Address
89 Jetty Rd, Glenelg SA 5045, Australia
FEED Jetty Road in Glenelg Menu
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Nearby Sample Menus
- Atlantic Salmon GF on request Oven roasted Salmon on a roasted pumpkin, feta & macadamia risotto, baby spinach & a semi-dried tomato pesto hollandaise. $27
- Steamed seasonal vegetables $4
- Áged MSA Porterhouse 300gms $28
- Extra jug of gravy $4
- Caesar Salad V & GF on request Cos lettuce, garlic croutons, crisp bacon, parmesan, anchovies, poached egg and Caesar dressing. $17
- Steaks are served with creamy parmesan potatoes & choice of sauce -
- Seasoned Wedges with sour cream and sweet chilli sauce $9
- Chicken Breast GF on request Poached chicken breast filled with a prawn & avocado mousse, spring onion mash, broccolinni & a lemon cream sauce. $27
- Add Chicken or Prawns $5.00
- Bircher Muesli - rolled oats soaked in apple juice, almond slithers, grated apple served with natural yoghurt & berry coulis $9.50
- Wedges - served with sweet chilli sauce and sour cream $9.50
- Rindless shortcut bacon $4.00
- Chicken, cheese, avocado & lettuce - served with salad or chips $13.50
- Rye & Tomato - rye toast with fresh tomato, parsley & cracked pepper $8.50
- Napoletana - homemade tomato, basil & oregano sauce $14.00
- Pancakes - 2 per serve - Berry coulis & ice-cream $9.50
- Frittata of the Day served with a garden salad & home made mayo $14.50
- The Big Breakfast bacon and eggs poached or scrambled plus toast, whole baked field mushroom, spinach and oven roasted herb tomato $15.50
- - Cheese (inc. fetta) $1.00
- Spreads vegemite, peanut butter, jam, honey or marmalade (ask about our home made jams...) extra $0.50
- Spinach, Basil & Pecorino Risotto Cake with our tomato, red capsicum & rosemary salsa served with a garden salad $14.50
- - Swap for gluten free bread $1.00
- - Two poached or scrambled eggs $4.00
- - Spinach with nutmeg butter $3.00
- Pork Belly - Twiced cooked pork belly spiced fig and prune served with celeriac puree $34.90
- Garden Salad $7.90
- Chocolate 3 Way - dark chocolate pudding, white chocolate mousse and rich chocolate ice cream $16.90
- Baileys Banana Brulee - served with toasted almond crisp, banana and butterscotch sauce $16.90
- Baked garlic bread $7.90
- Fish and chips - Beer battered flathead fillet served with salad and chips $28.90
- Thai Beef Salad - Stir fried fillet of beef with roasted coconut and crisp Asian salad (contained traces of nuts) $19.90
- Latte, Cappuccino, Flat White, Long Black, Short Black, Machiatto $4.50
- Napoletana (GF, V) Tomato, basil & a touch of garlic $17
- Carbonara Bacon, egg, cracked pepper, spring onions & cream $20.9
- Chicken Chicken breast, swiss cheese, lettuce, avocado, mayonnaise $12.5
- Steak with gravy $31
- Salt & Pepper (V) Squid Salad Salt & pepper squid with lettuce, avocado, tomato & onion, with a balsamic vinaigrette $19.9
- Garlic Prawns (GF, V) Served with salad & rice $26.5
- Salt & Pepper Prawns (GF, V) Served with chips & salad $26.5
- Bruschetta Napoletana (V) Tomato, anchovies, olives, parmesan cheese, olive oil, served on 2 slices of garlic bread $8.5
- Kid's Potato Gnocchi Italian style small potato dumplings simmered in a traditional tomato and basil sauce. $9.95
- Grilled Chicken & Ranch Burger Char-grilled chicken breast, lettuce, beetroot, tomato, red onion and ranch dressing in a toasted bun, with Hog Tail Fries. $9.90
- Baked Potato & Sour Cream (LG) $3.95
- Chicken Dijonnaise - Marinated chicken breast char-grilled to perfection, topped with avocado and smothered with tangy Dijonnaise sauce. $24.95/ Lite Serve $20.95
- Tortellini Boutique style hand-rolled tortellini filled with spinach and ricotta cheese, simmered in a traditional Napoletana sauce, finished with shavings of parmesan cheese and a bowl of ho $22.95
