Exit 59 in Coffs Harbour Menu

None

Nearby Sample Menus

  • Napoletana VE N/A
    • Fresh Tomato, herbs and a hint of garlic
  • Pineapple $0.50
  • Garlic King Prawns $4.00
    • Served in a pot of sizziling fresh tomato and garlic sauce
  • Mare N/A
    • Royal Prawns, King Prawns, garlic and Paruley and salt
  • Spaccanpoli N/A
    • Fried Eggplant, booconcini, ricotta, fresh basil, parmigiano & pancetta
  • Bolognese N/A
    • Prime mince, cooked in tomatoes, herbs and spices
  • Beef Ravioli $21.50
    • Served in a creamy Mushroom sauce
  • Chicken Pizzaiola $23.00
    • Chicken breast in an italian tomato sauce with garlic, olives, and herbs.Served with baked vegetables and seasoned wedges
  • Boneless Lemon Chicken $14.90
  • Seafood Cocktail $7.90
  • Braised Pork with Cashew Nuts $15.90
  • Special Fried Rice (Small/Large) $8.90/$9.90
  • Braised Scallops with Ginger and Shallots $22.90
  • Ham or Chicken Omelette $15.90
  • Beef Rendang $15.90
  • Curry School Prawn $14.90
  • Wicked Wings 3 pieces $3.50
  • Popcorn Chicken Maxi $7.95
  • Nuggets Go Bucket $3.75
  • Kentucky Nuggets 10 Pieces - 1 x Kentucky Nuggets - 10 pieces (inc. 1 sweet chilli sauce) $8.95
  • Original Recipe Bacon & Cheese Burger Combo - 1 x Original Bacon & Cheese Burger 1 x Seasoned Chips - Regular, 375ml drink $8.95
  • Hot & Spicy $5 Lunch - 1 x Hot & Spicy - 1 Piece 1 x Wicked Wing - 1 Piece 1 x Potato & Gravy - Regular 1 x Seasoned Chips - Regular 1 x Pepsi Max 250ml $5.00
  • Regular Twister Combo Large - 1 x Regular Twister 1 x Seasoned Chips - Large , 600ml drink $10.95
  • Original Recipe Chicken 1 Piece - $3.00
  • Special fried rice with king prawns and BBQ pork Small: $8.90, Large: $11.90
  • Combination $14.50
  • King prawn chicken Peking $14.90
  • Spicy Thai seafood $17.90
  • BBQ pork in plum $13.50
  • Chicken with cashews $13.50
  • Laksa gow gee $14.90
  • Salt and pepper pork $13.50
  • American $24.95
  • Enchanted Forest $40.95
  • Chocolate Dipped Strawberries $1.5
  • A Little Sin $9.95
  • Lollipop Cake $209
  • Fruit Flan $28.95
  • Coffee Pecan Torte $29.95
  • Tiramisu Torte $29.95
  • Szechuan King Prawns $17.50
  • Beef with Baby Corn $14.50
  • Sweet and Sour Pork $14.50
  • Sate Combination $16.50
  • Sate Squid $16.00
  • Chilli Fish Fillet $16.00
  • King Prawn with Black Bean Sauce $17.50
  • Curry Puffs (4) $4.00
  • Rib & Steak Combo - We combine a flame-grilled sirloin steak and a small rack of baby back ribs smothered with hickory smoked BBQ sauce served on Cajun rice with Hog Tail Fries and house salad. $31.95
  • Fresh Strawberry & Chocolate Fondue Fresh Strawberry & Chocolate Fondue Fresh strawberries, vanilla and raspberry marshmallows, and chunks of banana ready to be dipped into rich, warm chocola $14.95
  • Potato Gnocchi Potato Gnocchi Traditional little Italian potato dumplings, served in a rich Napoletana (tomato & basil) sauce, with shaved parmesan cheese. A bowl of fresh house salad is serv $19.95
  • Chocolate Profiteroles Pastry puffs filled with delicious chocolate cream, dipped in yummy chocolate sauce, served with chocolate ice cream and caramelised almonds. $8.95
  • Black Forest Sundae 2 scoops of vanilla and 1 scoop of chocolate ice cream, cherry compote, whipped cream and chocolate garnish. $8.95
  • Salt & Pepper Calamari Hand cut calamari rings with tartare sauce and honey sweet chilli. $10.95
  • Grilled Rib Fillet - Aged quality beef (approx 300g) seared to your taste. Add mushroom sauce for only $1.95 extra! $29.95
  • Hoggies Rocky Road Sundae to Share Hoggies Rocky Road Sundae to Share Go the whole Hog with a whopping 4 scoops of creamy vanilla ice cream and 4 scoops of strawberry ice cream, on a pile of $15.95
  • Pad Him Maparn (Cashew Nuts, Garlic) N/A
  • Tom Jeud (Clear Noodle/Vermicelli Soup) N/A
  • Gang Kari (Yellow Curry) N/A
  • Pla Sam Rod - Whole Fish with Sweet & Sour Sauce N/A
  • Vegetarian Spring Rolls - Vegatables, Vermacelli wrapped in pastry served with sweet chilli sauce N/A
  • Gang Panang (Panang Curry) N/A
  • Gang Bhah - Hot jungle curry without coconut cream N/A
  • Pad Thai (Stir Fried Flat Noodles) N/A
  • Panang - coconut cream based thick, spicy and aromatic (Chicken, Beef, Tofu, Fish, or Baby Octopus/Prawns/Seafood) $13.50/$17.50/$20.50
  • With your choice of - Prawn $17.50
  • Gang Keo Wan - light green curry, coconut cream, vegetables, fish sauce and basil (Chicken, Beef, Tofu, Fish, or Baby Octopus/Prawns/Seafood) $13.50/$17.50/$20.50
  • Gang Karee - sweet yellow curry, coconut cream, coriander, tomato, capsicum and peanuts (Chicken, Beef, Tofu, Fish, or Baby Octopus/Prawns/Seafood) $13.50/$17.50/$20.50
