Fad Gallery & Bar in Melbourne Menu

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Nearby Sample Menus

Selection of Organic Australian Olives - a mix of blond & black Kalamata, Sicilian green and Liguarian $7.00
Gourmet Grilled Chicken Burger - beetroot chutney and mayonnaise on a brioche bun, served with beer - battered chips tender char - grilled chicken breast, avocado, tomato, red onion, lettuce greens $16.50
All Day Big Breakfast - bacon, eggs, blistered cherry tomato, mushrooms, tomato relish and sourdough toastserved with a complimentry tea, coffee, or orange juice $18.90
Tropical - grilled swiss cheese, sliced pineapple and leg ham $9.70
Deluxe Nachos - served deconstructed so you can build to your own taste, with house - made chillibeef and beans, sour cream and guacamole $16.90
Dirty Chai $5.20
Crab & Chilli Tagliatelle - a subtle blend of crab, chilli and tomato tossed through tagliatelle and topped withshaved parmesan and fresh parsley $21.90
Beer - Battered Chips - crispy beer - battered chips served with tomato relish $6.90

KOREAN STYLE CRISPY PORK HOCK 39.00
- with apple kimchi salad, pancakes & hoi sin
CRISPY PORK BUN 9.00 each
- with spicy kimchi & kewpie mayo
SLOW ROASTED LAMB SHOULDER 39.00
- green chili dahl, cucumber and yogurt
SUI MAI PRAWN DUMPLINGS 14.00
- with red vinegar chili oil
NAM KAO TOD 21.00
- crispy rice and hot smoked trout salad, peanuts, shrimp chili and herbs
DRUNKEN FREE RANGE CHICKEN 19.00
- with Shao xing wine, spring onion & ginger
GREEN BEAN & MIZUNA SALAD 8.00
- with tofu dressing & pickled ginger
WOK FRIED LOCAL CALAMARI 19.00
- with pickled papaya & hot mint salad, red nam jim & peanuts

Live Abalone: Wok Fried in Foie Gras Pate Seasonal
Crystal Jade “Pot of Jewel” (with Sea Cucumber, Mushrooom, Bamboo Pith, Fungus & Dried Scallop) $78.00
Live Fish: Barramundi - Steamed in Black Bean Sauce Seasonal
Deep Fried Salt & Spicy Crispy Tofu $8.00
Claypot Braised Sea Cucumber with Mushroom & Duck’s Web $48.00
Fried Lobster in Foie Gras Pate Seasonal
Live Prawns: Prawns Congee Seasonal
Wok Fried Mud Crab with Garlic & Dry Onion Seasonal

13. Grilled Scallops Nigiri $5.80
79. Duck Spring Roll $5.80
83. Deep Fried Scallops $4.80
33. Salmon with Lobster Salad $6.80
PINK PLATE $3.80
86. Potato Croquette (V) $3.80
103. Mango Pudding (V) $5.80
53. Natto Roll (Fermented Soybeans) (V) $4.80

Kheer / Gulab Jamun $2.50
Chicken Biryani $10.90
Pickle $0.50
- Sweet Mango Chutney
Veg. Samosa $3.00
- 1 pc served with tamarind or mint sauce
Large Combo 1 $13.50
- (Rice with 2 Non Veg. 1 Veg, Daal & Pappad)
Chicken Curry / Mardas / Patiala / Chilli / Do Pyaza $12.50
Paneer (cottage cheese) / Mutter / Makhani / Masala $12.90
Maidu Vada (4 pc) $9.00

Add Egg $ 2
Burger (DF*) $ 25
- 200gm Wagyu Beef Patty, Bacon, Cheese, Egg, Caramelised Onion, And Lettuce Served In A Brioche Bun, With Bad Boy Chips And House Chipotle Sauce On The Side
Kilpatrick ( ½ Doz/ Doz) $ 20/ $ 35
Chicken Salad (GF,V*) $ 25
- Char Grilled Chicken Thigh With Roasted Root Vegetables, Beetroot, Kale, Mixed Seeds And Pomegranate Seeds And A Lemon Dressing
Bacon & Egg Roll (DF*) $ 12
- Grilled Bacon, Fried Eggs, Aioli Mayo And Tasty Cheese In Turkish Bread
Eye Fillet $ 36
- Wagyu Eye Fillet Medallion, Cooked To Your Liking, Rolled In Pepper And Sage With A Potato And Pumkin Mash, Sauteed Mushrooms And A Side Of Beetroot Relish
Kids $ 3
- 1 Fried Egg On Toast
Stuffed Chicken $ 27
- Roasted Chicken Breast Stuffed With Mushrooms, Chestnuts And “Yarra Valley” Truffle Served With Red Cabbage, Sauteed Potatoes And Cranberry Sauce

