Address
106 George St, Launceston TAS 7250, Australia
Exeter Bakery in the City in Launceston Menu
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Nearby Sample Menus
- Minestrone soup (homemade) $5.50
- Grilled fish & salad - Cooked with either garlic butter, lemon pepper or olive oil Large $15.00
- Lamp pizza - Special marinated lamp, cheese, baby spinach, sundried, tomatoes, fetta cheese, fresh tomato, parsley with honey mint, rosemary and BBQ sauce Small $16.00/ Large $21.00/ Jumbo $27.00
- 2 serves pasta feast deal - (Except seafood, siscillian & atlunghi) - Take away only choice of one pasta & one pasta & one sauce served in one container $22.00
- Marinar - Cheese, seafood mix, olives & mushroom Small $14.00/ Large $19.00/ Jumbo $25.00
- Chicken canelloni - filled with creamy chicken & mushroom in napoletana sauce $15.00
- Garden salad - With italian dressing Small $5.00/ Large $6.00
- Grassa - Cheese,ham, bacon & mushroom Small $13.00/ Large $18.00/ Jumbo $24.00
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Crispy Skin Huon Salmon (Gf) $28
- tomato, Persian feta, spring onion, basil salad
- Add more and go big $29
- Garden Salad (Gf) (V) $6
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12 Hour Smoked Beef Brisket (Gf) $26
- roast potatoes, pumpkin, carrots with smokey red wine gravy
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Moroccan Chicken Salad $17
- pumpkin, tahini yoghurt, tomato, mint salsa
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The Okeefes Steak Sandwich $23
- scotch fillet, fried egg, caramelized onion, cheese, tomato. served with chips
- Seasonal Vegetables W' Garlic Butter (Gf) $6
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Pulled Pork Baguette $16
- pulled pork and gravy with coleslaw and chips
- Risotto of the Day - Check blackboard for the risotto of the day POA
- Be sure to check our dessert board in our restaurant for today's selection. N/A
- The Irish Beef Burger - Beef burger, double cheese, bacon, spanish onion, cos lettuce & slaw w a chipotle mayonnaise, served on a freshly toasted bun w chilli & lime sea salt coated chips $20.50
- Pasta of the Day - Check blackboard for the pasta of the day POA
- Beef & Guinness Pie - Tasmanian beef cooked in Ireland’s finest brew w potatoes, carrots & onion, encased in puff pastry & served w vegetables or chips & salad $21.50
- Mediterranean Style Chicken Breast - Crispy skinned chicken breast filled w a Mediterranean style stuffing, cooked to perfection smothered w a rich red pepper & tomato sauce, served w chips & salad or $25.00
- Cajun Chicken Salad - Tender strips of chicken lightly coated & flash fried, served with rocket, cucumber, tomato & spanish onion accompanied with chilli lime aioli $15.00 / $22.00 (main)
- Irish Cob Loaf - With your choice of herb or garlic butter $9.00
- Green Salad- herb vinaigrette $7
- Natuarl Cold Seafood Selection $49
- Arancini - shaved parmesan, garlic aioli $14
- Spiced Roasted Aubergine- wholemeal flatbread, tahini yoghurt, coriander, mint, pomegranate + cucumber salad $25
- Waterfront Tasting Plate - $32
- Chips - garlic aioli $7
- Freshly Shucked Tasmanian Pacific Oysters - Charred Red Pepper + Lemon Sorbet - $22 / $39
- Beetroot Salad - hazelnut emulsion, persian feta, beetroot jelly $9
- Supremo - Premium leg ham, smoke cured pepperoni, oven roasted capsicum, onions, mushrooms, Kalamata olives, pizza sauce, mozzarella, garlic, herbs and Parmesan. Small: $14.95, Large: $17.95, Gluten Free: $16.95
- New Mexico - Spiced Angus Beef with Byron Bay Chilli Co. Red Bean Salsa, onions, red peppers, jalapenos, chorizo, garlic and cheese.With guacamole, corn chips, shallots, sour cream and chives. Small: $16.95, Large: $19.95, Gluten Free: $18.95
