Etties in Hobart Menu

None

Nearby Sample Menus

  • Battered Flathead with Chips, Salad & Tomato Sauce $8.50
  • Garden Salad $6.00
  • Chips with your choice of aioli or gravy $6.50
  • Chicken Nuggets with Chips, Salad & Tomato Sauce $8.50
  • Beef Wrap - grilled Moroccan beef, lettuce, tomato, cucumber, onion & lime mayo wrapped in a tortilla $10.00
  • Salt & Pepper Calamari $13.50
  • Bangers & Mash - local beef sausages served with mashed potato, bacon & caramelized onion gravy $14.50
  • Smokey BBQ Texan Burger - beef riblet cooked in smoky BBQ sauce with bacon, tomato, lettuce & caramelized onion on a fresh roll, served with chips $15.50
  • Kid's Chicken Nuggets 5 premium chicken breast nuggets with tomato sauce and either a healthy kid's salad or Curly Fries. $9.95
  • Hoggies Rocky Road Sundae to Share Hoggies Rocky Road Sundae to Share Go the whole Hog with a whopping 4 scoops of creamy vanilla ice cream and 4 scoops of strawberry ice cream, on a pile of $15.95
  • Corn on the Cob (LG) $2.95
  • Cheese Sauce (LG) $1.95
  • Salt & Pepper Calamari Hand cut calamari rings with tartare sauce and honey sweet chilli. $10.95
  • Garlic Mushroom Prime Rib – Seared Prime Rib topped with fresh mushrooms sizzled in garlic butter. Traditional Cut $33.95 / Lite Cut $26.95
  • Napoletana Sauce (LG) $1.95
  • Garlic Cream Sauce (LG) $1.95
  • Eye Fillet - Many will order no other cut because of its tenderness. The eye fillet is 'melt in your mouth' delicious. Diners usually order a sauce to enhance its flavour. Small: $26.90 / Medium: $39.90 / Large: $53.90
  • Plum & Ginger - plum. soy and ginger with a wisp of garlic. $2.90
  • Charcoal grilled chilli and garlic prawns - served with wasabi mayonnaise. $16.50
  • Medallions of Eye Fillet Forestierre - Tempting eye fillet slices grilled to your order with forestierre sauce. $39.90
  • Poultry -Quail - Char grilled to bring out all the flavour of the meat. Tender and plump, this choice is sure to please. Served with our plum and ginger sauce. Medium: $14.90 / Large: $26.90
  • Kebabs - Beef - Juicy mouthfulls of tender beef highlighted with a mild satay sauce.lemon juice. Served with lettuce, tomato and onion and a good dollop of yoghurt. Medium: $17.90 / Large: $28.90
  • French, English and seeded mustard. Horseradish sauce and chutney. Available from the bath. N/A
  • Seafood - Whole Grilled Tasmanian Rainbow Trout - This really is a treat. Full of flavour, lightly charred on the open BBQ and topped with herb butter. Main: $31.90
  • Egg $0.50
  • Side of Creamy Mash $3.00
  • Vegetarian Burger Sweet potato rosti with lettuce, salad mix and chips. Served with a garlic aioli $10.00
  • - Steak Burger Served with bacon, cheese, & lettuce topped with our secret relish and chips $12.50
  • PORK -
  • Dark Chocolate Pudding Served with ice cream and hot fudge sauce $7.50
  • Kids Nachos $6.50
  • Chicken and Mushroom Carbonara Penne pasta with bacon, spanish onion, garlic, white wine $13.50
  • Malay - satay base with ham & cheese $24
  • Duo of BBQ peppered beef - on champ potato & vegetables $22
  • Seasonal vegetables $4
  • Soho char grilled chicken salad - rocket salad with croutons, bacon, red onion, parmesan & ranch dressing $21
  • Nachos - corn chips, chilli con carne, spicy salsa & sour cream $17
  • Beef ribs - 24 hour slow cooked & braised with potato mash & vegetables $29.9
  • Traditional - shaved ham, cheese, tomato base $24
  • Aussie - shaved ham, cheese, tomato base and egg $25
  • Tempura Fish ‘n’ Chips - with fat chips, salad + tartare $33
  • Carpetbag pocketed with oysters $40
  • Filet Mignon - wrapped in bacon with a mushroom sauce $38
  • Tasmanian Rock Lobster Paté - with grilled sourdough $18
  • Braised Lamb Shank Pie - topped with mash + greens $29
  • Ferrero Rocher Ice Cream - with candied hazelnuts + a shot of Franjelico $13
  • Grilled Market Fish - with primavera potato + seasonal greens $35
  • Warm Fondant Chocolate Pudding - with cream + ice cream $13
  • Olives $1.00
  • Cheese $1.00
  • Chicken Parmigiana - served with chips, salad & your choice of sauce or gravy $10.00
  • Side of Crinkle Cut Chips $3.00
  • Pepperoni $3.00
  • Onion Rings $2.00
  • Pesto - pesto, tomato sauce & cheese $8.00
  • Chicken Schnitzel - served with chips, salad & your choice of sauce or gravy $10.00
  • Peanut butter + chocolate brownie $11
  • White chocolate, raspberry and pistachio semi freddo $9
