Address
1, 79 Bourke St, Melbourne VIC 3000, Australia
Fancy Hank's in Melbourne Menu
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Nearby Sample Menus
- Pan - grilled Chorizo premium chorizo - sausage, pan - grilled, served with lime $9.00
- Passionfruit Tiro $4.60
- Swiss - style Muesli - served with creamy honeyed Greek - style yoghurt or milk and mixed berries $11.90
- Supergreens - a light, healthy mix of superfoods, includingcucumber, Canadian maple syrup, cinnamon,banana, spinach, Rainbow Powder, avocadowith almond milk $7.90
- Eggs Benedict - atop lightly toasted sourdough - Paris two poached eggs with garlic mushrooms, spinach & hollandaise sauce add $14.00
- Long $3.90
- Frittata - your choice of Pumpkin, Olive and Feta orSpinach and Sweet Potato in a deliciously light frittata served with a garnish salad $11.90
- Mineral Water - sparkling / still / flavoured $4.00 / $3.80 / from $4.20
- Stir-fried green beans $18.80
- Spicy mud crab tower $39.80
- Yu xiang eggplant $24.00
- Stir-fried green beans $18.80
- Xiao long bao $9.80
- Yu xiang eggplant $24.00
- Sichuan boiled fish fillets $28.00
- Cumin pork ribs $24.80
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16. BEEF BIBIMBAB 11.00
- Mixed vegies with beef on rice
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17. PORK BIBIMBAB 11.00
- Mixed vegies with pork on rice
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2. PORK BULGOGI 9.50
- Pork marinated in spicy, soy sauce with vegies
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21. SEAWEED BIBIMBAB 11.00
- Mixed vegies with seaweed on rice
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19. TOFU BIBIMBAB 10.00
- Mixed vegies with tofu on rice
- Comes with Hot-pot, Miso soup homemade spicy sauce
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3. CHICKEN BULGOGI 9.50
- Chicken marinated in spicy soy sauce with vegies
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18. CHICKEN BIBIMBAB 11.00
- Mixed vegies with chicken on rice
- Stir Fried Beef with Capsicum & Onion in Mongolian Sauce $22.80
- Shredded Pork in Szechuan Chilli Sauce $19.80
- Half $21.80
- B16 Steamed Vegetable & Chinese Mushroom Bao - 4pcs $5.80
- H7 Braised Beef in Hot & Spicy Noodle Soup $12.80
- A8 Homemade Spring Onion Marinated Free Range Chicken Half $21.80
- Stir Fried Battered Chicken with Capsicum & Pineapple in Sweet & Sour Sauce $19.80
- Signature Shanghai Stewed Pork Belly in Sweet Soy Sauce $26.80
- Saint Helen Oysters (Freshly Shuckled) half dozen (Natural, Natural with Spicy Bean Sauce, Steamed with Ginger & Spring Onion, Steamed in Black Bean Sauce, Steamed in XO Sauce,Steamed in Granulated Ga $21.00
- Live Abalone: Wok Fried X.O. Sauce Seasonal
- Live Prawns: Natural Steamed Live Prawns Seasonal
- Soft Drink - Coca~Cola, Coke Zero, Sprite, Fanta, Lift Soda Water / Ginger Ale $4.00
- Steamed Duck with Seafood & Vegetables $40.00
- Creme De Almond (hot or cold) $8.00
- Live Fish: Coral Trout - Fish Congee Seasonal
- Shark Fin with Crab Meat Soup $25.00
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22 Spicy Seafood Bento
- (NON SPICY available) Wok-fried Baby Octopus, Squid n Prawn with Vegetables in Spicy Sauce
- For 2 People $76.00
- Salad $2.00
- 45 Tofu Bibimbab
- - Kimchi soup with pork, tofu and vegetables
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55 WOODO Spicy Rice Cake $20.00
- Braised Rice Cake with Vegetables, Ramyeon, Boiled Egg, Dumplings and Special Chilli Sauce
- 1 Choice of soup
- Large $45.00
- Smoked almonds $6.50
- Bruschetta with roasted pumpkin, feta cheese, pine nuts & pomegranate molasses $14.00
- Honey $1.00
- Brussels sprouts, tahini & garlic breadcrumbs $11.00
- House cured beetroot salmon $7.50
- Mount zero marinated olives $6.50
- Northern indian beef curry with basmati rice $24.00
- Pasta of the day $22.00
- Pork Ribs with Sweet & Sour Sauce $28.50
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Eggplant (2pcs) $14.00
- Lightly fried stuffed eggplant with prawn paste in mushroom sauce
- Small $14.00
- Stir Fried Mixed Chinese Vegetables
- King Island Lobster Seasonal Price
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Combo Hot Pot $35.00
- Chicken, duck, mushroom, abalone & fungus
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Tasmanian Scallop (Min. 4) Seasonal Price
- Steamed, choice with ginger & shallot, black bean, garlic
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Won Ton $7.00
- With Chinese Vegetable consomme
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Chilli chicken with rice
- Fried battered chicken, mixed salad served on top of rice with special chilli sauce and garnished with tomato and coriander
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Kay's chicken with rice (sweet and sour)
- Fried battered chicken, mixed salad served on top of rice with special hanaichi sauce and garnished with tomato, coriander and shallots
