Exeter Bakery in the City in Launceston Menu

None

Nearby Sample Menus

  • Battered Fish and chips $12.90
  • Beef and Guiness Pie -Tender tassie beef slow cooked in guiness with carrot, onion and herbs , then encased in a rich sour cream pastry, served with chips and salad orvegetable $19.90
  • Apple and Blackberry Crumble - With almond crumble topping, vanilla bean ice cream and double cream $10.90
  • Crumbed Scallops - Crispy chilli crumbed scallops served with chips and salad or vegetable and lemon aioli $24.90
  • Mini Burger and Mash with Gravy $12.90
  • Thai Beef Salad - marinated sirloin on a thai salad with tossed peanuts, crispy rice noodles and sesame dressing $19.90
  • Bread - Toasted Buttered baguette with a choice of 1 or 2 butters -garlic, spring onion and cheddar / Black olive, basil and parmesan $5.90
  • Green Salad - Small / Large $3.00 / $5.00
  • Creamy bolognaise - Herb & spiced beef mince meat cream in napoletana $13.00
  • 2 large pizzas $28.00
  • Chicken soup (homemade) $5.50
  • 2 serves pasta feast deal - (Except seafood, siscillian & atlunghi) - Take away only choice of one pasta & one pasta & one sauce served in one container $22.00
  • All pizzas have our tasty tomato sauce base, BBQ sauce, chilli or oregano can be added on request N/A
  • Four corners - Four different corners of your own choice (except the lot and lamp) Large $22.00/ Medium $
  • 1.25 litre bottles of coke range $4.00
  • Grilled fish & salad - Cooked with either garlic butter, lemon pepper or olive oil Large $15.00
  • Jalapeno Jelly (LG) $1.95
  • Grilled Chicken & Ranch Burger Char-grilled chicken breast, lettuce, beetroot, tomato, red onion and ranch dressing in a toasted bun, with Hog Tail Fries. $9.90
  • Chocolate Profiteroles Pastry puffs filled with delicious chocolate cream, dipped in yummy chocolate sauce, served with chocolate ice cream and caramelised almonds. $8.95
  • Hoggies Fish & Chips Hoggies Fish & Chips A classic dish served up Hoggies style! Premium barramundi fillet in a crispy batter combined with our famous Hog Tail Fries, a helping of fresh sala $24.50
  • Grandma's Trifle Sundae Grandma's Trifle Sundae 2 scoops of vanilla and 1 of strawberry ice cream layered with jam rolled sponge cake, vanilla custard, Aeroplane® Strawberry Jelly, and finishe $8.95
  • Dianne Sauce (LG) $1.95
  • Garlic Cream Sauce (LG) $1.95
  • Béarnaise Sauce $1.95
  • Cajun Chicken Salad - Tender strips of chicken lightly coated & flash fried, served with rocket, cucumber, tomato & spanish onion accompanied with chilli lime aioli $15.00 / $22.00 (main)
  • The Irish Beef Burger - Beef burger, double cheese, bacon, spanish onion, cos lettuce & slaw w a chipotle mayonnaise, served on a freshly toasted bun w chilli & lime sea salt coated chips $20.50
  • Chicken Parmigiana - Crumbed chicken breast fillet fried & topped w house made napoli sauce, ham & cheese then grilled to perfection, served w chips & salad or vegetables $20.00
  • Surf & Turf - Tasmanian scotch fillet steak char-grilled to your liking, topped with prawns & creamy garlic sauce, served w chips and salad $28.00
  • Paddy’s Pizza Bread - Wood fired pizza bread w tomato napoli sauce smothered w cheese $11.50
  • Meaty Goodness - Chicken, bacon, ham, red peppers, caramelized onion, BBQ sauce & mozzarella cheese $18.50
  • Beef & Guinness Pie - Tasmanian beef cooked in Ireland’s finest brew w potatoes, carrots & onion, encased in puff pastry & served w vegetables or chips & salad $21.50
  • Scotch Fillet - 250g of Tasmanian scotch fillet steak char-grilled to your liking, served w chips & salad or vegetables, w your choice of sauce $25.50
