Fairway Bistro in Macleay Island Menu

None

Nearby Sample Menus

  • Canard A L'Orange (Chefs Specialty) - open range duck slowly cooked in jus to retain tenderness $37.00
  • Baked Avocado with Crabmeat - served with augratin topping lightly browned $16.00
  • Barramund Fillet Normande - with scallops (roe on) prawns & mushrooms wine & creme sauce $33.00
  • Deep Fried Camembert Cheese - with a plum & chili sauce garnished with salad $14.00
  • Tender Baked Rack of Lamb - (MSA Quality) with a light orange & mini jus $38.50
  • Large Cheese Platter - Camembert Blue & Cheddar - garnished with fruit & dried fruit assorted biscuits $17.90
  • Smoked Salmon Avocado, King Prawns & Caviar - served with herb mayonnaise & salad garnish $16.00
  • Deep Fried Crumbed Lambs Brains - served with a garlic creme sauce & rice $15.00
  • Sweet Sour Pork / Chicken - pork or chicken with capsicum in sweet sour sauce $11.50
  • Singapore Fried Noodle - thin rice noodle stir fried with shrimps, bbq pork & vegetables in mild curry sauce (Large/Small) $10.50/$7.50
  • Wonton Soup / Wonton Noodle Soup - wonton 12pcs / wonton 5pcs with noodle $10.50
  • Combination Noodle - thin egg noodle with prawn, beef, chicken, bbq pork & vegetables in oyster sauce (Large/Small) $11.95/$8.95
  • Special Fried Rice - fried rice with shrimps, bbq pork, egg, green peas, bean shoots & spring onion (Large/Small) $9.95/$6.95
  • Curry Laksa Seafood (Soup) - thin rice noodle with prawn, shrimp, squid, seafood meat, fish cake & vegetables in curry & coconut milk soup $11.95
  • Singapore Combination Fried Noodle - thin rice noodle stir fried with chicken, bbq pork, beef, egg, chinese sausage & vegetables in mild curry sauce (Large/Small) $10.50/$7.50
  • Satay Chicken Noodle - thick egg noodle cooked with chicken & vegetables in satay sauce (Large/Small) $10.50/$7.50
  • Pad Kapao Duck - Barbecue duck with bean, bamboo and basil $18.90
  • Pad Nam Prik Pao - Stir fried prawn, calamari or seafood with onion, celery, capsicum, shallot, mushroom, basil leaves $18.90
  • Laab Gai (Chicken) $14.90
  • - Tom Kha Goong (Prawn) $8.00
  • - Tom Yum Goong (Prawn) $8.00
  • Laab Nua (Beef) - Slice beef or chicken mince with Thai herbs, chili powder and mint leaves $14.90
  • Yum Nua (Beef) - Slice beef with onion, chili and lemon juice $14.90
  • Pad Pet Talay (Seafood) - Stir fried combination seafood with red curry, bamboo, green bean, capsicum, lime leaves and basil $18.90
  • Dipping Sauces - garlic aioli, peri peri mayo, sweet chilli, bbq, tomato ketchup 80¢
  • Pepperoni Classic - double pepperoni (R/L/M) $10.50/$17.50/$27.50
  • Homemade Trifle $3.90
  • Pasta Bake - macaroni pasta, bolognaise, cream, cheese, oven baked $12.90
  • Creamy Garlic Prawns - king prawns, garlic & cream served on fettuccine $17.50
  • Tea, Coffee & Hot Chocolate $3.90
  • Kids Pizza - Kids Meals plus a Popper $6.50
  • Chicken Parmigiana - crumbed chicken, ham, onion, parmesan cheese (R/L/M) $10.90/$17.90/$27.90
  • Chicken Satay (4 sticks) - marinated chicken grilled on bamboo stick served with homemade peanut sauce $6.90
  • Pad C-Ew - stir fried flat rice noodle with egg, vegetables & dark sweet soya sauce (Chicken, Beef or Pork/Vegetarian with or without tofu/Duck, Lamb, Prawn or Seafood) $12.90/$12.90/$16.90
  • Pad Sweet & Sour - stir fried sweet & sour sauce with tomatoes, cucumber, onion & pineapple (Chicken, Beef or Pork/Vegetarian with or without tofu/Duck, Lamb, Prawn or Seafood) $12.90/$12.90//$16.90
  • Pineapple Fried Rice - thai fried rice with egg, pineapple, vegetables, sultana & cashew nut (Chicken, Beef or Pork/Vegetarian with or without tofu/Duck, Lamb, Prawn or Seafood) $12.90/$12.90/$16.90
  • Vegetable Curry Puff (4pcs) - mix vegetable with potato & curry powder wrapped in puff pastry & deep fried $6.90
  • Choo Chee Curry - stir fried shrimp red curry paste mixed with coconut milk, kaffir lime leave & basil with prawn $16.90
  • Plain Steam Rice (Regular/Large) $3.00/$5.00
  • Pad Ped - stir fried spicy red curry paste with coconut milk, bean, capsicum, zucchini, green pepper corn & herbs (Chicken, Beef or Pork/Vegetarian with or without tofu/Duck, Lamb, Prawn or Seafood) $12.90/$12.90//$16.90
Fairway Bistro

Fairway Bistro

location

Address

2 Gordon Street, Redland City, Macleay Island, Queensland 4184, Australia

phone

Phone

0734095299

email

Email

None

clock

Opened hours

None
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

features

Features

Location
2 Gordon Street, Redland City, Macleay Island, Queensland 4184, Australia