Fantong in Leichhardt Menu

None

Nearby Sample Menus

  • Vegetarian eggplant, zucchini, sun-dried tomato, olives, tomato, lettuce & cheese $9.00
  • Leg Ham doubled smoked leg ham, spanish onion, cheddar cheese, tomato & lettuce $8.50
  • Penne Pollo chicken pieces, pesto, mushroom, white wine, in a tomato saucewith a touch of cream $16.50
  • Spaghetti Gamberoni king prawns, bacon & chilli in a white wine & tomato sauce $17.90
  • Spaghetti Bella Vista chicken, bacon, sun-dried tomato, garlic, chilli, onion, shallots & white wine, tomato, cream sauce $17.90
  • Risotto Pollo pan-fried chicken pieces, sun-dried tomato, onions, snow peas & white wine $16.50
  • Garlic Prawns king prawns with garlic, chilli & tomato, served sizzling $13.50
  • Veal Bomb crumbed veal & chicken fillet pocketed with fresh ricotta & spinach, in a wine cream pepper sauce with wedges & vegetables $25.50
  • Free range Chicken Burger N/A
  • Steak Sandwich - scotch fillet, lettuce, tomato, caramelised onions, tomato relish & aioli on toasted turkish bread $11.90
  • Smoked salmon / avocado / haloumi (each) $4.00
  • Decaf $0.50
  • French Toast - thick cut brioche soaked in a special egg mix, with cinnamon, strawberries & maple syrup $12.90
  • Take Away Reg: $3.50, Lge: $4.20
  • Big Vegetarian Brekkie - includes orange juice & choice of tea/coffee poached, scrambled or fried free range eggs with spinach, hash brown, roasted tomato & mushrooms on toasted sourdough bread $20.90
  • Long Black $3.90
  • Bon Vivant Torte - Baked chocolate mousse on a light hazelnut meringue sponge and decorated with fresh strawberries (gluten free) N/A
  • Rigati N/A
  • Mille Foglie (Vanilla Slice) N/A
  • Chocolate Mousse Torte – Almond sponge encased with a delectable creamy chocolate mousse. N/A
  • Conchiglie N/A
  • Zuccherati N/A
  • Baked Ricotta Pie – Shortbread pie filled with a scrumptious mix of fresh ricotta baked with a sprinkling of sultanas and crushed pistachios. N/A
  • Amaretti N/A
  • Fresh king prawns extra $6.00
  • Gamberi Alla Griglia - BBQ king prawns $27.50
  • Italian Focaccia - Pesto, eggplant, tomato, Italian salami & melted mozzarella cheese $9.50
  • Scalloppine Prawns - Tender veal flamed with prawns, finished in a white wine cream sauce, topped with your choice of asparagus or avocado $24.50
  • Tiramisu (home-made) $8.80
  • Bianca - Fresh tomato, saIami & basil Medium: $19.60, Large: $21.80
  • Napoli - Anchovies, olives, herbs, tomato, cheese Medium: $19.60, Large: $21.80
  • Vegetables $6.50
  • Fettuccine boscaiola - fettuccine with ham, mushrooms and cream $21.50
  • Caprese - tomato slices, mozzarella and basil $19.50
  • Navona - fresh ricotta, rocket lettuce and extra virgin olive oil $22.50
  • Italian hot chocolate $5.00
  • Penne siciliana - short pasta with napoletana sauce, eggplant and mozzarella $21.50
  • Insalata al tonno - radicchio, rocket, tuna, avocado, bocconcini and bean sprouts $16.50
  • Saltimbocca alla romana - veal slices with prosciutto, sage and white wine $31.50
  • Rigatoni amatriciana - short pasta with pancetta, onion, white wine, basil and napoletana sauce $21.50
  • Croissant - with ham & cheese $6, add tomato: $6.5
  • Local Brekky - eggs, bacon, grilled tomato on sourdough $14
  • Smoked Salmon - avocado, spanish onion, cucumber, capers & rocket $10
  • Rare Roast Beef - beetroot, tomato, caramelised onion & rocket $9
  • Toast (sourdough, turkish, seeded loaf) - with your choice of hank's jam, honey, peanut butter or vegemite $4
  • Local Brekky - add mushrooms, beans, avocado, sausage $3
  • Scrambled Eggs - smoked salmon, cream cheese, baby spinach on sourdough $14
  • Vegetable Rissole - grilled eggplant, grilled zucchini, tomato relish, tasty cheese & rocket $9
  • Peperoni - Tomato, cheese, peperoni $11.00 / $15.00 / $18.00 / $23.00
  • Mushroom - Tomato, cheese, mushrooms $11.00 / $15.00 / $18.00 / $23.00
  • Tropical - Tomato, cheese, ham, pineapple $11.00 / $15.00 / $18.00 / $23.00
  • Vienna Schnitzel $25.00
  • Four Seasons - Tomato, cheese, ham, capsicum, mushrooms, prawns $11.00 / $15.00 / $18.00 / $23.00
  • Continental - Tomato, cheese, ham, mushrooms, cabanossi, garlic, prawns $11.00 / $15.00 / $18.00 / $23.00
  • Cabanossi - Tomato, cheese, cabanossi $11.00 / $15.00 / $18.00 / $23.00
  • Veal Valdostana $25.00
  • Kiddies Fish Kiddies battered fish, fries, & tomato sauce $7.9
  • Fish Cakes House made fish cakes with coriander, parsley, mint & ponzu mayonnaise $13.5
  • 3 Soft Shell Tacos Sloppy pork, pulled chicken with ginger spring onion & chargrilled beef Sirloin with cheddar $16.5
  • Beans $4.5
  • Pumpkin & Goats Cheese Salad Toasted pine nuts, roasted pumpkin, mixed leaves, cherry tomato & vinaigrette $16.5
  • Gnocchi Hand made potato gnocchi, sage, wild mushroom, goats cheese cream & parmesan $18
  • Garlic Bread $4.5
  • Bangers & Mash Hand crafted pork & fennel sausages with mash & onion pea gravy $16.9
  • LIQUEURS ask for your favourite $8
  • SCALOPPINE AGLI ASPARAGI veal topped with asparagus in white wine sauce $23
  • POLLO AL LIMONE chicken fillets with lemon sauce and herbs $23
  • PETRINI tomato, mozzarella, porcini mushrooms & Italian sausage $20 / $16
  • MISTO GRIGLIA sausage, chicken breast and fillet steak grilled $24
  • ADD THREE DOLLARS FOR MAIN COURSE SIZE PASTAS $3
  • SPAGHETTI AL PESTO pasta with fresh basil, pine nuts, chilli and cheese $16
  • CALZONE mozzarella, ricotta, ham and spinach, finished with tomato & parmesan $19 / $15
Fantong

Fantong

location

Address

31 Norton St, Leichhardt NSW 2040, Australia

phone

Phone

0280568588

email

Email

None

clock

Opened hours

Monday: Closed, Tuesday: 10:00 AM – 9:00 PM, Wednesday: 10:00 AM – 9:00 PM, Thursday: 10:00 AM – 9:00 PM, Friday: 10:00 AM – 9:30 PM, Saturday: 10:00 AM – 9:30 PM, Sunday: 10:00 AM – 9:00 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

None

cuisine

Cuisine

Asian , Chinese

features

Features

Location
31 Norton St, Leichhardt NSW 2040, Australia
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