Address
16 Bulls Road, Wakeley, Fairfield, Sydney
Euro House in Fairfield Menu
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None
Nearby Sample Menus
- Lamb $13.90
- Panang Curry - Gang Panang - Thick red curry with vegetables, peanuts, coconut and shredded kaffir lime leaves -
- Salt & Pepper Calamari - Deep fried battered squid seasoned with salt, pepper, chilli, shallots served with mum's special sauce and sweet chilli sauce $17.90
- Lamb Cutlets - Marinated lamb cutlets, eggplant jeow (dip), chilli, seasonal Asian greens and crispy eggplant $27.90
- Thai Papaya Salad - Som Tam - Combining the fresh ingredients mixed in a mortar. Shredded green papaya, cherry tomatoes, sour lime, chilli, fish sauce. Giving you a sweet, sour and spicy hit $12.90
- Steamed Salmon Belly - Mok Pha - Steamed salmon belly wrapped in banana leaf with an aromatic mix of garlic, herbs and chilli $18.90
- Chicken, beef or pork $12.90
- Banana Flower Salad - Soop Ma Pi - Thinly sliced banana flower salad tossed with chicken, spices, coconut cream and aromatics $15.90
- Chicken Caesar Twister $6.95
- Original Recipe Burger Combo - 1 x Original Fillet Burger 1 x Seasoned Chips - Regula, 375ml drink $7.95
- Original Tenders SoSalad $7.95
- Original Recipe Bacon & Cheese Burger Combo Large - Includes 1 x Original Bacon & Cheese Burger 1 x Seasoned Chips - Large, 600ml drink $10.95
- Wicked Wings 6 pieces $5.95
- Dinner Roll $0.90
- Grilled Taster Box $3.75
- Seasoned Chips Regular $2.95
- Tom Yum Nai (Hot and sour offal) $14.00
- - Rare Beef Salad (Larb Dip) $12.00
- Garden Fish (Pla Loui Suan) - Crispy Snapper topped with tamarind sauce $M/P
- Chilli and Basil (Pad Kapoa) - Choice of meat, bamboo, chilli and fresh basil -
- Lemongrass (Pad Takrai) - Choice of meat, mixed vegetables with lemongrass -
- Steamed Rice (Khao Chao) $3.00
- Beef - Chicken - Pork $12.00
- - Fresh Prawn Salad (Goong Sae Nam Pla) $15.00
- PESCE ARROSTO Palmers Island suzuki mulloway, confit cuttlefish, braised fennel & herb sauce $35.00
- - PEPPERMINT A bright and golden-green infusion with a powerful aroma and sensationally minty, -
- TEA Our T2 Tea range is available in black, herbal and organic varieties: $4.00
- GNOCCHI DI PATATE Potato gnocchi, slipper lobster meat, shallots, garlic, chilli & cream $19.00 - $26.00
- CASARECCIA CON CONIGLIO Casareccia pasta, confit rabbit, guanciale, cherry tomatoes & baby spinach $16.00 - $22.00
- FORMAGGIO Cheese plate consisting of: Gorgonzola dolce latte, a creamy blue cheese made from cow’s milk – Lombardy, Italy Boschetto Tartufo, a mild semi-soft cheese made from a blend of she $17.00
- - ORANGE PEKOE Uses long twisted leaves that produce a medium-bodied, bright copper infusion. With hints of sugar cane and sweet sultanas. -
- ARROSTO DI BARBABIETOLE Roast baby beetroot, basil custard, caramel walnuts, edible flowers & beetroot breadcrumbs $18.00
- Tabouli, sauce, cheese $0.50
- Homos ( reg / large) $5.00 / $6.50
- Quarter Chicken (take away / eat in) $5.00 / $7.50
- Moroccan chicken spices $8.00
- Fruit Salad - reg / large $5.00 / $7.00
- Chicken Burger $7.00
- Plain Toast $2.00
- 1 lamb shish + lettuce +tomatoes +pickles $8.00
- PESCE ARROSTO Palmers Island suzuki mulloway, confit cuttlefish, braised fennel & herb sauce $35.00
- COMPOSTA DI FRAGOLE Strawberry rose compote, vanilla pannacotta, almond crumble & spiced meringue $15.00
- GAZPACHO DI POMODORO ZUPPA Tomato gazpacho soup, scallop tartar, yabbie tails, lemon pressed olive oil & chives $19.00
- LINGUINE CON GRANCHIO E GAMBERI Linguine pasta, blue swimmer crab, Yamba prawns, tomato, garlic, chilli & white wine $19.00 - $26.00
- POLLO ARROTOLATO Twice cooked rolled organic chicken, sweetcorn, pinenuts, grilled witlof & sweet wine sauce $32.00
- PRESSATO CERVO E SANGUINACCIO Slow cooked pressed venison & blood sausage, caramelised pear, watercress & cristini $22.00
- TROTA LEGGERMENTE AFFUMICATA Lightly smoked river trout, potato salad, poached quail egg, croutons & salsa verde $18.00
- CARNE DI MAIALE MARINATO Chilli honey marinated Berkshire pork belly, green tomato salsa, fennel & vincotto $19.00
- FUNGHI SELVATICI ROTOLO Rotolo of wild mushrooms, ricotta, hazelnuts & sage nut brown butter $16.00 - $22.00
- PRESSATO CERVO E SANGUINACCIO Slow cooked pressed venison & blood sausage, caramelised pear, watercress & cristini $22.00
- COMPOSTA DI FRAGOLE Strawberry rose compote, vanilla pannacotta, almond crumble & spiced meringue $15.00
- ARROSTO DI BARBABIETOLE Roast baby beetroot, basil custard, caramel walnuts, edible flowers & beetroot breadcrumbs $18.00
- DEGUSTAZIONE PIATTO Tasting platter consisting of: Italian doughnuts, cinnamon sugar & dulce de leche Honeycomb semifreddo, salted peanut caramel, banana, coconut and white chocolate Belcolade $29.00
- FORMAGGIO Cheese plate consisting of: Gorgonzola dolce latte, a creamy blue cheese made from cow’s milk – Lombardy, Italy Boschetto Tartufo, a mild semi-soft cheese made from a blend of she $17.00
- - ORANGE PEKOE Uses long twisted leaves that produce a medium-bodied, bright copper infusion. With hints of sugar cane and sweet sultanas. -
- PUR’E E PATATE Potato purée with white truffle oil $10.00
Euro House
Phone
0296095575
Opened hours
Monday: 7:00 AM – 4:00 PM, Tuesday: 7:00 AM – 4:00 PM, Wednesday: 7:00 AM – 4:00 PM, Thursday: 7:00 AM – 4:00 PM, Friday: 7:00 AM – 4:00 PM, Saturday: 7:00 AM – 4:00 PM, Sunday: 7:00 AM – 3:00 PM
Price
None
Type
None
Service
None
Cuisine
European , Turkish
Features
16 Bulls Road, Wakeley, Fairfield, Sydney
- Fairfield European Menus
- Fairfield Turkish Menus
- South-Western Sydney European Menus
- South-Western Sydney Turkish Menus