Chicken en Croute - plump chicken breast stuffed with garlic and herb soft cheese, wrapped in puff pastry, served with baked potato and zucchini rippons and hollandaise sauce $24.90
Bangers and Mash - with gravy $13.90
Wagyu Beef Burger - wagyu beef patty, Swiss cheese, lettuce, tomato, caramelised onion, aioli and bbq sauce, served with chips $20.50
Caesar Salad - cos lettuce, crispy pancetta, croutons, parmesan, house caesar dressing and anchovies, topped with a poached egg $19.90
Pork Belly and Scallops - twice cooked pork belly served with champ, roasted carrots, marsala sauce and seared scallops $29.90
Pasta Napolitana - Pasta tossed with tomato napoli and shaved parmesan $9.90
Wild Mushroom Risotto - sauteed wild mushrooms, onion and garlic risotto, topped with parmesan and truffle scented oil $19.90
French Toast - 2 slices of thick continental bread coated in egg and cooked till golden, with maple syrup on the side $15.95
Breakfast Tower - Toasted breads topped with Bacon, Spinach, Camembert cheese and finished with home made caramelised onion jam, and topped with $19.95
Kids Brekkie - Bacon, fried egg, toast $9.95
Bacon Corn Fritters - made to order, with a hint of chilli served on a bed of fresh baby spinach with balsamic glazed tomato and caramelised onion jam on the side $16.95
Chicken Parmigiana - Chicken breast topped with a rich Napoli sauce, topped with mozzarella and cheddar cheese served with fresh salad and chips $22.00
Pancake Stack - Served with either a homemade mixed berry compote or Banana with cinnamon sugar, served with ice cream and maple syrup on the side $15.95
Spinach Feta Omelette - Topped with blistered cherry tomatoes served with continental toast $17.95