Farm gate restaurant in Portarlington Menu

None

Nearby Sample Menus

Shanghai Crispy Dumpling (6 pieces) $8.00
Family Size Thai Chilli Chicken Fried Rice
- Small (3-4 people) $38.00
Seafood Mee Goreng (Hot) $11.00
- Thick egg noodles, vegetables, seafood, tofu in indian Style sauce
- Large ( 5-7 people) $45.00
Chef´s Special (8 pieces) $ 9.30 pack
Malay Curry Chicken or Beef Noodles (Hot) $11.30
- Thick egg noodles, vegetables, tofu in secret Malaysian curry sauce
- Small (3-4 people) $43.00

Lemon Chicken $ 13.50
Scallops $ 18.00
- With Seasonal Vegetables
Steamed Rice L/S $ 4.80/ $4.30
Sweet & Sour, Plum/Lemon Sauce( Small Container) $ 1.50
Steak Chow Mein $ 13.50
- With Bean Shoots, Vegetables & Fried Noodles
Chicken & Mushroom Soup $ 4.20
Fish & Vegetables $ 14.00
- With A Choice Of Black Bean, Curry, Oyster, Satay, Chilli, Sweet & Sour/Garlic Sauce
Chui Yuan Combination $ 14.50
- Prawns, Steak, Chicken, Roast Pork & Seasonal Vegetables

Pineapple $1.00
Broccoli $1.00
Vince - cheese, bolognese, baby spinach, tomato, broccoli w/ sour cream & chives (Spud/Sweetpotato) $10.00/$12.00
Mary - cheese, vegie, hotpot, baby spinach, tomato, broccoli w/ sour cream & chives (Spud/Sweetpotato) $10.00/$12.00
Roasted Pumpkin $3.00
Barry - cheese, coleslaw, bacon, tomato, caramelised onion w/ sour cream & chives (Spud/Sweetpotato) $10.00/$12.00
Heidi - cheese, spicy dahl, baby spinach, broccoli, tomato w/ mint yoghurt & chives (Spud/Sweetpotato) $10.00/$12.00
Olives $1.00