- Sticky Date Pudding Baked sticky date pudding with home-made butterscotch sauce, plus ice cream and cream. $8.95
- Garlic Prawn Prime Rib - Flame-grilled Prime Rib and 3 pan-fried tiger prawns finished in a garlic cream sauce. Traditional Cut $35.95 / Lite Cut $28.95
- NEW Chunky Beef & Vegetable Soup A big bowl of beef, vegetable, tomatoes and macaroni, with garlic bread. This soup is Low Gluten without the garlic bread. $9.95
- Oysters Pesto (GFO) $16 / $27
- Smoked Atlantic Salmon with horseradish cream & salsa verde $28
- Oysters Natural or with your choice of sauce: cocktail, wasabi mayonnaise or balsamic vinaigrette (extra sauce 50c) (GFO) $14 / $23
- Marinated Seafood Platter (served cold) $38
- Oysters Atlantic smoked salmon, sour cream & chives $20 / $33
- Oysters Caviar and sour cream (GFO) $20 / $33
- Shoestring Fries with tomato sauce & aioli $7.5
- Oysters Oliver shallots & red wine vinegar $16 / $27
- QUEENSLAND BLUE PUMPKIN OVEN ROASTED WITH CRUMBLED BLUE CHEESE $12
- SPAGHETTI ALLA PUTTANESCA CAPERS, OLIVES, HERBS, ANCHOVIES, GARLIC, CHILLI AND TOMATO $22
- SAUTÉED SPINACH WITH GARLIC AND OLIVE OIL $12
- PANE CON PATATE E TALEGGIO THIN PIZZA BASE TOPPED WITH FINELY SLICED POTATOES, ROSEMARY, TRUFFLE OIL AND TALEGGIO CHEESE $16 / $22
- ANTIPASTO A SELECTION OF SOPPRESSA, PROSCIUTTO, ITALIAN SAUSAGE, TUNA, BOCCONCINI CHEESE, PROVOLONE, MARINATED ROASTED VEGETABLES, PUMPKIN FRITTATA AND PITA BREAD $26
- SARDINA ALLA GRIGLIA PORT LINCOLN SARDINES CHARGRILLED SERVED WITH SALSA VERDE $15.5
- PASTA -
- EUROPA ROASTED PUMPKIN, ROASTED CAPSICUMS, CHAR GRILLED EGGPLANT, CARAMELIZED ONIONS, FETTA CHEESE & WILD ROCKET $17 / $24 / $30
- Chocolate & Hazelnut Semifreddo, Pistachio Praline & Honey $14.0
- Fromage d’Affinois (Lyon, France) - Soft, White Mould, Cow's Milk $15.0
- Carnaroli Rice, Roasted Pumpkin, Semi Sundried Tomato, Walnuts, Asparagus, Cream & Grana Padano $30.0
- Carnaroli Rice, Prawns, Scallops, Clams, White Fish, Baby Spinach & Prawn Cream $32.0
- Beef Eye Fillet (200gm), Pumpkin Mash, Broccolini, Roasted Red Peppers & Red Wine Jus $48.0
- Seafood Platter - Grilled NT Barramundi, Grilled Aust. Calamari & Grilled Aust. Gulf Prawns with Seared Scallops, Garlic Cream Rock Lobster Tail and Salt & Pepper Soft Shell Crab (minimum 2 people) $48.0 per person
- Prawns, Clams, Scallops, White Fish & Tuscan Vegetables $25.0
- SA Coffin Bay Oysters - Bacon, Tomato & Worcestershire ½ Doz: $20, Doz: $28
- Chicken ‘cutolette’ w crispy fries & greens $14
- Crumbed fish fillets w crispy fries & greens $14
- Duck, by the ½, roasted, w cavalo nero, mustard fruits & citrus glaze $35
- Antipasto of marinated & pickled vegetables, olives & cheeses [v] $18
- Veal, fried, w parma ham, sugo & ?or di latte, w broccolini & potato $34
- Scallops, pan seared, w green pea puree, roasted cherry tomatoes, vincotto & crisp pancetta $20
- Calamari, fried w rocket, chilli & lemon aioli $22
- Arancini w lemon & goats cheese, tomato & basil sugo [v] $16
- SCALOPPINE FUNGI Tender veal cooked in a mushroom brandy cream sauce. $31.50
- BISTECCA ALLA SICILIANA Grilled steak with sauce made of peppers, olive, garlic, capers, oregano & fresh tomatoes $39.00
- COTOLETTA MILANESE Crumbed veal served with salad. $27.00
- Gelato Duo Two Gelato Flavours, ask our staff $10.50
- FRITTURA DI MARE Combination of local crumbed seafood. - / $39.50
- PROSCIUTTO E MELONE Cured unsmoked Italian ham with fresh rock melon. Main $21.00
- CALOPPINE MARSALA Tender veal cooked in a marsala Sauces. $31.50
- SPAGHETTI MARINARA Combination of mixed seafood sautéed With garlic, tomato & fresh basil. $29.50
- Popcorn Chicken Regular - $5.95
- Chicken, Bacon & Egg Twister - $6.95
- BLT Twister - $6.95
- Original Tenders 3 pieces - 1 x Original Tenders - 3 pieces (inc. 1 aioli dipping sauce) $6.95
- Original Tenders SoSalad $7.95
