Famished in Darwin Menu

None

Nearby Sample Menus

  • Green beans with toasted almonds $8.00
  • Potato wedges with sour cream and sweet chili sauce $8.50
  • Banana Split vanilla ice cream and chocolate sauce $10.00
  • Eggplant parmigiana $18.50
    • on garlic ciabatta with lettuce and feta crumble
  • Baked Macarano and cheese pasta $12.00
  • Veal Parmigiana $27.00
    • with creamy mash potato green vegetables and grilled lemon
  • lamb Loin 220g $32.00
  • Kids Cheeseburger with chips and salad $12.00
  • Eggplant Stir-Fry - eggplant, onion, capsicum, basil and mixed vegetables N/A
  • Duck Salad - roasted duch with fresh herbs, vegetables, amazing sauce and topped with cashew nut $22.00
  • Your Choice of : Vegetables / Chicken, Beef or Pork / Combination (chicken, beef & pork) / BBQ Pork, Fish or Seafood / Roast Duck or Prawn $14.50/$16.00/$18.00/$18.50/$19.50
  • Prik Khing Stir-Fry - aromatic stir-fried with red curry paste, mixed vegies and kaffir lime leaves N/A
  • Jungle Curry - strong flavoured clear curry infused with thai herbs and mixed vegetables N/A
  • Vegetables Salad - pineapple, tomatoes, cucumber and mixed seasonal vegetables then marinated in lemongrass, chilli and lemon juice $16.00
  • Beef Salad (Yum Nua) - slice BBQ beef mixed with onion, shallot, cucumber, tomatoes, pineapple chilli, fish sauce and lemon juice $18.00
  • Stir-Fried Kai Lan with Pork Belly - stir-fried crispy pork and chinese broccoli with garlic and oyster sauce $18.00
  • Spicy Salted Prawns in Chilli Flavour $35.00
  • Banana Fritter with Ice Cream $9.00
  • Banquet Per Person (Min 4 People) Shrimp and Crab Rice Net Spring Rolls, D.F Wonton, Prawn Toast (imported) Seafood Combination and Vegetables (imported) Sizzling BBQ Pork in Mongolian Sauce, Beef wit $35.00
  • Pork Spare Ribs Peking Style $27.00
  • Curry Laksa Noodle Soup $17.00
  • Beef with Black Bean Sauce $27.00
  • Chicken with Vegetables in Oyster Sauce $27.00
  • Banquet Per Person (Min 4 People) Shrimp and Crab Rice Net Spring Roll, D.F Wonton, Prawn Toast (imported), Chicken Sweet Corn Soup, Garlic Prawns (imported), Combination with Vegetables, Sizzling Pep $40.00
  • Strawberry $25.95
  • Tropical Torte $29.95
  • French Vanilla $23.95
  • Marble Baked $26.95
  • Enchanted Forest $40.95
  • Lemon Meringue $26.95
  • Treasure Cake $38.95
  • Tiramisu Torte $29.95
  • Hainan Steamed NT Barramundi $32.00
    • ginger, shallots, bean curd, tomato, garlic, oyster sauce, fragrant oil
  • Yong Chow Fried Rice $18.00
    • egg BBQ pork shrimp spring onion
  • Stir Fried Prawns with Garlic Sauce $34.00
    • prawns, mushroom, onion, carrot, pork chop, leek, garlic
  • Steamed NT Barramundi with ginger & shallots $30.00
  • Crispy Pork Ribs with Peking sauce $26.00
    • onion capsicum
  • Seafood with OX Sauce sizzling $34.00
    • Fish, prawn, squid, scallop, onion, capsicum, baby corn, pork chop, carrot, spring onion, mushroom
  • Mongolian Beef $28.00
    • peanut paste sesame hoisin chili paste onion capsicum
  • San Choy Bow $10.00
    • pork mince egg soya sesame seeds spring onion lettuce cup
  • Roast roll w/gravy $10.00
  • Snitzel ( Chicken ) $6.50
  • Chicken $5.20
  • Cheese $4.00
  • Tortellini Carbonara Sml $7.50 / Med $11.50 / Lrg $13.00
