Exacta Restaurant & Bar in Parramatta Menu

None

Nearby Sample Menus

  • Mexican
    • Pepperoni, capsicum, onion & chilli
  • -Extra topping small & medium $1.00
  • Passion delight, lemon, tartufi
  • Potato wedges with sour cream & sweet chilli $7.00
  • Deal 5 $39.90
  • Roma
    • Marinated eggplant, artichoke hearts, feta cheese, onion, olives, & basil garnished with fresh tomato
  • Lasagna
    • Home made with a meat sauce
  • -Small $14.50
  • Eggs Atlantic - smoked salmon with baby spinach, poached eggs & hollandaise sauce on a toasted english muffin $14.50
  • Smoked Salmon - smoked salmon, avocado, cream cheese, capers, onion, rocket $8.90
  • Cheese & Tomato Avocado Melt $8.50
  • Chips - Bowl (Small/Large) $4.50/$6.50
  • Chips - Takeaway (Small/Large) $3.50/$4.50
  • Lasagne with Salad $11.00
  • Rolls (Turkish / Foccaca Wraps) $1.00
  • French Toast - served with strawberries, cinnamon & maple syrup $9.50
  • Mediterranean Salad: with mixed lettuce, cucumber, tomato, onion, olive and fetta $15.00
  • Rodica's King Prawns: sautéed in olive oil, fresh garlic, chilli and parsley on rice pilaf $38.00
  • Soup of the Day $14.00
  • Bamaby's Steak Selection: fillet steak 300gm/ sirloin steak 350gm/ prime rib eye 400gm $36.00 / $32.00 / $38.00
  • Brandy Snap BAsket: with a choice of three gelatos : hazelnut, panna cotta, mango, vanilla bean, chocolate, strawberry and lemon $12.00
  • Baked Cheese Cake: served with panna cotta gelato $12.00
  • Chicken Fillet: served on mash potato, broccoli and topped with a creamy oyster mushroom, shallot and parmesan sauce $28.00
  • Rodica's Spicy Steak: grain fed eye fillet cooked in olive oil, whole chilli, fresh whole garlic and black pepper with parsley potatoes and sauteed green beans $36.00
  • Corona (Mexico) $6.50
  • Sapporo $6.50
  • Southern comfort / Wild Turkey / Jim Beam / Jack Daniel / Midori / Malabu / Whisky (Black or Red) / Bacardi Rum / gordon Gin / Vodka / Vodka Cruisers from $6.00
  • Ice Cream / Japanese Green Tea -
  • Chicken & Steak Banquet Set $30 per person
  • Fish Katsu + Sushi Set $13.50
  • - Fresh Salad / Miso Soup / Chilli Prawn / Veg. Tempura & Sushi / King Prawn / Scallop / Calamari with Garlic Butter / Teriyaki Chicken / Misoyaki Steak / Mixed Stir-Fried Vegetable / Fried Rice -
  • / Green Tea Ice Cream or Tempura Ice Cream (Limit Only) / Japanese Green Tea -
  • Yum Talay $14.90
  • Pandan Custard Bread $3.90
  • Mild Beef Massaman Curry $13.90
  • BKK Soft Bone $15.90
  • Ox Tpngue $8.90
  • lardna $13.90
  • So Sexy Quail $8.90
  • Mango with sticky rice $7.90
  • Green Curry - thai green curry flavoured with coconut milk, fresh vegetables, green peppercorns, garden hearbs & basil leaves (Chicken,Beef or Pork/Roast Duck/Prawns or Seafood/Vegetarian) $13.90/$16.90/$16.90/$11.90
  • Thai I M BBQ Mixed Seafood - barbecued marinated mixed seafood platter served with home made Thai sauce $28.90
  • Goong Praow (BBQ Prawn) - Thai country style BBQ king prawns served with Thai dipping sauce $20.90
  • Yellow Curry - thai yellow curry cooked with coconut milk & vegetables (Chicken,Beef or Pork/Roast Duck/Prawns or Seafood/Vegetarian) $13.90/$16.90/$16.90/$11.90
  • A Romantic Soft Shell Crab - crispy soft shell crab with mixed vegetables, egg & basil leaf in mild curry sauce $18.90
  • Mas Man (Beef Only) - chunky tender beef stewed in sweet curry paste sauce with potatoes, peanuts & onion (Chicken,Beef or Pork/Roast Duck/Prawns or Seafood/Vegetarian) $13.90
  • Fried Ice Cream $6.50
  • Pad Thai Noodles - thai style fried rice noodles with egg, tofu, peanuts & tamarind sauce (Chicken,Beef or Pork/Prawns or Seafood/Vegetarian/Roti/Sticky Rice/Steamed Rice) $11.90/$14.90/$10.90/$3.00/$4.00/ $2.50/small $3.5
  • Soft Drinks (glass) N/A
  • Karabij plate - 3 pieces of pistachio shortbread with a light meringue sweet dip N/A
  • Bahamas - Mousse mixture with an exotic banana twist N/A
  • Exotic Banana Split - Banana, gelato and fresh cream with special toppings N/A
  • Babycino N/A
  • Wardiyat Kashta – 3 piece plate - Filo pastry crowns filled with kashta N/A
  • Arabic Coffee (served in a traditional brass pot) N/A
  • Sparkling Bottle Water (glass) N/A
  • Steamed Vegetables in Oyster Sauce $11.80
  • Sea Cucumber with Veggies $18.80
  • Sauteed Scallops with Snow Pea $18.80
  • Mongolian Beef $13.80
  • Pumpkin Red Bean Pancakes (4) $8.80
  • Pig Ears $6.80
  • Taiwan-Style Beef Noodle Soup $8.80
  • Shallot Pancake $4.80
  • Chicken Schnitzel $10
  • Mash $3
  • Garlic And Cheese Pizza Bread $5
  • Fish & Chips $10
  • Cajun Burger $10
  • WEDNESDAY: Chicken Schnitzel $8
  • Salt And Pepper Squid $9, Main: $12
  • Large Chips $4