  • Green Salad- herb vinaigrette $7
  • Rocket Salad - grape, walnut, boccocini + verjuice dressing $8.50
  • Spiced Roasted Aubergine- wholemeal flatbread, tahini yoghurt, coriander, mint, pomegranate + cucumber salad $25
  • Tempura Market Fish - chips + green salad $29
  • Salmon Tartare - shallot, capers, parsley, dill, toasted sourdough $18
  • Freshly Shucked Tasmanian Pacific Oysters - Charred Red Pepper + Lemon Sorbet - $22 / $39
  • Freshly Shucked Tasmanian Pacific Oysters - Cold Dressed Trio - $24 / $39
  • Waterfront Tasting Plate - $32
  • Levee Taster Plate (for 2 or as a main) - Smoked salmon, oysters, prosciutto, olives, grilled artichoke, mushrooms & fetta, served with sourdough $30.00
  • Coconut Chicken Salad - Slow poached chicken breast, cucumber & coriander salad & sweet chilli dressing $20.70
  • Extras: Soy $0.50c
  • Fresh Garden Salad – Lettuce, tomatoes, olives, carrot & cucumber $6.50
  • Ducky Unlucky (NEW) - Slow cooked confit duck w caramelized onion jam & capsicums $21.00
  • Long Black – Short Black – Espresso – Macchiato $4.20
  • Bondi Chai – Mocha $4.20
  • Salmon Linguine - Tas salmon, with snow peas in a white wine & butter sauce, and tossed with lemon, parsley & garlic $27.00
  • Classic Lemon tart with double cream. $8.5
  • Served with bread, poached & fresh fruits, oat biscuits. N/A
  • Beer battered fish - rough cut chips & Mudbar tartare sauce, mixed leaves. $26.5
  • Mudbar frangipane tart, double cream. $9
  • Chinese style 10 hour beef cheek - shaosing, green pawpaw spaghettini. $23.5
  • Soy-roasted duck salad - with Vietnamese mint and watermelon, peanuts, sticky palm sugar dressing. $27.5
  • Mudbar yellowfin tuna sashimi - w hairy melon noodles, green kaffir lime nahm jim and sticky chillie. $24
  • Side Mixed leaf salad, Italian dressing. $8.5
  • Chicken Fillets - with shiitake mushrooms and vegetables in oyster sauce $19.00
  • Rice Noodle and Sliced Beef - stir fried dry with eggs, bean sprouts, baby bok choy and ginger in supreme soya $18.00
  • Squid - stir fried with spicy tomato, cucumber, pineapple and mint $20.00
  • Traditional Spring Rolls (pork) (3 pieces) - classic dipping sauce $7.00
  • Sliced Beef - stir fried with mixed vegetables and ginger in light soy sauce $18.00
  • Vermicelli Noodles - Rice vermicelli tossed with diced vegetables and eggs in fragrant curry $18.00
  • Lemongrass Chicken Salad - Grilled breast fillet with baby spinach, crispy sweet potato, asian shallot and chilli lime dressing $22.00
  • Pork and Prawn Soft Rice Paper Rolls (2 pieces) - Lettuce, cucumber, mint and vermicelli with classic dipping sauce $9.00
  • Duck a l’orange - grant burge merlot, barossa, sa $10.5
  • Pierre’s steak tartare - raw diced eye fillet, dijon mustard, capers+cornichons+shallots, worcestershire, tobasco, white anchovy, egg yolk, toasted croutes, shoestring fries $30 w / Cognac 36
  • Croque monsieur - toasted vienna, shaved ham, gruyere cheese, tomato, dijon mustard, green salad $15
  • French onion soup - gruyere cheese croutes $12
  • Warm marinated olives $9
  • Classic caesar salad - w / hot smoked tasmanian salmon $24
  • Shoestring fries, house made aioli $8
  • Deconstructed pumpkin pie, cream cheese marshmallow, caramel pumpkin sauce, balsamic $16
  • Ravioli Bolognaise (Entree/Main) - meat filled pasta topped with Franco's bolognese sauce $15.00/$19.00
  • Fried Prawns (Entree/Main) $17.50/$28.00
  • Scallops Al Vino (Entree/Main) - cooked in wine with fresh tomato, a touch of garlic & parsley $17.50/$27.00
  • Veal Marsala (cooked with mushrooms in a beautiful marsala & cream sauce) $26.00
