Fat Oma in Melbourne Menu

None

Nearby Sample Menus

  • 103. Satay Chicken $22.00
  • 160. Prawn with Vegetables $28.00
  • 134. Pork Spare Ribs with Spicy Salt & Chilli $24.00
  • 47. Stir Fried Noodles with Seafood $22.00
  • 12. Mixed Vegetables & Curd on Rice $12.00
  • 16. Lemon Chicken Fried Rice $12.00
  • 15. Sweet & Sour Pork Fried Rice $12.00
  • 179. Chinese Broccoli with Oyster Sauce $18.00
  • 1 DOZEN MIXED 23.95
  • 1/2 DOZEN GLAZED 13.95
  • NOT DOG
    • 2 Tasty Vegatarian Franks With your choice of Trimmings, Tastes just like the Real thing!
  • ADD BACON Just $1.00 Extra
  • TEXAS TONY DOG
    • Caramelized Onions, Mild Shredded Cheese, Mexican Jalapenos, Chilli Mayo and a dollop of Tex Max Tomato Relish with Chive Sprinkles
  • FANCY FILLED 3.50 EA
  • 1/2 DOZEN MIXED 15.95
  • SMOKEY-BACON CHEESEBURGER DOG
    • Hickory-Glazed Bacon, American Cheese, Green Pickles, Crsipy & Caramelized Onions, Ketchup and Egg Mayo. A Good Ol' USA Classic.
  • SLOW ROASTED LAMB SHOULDER 39.00
    • green chili dahl, cucumber and yogurt
  • LUCY LIU SPICED GREEN APPLE COLESLAW 8.00
  • GINGER CREME BRULEE
    • palm sugar caramel & sesame tuile
  • ROASTED SHORTRIB WITH RENDANG CURRY 38.00
    • coconut, herbs and pickles
  • CHILI FRIED CHICKEN RIBS 16.00
    • with kewpie mayo
  • FRESHLY SHUCKED OYSTERS 4.00 each
    • with red nam jim or ponzu dipping sauce
  • STIR FRIED ASIAN 12.00
    • greens with garlic & chili
  • ORGANIC SILKEN TOFU 7.00
    • ginger mirin dressing, cucumber and mint
  • Fried rice with spicy chicken $8.80
  • Banana
  • Delicious boiled peanuts $5.00
  • OX Tongue $2.50
  • Quail egg
  • Potato slice $2.50
  • Ham & enoki mushroom $2.00
  • Lamb
  • Sichuan style beef slices / fish fillet in hot chilli oil $24.80
  • Stir fried prawn & seasonal vegetables $24.80
  • Chicken / beef fried rice $11.80
  • Steamed pork & prawn shao mai (4pcs) $6.80
  • Chicken & prawn wonton short soup (3pcs) $6.80
  • Sichuan style pork belly slices in garlic and chili sauce ( served cold) $8.80
  • Crispy baked sesame pancake with lotus seed paste $8.80
  • Fresh cucumber in garlic & chinese vinegar dressing $6.80
  • Porridge $11.90
  • Corn fritter $16.50
  • Omelette with 3 fillings $15.50
  • Lamb ragu baguette $13.50
  • Veggie breakfast $16.90
  • Big breakfast $17.90
  • Steak sandwich $16.00
  • Chorizo baguette $13.50
  • Sweet corn 'kaki-age'
  • Broccoli, cauliflower & fungi 'Gomazu-ae'
  • $75 set menu per person
  • Crumbed flat mushroom Kara-age', nori 12.00
  • Black sesame Brulee
  • (Our steak are cooked medium to medium well unless requested)
  • Crisp kale 'Agebidashi', buckwheat
  • Yuzu curd tart, meringue 13.00
  • Berner Rosti 16.00
    • Rosti topped with bacon pieces and fried egg
  • Large 12.00
  • Cordon Bleu 28.00
    • crumbed chicken breast filed with ham and cheese
  • Half Roasted duckling 28.00
    • in a port wine sauce
  • Small 6.00
  • Sauerkraut 8.00
  • - Spatzli (Swiss style noodles)
  • Wurst case Salat 21.00
    • Sausage salad with Gruyere cheese
  • Cumulus Inc. breakfast – boiled egg, toast, preserves, yogurt, organic orange juice & coffee or tea 18.00
  • Bay of Fires Clothbound cheddar 16.00
    • cow’s milk, hard, Tasmania
  • Toast with jams & preserves 9.00
  • Duck hearts, broad beans, PX vinegar 14.00
  • Rum Baba, aged rum 17.00
  • Beef tartare, tarragon toast 5.00 ea
  • Black barley & farro salad, hibiscus, za'atar 12.00
  • Beef tartare, tarragon toast 6.00ea
  • Pancake stuffed with chestnut and pine nuts $3.50
