Fad Gallery & Bar in Melbourne Menu

None

Nearby Sample Menus

  • Yu xiang eggplant $24.00
  • Cumin pork ribs $24.80
  • Prawn balls in duck yolk sauce $28.80
  • Stir-fried green beans $18.80
  • Sichuan boiled fish fillets $28.00
  • Winter vegetable stir-fry $21.80
  • Stir-fried green beans $18.80
  • Yu xiang eggplant $24.00
  • - Large $4.50
  • Plain Paper Dosa $9.90
  • Vegetables of the day $10.90
  • - Large $5.00
  • Chicken Curry / Mardas / Patiala / Chilli / Do Pyaza $12.50
  • Naan / Roti $2.50
  • Aloo Paratha / Gobi Paratha / keema Naan / Paneer Naan / Kashmiri Naan $4.25
  • Lamb Rogan / Josh / Vindaloo $12.90
  • Beef & curry $4.80
  • Pineapple $0.50
  • Cheese $0.60
  • Beef pie $4.80
  • Chicken breast $7.30
  • Chicago $5.10
    • Frankfurter with mustard pickles
  • Las vega´s $4.80
    • Frankfurter with mayonnaise
  • L.A $4.80
    • Frankfurter with American mustard
  • -add ice cream or yoghurt $1.00
  • Salad sandwich $6.00
  • Big breakfast $16.00
    • Two eggs (poached, fried or scrambled) bacon, tomato, mushrooms, sausage, baked beans and hash brown
  • Eggs on toast $12.00
    • your choice of fried, scrambled or poached eggs
  • Steak sandwich $12.00
    • scotch fillet steak, lettuce, tomato, onion and fries
  • Lasagne $11.00
    • layered and baked pasta dish with mince, parmesan and bechamel sauce served with salad or chips
  • Toasted banana bread $4.00
  • -croissant
  • 38. Ebi Don $10.90
    • Prawn omelette with special sauce on rice
  • 5. Katsu Don $9.70
    • Deep fried crumbed pork or chicken cutlet served on rice with egg and special sauce
  • 3. Seaweed Salad $5.00
  • 27. Unagi Special Fried Rice $13.90
    • B.B.Q eel, prawn and Japanese chasyu fried rice
  • 15. Kaisen Udon $10.70
    • Seafood and egg served in piping hot udon noodles soup
  • 32. Tonkatsu Ramen $11.50
    • Japanese style pork or chicken cutlet in ramen noodles soup
  • 43. Takoyaki $8.50
    • Octopus fritters topped with bonito flakes in special sauce (8 in 1 serve)
  • 11. Gyu Tan Don $15.50
    • OX-Tongue with red wine sauce on rice
  • Caesar salad $19.50
    • With all the usual suspects (anchovies optional)
  • Make your choice of either
  • All params are topped with mozzarella & served with chips & salad
  • Pumpkin & feta
    • Roasted pumpkin, feta & basil
  • Pepperoni
    • Sliced pepperoni, green capsicum & chilli flakes
  • Beetroot, baby spinach & persian feta salad with sunflower seeds & sweet balsamic glaze $23.00
  • Dim sim parma
    • 2 Favourite food groups come together as one!
  • Spiced moroccan vegetable & chickpea hot pot served with labneh & turkish bread $24.50
  • Tuna - cheese, tomato, spinach, mayo $10.00
  • Tom Yum Soup w Noodle or Rice (Prawn / Chicke, Beef, Veg) $15.00/$13.00
  • Roasted Vegetable - cheese, tomato relish, spinach $10.00
  • Extra: Tomato, mushroom, spinach, hashbrown $2.00
  • Cafe Ella Special Vietnamese 'PHO' - rice noodle w beef or chicken (S/L) $10.00/$13.00
  • Vegetarian - roasted vegies, sundried-tom, pesto $10.00
  • Extra: Bacon, sausages, avocado $3.00
  • Salmon Benedict - poached eggs on English muffin with smoked salmon, spinach & topped with hollandaise sauce $12.00
  • -Miss moose $10.00
    • Lean chicken thigh, lettuce, tomato, aioli, relish
  • -Add yoghurt $1.00
  • -Egg, tomato, cheese, hollandaise sauce, gluten free bread $2.00
  • Extras
  • -Groovy moose $12.00
    • Grilled 100% beef, tasty cheese, crispy bacon, lettuce, tomato, aioli, relish
  • Rocket $0.50
    • Each
  • Roast chicken breast $7.00
  • Ham, tasty cheese and tomato $5.50
  • Roquette & parmesan salad $9.50
  • Crispy skinned Tasmanian salmon fillet, Niçoise salad, salsa verde $36.50
  • Prime Goulburn Valley eye fillet, char-grilled with Bordelaise sauce hand cut chips & confit garlic $41.50
  • Polenta dusted calamari, rosemary salt, olive tapenade, roquette & aïoli $19.00
  • Pan seared scallops, peperonata, blue cheese vinaigrette $22.50
