $10.50
  • Toast $7.50
    • Rustica sourdough/seedy sourdough (gfo)/with st david´s butter / spreads
  • chorizo $5.00
  • Saganaki $14.00
    • With oven dried tomatoes/basil/lemon
  • Ice cream sundae $14.50
    • Selection of ice-cream/maraschino cherries/macadamia nut praline/chantilly cream
  • Soup of the Day, crusty bread (G*) $12.50
  • Salmon Fillet Burger on a brioche bun with rocket, lime & caper aioli and fries $23.00
  • - Tomato / sausage / hash brown / spinach / grilled mushroom / grilled eggplant $3.00
  • Lamb Fillet on tomato, cucumber, onion fetta & olive salad with basil mayonnaise and a preserved lemon dressing (G) $24.00
  • House made Quiche, salad Ham and cheese or Vegetable $12.50
  • Prickly Ash Calamari on crisp cos lettuce, avocado, orange, capsicum, cucumber & red onion & with citrus dressing (G) $24.00
  • 350g Porterhouse Steak with hand cut chips, rocket & parmesan salad and mushroom sauce (G*)(D) $32.00
  • Breaky Roll fried egg, bacon, cheese, tomato chutney (G*) $9.50
  • -3x Beef shui jiao
    • Beef, onion & coriander dumplings
  • -Egg custard bao
    • Sweet egg custard bun
  • -3x Har gao
    • Prawn & bamboo
  • Monkey nuts (V)
    • Our favourite assortment of mixed salted nuts with banana chips
  • -3x Squid shui jiao
    • Squid & carrot dumplings
  • -3x Sticky rice siu mai
    • Glutinous rice, chinese sausage & mushroom open dumplings
  • Golden monkey basket $96.00
    • 4-6 People, pork xlb x6, chicken & prawn xlb x6, sui mai x6, beef shui jiao x6, vegan shui jiao x6, bao of your choice x6
  • -3x Chicken & prawn shui jiao
    • Chicken, prawn, onion & carrot dumplings
  • Grilled Chicken Burger $19.90
    • Grilled Chicken Breast, Gourmet Salad, Tasty Cheese, Avocado, Housemade Mayonnaise. Served with fat chips and garlic aioli
  • Warm Chicken Salad $17.50
    • Grilled Chicken Breast, Tomato, Spanish Onion, Red Capsicum, Mixed Leaf in a creamy citrus dressing
  • Soup of the Day $10.00
    • Two Soups daily. Vegetarian option available
  • Toasted Muesli $9.50
    • Toasted Muesli served with grated Apple, Cinnamon and Greek style Yoghurt
  • 250G Porterhouse $22.50
    • Grain Fed Porterhouse cooked to your liking served with your choice of roast potato and steamed veg or fat chips and garden salad. Choice of red wine gravy or creamy mushroom sauce
  • Pumpkin Eggs $16.50
    • Roast Pumpkin, Sauteed Baby Spinach, Crumbled Feta topped with Poached Eggs and a Balsamic Glaze
  • Eggs Benedict $15.00
    • Toasted English Muffins topped with double smoked leg ham, poached eggs and a creamy Hollandaise sauce
  • Penne Bolognese $17.50
    • Ground Beef in a rich tomato sauce
  • Meatballs $20.00
    • Meatballs, basil, buffalo mozzarella, oregano & napoli
  • Vegetables $6.00
  • Barramundi (GF) $28.00
    • Warm potato & mushroom salad, mustard dressing & lemon butter sauce
  • Veggie (V) $18.00
    • Artichokes, mozzarella, rosemary kipfler potato & fresh spinach
  • Winter soup $12.00
    • Selections vary, please check with staff
  • BURGERS All served with chips
  • Atomic $25.00
    • Pulled pork & beef brisket with spicy slaw & pickles
  • Margherita (V) $18.00
    • Buffalo mozzarella, basil, fresh tomato, oregano & napoli
  • Chargrilled asparagus, parmigiano, balsamic $12.00
