We love our locally sourced product-we hope you do too! here are our local suppliers: Sr Marty´s crumpets/fruit addiction for all our and veg/natural chorizo company/ST David´s dairy/red coral seafood/Donati's fine meats
BREAKFAST-served until 2pm
Straight cut fries $8.00
With aioli
Heirloom tomato salad $10.50
Fresh basil/buffalo mozzarella/olive oil/sherry vinegar/pink salt
Grilled and served with your choice of condiment; mushroom sauce, pepper sauce, mustard or garlic butter. Served with potatoes and seasonal vegetables.
Pumpkin Mezzaluna $22.00
Roasted pumpkin ravioli served with a creamy Napolitana sauce, pumpkin, spinach, leek and parmesan cheese.
Bruschetta $10.00
Toasted Italian bread with basil pesto and a capsicum, Spanish onion, tomato salsa and olives.
Served with Chicken $17.00
Mixed Garden Salad $10.50
Mixed lettuce with tomatoes, cucumber, Spanish onion and capsicum with an olive oil and white balmasic vinegarette.
Calamari Fritti $17.00
Pineapple cut Calamari served with salad and homemade tartare sauce.
With Chicken $23.00
Sticky Date Pudding $14.50
Served with butterscotch sauce and cream or vanilla ice cream - both $2.00 extra >>
Home Made Beurre Suzette, Vanilla Ice Cream, Grand Marnier & Fire...
Big Breakfast $17.00
(Available until 11.30am) Two Free Range Eggs on Toast with Home Made Tomato Sauce & a Savoury Galette filled with Ham (or Fresh Tomatoes), Emmental Cheese & Mushrooms