  • Tom Kha - coconut cream with chilli paste, lemongrass, mushroom, galangal and coriander (Chicken, Beef, Vegetable or Fish/Prawns/Seafood) $9.50/$10.50/$11.50
  • Tod Kratiem Pik Thai - crushed black peppercorns and garlic (Chicken, Beef, Pork, Tofu, Vegetables or Baby Octopus/Prawns/Seafood) $13.50/$17.50/$20.50
  • Mixed Entree - 1 fish cake, 1 spring roll, 1 curry puff, 1 chicken satay stick $7.50
  • Hommok - steamed seafood parcel, red curry,coconut cream, basil, egg $20.50
  • Palek Paneer Puree of Spinach and homemade cheese cooked together with spices $15.95
  • Dhall A traditional curry of yellow lentils. (Mild) $15.95
  • Paneer Tikka Masala Fresh homemade cheese cooked with chefs special spices, capsicum, onion and fresh coriander $16.95
  • Manchurian Shredded vegetable lightly spiced and fried till golden brown served in gravy of Saute garlic, green chillies and spring onions. $9.90 / -
  • Samosa Traditional south indian samosa filled with minted lamb mince and peas. (3 per serve) $10.95 / -
  • Shahi Paneer Fresh paneer cooked with fruit, fresh herbs and spices in a thick creamy sauce. $17.50
  • Butter Chicken Chicken pieces cooked in the tandoor oven, and then cooked in our special blend of herbs and spices in a tomato, onion and cream sauce. (Mild) $16.95
  • Beef Biryani Tender pieces of lamb, cooked in basmati rice, cashew nuts and exotic spices $18.50
  • Polpette di carne (Lightly spiced Italian meatballs) $15
  • Olive marinate (Silician & Ligurian olives marinated in garlic & thyme) $9
  • Galetto alla diavola (Baked whole spatchcock w devils salsa & pansanella salad) $29
  • Parmigana (Tomato, mozzarella, ham & eggplant) $21
  • Pesce del Giorno (Fresh local fillet w chefs daily garnish) $29
  • Quattro formaggi (Bocconcini, gorgonzola, scamorza, parmigiano, oregano) $22
  • Affettato misto e formaggio (Selection of Aus & Italian cured meats & cheeses) $28
  • Fungo ripieno (Stuffed Portobello mushroom w grilled radicchio, smoked scamorza & mugolio) $17
  • -large $17.00
  • Pepperoni
    • pepperoni...and lots of it
  • Bolognese
    • ground beef, onion & capsicum
  • small $12.00
  • large $14.00
  • Ham & pineapple (sweet & sour optional) $10.00
  • -add and get $5.00
    • 2 x garlic breads, 1x 1.25L soft drink
  • free olives, capsicum & onion
  • Affogato homemade vanilla ice cream served w/ a double shot of coffee and your choice of liqueur $14.00
  • Autumn Salad $7.00
  • Locally Sourced Fish of the Day lemon roasted fillet w/ a pea risotto & pancetta shards $34.00
  • Steamed Greens w/ rosemary butter $7.00
  • Sydney Rock Oysters freshly shucked from Wooli River N/A
  • Belgium Chocolate & Walnut Brownie w/ hot fudge sauce vanilla bean ice cream & macerated berries $15.00
  • House Made Spaetzle tossed in sage butter w/ a medley of mixed mushrooms, roasted garlic & goats feta $28.00
  • Salt & Chilli Spatchcock flash fried w/ pickled cucumber salad, lime mayonnaise & chilli jam $17.00
  • Egg $4.30
  • Eggs on Toast - with sausage & grilled tomato $9.50
  • Chicken Caesar - chicken, lettuce, bacon, egg, parm, cheese, dressing $9.00
  • Big Breaky - 2 x bacon, sausage, 2 x eggs, grilled tomato, hash brown, toast $12.00
  • Gourmet Salmon - salmon, cheese, lettuce, tomato, spanish onion, avo, mayo $9.50
  • Salad $5.00
  • Cheese, Pineapple 60¢
  • Gravy Tub $1.00
  • Garlic Bread, Herb Bread or Pesto Bread topped w/ mozzarella cheese $5
  • Fangtasia (w/ a bit of bite) Chicken, avocado, cashews, onion & garlic in a creamy tomato sauce w/chilli $19
  • Chicken Saltimbocca Roulade of chicken, prosciutto & sage w/ preserved lemon butter sauce $27
  • Meat Lovers Bolognaise sauce, mozzarella, ham, bacon, cabanossi, hot salami & Spanish onion $17
  • Garlic Pizza, Herb Pizza or Chilli & Garlic Pizza topped w/ mozzarella cheese $7
  • Steamed vegetables $8
  • Beer battered fries $8
  • Pepperoni A tomato base topped w/ hot salami, Spanish onion & mozzarella $15
Exit 59

Exit 59

location

Address

Moonee Beach Road, Coffs Harbour, New South Wales 2450, Australia

phone

Phone

0428249326

email

Email

None

clock

Opened hours

Monday: Closed, Tuesday: 10:00 AM – 7:00 PM, Wednesday: 10:00 AM – 7:00 PM, Thursday: 10:00 AM – 7:00 PM, Friday: 9:00 AM – 8:00 PM, Saturday: 8:00 AM – 8:00 PM, Sunday: 8:00 AM – 3:00 PM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Bar and Grill , Fast Food

features

Features

Location
Moonee Beach Road, Coffs Harbour, New South Wales 2450, Australia
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