  • Steak & Mushroom $6.50
  • Scrambled Eggs – scrambled eggs on toast with grilled tomato $10.00
  • Ham $4.50
  • Butter Chicken (Regular / Large) $13.00 / $17.00
  • Mixed Vegetables (Regular / Large) $10.00 / $14.00
  • Meat and Veg Dish with Rice (Regular / Large) $10.00 / $12.50
  • Prantha $3.00
  • Tandoori Chicken Pieces $3.00
  • Plain Nan $3.00
  • Briyani $14.00
  • Butter Nan $3.00
  • Coconut Crusted Crocodile Tail - Wild caught, wrestled by chef on beach in front of Pee Wee’s Crispy fried, yoghurt panna cotta, dukkah spices, green paw paw chutney, tropical salsa $20
  • Sautéed button mushroom $12
  • Homemade Palate Cleansing Sorbet $5
  • Kangaroo Carpaccio - stuffed with truffled mushrooms, celeriac remoulade, caperberries, parmesan crostini $20
  • NT Seafood Assiette - Blue swimmer crab with peanut, coriander & lemongrass salad Beetroot cured Mackerel with horseradish cream & hazelnut praline Paspaley pearl meat shashimi, rice wine vinaigrette $26
  • Pineapple Tarte Tatin - coconut, lemongrass & ginger ice cream, tuile (please allow 15 minutes) $17
  • Roast Aubergine - Quinoa cakes, romesco sauce, chickpeas & yoghurt $38
  • Panfried Chicken Breast - stuffed with goats cheese & confit garlic, pea puree, snow pea & speck salad, master stock reduction $39
  • Meat lovers - with BBQ sauce Tomato & Cheese base with Chicken, Bacon, Ham, Pepperoni & BBQ Sauce $33.00
  • Creamy Garlic Chicken Creamy Garlic Sauce and Cheese Base, with Roasted Chicken, Garlic, Marinated Tomato, Spring Onion, Pine Nuts, with Parmesan & Basil Nuts $28.00
  • Sprite $5.00
  • Half / Half Pizza Selection N/A
  • Diet Coke $5.00
  • Napolitana Tomato, & Cheese with Kalamata Olives, Oregano & Anchovies $28.00
  • Gourmet Veg Sundried Tomato, Artichoke, Fresh Mushroom, Spanish onion, Roast Eggplant, Bocconchini & fresh Basil Vegetarian $28.00
  • The Big Cheese Olive Oil & Garlic Base with Shredded Mozzarella, Shredded Parmesan & Sliced Bocconchini Vegetarian $33.00
  • AMERICANO - Pepperoni, mushrooms & mozzarella n/a
  • MOO COW - PULLED BEEF & FETA - Pulled Beef, feta, cherry tomatoes, red onion and capsicum, topped with tomato capsicum sauce & oregano n/a
  • MARGHERITA - Cherry tomatoes, fresh tomato, basil & mozzarella n/a
  • HOT CHILLI BEEF - Ground beef, red onion, capsicum & mozzarella topped with buffalo hot sauce & chilli flakes n/a
  • CHICKEN & FETA - Seasoned chicken, baby spinach, feta cheese, cherry tomatoes, olives & oregano with garlic sauce n/a
  • LOADED MEATLOVERS - Pulled beef, pepperoni, smoked leg ham, ground beef, rasher bacon, red onion, topped with a Hickory BBQ sauce swirl n/a
  • TANDOORI CHICKEN - Seasoned chicken, Tandoori spices, fresh tomato, red onion, capsicum, topped with a mint & coriander sauce n/a
  • PERI-PERI CHICKEN - Sliced roast chicken breast, cherry tomatoes, baby spinach, red onion, mozzarella topped with peri peri sauce on a gluten free base n/a
  • Squealing Pig Classic gooseberry and passion fruit flavors combine. $9.5 / BT: $38
  • Battered Theadfin Salmon Beer battered threadfin salmon fillets served with chips and house made tartare sauce $19.95
  • Taylors Promised Land - Sem Sauv Blanc Subtle lemon, lime and juicy passion fruit flavors. $8 / BT: $38
