Address
36 Bell St, Shop 5, Yarra Glen, Victoria 3775, Australia
Fermented Grape Wine Bar in Yarra Glen Menu
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Nearby Sample Menus
- Creamed corn, cultured cream, crumble, truffle $10.00
- Goats cheese paccheri, pumpkin terrine, black barley, hazelnuts, veloute $40.00
- Moreton bay bug, crab, pickled raspberries, beetroot, rosewater snow $24.00
- Peninsula scallops, black pudding, citrus, chicharon $24.00
- Kangaroo tartare, cultured yoghurt, charred onion, beetroot $23.00
- Caramelised yoghurt panna cotta, beetroot sorbet, strawberry consomme $17.00
- Ocean trout, charred prawn, boudin blanc, cos, fumet $42.00
- Pear brulee, chocolate, honeycomb, thyme sorbet $17.00
- Cappuccino, Café Latte, Flat White, Long Black, Macchiato, Mocha cup $3.80 / mug $4.60
- Poached egg $3.50
- Tomato $3.00
- Salmon $4.50
- Three Cheese Tart A lightly baked tart of ricotta, Greek feta, Emmental & fresh herbs with fig & quince paste served with an Heirloom tomato salad. $21.00
- Shiraz $8.50 / $31.00
- Cabernet Merlot $8.00 / $27.00
- Botrytis Riesling (375mL) $8.00 / $29.00
- Market Steak POA
- Fresh Apple Slaw Trevally fillets in Pale Ale Batter, with chips $25
- Black Angus Steak Sandwich with lettuce, tomato, caramelized onion & housemade mustard aioli on toasted sourdough $25
- Spiced & Roasted nuts $6
- Mt Zero Olives, Fruition Sourdough, and Yarra Valley Dairy Persian Fetta $16
- ESB onion rings $8
- Housemade Pasta of the Day $27
- Soup $12
- Chargrilled vegetable rotolo - Oven baked with Buffalo mozzarella, parmesan eggplant, tomato ragout and pesto ,Wine recommendation: 2014 Balgownie Sparkling Shiraz $29.00
- Broccolini, soy ginger glaze and crispy shallots $8.50
- Vanilla crème brûlée - Banana and honey ice cream ,Wine recommendation: Morris Old Premium ‘Rare’ Topaque - Rutherglen $15.00
- Seasoned fries, garlic aioli $8.50
- Pear, rocket and parmesan salad, Pinot Noir dressing $8.50
- Caramelised condensed milk & honeycomb semifreddo - Honeycomb crumble, compressed strawberries,Wine recommendation: DeBortoli Noble One Botrytis Semillon $15.00
- Lamb Fillet - Fried crumbed eggplant, tomato and zucchini ragout Wine recommendation: 2012 Balgownie Black Label Shiraz $22.00
- Spatchcock Terrine - Corn and bacon brioche, baby heirloom tomatoes, tomato relish Wine recommendation: 2015 Balgownie Black Label Pinot Gris $21.00
Fermented Grape Wine Bar
Phone
97301774
Opened hours
Monday: 9:30 AM – 2:30 PM, Tuesday: Closed, Wednesday: Closed, Thursday: 12:00 AM – 7:00 PM, Friday: 12:00 AM – 8:00 PM, Saturday: 12:00 AM – 7:00 PM, Sunday: 12:00 AM – 7:00 PM
Price
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Type
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Service
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Cuisine
Features