Triple Chocolate Torte* – Chocolate sponge moistened with liqueur and layers of fresh chocolate buttercream and chocolate ganache and topped with chocolate dipped profiteroles. N/A
Mocha Mud Cake* – Chocolate and coffee mud sponge, layered and topped with mocha ganache. N/A
Pasta Frolla - Almond N/A
Red Velvet* – Lush choc-cherry sponge with layers of light cream cheese frosting. N/A