  • Phoenician mixed vegetable and pickles platter Fatoush Chef selection $22
  • Feta Served with lettuce, tomato and extra virgin olive oil $13
  • Meat & Poultry - Mixed dips, tabouli, chilli/garlic, mixed pickles, potato coriander, sausages, chicken wings, minced lamb, skewered chicken and skewered lamb $52 per person
  • Combination Shawarma Chicken and lamb. Served with mixed pickles, tahina, chilli and garlic $30
  • Eggplant Baba Ganouje Smoky chargrilled eggplant blended with tahina and lemon juice $13
  • Lamb Shish kebab Marinated in vinegar and traditional Middle Eastern spices $33
  • Garden saladFatoush Tomato, cucumber, lettuce, radish, parsley, onion and mint, tossed with grilled bread, lemon and extra virgin olive oil $19
  • Sliced eggplant Batagen Lightly fried eggplant, served with coriander & garlic dressingstrong $14
  • Fries $6
  • Dips $9 each or a selection of 3 for $16 served w/ Greek pita bread $9 each
  • Combination of dolmades & keftedes w/ tzatziki $16
  • Loukanika char-grilled pork sausages, smoked in cracked pepper & red wine w/a diced salad & tzatziki $16
  • - Skordalia potato & garlic puree w/ lemon, olive oil -
  • - Melinzanosalata eggplant & garlic puree -
  • Spanakopita oven-baked filo pastry filled w/ spinach, ricotta & feta $16
  • Cabbage Rolls cabbage leaves filled w/ mince & rice served w/ avgolemono sauce $15
  • Apple and cinnamon pancakes $ 10.00
  • Quiche- quiche lorraine or florentine served with chips and salad $ 17.00
  • Bruschetta- toasted sourdough bread topped with pesto, tomato, onion and basil salsa $ 10.00
  • Choose from thick sliced white, wholemeal, glutan free, vienna bread or a wrap- Red salmon $ 8.00
  • Extra cream, ice cream, mayonnaise (each) $ 1.00
  • Bacon and egg meal- eggs, bacon, grilled tomato, chips and toast $ 15.00
  • Open melt- grilled cheese- served with side salad $ 8.50
  • Chicken caesar salad- cos lettuce, crispy bacon, croatons, parmesan cheese and char grilled chicken served with a caesar dressing $ 18.00
  • Caprese Salad $13
  • Atlantic Salmon With char- grilled vegetables & salad $30
  • Roman (Galliano) $8
  • Fresh Hand Cut Chips $8
  • Latte $4.5
  • Affogato $6.5
  • Galway Pipe $6.5
  • Lamb Shanks with sweet potato mash & caramelised onion $26
  • Seafood casserole of green king prawns, Morteon Bay bug tail, Tasmanian scallops, mussels and fish fillet $39.00
  • Poached Tasmanian Atlantic salmon fillet on mushroom ragout with seafood ravioli and sugar snaps, pear and wasabi emulsion $32.00
  • Tasmanian Highland venison on shiraz and wild mushroom risotto $28.00
  • Our famous cold and hot seafood platter for two comprising of half Australian lobster, blue swimmer crab, green king prawns, Moreton Bay bugs, oysters, smoked salmon and accompanied by hot items of sc $135.00/For Two
  • Homemade crepes marinated in lemon and orange juice, flamed with Grand Marnier, orange curaçao and brandy $13.00
  • Duet of panfried green king prawns and Moreton Bay bugs flamed with brandy served on a bed of soy scented stirfried noodles $32.00
  • Western Australian scampi with pickled ginger and green tea on a bed of rice noodle, drizzled with scampi oil $19.00
  • Slow roasted duck breast with sea cucumber and water chestnuts in a light duck jus, scented with lavender honey $27.00
  • Frittelle di melanzane - traditional calabrese pan fried eggplant fritters $18.9
  • Snapper fritto - fried whole snapper with chilli, garlic & lime, ginger nut infused olive oil $46.9
  • Vitello parmigiana - veal baked with eggplant, parmigiano, mozzarella & sugo di pomodoro $36.9
  • Nonna’s bruschetta (2) - wood fired italian bread with goat’s cheese, artichokes & roasted capsicum $11.9
  • Quattro formaggi - gorgonzola, mozzarella,parmigiano & scamorza cheese T: $26 / 0.5M: $52 / 1M: $78 / 2m: $156 / 3M: $234
  • Scampi alla griglia - grilled west australian scampi, cherry tomatoes, olive oil, garlic, white wine & chilli, served with italian bread $54.9
  • Granchio fritto - soft shell crab lightly fried & tossed with garlic, chilli & shallots $18.9
  • Salmone - smoked salmon, avocado, rocket, red onions, cherry tomatoes, capers, lemon & olive oil dressing $18.9
Exacta Restaurant & Bar

Exacta Restaurant & Bar

location

Address

110-114 James Ruse Drive, Rosehill, Parramatta, Sydney

phone

Phone

0288378000

clock

Opened hours

6:30 AM to 9:30 AM, 5:30 PM to 9 PM (Mon-Fri), 7 AM to 10 AM (Sat-Sun)
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Australian , Modern Australian

features

Features

Reservations ,  Seating ,  Serves Alcohol ,  Child-friendly ,  Waitstaff ,  Groups

Location
110-114 James Ruse Drive, Rosehill, Parramatta, Sydney
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