- Alfunghi - Classic pepperoni combined with premium leg ham, Tasmanian Camembert perfectly matched with fresh field mushrooms, garlic, fresh herbs, mozzarella and pizza sauce Small: $16.95, Large: $19.95, Gluten Free: $18.95
- Chicken & Cheese - Pizza sauce with chicken breast and mozzarella. Small: $6.95, Gluten Free: $8.95
- Mango Gelato (Dairy Free) - Fresh mangoes given the traditional Italian treatment, blended into a smooth and refreshing mango gelato. 520mL : $9.95
- Chocolate Gelato - Decadent Belgian chocolate blended into a rich traditional Italian gelato. 520mL : $9.95
- Pesto & Feta - with mozzarella. Calzone: $5.95,FlatBread: $6.95,GlutenFree: $7.50
- Italian Chicken & Avocado -Tender chicken breast &fresh avocado built on base classic pizza sauce, garlic, Spanish onions & mozzarella.w/ layer of fresh rocket, Parmesan&drizzle of hollandaise. One size only : $9.95
- Scotch Fillet – 300g $33.50
- Cappuccino - Latte – Flat White $4.20
- Luv Me Tender - 120g of eye fillet with roasted mushrooms, onions, blue cheese & cracked pepper $21.00
- Levee Vegie Burger - Aromatic chickpea & lentil burger w tomato, lettuce, gruyere cheese with garlic yoghurt sauce & chips $20.50
- - Super Crunchy Chips (Instead of hand cut natural wedges) $2.70
- Eye Fillet – 220g $29.00
- Syrups $0.60c
- Pot of Tea (most flavours available) $4.20
- Butter-roasted honey brown mushrooms, and shallots. $8.5
- Tiramisu. $17.5
- Mudbar green chicken curry - w roast pumpkin, Thai Basil, Kaffir Lime, coconut Jasmine rice. $26.5
- Twice-cooked Chinese crispy chicken - soba noodle with soy, lemon & chilli salt. $35
- Slow braised Driver's Run Lamb - with celeriac puree/roasted red capsicum/tomato, sherry—labna, mint and parsley $36.5
- Miso/beer glazed lamb ribs, pickled vietnamese slaw, wasabi aioli. $13.5
- Burnt orange bruleé w double cream and candied orange. $18
- Side Mixed leaf salad, Italian dressing. $8.5
- Chicken Fillets - with shiitake mushrooms and vegetables in oyster sauce $19.00
- Add fresh egg noodles to any dish $3.00
- King Prawns - with vegetables in curried coconut sauce and crushed peanuts $22.00
- Vegetarian Hot Pot - Shiitake mushroom, broccoli, carrot, bamboo shoots, fried tofu and glass noodle braised in vegetable stock sweet soya and oyster sauce $19.00
- Vegetarian Spring Rolls (3 pieces) - Diced vegetables and glass noodles in crispy roll with sweet chilli dipping sauce $8.00
- Chicken Curry - Free range diced chicken breast with sweet potato, onion in mild curry $20.00
- Vermicelli Noodles - Rice vermicelli tossed with diced vegetables and eggs in fragrant curry $18.00
- Squid - stir fried with spicy tomato, cucumber, pineapple and mint $20.00
- Freshly shucked tasmanian oysters - green apple foam $24 / $42
- Pierre’s steak tartare - raw diced eye fillet, dijon mustard, capers+cornichons+shallots, worcestershire, tobasco, white anchovy, egg yolk, toasted croutes, shoestring fries $30 w / Cognac 36
- House cured ocean trout - radish, beetroot, goats cheese $19
- Espresso / macchiato $3.5
- Dinner rolls, butter, balsamic and olive oil $5
- Eggs florentine - poached free range eggs, wilted baby spinach, house made hollandaise, toasted sourdough $23
- Warm marinated olives $9
- Crusty sourdough, butter, balsamic and olive oil $6
- Prawns Mexicana (Entree/Main) - tiger prawns cooked in a dry white wine, fresh tomato, capsicum, garlic & chilli $17.50/$28.00
- Rigatoni Alla Paverotti (Entree/Main) - with semi-dried tomato, artichokes, onions & cream sauce $15.00/$19.00
- Scallops Al Vino (Entree/Main) - cooked in wine with fresh tomato, a touch of garlic & parsley $17.50/$27.00
- Tortellini $7.00
- Cotoletta Bolognese (crumbed & topped with Franco's bolognese sauce and cheese) $26.00