  • Stir-fried chicken with black bean sauce $19.00
  • Fried kway teow $10.50
  • Pancake with pork sausage $6.50
  • Deep fried fruit $13.50
  • Hot & sour soup $4.50
  • Noodle tossed with pork-sauce $9.00
  • Bacon and bamboo shoots $16.50
  • BOWL $13.00
  • Haemul Jeongol (M/L) $39.00/$49.00
    • Combination of selected seafood, vegetables. and tofu served in hotpot
  • Cold Noodle $18.00
    • Buckwheat noodle in cold broth with radish and Yeolmu Kimchi
  • Kalguksu with Seafood for Two $32.00
    • Korean styled soup with assorted seafood
  • Sizzling Donkatsu $12.00
    • Rice with Donkatsu on sizzling pot
  • BOWL $14.00
  • S $17.00
  • 1. Sliced Pork Belly + Squid + Baby Octopus $58.00
  • Scallops with Chinese Mushroom & Vegetables $29.50
  • Fried Duckling with Sweet & Sour Sauce (West Lake Style) $25.00
  • Crispy Fried Seasame Chicken $25.00
  • Combination Fried Rice S $12.00 / L $ 15.00
  • Sauteed Minced Delicacies wrapped in Lettuce (2 pcs) $15.00
  • Sweet & Sour Fish Fillets $24.00
  • Sauteed Beef with Szechuan Chilli Sauce $22.00
  • Deep Fried Crab stuufed with Minced Prawn Meat $9.50
  • Goat's cheese salad $13.00
    • leaves, walnuts,mustard dressing
  • Smoked Salmon $25.00
    • fiore di latte, mozzarella, capers, red onion, garlic oil
  • Paella $35.00
    • seafood, chorizo, chicken, green peas
  • The bird $31.00
    • Corn, vegetables, mushroom creamy sauce, free range, Victoria
  • Gnocchi Pomodoro $24.00
    • basil, salted ricotta
  • Chips $11.00
    • aioli, tomato sauce
  • Focaccia $7.00
  • Greek salad $15.00
    • tomatoes, cucumber, red onion, olives, capers, feta
  • Wagyu (3) $10.00
    • Cos, pickles, cheddar cheese, chipotle
  • El Mariachi $15.00
    • Spicy rancho base, Rodriguez chorizo, jalapenos, capsicum, white onion.
  • Smoked fish Croquettes (5) $15.00
    • Smoked fish, corn bechamel, cheese, dill served with tartare sauce and chilli oil
  • Autumn Salad $12.00
    • Baby cos, cherry tomatoes, bull horn peppers, onion, cucumber and feta cheese with tomato & caper dressing.
  • Spiced Chicken Salad $12.00
    • Spiced chicken, mixed lettuce, cucumber, onion, capsicum, lemon dressing and harissa yogurt sauce.
  • Crispy Chips $10.00
    • with tomato sauce and chipotle mayo
  • Peacock Classic (V) $15.00
    • Fresh Basil, bocconcini, cherry tomato, caramelized onions, roquette.
  • Nepalese Dumplings $15.00
    • with spicy tomato sauce
  • Gourmet breakfast $12.00
    • Scrambled eggs on toast with smoked salmon, lettuce, onion and capers
  • Croissant with smoked salmon and cream cheese $9.00
  • Croissant with ham, cheese and tomato $8.00
  • Crepe chicken avocado $13.50
    • Chicken fillet cooked in a cream sauce and tossed with avocado
  • Croissant with jam and butter $6.00
  • Baked beans on toast $8.00
  • Spanish omelette on toast $10.50
  • Fried eggs with bacon or sausages on toast $9.50
Fat Oma

Fat Oma

location

Address

212 Swanston St, Melbourne VIC 3000, Australia

phone

Phone

0396630688

clock

Opened hours

Monday: 12:00 AM – 9:00 PM, Tuesday: 12:00 AM – 9:00 PM, Wednesday: 12:00 AM – 9:00 PM, Thursday: 12:00 AM – 10:00 PM, Friday: 12:00 AM – 10:00 PM, Saturday: 12:00 AM – 9:00 PM, Sunday: 12:00 AM – 9:00 PM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Asian , Indonesian

features

Features

Reservations ,  Seating ,  Highchairs Available ,  Serves Alcohol ,  Takeout

Location
212 Swanston St, Melbourne VIC 3000, Australia
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