Fancy Hank's in Melbourne Menu

None

Nearby Sample Menus

  • Water - Fiji - Still bottled N/A
  • Sandwich Tasting Platter - one point of each: *Salad Sandwich, Roast Beef Sirloin, Smoked Salmon, Poached Chicken $15.00
  • Salmon Fish Cake - house-smoked salmon with soft poached eggs, horseradish infused hollandaise, spinach & crispy capers $20.00
  • Asparagus Rolls (V) braised asparagus & homemade mayonnaise on wholemeal $12.00
  • Raisin Brioche Toast $7.00
  • Pan-fried Scallops (G/F) with grilled asparagus & chipotle mayonnaise, accompanied with salad greens & crispy Jerusalem artichokes $21.00
  • Ribbons of Smoked Salmon Sandwich with dill cream cheese, cucumber, capers & roquette layered on white & wholemeal $13.00
  • Fresh Baked Scones accompanied with Hanks jam & double cream $7.00
  • Guilt Free Chocolate - the chocolate you can feel good about,the chocolate you can feel good about,yoghurt cinnamon & almond milk $7.50
  • Sweet Potato & Baby Spinach Saladwith cherry tomatoes, parmesan, pine nuts and pesto mayonnaise $15.90
  • Café Latte $4.20
  • Kids ‘Patty & Shake’ $6.90
  • Byron - swiss cheese with garlic mushrooms, sage and onion marmalade andpesto on your choice of bread $12.90
  • Moroccan Lamb Filo - delicious filo pastry filled with coriander and cumin - seasoned minced lamb,pine nuts and feta, served with minted yoghurt and a garnish salad $14.90
  • Pan - grilled Chorizo premium chorizo - sausage, pan - grilled, served with lime $9.00
  • Kids All Day Breakfast egg, baked beans and toast $6.90
  • Smashed avocado $14.90
  • Porridge $11.90
  • Soup of the day $9.00
  • Smoked salmon benedict $18.00
  • Pork belly baguette $13.50
  • Mexican eggs $15.50
  • Matcha latte
  • Big breakfast $17.90
  • Salt-baked organic pear and tasmanian walnuts $11.00
  • Grilled flatbread $20.00
    • Wild mushrooms, thyme, reggiano, truffle oil & rooftop honey
  • Gratin de cauliflower $14.00
  • Venison tartare $22.00
    • Ginger, gin, pickled shallots & rosemary, dutch, spice mayo, house crisps
  • -6 $17.50
  • Chocolate-coated almonds $7.50
  • Honey-roasted heritage carrots with dukkah spice $8.00
  • Spice roasted nuts $8.50
  • Chicken Ribs in Spicy Salt 16.00
  • Beef with fresh Tomato 14.80
  • Roast crackling skin pork 9.00
  • Fish
  • King Prawn Omelette 27.00
  • Coconut Jelly & Ice Cream 7.00
  • Spring Roll 2pcs 3.80
  • Fish battered Sweet Corn 19.00
  • Tabouli $1.00
    • Each
  • Salt & pepper calamari $15.90
  • -Calamari $6.00
  • -With chicken $15.90
  • Smoked salmon $ avocado salad $15.90
  • Cheese $5.00
  • Feta cheese, roast veggies, spinach, pesto $9.00
  • Bacon, avocado, mushroom $2.00
  • - Chips
  • Pom Frittes 8.00
  • Garden Salad 8.00
  • - Seasonal Vegetables
  • Cheese Fondue
    • (minimum two people) served with bread and apples 25 per person
  • Swiss Club Salad 21.00
    • mixed lettuce, Bunderfleisch (air-dried beef) or grilled chicken breast, artichoke hearts, avocado, pine nuts, olives, with a warm dressing
  • - Spatzli (Swiss style noodles)
  • Market Fresh Fish of the Day Market Price
  • Fruit Toast $5.50
  • Toast $5.00
  • Fruit Salad $5.50
  • Eggs On Toast $10.00
  • Spanish Omellete $13.50
  • Eggs Benedict $12.00
  • Avo Mash $14.00
  • Toaster Muesli $6.50
  • Grilled Barramundi Fillet $28.80
  • Peking Toffee Apple / Banana $10.80
  • Spicy King Prawn Chiu Chow Style $27.80
  • Wonton Soup $6.80
  • Kong Bao Chicken $23.80
  • Classic Cantonese Roast Duck $27.80
  • E-Fu Noodle with Ginger and Spring Onion $16.80
  • Pan Fried Shanghai Pork Dumpling (3 pcs) $9.80
  • SAVOURY CREPES MADE WITH 100% BUCKWHEAT FLOUR
  • La Barberousse $11.00
    • Emmental Cheese, Mushrooms & Red Onion Marmalade (Additional Ingredient Prosciutto Highly Recommended)
