Felicci's in Port Melbourne Menu

None

Nearby Sample Menus

Greek Salad 7.90
Chicken Parmigiana 25.90
- Served with fat chips and salad
Rump 22.00 - 35.00
Mediterranean Breakfast 17.90
- Scrambled eggs, sun dried tomatoes, spinach, feta served on sourdough
Pork Ribs 34.00 - 55.00
Spit Roast Lamb 23.90
- With rocket and tzatziki
Seared Scallops (6) 16.90
- In a sage lemon butter sauce
Roasted Pumpkin 22.90
- Cos lettuce, cherry tomato, Spanish onions, avocado and grilled halloumi in a lemon dressing

-Add bacon $5.00
Menemen baked eggs $17.00
- With tomato sugo, chorizo and haloumi topped with rocket, fresh herbs, sumac and sourdough dipping toast
Noisette toast(v) $6.50
- Sourdough,multigrain, all seed bagel, gluten free or fruit toast with jam lady jam, vegemite or honey
Porridge (gf) (v) $11.50
- Rolled oats, vanilla poached pear, almond milk, fresh strawberries, maple, coconut and toasted almonds
Your eggs $9.50
- Villa verde free range eggs poached or scrambled atop sourdough toast
-Add poached chicken $5.00
-Add bacon $5.00
The scrambled sister(v) (gf) $18.00
- Scrambled eggs on dark rye with slow roasted truffle oil mushrooms, grilled asparagus, meredith's goat feta and pine nuts

Baked Pumpkin, macadamia crumble, smoked yogurt $13.00
Veal Sweetbreads - Veal Sweetbreads with San Daniele prosciutto, sage, sprout leaves, grapes & white wine shallot jus $21.00
Aromatic mud crab broth - Aromatic crab broth, picked mud crab, flounder, scallop & mussel boudin blanc served in a light broth with toasted grains, tomato, zucchini & parsley oil $42.00
Braised lamb ragu with Mezze Maniche - Slow braised lamb with tomato, tarragon & parmesan tossed through cylinder shaped pasta (E/M) $19.00/$30.00
Pavlova & Plum - Pavlova with fresh plum, plum compote, Chantilly cream, plum & coconut sorbet $16.50
Ice Creams - Elderflower, White Chocolate & Bailey's, Vanilla Bean n/a
Stirfried chinese broccoli, sesame soy dressing $10.00
Autumn Mushrooms - Pine Mushrooms cooked in Kombu Butter with Chestnuts, soused radicchio & goats curd $19.00

Green beans tossed in Persian fetta and toasted flaked almonds $9
Duck de la orange - with sauteed spinach $34
Whole Roasted Moreton Bay Bugs - choice of chilli, garlic, Herb butter, spring onion and ginger $54
Natural - (min 3 per serve) - See blackboard for varieties $3 each
Vegetarian Dish of the Day (see blackboard)
Beer Batter - served with a citrus dipping sauce $3.5 each
Intense Chocolate Tart - with icecream & strawberry coulis $13
450g certified pure Black Angus rib-eye - served with mushrooms, broccolini and jus $42

Free Range Eggs $14.00
- Any style on sourdough toast $10.00 with bacon
Bacon and Eggs Sandwich $11.00
Chapel Café Muesli $12.00
- Served with yoghurt, fresh fruit and honey
Spinach, Mushroom,Tomato, Hash Brown, Baked Beans $3.50
Brioche French Toasts $16.00
- With bacon caramelized banana and maple syrup
Gluten Free Bread $1.00
Chicken Tandoori Salad $15.00
- Warm chicken tandoori served with lettuce, tomato, cucumber and capsicum
Sandwiches
- Chicken & avocado, roast beef & mustard, turkeys & cranberry and chicken schnitzel/A

Choice of
REG 14.95
WANT MORE? JUST ASK!
REG 4452KJ
KWAY TEOW
- Flat rice noodles shrimp, egg, bean shoots and spring onions tossed in a rich dark soy sauce.
MINI DISH + DRINK
SML 10.95
SML 9.95

Kids - All items $9
-Garlic bread (2) $4.50
EVERY NIGHT FROM 8pm - 11pm
-Raspberry Panacotta
-RACING SYNDICATE
-Slow roasted pork belly w/ greens, mash & gravy $25.00
-Roasted Duck leg with a pumpkin caponata, polenta chips topped with an orange glaze
WEDNESDAY $12.00
- $12 Burgers (Choice of 4) or $18 Porterhouse

Black Garlic and truffle aioli $3.00
Sticky Date Pudding
- Butterscotch sauce and clotted cream or ice cream
Grilled field mushrooms with parmesan and truffle oil $10.00
Mushroom $3.50
All cheese platters served with house-made Quince paste, Lavosh, walnuts and dried fruit.
Fresh Salt and Pepper Calamari $18.50
- with a rocket and fennel salad and lemon aioli
with chicken $19.50
Affogato
- Espresso coffee with vanilla ice cream and frangelico liquer

Panzanella salad, baby spinach, tomato, olives, Spanish onion, ciabatta $12
BBQ Quails, pistachio currant crumbs, white eggplant, spiced tomato, semolina gnocchi galette $32
Seared W.A. Sardine fillets, boudin chicken sausage, pomegranate, orange $18
Bruschetta, creamed Tuscan Kale, garlic & proscuitto $16
Spaghetti Bolognese $18 / $25
Truffle Potato Puree $9
Slow roasted Lamb shoulder, white bean puree, mushroom, watercress, artichoke chips, fromage blanc $32
Sardinian style braised goat leg, wild olives, fennel, lemon, chili, marjoram, polenta dumplings $32

Rocket, Radish & Walnut $10.00
- w/ mustard pearls,pickled cucumber
Dessert Selection 10.00 pp
Chorizo 12.00
- hot paprika & pork sausage, bbq sauce, chimmichurri
Three Cheeses & Fruit 24.00
- blue de basque, manchego, artisan washed rind, fruit, chutney, lavosh
Chicken Liver Pate
Chicken Liver Pate 12.00
- w/ onion jam,charred sourdough
Buttermilk Slaw
Roast Sweet Potato $10.00
- baked w/ rosemary, thyme & chilli, served w/ coriander yogurt

-Beef $13.50
-Beef $12.50
-Veg $12.00
Something to satisfy everyone! Healthy, law in lai and full of energy, noodles are a great way to get the best out of the slow and of the day, find out why the whole world love noodles
Thai tofu salad with satay sauce $11.00
-Prawns $16.50
-Veg $11.00
Dim sims (4) $5.00

Chicken burger $9.00
- Breast fillet, lettuce beetroot, mayo and cheese
Saber big breakfast $15.50
- Egg any style with bacon, mushroom, panfried tomato hashbrown and spinach
JD burger $9.90
- JD sauce powred over a beef pattie, lettuce spinach onion and cheese
Fish and chips $9.90
- Batterd zalke chips and salad
Available till 11am
Till 2pm
-Mushroom, spinach and feta omelette on toast $12.50
-Sausage / hashbrown $2.50

Apple Turnover N/A
Steamed Rice N/A
Garlic Prawns (5 on a Skewer) N/A
Blue Grenadier N/A
Flake N/A
Prawn Cutlet N/A
1 Kilo Box of Chips N/A
Garlic Prawn Pack - 5 Garlic Prawns on a Skewer, 2 Calamari Rings & Minimum Chips N/A