- Zinger Bacon and Cheese Burger combo large - 1 x Zinger Bacon & Cheese Burger 1 x Seasoned Chips - Large, 600ml drink $10.95
- Original Recipe Bacon & Cheese Burger $6.95
- Family Feast - 2 x Original Recipe Chicken - 5 pieces 2 x Seasoned Chips - Large 1 x Coleslaw - Large 1 x Potato & Gravy - Large, 1.25lt drink $28.95
- Rustic Bolognaise traditionally made beef ragu $22.9
- Hot and Cold Seafood for Two Battered or Grilled Flathead, Oysters Kilpatrick, Oysters Natural, Smoked Salmon, Canadian Lobster, Mussel Stew, Coconut Crumbed Prawns, Crispy Squid, Dressed Lettuce $84.9
- Vegetable Board roasted Beetroot, Parsnip and Carrot, glazed Turnip, Baby Leek, grilled Asparagus with crusty Foccacia $18.9
- Puttanesca olives, anchovies, chilli, tomato, basil $18.9
- Salt and Pepper Squid spicy coated Squid with Garlic Aioli, Chips, Lemon and Dressed Lettuce $20.9
- Fillet Mignon 250g eye fillet grilled to your liking, topped with Bacon & Mushroom Sauce, with Chips & Salad $32.9
- Dips Plate 3 House Made Dips with grilled Focaccia $16.9
- Oysters Kilpatrick dozen - grilled with Bacon and House Made spicy BBQ Sauce $23.9
- Battered whiting with chips, aioli & salad $26.0
- Buffalo boat – Buffalo’s signature dessert, milk chocolate boat filled with strawberries and surrounded by a sea of blue raspberry coulis $10.0
- Grilled chicken breast filled with semi-dried tomato, pine nuts, mozzarella cheese & basil, topped with a cream of chive sauce* $24.0
- Butter chicken with rice, salad & raita $18.0
- Chick pea curry with rice, salad & raita $18.0
- Pannacotta drizzled with chocolate sauce and strawberries $9.0
- Grilled Atlantic salmon topped with prawn & cream pesto sauce* $20.0
- Gateau of the day $9.0
- Roast Chicken Ciabatta Bread - fresh roast chicken breast with tomato, cos lettuce cheddar cheese & aioli in a herbed ciabatta bread n/a
- Chicken & Smashed Avocado Crepe - a thin, fresh crepe filled with chicken breast, fresh smashed avocado, sun dried tomatoes and tasty cheese, served with sour cream and a fresh rocket salad with a bal $14.90
- Nutella Banana Donut Sandwich - pure Nutella and a scoop of natural vanilla ice cream sandwiched between two freshly made cinnamon donuts topped with sliced banana, drizzled with maple syrup and finis $11.90
- Chocolate Croissant - a fresh croissant, toasted , topped with pure couverture melted milk chocolate $5.90
- Donut Fondue - melted couverture milk chocolate fondue, served with freshly made hot cinnamon donuts, a generous portion of fresh strawberries, marshmallows and Scotch finger biscui (For two/For four) $20.00/$30.00
- The Royal Vegie Breakfast - vegetarian stack grilled tomato, slow roasted field mushrooms, topped with fresh rocket, avocado and feta on sourdough toast n/a
- French Toast - two slices of brioche dipped in beaten egg, stuffed with dulce de leche (sweet caramel sauce) and sliced banana, drizzled with pure melted milk chocolate and served with cream $12.90
- Peanut Butter & Chocolate Waffle - a warm Belgian, drizzled with maple syrup, topped with peanut butter, drizzled with pure melted milk chocolate and topped with milk chocolate buttons, served with na $13.90
FEED Jetty Road
Phone
0882943609
Opened hours
Monday: 8:00 AM – 5:00 PM, Tuesday: 8:00 AM – 5:00 PM, Wednesday: 8:00 AM – 5:00 PM, Thursday: 8:00 AM – 5:00 PM, Friday: 8:00 AM – 5:00 PM, Saturday: 8:00 AM – 5:00 PM, Sunday: 8:00 AM – 5:00 PM
Price
None
Type
None
Service
None
Cuisine
Australian , Burger , Cafe Food , Coffee and Tea , Gluten Free , Sandwiches
Features
Wheelchair accessible , Seating , Child-friendly , Waitstaff , Takeout , Cafe
89 Jetty Rd, Glenelg SA 5045, Australia
- Glenelg Australian Menus
- Glenelg Burger Menus
- Glenelg Cafe Food Menus
- Glenelg Coffee and Tea Menus
- Glenelg Gluten Free Menus
- Glenelg Sandwiches Menus
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- Southern Adelaide Sandwiches Menus