  • La Divine $9.50
    • Fresh Strawberries, Melted Chocolate & Vanilla Ice Cream
  • Plain Croissant $3.50
  • La M’sieur Bernard $9.00
    • Emmental Cheese with a Choice of One of: Fresh Tomatoes, Ham or Mushrooms
  • La Remi $11.00
    • Raspberry Puree, Fresh Blueberries, Melted Chocolate & Vanilla Ice Cream
  • La Sacrebleu $13.50
    • Fourme D’Ambert Blue Cheese, Red Onion Marmalade & Prosciutto
  • Le Vegetarien $9.50
    • Emmental Cheese, Boiled Free Range Egg, Fresh Tomatoes & Mixed Salad Topped with Home Made Vinaigrette
  • -Sourdough, multigrain or gluten free $5.50
  • Croissant, toasted with ham and cheese or cheese & tomato $7.00
  • Spinach & ricotta gnocchi with tomato & basil sugo $17.00
  • Toasted sourdough sandwiches $8.90 / $10.60
  • Croque monsieur $14.00
  • -Avocado and lemon $8.50
  • Homemade soup of the day with sourdough $11.00
  • Continental roll served with tomato, choice of a cold cut & cheese $10.50
  • Thai jasmine white rice $3.00
  • Petuna ocean trout, crisp noodles, lime, tamarind $22.00
  • Caramelised pork, prawn, peanuts, sour pineapple $6.00
  • Freshly shucked oyster, red chilli, lime juice, crisp eschalots OR Caramelised pork, prawn, peanuts, sour pineapple -
  • Filled eggnet, pork, prawns, peanuts, caramelised coconut -
  • Steamed Chinese broccoli, asparagus, oyster sauce, fried garlic $16.00
  • Green curry, char grilled beef, baby corn, Thai eggplant $28.00
  • Your choice of: -
  • Stri Fried Fresh Scallops in Ginger Sauce $7.50
  • Eggplant with Special Fish Sauce $23.50
  • Beef & Vegetables with Fried Noodles $23.00
  • Honey Giazed Beef short Ribs with Black Pepper Sauce on a Sizzling Plate $26.00
  • Szechuan Spicy & Sour Soup $6.50
  • Sauteed Beef with cashew Nuts & Diced Vegetables $22.00
  • Sauteed Sliced Chicken with Black Bean Sauce $22.00
  • Cold Shredded Roast Duck & Pickled Vegetable Julienne Salad (for 4 or more persons) $24.00
  • Veg Yakisoba - Pan fried thin egg noodles with vegetables $12.50
  • Oolong tea $3.00
  • Sukiyaki - Very popular dish cooked in pot with special sauce $16.00
  • Ochazuke: Unagi eel $8.00
  • Sashimi Special $43.00
  • Tobiko - Flying fish roe $6.60
  • Tonkatsu - Japanese style pork schnitzel $14.00
  • Moro Kyu - Cucumber served with spicy miso paste $5.50
  • Baked beans on toast $8.00
  • Crepe italian delight $12.50
    • Italian vegetables in a napoli sauce with parmesan cheese and basil
  • Special vegetarian breakfast $11.50
    • Fried eggs on toast with mushrooms, grilled tomato, grilled eggplant and bocconcini cheese
  • Eggs florentine $11.00
    • Poached eggs on toast with hollandaise sauce and spinach
  • Fried eggs with bacon or sausages on toast $9.50
  • Eggs benedict $11.00
    • Poached eggs on toast with hollandaise sauce and crispy bacon
  • Steak with fried onion, grilled tomato, melted cheese and crispy bacon $17.00
  • Crepe de banane $9.00
Fancy Hank's

Fancy Hank's

location

Address

1, 79 Bourke St, Melbourne VIC 3000, Australia

phone

Phone

13002747538

clock

Opened hours

Monday: 12:00 – 11:00 PM, Tuesday: 12:00 – 11:00 PM, Wednesday: 12:00 – 11:00 PM, Thursday: 12:00 – 11:00 PM, Friday: 12:00 – 11:00 PM, Saturday: 12:00 – 11:00 PM, Sunday: 12:00 – 11:00 PM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

American , Barbeque , Gluten Free

features

Features

Visa ,  Mastercard ,  American Express ,  Reservations ,  Bar Scene ,  Kid Friendly ,  Seating ,  Highchairs Available ,  Street Parking ,  Free Off-Street Parking ,  Free Wifi ,  Serves Alcohol ,  Outdoor Seating ,  Full Bar ,  Waitstaff ,  Takeout ,  Wine and Beer ,  Groups

Location
1, 79 Bourke St, Melbourne VIC 3000, Australia