  • Spaghetti with roast broccoli, lemon, garlic, chilli + crispy egg $19
  • Ginger & garlic chicken, chilli, kale $23
  • Oysters Natural ½: $18, Full: $34
  • Squid & fries $14.5
  • Market fish, brick pastry, moroccan carrot salad $33
  • Soup of the day $14.5
  • Extra Shot $1.00
  • Lentil Salad - Puy Lentils, Goat Cheese, Beetroot & Rocket $16.90
  • Sourdough Toast - House made Jam, butter $7.50
  • Lemon Lime $4.30
  • Orange $4.30
  • Lamb Kofta Burger - Rocket, Zucchini Pickle Harissa Yoghurt, Dressing $15.90
  • House Muffin $4.50
  • Raspberry $4.30
  • LOCAL FISH BURGER - A grilled fillet of Tasmanian fish with tartare sauce, baby cos, cheddar cheese and coleslaw $16.50
  • CREPES - Served warm with your choice of either: Maple syrup, cream and ice cream $13.00
  • BREAKFAST SPECIAL - 2 fried, scrambled or poached eggs and 2 rashers of bacon or breakfast sausages, served on toasted light sourdough (tomato relish on request) $10.00
  • PULLED PORK BURGER - Pulled pork in BBQ sauce, baby cos, coleslaw and chipotle sauce $16.50
  • TOASTED SANDWICHES (Take away available) - Virginian ham, cheddar cheese and tomato $8.00
  • CHEESEBURGER - Beef patty with tomato sauce and cheddar cheese $9.00
  • AVO SALSA FRITTTERS - Avocado salsa yoghurt and sour cream mix with rocket and sweet potato, bacon and corn fritters $13.50
  • TOASTED SANDWICHES (Take away available) - Chicken, cheddar cheese and mayonnaise $8.00
  • The oysters we source are farmed at Oystas in Adams bay on Bruny island -
  • Jerusalem artichokes, pan fried with sage, wilted leaves $10.00
  • Chicken, avocado and corn puree $6.00
  • Braised duck leg, Brussels sprouts $16.00
  • Spicy green Sicilian $5.00
  • - Two dips $5.00
  • Braised lamb, creamy mash, rosemary $15.00
  • Giant green Spanish $5.00
  • Tasmanian Scallops $19.90
  • Enjoy by the docks, see today’s selection at Lower Deck N/A
  • See today’s display at Lower Deck $5.90
  • All served with chips -
  • Australian Prawns $19.90
  • Blue Eye Trevalla Snack $16.90 / Meal $21.90
  • Served with toasted focaccia, see today’s selection at Lower Deck $9.90
  • Chicken nuggets (5) & chips $9.90
  • Ice creams & sorbets by the scoop $4.8
  • Mixed mushrooms, tallegio, truffle and walnut oil, oregano, reggiano $25.9
  • Braised lamb shoulder, fresh tomato, eggplant chips, labneh, rocket $25.9
  • Confit cherry tomato, mozzarella, basil, reggiano $21.9
  • Changing cheeses available as individual serves $13
  • Locally farmed lamb leg primal, seasonal spring vegetables, smoky eggplant puree, chilli, garlic & anchovy dressing $36.9
  • Mixed mushrooms, tallegio, truffle and walnut oil, oregano, reggiano $25.9
  • House made pappadelle, wild mushrooms, thyme butter, crème fraiche, goat's curd, reggiano, truffle oil $28.9
  • Prawns $15.00
  • Pad Katiem - Stir fried Garlic, Pepper and Vegetables with choice of meat or tofu -
  • Pad Satay - Stir fried Satay Sauce, coconut milk and Vegetables with choice of meat or tofu -
  • Gang Kheo Wan - Thai Green curry mixed in coconut milk, bamboo shoot and vegetables with choice of meat or tofu -
  • Prawn Wrap - Shrimp, Glass Noodle and a touch of chilli wrapped in pastry $1.50 ea
  • Mixed Seafood $14.00
  • Pad See Ewe - Stir fried Flat Rice Noodles with Egg and Vegetables with choice of meat or tofu -
  • Pad Woon Sen - Stir fried Vermicelli, Egg and Vegetables with choice of meat or tofu -
  • Central Burger 6 oz beef patty, bacon, caramelised onions and smoked cheddar with chips $15.50
  • Risotto Served with wild mushroom & spinach $13.50
  • Caesar Salad Traditional Caesar salad with grilled chicken breast $12.50
  • Steamed Vegetables $3.50
  • Mushroom $2.00
  • Pepper $2.00
  • Roasted Garlic Aioli $2.00
  • Soup of the day with warm house made roll $8.00
Etties

Etties

location

Address

100 Elizabeth St, Hobart, Tasmania 7000, Australia

phone

Phone

0362311165

email

Email

None

clock

Opened hours

Monday: 10:30 AM – 11:00 PM, Tuesday: 10:30 AM – 11:00 PM, Wednesday: 10:30 AM – 11:00 PM, Thursday: 10:30 AM – 11:00 PM, Friday: 10:30 AM – 11:00 PM, Saturday: 10:30 AM – 11:00 PM, Sunday: Closed
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Australian , Vegetarian

features

Features

Wheelchair accessible ,  Reservations ,  Seating ,  Waitstaff

Location
100 Elizabeth St, Hobart, Tasmania 7000, Australia
Similar Restaurants based on Cuisines