  • Frisée & rocket, provolone piccante & brown pear $9.50
  • Rosemary roast potatoes $9.00
  • Beetroot & spinach salad, grapefruit, almonds, goats curd $11.00
  • 28 day aged Tasmanian scotch fillet, hand cut russet potato chips, black garlic mayonnaise $41.00
  • ½Doz Oysters: freshly shucked, natural, lemon $24.00
  • ½Doz Oysters: freshly shucked, natural, lemon $24.00
  • House made ricotta & spinach tortelli, cherry tomato napoli, burrata $26.00
  • BOWL $14.00
  • Dwaeji Gukbap $16.00
    • Mixture of pork in soup with rice
  • - Jalapeno & Salsa
  • 52. Stir-Fried Baby Octopus $18.00/$27.00
    • Marinated baby octopus and vegetables served on sizzling grill
  • Cold Noodle $18.00
    • Buckwheat noodle in cold broth with radish and Yeolmu Kimchi
  • Jumbo Sized Spicy Cold Noodle $32.00
    • Spicy cold noodle served in jumbo sized tray
  • 2. Pork Belly + Duck Bulgogi $60.00
  • Bul Nak Jeongol $38.00/$48.00
    • Combination of beef Bulgogi, baby octopus and vegetables in hot and spicy soup served in hotpot
  • Chef's Special Fruit platter $14.50
  • Misoshiru
    • Miso soup w/ fresh tofu, seaweed & spring onions
  • California Roll $19.80
    • The most popular roll w/ prawn, avocado, cucumber & tobiko
  • Choose from : Australian Blue Eye / Cod (seasonal)
  • Yaki Udon
  • Kaisen (seafood) $20.80
  • - Grilled marinated Black Cod in the world famous Kensanji Miso
  • Tori Teriyaki Bento Set $20.80
    • Chicken Teriyaki, Sashimi, Sides, Salad, Miso & Rice
  • Hay bing boy - Filling: Dry Pork, Pickled Cabbage & Wonton Skin / Sauce: Bing Boy Sauce / Wrap: Omelette Wrap with Egg, Coriander, Spring Onion, & Sesame Seed N/A
  • Veg-ing - Filling: Mushroom, Baby Spinach, Mix Salad, Sweet & Sour Carrot, Avocado & Wonton Skin / Sauce: Mayonnaise / Wrap: Omelette Wrap with Egg, Coriander, Spring Onion, & Sesame Seed N/A
  • Prawn king - Filling: Prawn, Baby Spinach, Sweet & Sour Carrot, Avocado & Wonton Skin / Sauce: Sweet Chilli Sauce / Wrap: Omelette Wrap with Egg, Coriander, Spring Onion, & Sesame Seed N/A
  • Smoking salmon - Filling: Salmon, Baby Spinach, Sweet & Sour Carrot, Avocado & Wonton Skin / Sauce: Mayonnaise / Wrap: Omelette Wrap with Egg, Coriander, Spring Onion, & Sesame Seed N/A
  • Ching ching - Filling: Chicken, Mix Salad, Bean Sprouts, Avocado & Wonton Skin / Sauce: Sweet Soy Sauce / Wrap: Omelette Wrap with Egg, Coriander, Spring Onion, & Sesame Seed N/A
  • A thin wheat omelette wrap, with egg, green onions, coriander, sesame seeds & crispy wonton pieces, made hot and fresh with the following fillings: N/A
  • Pretty n peking - Filling: Duck, Cucumber, Sweet & Sour Carrot, Mix Salad & Wonton Skin / Sauce: Hoisin Sauce / Wrap: Omelette Wrap with Egg, Coriander, Spring Onion, & Sesame Seed N/A
  • BBq bing - Filling: Pork, Sweet & Sour Carrot, Mix Salad, Wonton Skin / Sauce: Bing Boy Sauce / Wrap: Omelette Wrap with Egg, Coriander, Spring Onion, & Sesame Seed N/A
Etico

Etico

location

Address

111 Lonsdale St, Melbourne, Victoria 3000, Australia

phone

Phone

0396638006

email

Email

None

clock

Opened hours

None
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Italian

features

Features

Location
111 Lonsdale St, Melbourne, Victoria 3000, Australia
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