- Minestrone (Franco's home made Italian vegetable soup) $8.50
- Consomme $7.00
- Bruschetta $5.50
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Schnitzel $7.50/$10.00
- and your choice of sauce
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Seafood Basket $7.50/$10.00
- FIsh cocktails, calamari, seafood bites and prawn cutlet
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Soup of the Day $6.50/$8.50
- with a bread roll
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Watergarden Burger $7.50/$10.00
- beef pattie, egg, bacon, cheese, tomato sauce & chips
- Salad $3.00
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200gm Scotch Fillet $17.50/$20.00
- and your choice of sauce
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Seafood SALAD $12.50/$15.00
- crisp lettuce, cherry tomato, red onion, and cucumber
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Lemon pepper Salmon $16.00/$19.00
- Roasted chats, green beans, and lemon Beurre blanc
- Truffled béarnaise sauce $4
- Crispy skin pork belly, braised long red chilli, cucumber noodles, crispy shallots, palm sugar caramel $21
- “All the above” mixed dozen (twelve) $40
- Pyengana cloth bound mature cheddar (Tas) aged between 8-12 months, the cheddar dries out slightly leaving the texture open and drier, the body of the cheese is developing and rich flavours emerging One:$12, Two:$22, Three:$30, Four:$36, Five:$42
- Eye Fillet Great Southern Pinnacle (North Tas) 200 g/300 g $37/$42
- Freshly shucked Pacific oysters, Moulting Bay (St Helens, East Coast, TAS) - Natural with lemon cheeks six: $18, twelve: $33
- Scotch Fillet, Cape Grim Beef (Smithton, NW Tas) aged 30 days, 330 g $41
- Steamed green beans with black-bean dressing $7
- Scallops with Vegetables $16.90
- King Prawns & Chinese Mushrooms $15.90
- Chinese Lotus Seed Paste with an Ice Cream $5.20
- Hot Vanilla Milk Shake $3.50
- Soft Drinks 375ml (Coke, Fanta, Sprite, Lift, Diet coke) $2.90
- Big Banana Split with 2 Ice Cream & Cream $4.90
- Curried Mixed Vegetables $11.90
- Chilli Lamb $13.90
- dipping sauces cost $1.50 each, choose from... sauces: house relish, house bbq mayo’s: aioli, herb, seeded mustard, secret, lime, hot chili, horseradish, lime pickle, sweet chili $4.00
- Hot Fudge Banana Split - banana, vanilla ice cream, hot chocolate fudge sauce, whipped cream, crushed nuts, wafers $9.00
- Ring of Fire - beetroot, cucumber, carrot and coriander salad, lettuce, satay sauce, hot chili mayo $11.50
- Chicken Nuggets - house made using chicken breast... 6 per serve $6.00
- The Colonel - crispy chicken breast, bacon, tomato, lettuce, cheese, herb mayo $13.50
- Chicken Caesar Salad - with dressing, bacon, shaved parmesan, anchovy and croutons $12.90
- Fancy Pants - cheddar, olive tapenade, rocket, roasted red peppers, secret mayo $8.90
- Hot Fudge Sundae - double scoop of vanilla ice cream, hot chocolate fudge sauce, crushed nuts, wafers $7.50
- Chicken / Scallops or Atlantic salmon N/A
- Beef Tacos - Set of two Corn shell tacos filled with minced beef, lettuce,tomato, shedder cheese & salsa $8.00
- Venezuelan handmade corn pasties $4 each
- Chicken Burrito served toasted - Tomato-capsicum stewed chicken, re-fried beans,cheddar cheese, lettuce, tomato & salsa N/A
- Venezuelan - Black Roast Beef, Fetta cheese, capsicum & lettuce N/A
- Breakfast Burrito - Egg , bacon, chorizo, salsa & cheese N/A
- Chili con carne N/A
- Arroz con pollo N/A
Exeter Bakery in the City
Phone
0363342490
Opened hours
None
Price
None
Type
None
Service
None
Cuisine
Coffee and Tea
Features
106 George St, Launceston TAS 7250, Australia
- Launceston Coffee and Tea Menus
- Greater Launceston Coffee and Tea Menus