Exford Hotel in Melbourne Menu

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Nearby Sample Menus

Xiao long bao $9.80
Xiao long bao $9.80
Stir-fried green beans $18.80
Prawn balls in duck in duck yolk sauce $28.80
Sichuan boiled fish fillets $28.00
Stir-fried green beans $18.80
Prawn balls in duck yolk sauce $28.80
Yu xiang eggplant $24.00

Japanese Style Rice serving of japanese style rice $3.50
Chicken Katsu Curry chicken fillet deep fried in crispy panko breadcrumbs $18.20
Teriyaki Salmon Soba ?grilled teriyaki salmon fillet on a bed of teppan-fried soba noodles $19.00
Teriyaki Chicken Bento a selection of wagamama favourites available to 3 pm only $16.90
Asian Greens and Tofu Bento a selection of wagamama favourites available to 3 pm only $15.90
Mini Grilled Chicken Katsu grilled chicken breast served with katsu curry sauce $8.30
Chicken Katsu Curry Bento a selection of wagamama favourites available to 3 pm only $16.90
Apple and Orange Juice a simple combination of freshly squeezed apple and oranges. high in vitamin c $4.90

Tom Yum (Hot & Sweet)
Yum Cha Steam BBQ Pork Bun $2.50each
BBQ Chicken
$3.00 (Small)
Curry Laksa
Chicken Curry Puff or Vegie Curry Puff $2.30each
BBQ Roast Pork
Step 2 Select Noodle

6. TEMPURA SET $16.80
- Deep fried prawn and vegetables in light batter, served with rice, beef yakiniku and fruit
VEGETABLE TEMPURA $16.80
- (Combination of vegetables deep fried in light batter)
UNADON $16.80
- (Eel on rice with teriyaki sauce)
OYAKODON $15.50
- (Braised chicken and egg with sukiyaki sauce on rice)
SUSHI DELUXE $66.90
- (King size top choice of sushi for 2 people)
5. SUSHI & SASHIMI SET $18.80
- Fresh raw fish on vinegar rice & sliced fresh Sashimi served with Prawn and Fruit
INARI SUSHI $8.50
- (Bean curd rice roll, 4pcs)
KAISO SALAD $8.80
- (Seaweed salad)

Crumbed calamari rings dusted in lemon pepper with greek salad & basil mayonnaise $27.50
Vindaloo
- With house made spicy vindaloo sauce & raita
Caesar salad $19.50
- With all the usual suspects (anchovies optional)
Matriciana
- Chilli spiked napoli with bacon & kalamata olives
-Chicken $26.50
Chocolate & porter mousse with salted caramel ice cream $14.50
Parma'geddon
- Our homemade chilli sauce includes 4 different chillies & take 4 days to make - it's a hottie!
The floater
- Served on mushy peas with mash potato & gravy

Moroccan Chickpea & Vegetable Tagine $29.00
- Served with couscous & minted yogurt
Entrees
From The Cabinet
Artisan Cheese Selection $15.00
Vic's open steak sandwich $19.00
Cheese & tomato toastie $7.00
Fresh Prawn Ravioli $36.00
- Crayfish lemon butter sauce & salmon caviar
Soup of the day $12.00

Chicken & leek pie $22.00
- Mash potato, green beans, gravy
Steak sandwich $26.00
- Rump, egg, bacon, cheese, caramelised onion, beetroot, lettuce, tomato & mustard
Imperial yorkshire pudding $32.00
- Roast beef sirloin, mash potato, beans & gravy
Smoked lamb (GF) $20.00
- Smoked lamb rump with beetroot, capsicum, cucumber, onion. gem lettuce & mint yoghurt dressing
Southern fried chicken burger $19.00
- Fried chicken, cheese, bacon & sweet chilli coleslaw
Veggie (VG) $18.00
- Artichokes, mozzarella, rosemary kipfler potato & fresh spinach
Croquettes (V) $12.00
- Macaroni & cheese croquettes & smoked paprika aioli
Chips & gravy $11.00

Spanish Omellete $13.50
Avo Mash $14.00
Eggs Benedict $12.00
Toaster Muesli $6.50
Toast $5.00
Eggs On Toast $10.00
Fruit Salad $5.50
Fruit Toast $5.50