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Miso katsudon with rice (chicken/pork)
- Crispy fried chicken/pork cutlets or tofu served on top of rice served with miso sauce (soy bean paste) and mixed salad, garnished with yellow pickles and sesame seeds
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Katsu-don with rice
- Crispy fried chicken/ pork cutlets or tempura prawns served on top of rice with katsudon sauce, egg and onion
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Ramen noodle soup
- Barbecue pork slices / japanese grilled teriyaki chicken in egg noodle soup and garnished with shallots and seaweed
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Japanese curry with rice
- Our signature japanese mild curry sauce with crispy fried chicken /pork cutlets or tofu served on top of rice and garnished with red pickles
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Udon noodle soup
- Choices of tempura prawn/chicken teriyaki/karaage chicken/beef
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Teriyaki chicken with rice
- Japanese grilled chicken with teriyaki sauce served on top of rice and garnished with yellow pickles, seaweed, tomato, sesame seeds and shallots
- Any 3 pieces $5.00
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F4. AGE DASHI TOFU $5.80
- Deep Fried Beancurd with Fish Flake
- SUSHI & HAND ROLL
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F9. GYU NO TATAKI $7.80
- Grilled Raw Beef with Special Sauce
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Japanese Horse Mackerel $2.00
- (Saikyo Miso Paste)
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F3. GYOZA $7.00
- Pan Fried Handmade Dumpling
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A7. GYU DON $11.50
- Sukiyaki Beef & Onion On Rice
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Salmon $2.00
- (Saikyo Miso Paste)
- 15. Beef & Bone Marrow (GF)
- S $11.50
- 10. Beef & Brisket (GF)
- 5. Chicken & Liver (GF)
- 13. Beef & Tripe (GF)
- with fresh noodle salad
- 16. Beef & Chicken (GF)
- M $12.50
- Almond / Prawn $18.00
- House Made Cheese / Pear / Croutons n/a
- Suckling Pig / Side Salad $30.00
- Almond / Prawn / Whitebait n/a
- Autumn Horiatiki n/a
- 3 Courses $45.00
- Zucchini / Bresaola n/a
- Black Taramasalata / Cuttlefish n/a
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Wok fried rice cake $13.80
- With pork and mushroom
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Chrysanthemum fish fillet $27.00
- With classic sweet and sour sauce
- Steamed rice $2.50
- Steamed vegetarian dumpling (3pcs) $5.50
- Shanghai spring onion pancake $5.50
- Smoke fish hand-pulled noodles in soup $13.80
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Tea smoked duck debones $26.00
- Served with reduce duck sauce from cooking
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Sung's fried rice $18.80
- With dry scallop and prawn
- Charcuterie for 2 lyonnaise sausage, country terrine, duck liver parfait, cornichons, charred bread $28.00
- -Add poached egg $2.00
- Country terrine, golden raisin mostarda, crisp bread (GFO) $16.00
- Spaghettini, vongole, shark bay crab, cherry tomato, basil, lemon $29.00
- Tzatziki, fine herbs, evo, grilled flat bread (V) $10.50
- Pearl barley, cucumber, mint, red onion, sauternes soaked raisin, sumac toasted lebanese bread, whipped feta, lemon & oregano dressing (V) $18.00
- Portuguese chicken burger, iceberg lettuce, tomato peri peri, mayonnaise, milk bun $18.50
- Eggs benedict, grilled gypsy ham, sauteed spinach, poached eggs, ciabatta, hollandaise sauce (GFO, VO) $17.00
- Housemade granola with mixed berries & shultz organic yoghurt $10
- Carb' free breakfast - grilled tomato, spinach, mushrooms & two eggs how you like $17
- Roma tomato risotto with zucchini chili & basil $20/$27
- Gypsy Ham $4
- Handmade spinach & ricotta ravioli with red pepper sauce, fried eggplant, wild rocket & pangrattato $20/$27
- Affogato with your choice of liqueur $16
- Smokey Baked Beans $3.8
- Two courses and a glass of house wine $35
Fancy Hank's
Phone
13002747538
Opened hours
Monday: 12:00 – 11:00 PM, Tuesday: 12:00 – 11:00 PM, Wednesday: 12:00 – 11:00 PM, Thursday: 12:00 – 11:00 PM, Friday: 12:00 – 11:00 PM, Saturday: 12:00 – 11:00 PM, Sunday: 12:00 – 11:00 PM
Price
None
Type
None
Service
None
Cuisine
American , Barbeque , Gluten Free
Features
Visa , Mastercard , American Express , Reservations , Bar Scene , Kid Friendly , Seating , Highchairs Available , Street Parking , Free Off-Street Parking , Free Wifi , Serves Alcohol , Outdoor Seating , Full Bar , Waitstaff , Takeout , Wine and Beer , Groups
1, 79 Bourke St, Melbourne VIC 3000, Australia
- Melbourne American Menus
- Melbourne Barbeque Menus
- Melbourne Gluten Free Menus
- Inner Melbourne American Menus
- Inner Melbourne Barbeque Menus
- Inner Melbourne Gluten Free Menus