Ring of Fire - jalapenos, capsicum, garlic, shredded ham, hot salami, cheese, onion, chilli flakes, oregano (Small/Medium/Large/Family) $10.00/$15.00/$20.00/$27.00
Pla Muk Pad Bai Krapow (Calamari Basil) - stir fried calamari with chilli paste, onion, fresh basil leaves and thai seasoning $22.00
Gang Dang Gai (Chic Red Medium) - spicy thai red curry chicken with bean, bamboo shoot and fresh basil leaves $19.50
Goong Pad Pok (Prawn Oyster Sauce) - stir fried king prawns and oyster sauce with vegetables $24.00
Pak Pad Ped (Vege Chilli) - stir fried vegetables with sweet chilli paste and fresh chilli $13.50
Tom Kha - choice of three coconut flavour with tangy taste with lemon grass, lime leaves, lemon juice and fresh thai herbs (Vegetable/Chicken/Seafood) $7.00/$9.00/$11.50
Mix Entree (2 pieces each) - satay, spring rolls, curry puff, fried prawns or fish cakes $17.50
Tom Yum - most popular thai soup flavoured with lemon grass, lime leaves, galangal, lemon juice and fresh thai herbs (Chicken/Prawns/Seafood) $9.00/$10.00/$11.50
Gang Kiew Warn Talay (Seafood Green Hot) - spicy thai green curry combination seafoods with bean, bamboo shoot and fresh basil leaves $26.00