  • Linguini with prawns, scallops, fish & mussels, leek, tomato, chervil & roquette $38.50
  • Goats cheese soufflé, beetroot & orange compote, frisée & walnuts $19.50
  • Plate of three cheeses $24.50
  • Roast Duck Dumplings With Peking Sauce (3) $8.80
  • Raindrop Cake With a Fresh Fruit Tea Syrup, Served With Roasted Soy Bean Powder $9.80
  • Please ask our friendly staff for the menu N/A
  • Chicken Dumplings, Quinoa Salad, Leafy Greens, Broad Beans, Red Onion & Pickled Daikon In Tangy Ginger Dressing (5) $10.80
  • Flame Thrower Pulled Pork Dumplings & Slices of Pork Belly (3) $15.80
  • Peking Duck - Served With Cucumber, Spring Onion & our Very own Plum Sauce $13.80/$27.00/$52.80
    • (3)/(6)/(12)
  • Fried Peanut Butter & Chocolate Walnut Wontons With Ice Cream (3) $10.80
  • House Made Tofu, Mixed Mushroom, Szechuan Style $16.80
  • Veggie omelette $16.90
    • Spinach, Spanish onion, olives, mushroom, served with toasted bread
  • Eggs atlantic $17.00
    • Served with smoked salmon, poached eggs hollandaise (GF) on request
  • Add your own sides ea. $4
    • Bacon, Roasted Mushroom, Roasted Tomatoes, Extra Egg, Hollandaise, Avocado Mash, Spinach, Smoked Salmon, Sausage
  • Banana bread $9.00
    • Served with mascarpone, fresh bananas
  • Fruit salad $16.00
    • Seasonal fruit served with a dab of yogurt
  • Spanish omelette $18.90
    • Two poached eggs, roasted tomatoes, spinach, herb roasted mushrooms, avocado smash, served with toasted bread
  • Pork eggs $17.50
    • Two poached eggs, 100g pork belly, hollandaise sauce
  • Pesto egg $13.00
    • Scrambled egg, bacon, touch of pesto
  • Cheese/Tomato (Take Away/Dine In) $ 6.90/ $7.40
  • S/Dough Olive (Take Away) $ 7.75
  • Ham/Cheese/Tomato (Take Away/Dine In) $ 7.30/ $7.85
  • Lorraine, Spinach/Fetta, Mushroom, Salmon/ Asparagus (Take Away/Dine In) $ 7.00/ $7.40
  • Apple Galette (Take Away) $ 24.75
  • Croque Mushroom (Take Away/Dine In) $ 7.40/ $8.00
  • Mushroom & Egg Ciabatta (Take Away/Dine In) $ 7.50/$8.25
  • D/Roll Wholemeal (Take Away/Dine In) $ 0.90/$1.00
  • Scrambled eggs, spinach & parmesan on toast w/ hot drink OR juice* $12.00
  • Smoked salmon, cream cheese, capers, lemon juice & rocket $9.00
  • Mixed berries rosewater yogurt
  • Italian meatballs (served warm) with tomato relish & parmesan cheese $7.50
  • Soy Milk $0.50¢
  • Soup of The Day (*WINTER ONLY) $9.50
    • with garlic, herb or plain baguette
  • Bacon, lettuce, tomato & mayo (BLT) $9.00
  • Gluten Free Bread $1.00
  • Shiromi - Seasonal white fish, can be blue eye $6.60
  • Tsukune - Chicken mince skewers grilled w/ teriyaki sauce -minimum 3 $2.80
  • Ogura: with green tea ice-cream - Sweetened red beans $7.50
  • Teriyaki chicken don - Tasty chicken teriyaki on rice $11.50
  • Deluxe Chefs Selection - 6 pcs sushi roll, 8 pcs nigiri sushi, 14 slices sashim $46.00
  • Gyoza - Pan fried Japanese style dumpling $8.40
  • Moro Kyu - Cucumber served with spicy miso paste $5.50
  • Ikura - Salmon roe $9.00
  • BANANA CREAM CHEESE HONEY 7.50
  • SMOKED SALMON
    • chives cream cheese, avocado, cucumber, red onion, rocket and capers
  • BANANA NUTELLA PEANUT BUTTER 8.00
  • JAM
  • ROAST BEEF
    • Dijon mustard, cream cheese, cucumber, onion, tasty cheese, rocket
  • AVOCADO & FETTA 7.50
  • CREAM CHEESE
  • VEGGIE
    • potato patty, tomato relish, avocado, beetroot, carrot and lettuce
Fad Gallery & Bar

Fad Gallery & Bar

location

Address

14 Corrs Ln, Melbourne VIC 3000, Australia

phone

Phone

0396392700

email

Email

None

clock

Opened hours

Monday: Closed, Tuesday: 4:00 PM – 12:00 AM, Wednesday: 4:00 PM – 12:00 AM, Thursday: 4:00 PM – 1:00 AM, Friday: 4:00 PM – 1:00 AM, Saturday: 4:00 PM – 1:00 AM, Sunday: Closed
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Drinks Only

features

Features

Wine Bar ,  Bar

Location
14 Corrs Ln, Melbourne VIC 3000, Australia
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