HOME-STYLE COLESLAW - Shredded cabbage, carrot, spring onion, celery, parsley & Mayo (SIDE/BOWL) $4.90/$9.90
SCHNITZ STICKS - Chicken Schnitzel strips pan-cooked to golden perfection & served on a stick $3.70/each
SCHNITZ DIPS - Ranch $1.00
BASIC INSTINCT - Schnitzel, baby cos lettuce & mayo $9.90
SPICY SCHNITZEL - Chicken, beef, fish or vegetarian $7.20
SWISS SCHNITZ - Schnitzel, Swiss cheese, avocado, semi-dried tomatoes, baby spinach & Sweet Chilli Mayo $12.50
GARDEN SALAD - Gourmet lettuce, cherry tomatoes, cucumber & Spanish onion drizzled with a light, zesty lemon dressing (SIDE/BOWL) $4.90/$8.90
SCHNITZ DIPS - BBQ Relish $1.00

52. Stir Fried stick pea with Minced Beef on Rice $12.00
- Com bo xao dau ve
84. A piece of Grill Chicken $8.00
61. Vegetables rice noodle soup $11.00
- Pho rau cai
83. A piece of Grill Pork $4.50
53. Stir-fried chicken with cashews on rice $12.00
- Com ga xao hat dieu
13. Rice noodle & egg noodle with seafood in soup $12.50
- Hu tiu mi do bien (kho/muoc)
23. Rice Vermicelli with BBQ Pork Ball & Spring Roll $11.50
- Bun nem nuong cha gio
36. BBQ Beef $11.50
- Com bo nuong

-Fried Rice
Baked Bacon & Sausage with Mushroom on Rice $13.50
●Choice of Noodles
-Spicy Sauce
Wonton Noodle Soup $11.30
-XO Sauce
Kimchi Fried Rice with Chicken & Fried Egg $11.50
-Creamy Mushroom

Fish congee $9.80
Sampan congee $9.80
Won ton noodle soup $9.80
Sliced pork with peking style sauce with rice $10.00
Hokkien fried noodle (seafood and pork-spicy) $12.80
Braised beef with raw egg with rice $10.80
Sliced pork peking style sauce with dried noodle $9.80
Fried fish with black bean sauce with rice $10.80

Penang curry Cape Grim beef, roasted peanuts, Thai basil $35.00
Stir fried king prawns, Spring Bay mussels, turmeric, chilli $27.50
Selection of desserts -
- Caramelised pork hock, five spice, chilli vinegar -
- Selection of sorbet -
Japanese pumpkin, char grilled sweet corn, green curry $26.00
Betel leaf, pomelo, mint, green papaya, peanuts, toasted coconut $5.00 ea
Jungle Curry, blue eye, wild ginger, holy basil OR Penang curry, Cape Grim beef, peanuts, Thai basil -

Gohan
- Steamed Rice
Misoshiru
- Miso soup w/ fresh tofu, seaweed & spring onions
Tako Yaki $16.80
- Japanese Octopus Balls top w/ katsuobushi
California Roll $19.80
- The most popular roll w/ prawn, avocado, cucumber & tobiko
Kaisen (seafood) $20.80
Tori Teriyaki Bento Set $20.80
- Chicken Teriyaki, Sashimi, Sides, Salad, Miso & Rice
Misoshiru $4.00
- Miso soup w/ fresh tofu, wakame & spring onions
Nabeyaki Udon $21.80
- Tempura prawn, chicken, soft egg, in hot pot

011. Sesame Prawn Toast - 2 pcs $6.90
032. Stir-fried Crocodile Meat in Ginger & Onion Sauce $23.80
Coconut $5.80
052. Sizzling Sliced Beef with Water Spinach in XO Spicy Sauce $20.80
Deep-fried Shredded Beef in Mandarine Sauce
136. Vegetable Fried Rice with Scrambled Egg $12.80
030. Stir-fried Prawn and Scallop with Walnuts $23.80
067. Braised Spicy Duck with Spring Onion $22.90

Exford Hotel

Inner Melbourne > Melbourne > Exford Hotel

Address

199 Russell St, Melbourne VIC 3000, Australia

Phone

0396632697

Email

None

Opened hours

Monday: 11:00 AM – 4:00 AM, Tuesday: 11:00 AM – 4:00 AM, Wednesday: 11:00 AM – 4:00 AM, Thursday: 11:00 AM – 4:00 AM, Friday: 11:00 AM – 5:00 AM, Saturday: 12:00 PM – 5:00 AM, Sunday: 12:00 PM – 4:00 AM