  • Veal Marinara (cooked in wine with fresh tomato & garlic & topped with tiger prawns) $28.00
  • Chicken Ai Funghi (cooked in brandy with mushroom & cream sauce) $26.00
  • Garlic Bread $4.50
  • Garlic Calamari (Entree/Main) - calamari rings cooked in Franco's own light garlic sauce $16.00/$27.00
  • 9. Choo Chee
    • Stir-Fried homemade chilli paste with your choice of meats and steamed mix vegetables.
  • Mix seafood = Prawns, Scallop, Squid and Mussels $23.90
  • (Small Dish (Per Dish))
  • 6. Basil Lamb $23.90
    • Stir-Fried lamb back strap with chilli jam, fresh chilli, basil leaves, capsicum, carrot, baby corn and fresh green bean.
  • 1. Pad Thai $17.90
    • Stir-Fried rice noodle with prawns, chicken, tofu, bean sprouts, shallots, egg and peanut.
  • 1. Siam Fried Rice $17.90
    • Thai's style fried rice with egg, prawn, chicken, corn and carrot.
  • 2. "Pla"
    • A spicy and sour salad with red onion, fresh cucumber, tomato, shallot, carrot, onion, kaffir lime leaves, dried rice powder, chilli jam and lemon juice dressing.
  • Mix seafood = Prawns, Scallop, Squid and Mussels $23.90
  • Lemon Chicken $18.00
  • Deep Fried Duckling ( ½ Duck ) - (Sauce Choices ; Sweet & Sour :Lemon : Chinese Mushroom : Plum) $25.00
  • #Mushroom, Tofu Vegetable Hot Pot $22.00
  • Extra Large Fried Rice $8.00
  • Char Shew (Sweet Roast Pork) $8.00
  • Mongolian Lamb $25.00
  • Sweet and Sour Pork $18.00
  • Fish, Ginger &Onion with Tofu Vegetable Hot Pot $25.00
  • Boag’s Classic Blonde/Pure Blonde $6.50
  • Soft Drinks 375ml (Coke, Fanta, Sprite, Lift, Diet coke) $2.90
  • Curried Pork $12.90
  • Bundy & Cola $8.50
  • Fish in Batter with Lemon Sauce $15.90
  • Chicken with Vegetables $13.90
  • Mixed Chinese Vegetables with Oyster Sauce $12.90
  • Beef & Vegetables $11.90
  • - goats cheese (g) goats cheese, beetroot, pumpkin, spinach, caramelised onion $24.5
  • - w. chicken $24.5
  • - hot n spicy meat lovers salami, pepperoni, chorizo, jalapenos, roasted capsicum and olives $23.5
  • Calamari salad flash fried thai style calamari on a salad of mesclun, cherry tomato, onion and fetta with a creamy aioli dressing $23.5
  • - pepperoni - american classic tomato napoli, pepperoni and cheese $20.0
  • - seafood tasmanian smoked salmon, calamari, prawns, spinach, red onion and cherry tomatoes (g) $26.5
  • - vegetarian roasted pumpkin, eggplant, mushroom, spinach, zucchini, roasted capsicum and fetta (g) $23.0
  • - w. chicken tenderloins $24.5
  • Oi Oi Oi - bacon, free range egg, beetroot, fried onion, tomato, lettuce, house relish, herb mayo $12.50
  • Smell the Cheese - brie cheese, roasted red peppers, tomato pesto, rocket, house relish, secret mayo $13.50
  • When In Rome - peppers, slow roasted tomato, cheese, pesto pancetta, rocket, house relish, herb mayo $12.50
  • Eden - battered fish fillet with tomato, red onion, cucumber, lettuce and tartare sauce $13.90
  • Plain Jane - cheese, red onion, slow roast tomato, rocket, house relish, herb mayo $11.90
  • Dirty Rotten Hippy - swiss brown mushroom, tomato, cheese, rocket, house bbq sauce, seeded mustard mayo $11.90
  • Agent Starling - red onion, tomato, cucumber, cheese, lettuce house relish, seeded mustard mayo $12.90
  • Flip Thick Shakes - chocolate, strawberry, vanilla, caramel, banana $6.50
Exeter Bakery in the City

Exeter Bakery in the City

location

Address

106 George St, Launceston TAS 7250, Australia

phone

Phone

0363342490

email

Email

None

clock

Opened hours

None
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Coffee and Tea

features

Features

Location
106 George St, Launceston TAS 7250, Australia
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