Seared Salmon $35.00
- Horseradish mash, broccolini & lemon scented chilli hollandaise
Wraps
Buckwheat Blinis $18.00
- Smoked salmon, caviar, sour cream & diced onion
Cheese & tomato toastie $7.00
Vic's open steak sandwich $19.00
Beef Wellington $38.00
- Roast vegetables & red wine jus
Chef's pasta of the day $15.00
Mains

House Made Tofu, Mixed Mushroom, Szechuan Style $16.80
Prawn Toast - Moreish Slabs of Minced Prawn Lathered With Sesame Seeds Served With Our House Made Sweet Chilli Sauce (2) $8.80
Steamed Chilli & Garlic Fish, in a Lotus Leaf $10.80
Peking Duck - Served With Cucumber, Spring Onion & our Very own Plum Sauce $13.80/$27.00/$52.80
- (3)/(6)/(12)
Roast Duck Dumplings With Peking Sauce (3) $8.80
Prawn, Shallot, Wood Ear Mushroom, Sesame & Bamboo Dumplings In a Spring Onion Dressing (6) $10.80
Raindrop Cake With a Fresh Fruit Tea Syrup, Served With Roasted Soy Bean Powder $9.80
Fried Peanut Butter & Chocolate Walnut Wontons With Ice Cream (3) $10.80

Requiem for a Dream $18.00
- Agwa, Massenez Creme de Citron Vert et Gingembra, Frangelico, Apple Juice, Lime Juice, Pepper & Sugar
Ebi-Mayo $15.00
- Deep fried golden prawn cutlets in light batter with market fresh asparagus, mixed with with Mugen's special Mayonnaise sauce, served with prawn crackers
Potato Salad $15.00
- Japanese potato salad with cherry wood smoke, served with toast and prosciutto
Fairy Tail $18.00
- Soho, Absinth, Green Chartreuse, Apple Juice, Lime Juice & Mint
Lupin III $18.00
- Hennessy VS. Chambord, Tuaca, Amaretto, Cranberry Juice, Lemon Juice, Pepper & Fig Jam
Gyouza $15.00 (8pcs)
- House made Gyouza, served with Mugen's special sauce
$10.00 (5 pcs)
Paire de Poire $18.00
- Grey Goose La Pear, Zubrowka, Poire Williams, Apple Juice, Lemon Juice & Cinnamon

Steak bacon and Cheese Pie N/A
Steak and onion N/A
Steak and Kidney Pie N/A
Vegetable Pie N/A
Vegetable Pastie N/A
Famous Steak Pie N/A
Snow Pie N/A
Chicken and Mushroom Pie N/A

Brie Cheese Sandwich $6.00
Tuna Sandwich $5.00
Apple Triangle $4.00
Smoked Salmon Sandwich $6.00
Vegetarian Sandwich (Unseeded / Seeded) $4.00 / $5.00
Poppyseed Pocket $4.00
Spinach Cheese $4.00
Salted Pretzel $3.50

Mixed berries rosewater yogurt
American BBQ pulled pork $7.50
Tomato $2.00
Jam
- strawberry, raspberry, blueberry, mixed berry
*BOTTLED JUICE Orange OR Blood Orange
Smoked turkey, tasty cucumber & cranberry sauce $7.00
Smoked salmon $4.00
Sticky date caramel sauce & double cream

UPGRADE TO JUMBO SIDES add $3.00 per side
Full Rack $59.00
1/2 Rack $31.00
The New Yorker on Rye $14.50
- Beef pastrami with Swiss cheese, sweet mustard and pickles
Local $7.00
Imported $8.50
Add to a platter or combo
Jumbo $2.00

Sandwiches & burgers -available lunch only
San daniele prosciutto, san marzano tomato, mozzarella fior di buratta, fresh oregano $24.00
Smoked pork & potato croquette, aioli (3 pieces) $12.00
Smoked tomato $4.00
●Mains
Steak sandwich, smoked bacon, swiss cheese, house made relish, sourdough $23.00
Roasted kipflers $9.00
●Mains

Black Bean chicken $12.80
- With steamed rice
Minister spicy chicken ribs $12.80
- With steamed rice
Peking pork knuckle slices $9.50
- With "lo shui" sauce
Noodles with meat sauce and cucumber $13.80
Shanghai spring onion pancake $5.50
Crispy lamb fillet braised $23.80
- With shallot sauce
Shanghai crystal shrimps $25.80
- With dragon well tea laces
Bok choy in garlic sauce $14.80

Fad Gallery & Bar

Inner Melbourne > Melbourne > Fad Gallery & Bar

Address

14 Corrs Ln, Melbourne VIC 3000, Australia

Phone

0396392700

Email

None

Opened hours

Monday: Closed, Tuesday: 4:00 PM – 12:00 AM, Wednesday: 4:00 PM – 12:00 AM, Thursday: 4:00 PM – 1:00 AM, Friday: 4:00 PM – 1:00 AM, Saturday: 4:00 PM – 1:00 AM, Sunday: Closed