Farah Restaurant in Sunnybank Menu

None

Nearby Sample Menus

  • Beef with Plum Sauce $13.80
  • Calamari with Mixed Vegetables $15.90
  • Stir Fried Mixed Vegetables $11.50
  • Lamb with Black Bean Sauce $15.90
  • Beef in Szechuan Sauce $13.80
  • Dim Sim (Steamed or Fried) (4) $5.40
  • Beef Omelette $15.00
  • Pork in Szechuan Sauce $13.80
  • + Prawns $6.00
  • Beef - char grilled beef patty topped with lettuce, tomato, onion & hickory bbq sauce $15.00
  • Herb & Onion Cob - crispy baked cob loaf, served with a delicious semi-sundried tomato & cream cheese dip on the side $10.00
  • Beer Battered Fish & Chips - with tartare sauce $10.00
  • Seafood Plate - crumbed surimi scallops, calamari rings, prawn cutlets, tempura battered fish fillets & surimi bites, beer battered chips, salad & topped off with 2 mornay scallops $28.00
  • Peri Peri Grilled Chicken - chargrilled chicken breast marinated in a peri peri seasoning, served with lettuce, tomato, onion & topped with spicy peri peri sauce $18.00
  • Eggplant Parmigiana - lightly seasoned & fried eggplant slice, topped with napoli sauce & grilled cheese $18.00
  • Garlic Bread - spread generously with garlic butter & lightly toasted, served with balsamic vinegar & olive oil $6.00
  • Regular pizza deal $25.00
    • 2 Regular pizzas, 1 garlic bread, 1.25l drink
  • Cheese & pepperoni $5.00
  • Oregano & cheese $3.50
    • Oregano base with cheese topping
  • Peri peri chicken
    • Sam's sauce, sun dried tomato, spinach leaves, peri sauce, peri mayo, seasoned chicken breast
  • Meat & cheese $5.00
    • Traditional minced beef with mixed spices and tomato topped with mozzarella
  • Sauces
    • Sam's sauce, BBQ sauce, butter chicken or garlic base available
  • Not available after 5pm, manoush size is 11 inches (30cm)
  • Butter chicken beast
    • Butter chicken base, seasoned chicken breast, feta cheese, mozzarella cheese, oregano
  • KIDS CALAMARI & CHIPS $9.00
  • CHICKEN BOSCAIOLA w/ bacon, mushrooms, garlic, basil pesto, white wine cream & parmesan $22.00
  • CERTIFIED BLACK ANGUS RUMP 400GM $32.00
  • BUFFALO WINGS w/ Franks hot sauce, celery & carrot sticks, blue cheese dip [GF] $10.00
  • SIRLOIN ON THE BONE 200GM $15.00
  • SWEET AND SOUR BARRAMUNDI battered barramundi tossed with a ginger infused Chinese style sweet and sour sauce with pineapple, red capsicum, onion & jasmine rice $15.00
  • GARDEN SALAD $7.00
  • SEAFOOD BASKET w/ barramundi, prawns & calamari served with chips, salad, lemon, aioli & tartare sauce. $20.00
  • Cashew Tofu - stir fry vegetables w cashew nuts & tofu $14.90
  • Laarb Chicken or Beef - spicy minced meat served with Thai salad mix $16.90
  • Laksa Chicken or Prawn - spicy, creamy coconut soup w egg noodles $14.90 / $18.90
  • Satay Chicken (4 pieces) - marinated chicken prawns w peanut sauce $8.90
  • Curry Puffs (4 pieces) - puffy pastry filled w light curry chicken & potato mix $8.90
  • Panang - rich and creamy curry w snowpeas, capsicum, peas & onion $17.90
  • Coconut Prawns (4 prawns) - king prawns covered w crispy coconuts $10.50
  • Cashew Nut Stir Fry - crunchy cashews tossed with fresh mixed vegetables $17.90
Farah Restaurant

Farah Restaurant

location

Address

45 Barrett Street, Robertson, Sunnybank, Brisbane

phone

Phone

0737122460

email

Email

None

clock

Opened hours

Monday: 5:00 – 5:15 PM, Tuesday: Closed, Wednesday: Closed, Thursday: 5:00 – 5:15 PM, Friday: 5:00 – 5:30 PM, Saturday: 12:30 – 12:45 PM, 5:00 – 5:30 PM, Sunday: 12:30 – 12:45 PM, 5:00 – 5:15 PM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Middle Eastern , Persian

features

Features

Location
45 Barrett Street, Robertson, Sunnybank, Brisbane
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