Exit 59 in Coffs Harbour Menu

Potato Base $2.00
Special N/A
- Ham, Bacon, Mushrooms, capsicum, onions and pineapple
Royal Prawns $2.00
Add A Garlic Bread $4.00
- Served in a creamy garlic sauce on rice or Served in a fresh tomato and garlic sauce on rice
Calamari $21.00
- Fresh Calamari, lightly floured, fried, seasoned and served on a bed of lettuce
Baked Barramundi $24.00
- A fillet or Barramundi, with white wine and lemon sauce, served with roasted vegetables and seasoned wedges
Add Chicken $3.00
Italian Marghertia N/A
- Tomato, base with basil, bocconcini, olive oli and salt

Combination Tofu Hot Pot $17.90
School Prawn Omelette $15.90
Garlic Fillet Steak $15.90
Tom Khai Gai (Thai) $10.90
- popular special Thai chick soup w/lemongrass galangal, mushroom, coriander & coconut milk
Pork Rib in Spicy Salt $15.90
w/Chicken $15.90
King Prawn Cutlets (4) $9.90
Braised Lamb with Garlic Sauce $17.90

Original Recipe Burger Combo - 1 x Original Fillet Burger 1 x Seasoned Chips - Regula, 375ml drink $7.95
Sauce - Sweet Chilli N/A
Wicked Wings 3 pieces $3.50
Donut Sticks - 1 x Donut Sticks with Maple Syrup $2.00
Kentucky Nuggets 6 Pieces - 1 x Kentucky Nuggets - 6 pieces (inc. 1 sweet chilli sauce) $5.95
Original Recipe Burger $5.95
Original Tenders Box - 3 x Original Tenders 1 x Potato & Gravy - Regular 1 x Popcorn Chicken - Mini 1 x Sauce - Creamy Aioli 1 x Seasoned Chips - Regular, 375ml drink $10.95
Family Burger Box - 2 x Original Fillet Burger 2 x Regular Twister 1 x Kentucky Nuggets - 6 pieces (inc. 1 sweet chilli sauce) 1 x Popcorn Chicken - Regular 2 x Seasoned Chips - Large 1 x Sauce Sweet $25.95

BBQ pork in plum $13.50
Laksa (chicken or beef) $14.90
Salt and pepper pork $13.50
Crab sweet corn $7.50
Laksa gow gee $14.90
King prawn chicken Peking $14.90
Satay king prawns $17.90
Beef with cashews $13.50

Continental Profiteroles $1.95
Continental Eclairs $2.95
Strawberry Glazed $28.95
Black Forest Torte $29.95
Babylicious $149
Caribbean Dream $30.95
Tropical Glazed $28.95
Double Choc Strawberry Torte $30.95

Special Fried Rice S $8.00/L $10.00
Fried Chicken Balls (10) $7.00
Combination Short Soup $10.00
Short Soup $5.00
Beef with Black Bean Sauce $14.50
Special Bar B-Q Duck (Boneless) $20.00
Thai Green Curry Chicken $15.50
Seafood Combination $17.50

Avocado Prime Rib – Prime Rib seared on the char grill then topped with an avocado wedge and béarnaise sauce. Traditional Cut $33.95 / Lite Cut $26.95
Pepper Sauce (LG) $1.95
Chocolate Profiteroles Pastry puffs filled with delicious chocolate cream, dipped in yummy chocolate sauce, served with chocolate ice cream and caramelised almonds. $8.95
Tex-Mex Combo - Flame-grilled sirloin steak served with a chicken Chimichanga topped with cheese sauce and spicy Mexicana tomato salsa on Cajun rice. Grab an icy cold Corona and enjoy your fiesta! $27.95
Tortellini & Prawns Tortellini & Prawns 5 pan-fried tiger prawns served atop spinach and ricotta tortellini, with a Napoletana sauce, shavings of parmesan cheese and a bowl of fresh house sal $28.95
Boss Hog Mushies A bowl of fresh mushrooms coated in salt & pepper crumbs with tartare sauce. $7.95
Jalapeno Jelly (LG) $1.95
Byron Bay Chilli Sauce (LG) $1.95

Pad Him Maparn - Cashew nuts, garlic, oyster sauce N/A
Thai Lamb - Stir Fried Lamb fillet Chef Sauce N/A
Pad Prik (Red Chilli Paste, Vegetables) N/A
Gang Keo Wan (Green Curry) N/A
Steamed Jasmine Rice N/A
Banana with Coconut Milk N/A
Gang Panang - Thick mild curry, kaffir lime leaves in coconut cream base N/A
Satay Chicken - Served with homemade peanut sauce N/A