  • Grilled Barramundi Grilled barramundi fillet served with chips and salad $25.95
  • Chandon - NV The fruit flavours have developed figgy, creamy characters balanced by citrusy acidity. BT: $50
  • Wisdom Burger 200g homemade beef burger topped with bacon, cheese and bush tomato chutney served with beer battered chips $17.95
  • Oysters Kilpatrick doz $31.50
  • Garlic Bread $6.50
  • Open pita bread sandwiches of; -
  • Natural muesli, Greek yoghurt & fresh fruit $13.0
  • Coopers Pale Ale battered NT barramundi with garden salad & caper aioli $19.5
  • Roasted pumpkin, feta, basil, caramelized onion & pine nut salad with a pomegranate dressing $19.5
  • - Grilled NT barramundi, caper aioli & salad $19.5
  • Moorish scrambled eggs with chilli, feta & chorizo $17.0
  • Dill scrambled eggs with house cured King salmon (NZ) $19.0
  • Moorish vegetarian tasting plate $19.5
  • SOUP OF THE DAY $7.00
  • BUTTERFISH Beer battered, grilled or crumbed, served with chips $16.00
  • CURRY OF THE DAY With Jasmine rice and a pappadum $18.50
  • TRIO OF DIPS (available all day) Ever changing house made dips served with char grilled pita bread $12.50
  • KANGAROO & LEMON PEPPER PIE Kangaroo fillet slow cooked with vegetables in a rich tomato and red wine gravy topped with a puff pastry lid served with chips $23.00
  • ONION RINGS Tossed in seasoned flour and lightly fried $6.00
  • HALOUMI SALAD Char grilled marinated haloumi on a rocket salad with citrus vinaigrette $13.00
  • VIC STEAK SANGA THE LOT! $17.50
  • Territory grill croc sausage, seared kangaroo loin, buffalo sausage & local barra w/mushrooms, semi-dried tomato, creamy mash & garlic butter $32
  • Vegetarian Cannelloni with spinach, roast caps , red onion & feta cheese served w/fries & salad $24
  • - Angus rump (200/400g) $24/$30
  • Potato nachos guacamole, sour cream, mozzarella $7.5
  • Trio of dips with olives and warm pitta $9
  • Local prawns - creamy garlic & tomato - asian style w/coconut cream, coriander, kaffir lime & a hint of chilli $28
  • - Sliced chicken breast $5ea
  • Curry of the day w/steamed rice & poppadom $20
  • Streaky Bacon $1.50
  • 1/4 Chicken $6.45
  • Veggie Burger Veggie pattie, gourmet lettuce, tomato, red peppers, light mayo & PERi-PERi Chutney. $10.45
  • The Hot Duet Chicken meatballs & a cheesy pita. $7.95
  • Pineapple $1.50
  • Caramelised Onion $1.50
  • The Tender Lover A toasted open pita topped with 3 mild tenderloins, African grain salad, tomato & creamy coriander mint yoghurt. $13.45
  • The Teaser Trio Creamy hummus dip with PERi-PERi drizzle, spicy red capsicum dip, toasted pita & spicy marinated olives. $12.95
Famished

Famished

location

Address

82 Nightcliff Rd, Shop 22A, Nightcliff, Darwin, Northern Territory 0810, Australia

phone

Phone

0889855405

clock

Opened hours

Monday: 5:00 – 8:00 PM, Tuesday: 5:00 – 8:00 PM, Wednesday: 5:00 – 8:00 PM, Thursday: 5:00 – 8:00 PM, Friday: 5:00 – 8:00 PM, Saturday: Closed, Sunday: Closed
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Australian , Cafe Food , Vegan , Vegetarian

features

Features

Visa ,  Mastercard ,  American Express ,  Wheelchair accessible ,  Reservations ,  Street Parking ,  Child-friendly ,  Takeout

Location
82 Nightcliff Rd, Shop 22A, Nightcliff, Darwin, Northern Territory 0810, Australia