Fee Fi Fo Fum in Chippendale Menu

None

Nearby Sample Menus

  • Fresh basil with mixed vegetables in mild chilli sauce N/A
  • Curry puff $ 2.00 each
  • Mixed vegetables and tofu $ 10.00
  • Tom Yum Goong (king prawns with lime juice, herbs and fresh mushrooms) $ 8.50
  • Fish Cake $ 2.00 each
  • Choo Chee stir fried mixed vegetables with chilli paste and coconut cream N/A
  • Tom Yum chicken (chicken with lime juice, herbs and fresh mushrooms) $ 7.50
  • Panang curry (cooked in medium panang curry with coconut milk, lime leaves) N/A
  • - Prawn and Cucumber Roll $0.50
  • Vege Sushi and Vege Tempura $13.50
  • Deep Fried Prawn Sushi 2p $4.00
  • Medium (Tuna 3p, Salmon 9p) $12.50
  • Vegetable Tempura S $5.50 / M $8.00 / L $10.50
  • Chicken Teriyaki Roll $4.00
  • Sushi or Sashimi and Dumpling (L) $14.00 / (D) $15.50
  • Chicken Karaage Udon $10.50
  • All burgers are served on a lightly toasted roll of your choice and are dressed in our homemade mayonnaise -
  • Steak Scotch Fillet, Caramelized Onion, Sweet Potato, Eggplant, Rocket and Pesto Aioli $9.90
  • See display for today's offer N/A
  • Gourmet Pies - see display $7.00
  • Selections of Toasted Breads, Bagels and Loaves - with your choice of spreads N/A
  • See display for today's offer Slices, Cookies, Cakes and Crumbles N/A
  • Soup of the day (with a roll) $8.90
  • Reuben Corned Beef, Sauerkraut, Swiss Cheese and Dijon Mustard served on Toasted Rye $9.50
  • Pork Fillet with Chilli Sauce $12.90
  • Vegetarian Spring Rolls (6) $7.90
  • Beef with Curry Sauce and Rice $8.90
  • Beef with Black Bean Sauce & Rice $8.90
  • Sweet and Sour Chicken & Rice $8.90
  • Beef with Snow Peas $14.90
  • Beef with Black Bean Sauce and Rice $8.90
  • Chicken with Plum Sauce $12.90
  • See our specials menu to see today's freshly made salad N/A
  • Extras - Bacon, house baked beans, Avocado, Sausages, Mushrooms $5
  • Daily Made Frittata - Served with a mixed leaf and caper berry salad, slow roasted truss cherry tomatoes and Tripod relish $12
  • Free Range Eggs - Poached, Scrambled or Fried - Served with sourdough toast and roast truss cherry tomato $8.50
  • Crispy Chicken Burger - Southern Style Crispy Chicken with fresh slaw, tomato, jalapeno, cheese and bbq sauce $15
  • Crispy Tofu Burger - Battered and fried tofu with curly lettuce, tomato, watermelon circle, coriander and sirancha chilli sauce $15
  • Vegetarian Big Breakfast - Served w/ sourdough toast comes a boiled egg, marinated feta, avocado, asparagus, roast truss cherry tomato, mushrooms, relish, beetroot houmous, dukkah & pickled vegetables $17
  • Bacon and Egg Roll - with Tripod house made relish served on a soft roll $8
Fee Fi Fo Fum

Fee Fi Fo Fum

location

Address

8 Broadway, Chippendale NSW 2008, Australia

phone

Phone

0426265492

email

Email

None

clock

Opened hours

Monday: 6:00 AM – 1:00 PM, Tuesday: 6:00 AM – 1:00 PM, Wednesday: 6:00 AM – 1:00 PM, Thursday: 6:00 AM – 1:00 PM, Friday: 6:00 AM – 1:00 PM, Saturday: Closed, Sunday: Closed
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Coffee and Tea

features

Features

Cafe

Location
8 Broadway, Chippendale NSW 2008, Australia
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