Tom Yum - spicy clear lemon grass soup with mushroom, chilli paste, lime juice, galangal and coriander (Chicken, Beef, Vegetable or Fish/Prawns/Seafood) $9.50/$10.50/$11.50
Gang Dang - mild red curry, coconut cream, vegetable, fish sauce and basil (Chicken, Beef, Tofu, Fish, or Baby Octopus/Prawns/Seafood) $13.50/$17.50/$20.50
Gang Karee - sweet yellow curry, coconut cream, coriander, tomato, capsicum and peanuts (Chicken, Beef, Tofu, Fish, or Baby Octopus/Prawns/Seafood) $13.50/$17.50/$20.50
Chilli Lemongrass $14.50
Gang Dang Sapplot - coconut cream based mild red curry and pineapple (Chicken, Beef, Tofu, Fish, or Baby Octopus/Prawns/Seafood) $13.50/$17.50/$20.50
Lard Na - noodles, baby octopus, chicken, prawns, corn in thick sauce $13.50
Steamed Jasmine Rice (per serve) $1.20
Pad See-Ew - thick noodles fried with sweet soy, egg and choy sum (Chicken or Beef/Prawns) $13.50/$17.50

- Entree / Main
Peshawari Naan Naan filled with sultanas and cashews $4.50
Roti $2.95
Mixed Seafood Green King prawns, squid, scallops and cubes of fish cooked with fresh curry leaves in a tomatoand onion chutney with cream. (Mild) $29.90
Chicken Tikka Masala Tandoori boneless chicken pieces cooked with chefs special spices, capsicum, onion and fresh coriander (Mild - Medium) $16.95
Kulfi Traditional fruit flavoured ice cream, with a hint of rose water, served with fresh fruit $6.50
Beef Madras Cubes of beef cooked with cashews, cream and roasted spices (Mild) $17.50
Gulab Jamun Milk based sponge balls in cardamom and rose water syrup, served with cream $6.50

Sydney rock oysters ( From the Nambucca River, served natural, or with white balsamic & eschallots) $3 each
Pansanella (Classic Tuscan bread, tomato & fresh herb salad) $8
BANQUETTE 2 - Affettato misto e formaggio + Foccia romana Gnocchi + Pizzocheri Wood fired Fiorentina + Spatchcock + Choice of 2 sides $45 per person
1kg Fiorentina (Classic Tuscan T-bone steak w truffle mustard, and an anchovy & caper salsa) $60
Broccoli (Local Broccoli sautéed in fresh garlic & chilli) $8
Fresca (Rocket, grape tomato, parmesan) $21
Spaghetti al nero (Squid ink spaghetti w prawns, calamari & grape tomatoes) $25
Cecina al forno (Wood-fired chickpea & rosemary tart with mushroom, rocket, cherry tomatoes & truffle pecorino) $13

Sweet chili chicken $10.00
Chicken
- chicken, onion, capsicum & mushroom
Margherita
- fresh sliced tomatoes & sprinkle of herbs
-small $12.00
Pepperoni
- pepperoni...and lots of it
-small $10.00
Smokey po $10.00
Cheese pizza $10.00
- small

Children’s meals available N/A
Confit of Duck Maryland w/ dorrigo smoked sausage & white bean cassoulet & black garlic aioli $36.00
House Made Spaetzle tossed in sage butter w/ a medley of mixed mushrooms, roasted garlic & goats feta $28.00
Locally Sourced Fish of the Day lemon roasted fillet w/ a pea risotto & pancetta shards $34.00
Kilpatrick w/ a whisky & Worcestershire reduction & topped with crisp bacon 1/2 doz $16.00 / 1 doz $32.00
Crème Catalana traditional Spanish orange custard with a toffee crust. double cream & orange salad $14.00
Steamed Greens w/ rosemary butter $7.00
Coffs Harbour Banana Pudding w/ butterscotch sauce, pecan praline & vanilla bean ice cream $15.00

Tomato $3.50
Schnitzel - chicken schnitzel, lettuce, mayo - add bacon, cheese, avo $9.50
Eggs on Toast - with grilled tomato $6.50
Extras - Bacon $1.50
Chicken Schnitzel $6.00
Tropicana - chicken, cheese, bacon, pine, avo, sweet chilli sauce, sour cream $9.00
Fish - fish fillet, lettuce, tomato, beetroot, tartare sauce $7.50
Lettuce, Tomato, Cucumber, Carrot, Beetroot, Bean Sprouts 40¢

Primavera Fresh roasted vegetables, onion & garlic sautéed in a creamy tomato sauce $17
Rocket, pear & parmesan salad w/ lemon parsley dressing $8
Supreme Tomato, mozzarella, ham, mushrooms, olives, capsicum, pineapple, Spanish onion, cabanossi, garlic & sun-dried tomatoes $17
Sicilian Mafia Tomato, mozzarella, King prawns, hot salami, Spanish onion, garlic, chilli & parsley $17
Oysters Mixed (half Natural, half Kilpatrick) $16 / $26
Chicken Saltimbocca Roulade of chicken, prosciutto & sage w/ preserved lemon butter sauce $27
Margherita Fresh sliced tomato, mozzarella, basil & bocconcini cheese $14
Chicken Alfredo Chicken breast, mozzarella, mushroom, sage & alfredo sauce $15

Exit 59 in Coffs Harbour Menu

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Exit 59

City of Coffs Harbour > Coffs Harbour > Exit 59

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Moonee Beach Road, Coffs Harbour, New South Wales 2450, Australia

Coffs Harbour Restaurants

City of Coffs Harbour Restaurants

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