Address
89 Fletcher St, Adamstown, Newcastle, New South Wales 2289, Australia
Fernleigh Cafe in Newcastle Menu
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Nearby Sample Menus
- PEKING ROASTED DUCK SPRING ROLLS Shredded Roast Duck & Asian Style Vegetables Wrapped in Asian Pastry Lightly Fried with a Sweet & Spicy Dipping Sauce $18
- WARM CRUSTY FRENCH BAGUETTE Served with a Trio of Butters $6
- Bowl of Fries GF $8
- TRAWLERMAN’S PLATTER gf King Prawns, Natural Oysters & Smoked Salmon with A Crisp Cos Lettuce Salad, Tomato Relish, Cocktail Sauce & Fennel $20
- CHARGRILLED SEAFOOD ANTIPASTO gf A House Specialty! Marinated Octopus, Mussels, Squid, King Prawns & Fish Drizzled with Basil & Almond Pesto $19
- - Pineapple Scored, Lightly Crumbed & Served Golden Brown with Homemade Tartare Sauce $15
- Garden Salad $8
- Caesar Salad $8
- Kilpatrick Oysters Fresh Dawson’s Oysters Diced Bacon w The Dockyard’s Own Kilpatrick Sauce 1/2 $16 / doz $32
- Bloody Mary Oyster Shooter $5 each
- Garlic Buttered Sourdough (3 Slices) $6
- Arancini Balls Filled w Pea & Pecorina Cheese Served w Garlic Aioli $13
- Chicken Supreme Oven Baked Crispy Skin Chicken topped w Macadamia Nuts & Plum Sauce served w Blistered Tomatoes, Wilted Baby Spinach & Potato Gratin $26
- 300gm Scotch Fillet Cooked to your liking on the Char-Grill. Served w Broccolini & Potato Gratin. Topped w Seeded Mustard Jus or your choice of Sauce See Options Below $28
- Breaded Barramundi Fillet Coated in a delicious blend of Fresh Herbs, Grana Padano Parmesan & Breadcrumbs. Served w Beer Battered Fries, Lemon & Tartare Sauce $15
- Vegetarian Pizza Tomato Base w Roast Capsicum, Baby Spinach, Roast Pumpkin, Mushroom, Onion & Fetta w Basil Pesto $16
- Ricotta Cinnamon Pancakes w/ fresh seasonal fruit salad, honey & yoghurt $15.90
- Bircher Style Chai Muesli w/ grated apple, toasted nuts, strawberry & vanilla compote $11.90
- Mushrooms on Thick Cut Toast Sautéed button mushrooms with baby spinach, oregano & roast tomato $13.90
- Eggs Benedict Poached eggs with housemade hollandaise sauce and your choice of: - Double smoked ham $16.90
- Smoked Salmon $5.00
- Buttermilk Pancake Stack w/ fresh lemon & maple syrup $13.90
- Thick Cut Toast w/ jam, vegemite, peanut butter, honey $4.90
- Potato Rosti $3.00
- Rustica’s fish and chips with tarragon, caper and parsley mayonnaise $20
- Profiteroles w/ vanilla bean ice cream and chocolate sauce $14
- Chicken Ballotine w/ broad beans, speck and burnt butter pumpkin $32
- Seared organic chicken livers w/ carrot puree, apple, fennel and crispy prosciutto $19
- Market Fresh Fish of the Day $33
- Rustica’s house made spaghetti Bolognese w/ shaved parmesan $20
- Pan seared scallops w/braised lettuce, speck, peas and crispy potato $22
- Petit pot of Rustica’s chicken liver pate, crusty bread and cornichons $8
- - Natural with red wine vinegar & eschallots $18/$34
- SLOW COOKED LAMB SHOULDER kipfler potatoes, grean beans, mint & garlic sauce $33
- CRUMBED CHICKEN BURGER aioli, rocket, tomato, fries $16
- SPICY FRIED CHICKEN WINGS $12
- - Basil Pesto $10
- GREEN BEANS $8
- PAN FRIED SNAPPER potato puree, burnt butter sauce $33
- - Roasted garlic and parmesan $10
- Sliced Avocado (LG) $2.95
- Crispy Bacon Rashers $3.95
- NEW Chunky Beef & Vegetable Soup A big bowl of beef, vegetable, tomatoes and macaroni, with garlic bread. This soup is Low Gluten without the garlic bread. $9.95
- Natural Prime Rib – For the purist Prime Rib fan. Char-grilled, tender and mouth watering. Traditional Cut $30.95 / Lite Cut $23.95
- Grilled Garlic Mushrooms (LG) $3.95
- Dijonnaise Sauce $1.95
- Smoked BBQ Ribs - An old favourite. A rack of fall-off-the-bone baby back ribs, basted in our hickory smoked BBQ sauce and served on a bed of Cajun rice with Hog Tail Fries and house salad. $34.95
- Garlic & Herb Bread Garlic & Herb Bread toasted to perfection. $6.95
- 6 Hour Slow Roasted Stuffed Lamb Shoulder Stuffed with a pistachio, bacon and parsley crumb and served on sweet potato mash with pan juices $27
- - Garlic prawn sauce $5
- Wild Mushroom Bruschetta on toasted ciabatta with crushed pistachio, parmesan & truffle oil $12
- Traditional Crusty Garlic Bread $6
- Oven Roasted Duck Breast Served pink on a rich potato and thyme gratin with grilled asparagus and blood orange glaze (GF) $28.9
- Seafood Spaghetti Puttanesca Prawns and tender squid in a rich tomato sauce with olives, capers, anchovy, chilli and garlic tossed through spaghetti with baby spinach and parmesan $24
- Pan Fried Chicken Supreme Served on an asparagus, goats cheese and lemon risotto and topped with a macadamia nut and sage butter (GF) $27
- Fillet Mignon 220g eye fillet wrapped in rasher bacon (Chef recommends not to cook past medium for maximum tenderness) $28
- Green bean hazelnut salad $5.00
- Almond butter greens $5.00
- Gravy / Pepper / Mushroom / Dianne sauce / Garlic butter Mustard / Aioli / Chimi churri / Cafe de paris butter $2.50
- - add grilled chicken $4.00
- Brussel Sprouts, apple & bacon $5.00
- Beer battered dory, chips, salad and tartare $16.00
- 250g Char grilled Rump with green beans & hazelnut salad $20.00
- Chips $5.00
- -Chicken, beef or pork $18.90
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Pad grapow $18.90
- Stir fried chicken, beef or pork with basil & chilli
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Pad num mun hot $18.90
- Stir fried chicken, beef or pork with vegetable and oyster sauce
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Pad num pring pow
- Stir fried chilli ja & vegetable with
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Tom khar gai $11.00
- Chicken fillet, galangal, lime in coconut milk soup
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Gaeng panang
- Panang curry with coconut milk, basil, capsicum & carrot
- -Vegetable $16.00
- -King prawns or mixed seafood $24.90
- Fried king prawn in tamarind sauce $17.90
- Stir fry chicken or beef or pork with chilli and basil $15.90
- Vegetarian rice paper rolls with tofu and salad. Served with a hosin peanut dipping sauce $6.90
- Stir fried with vegetables and garlic sauce -
- Beef tamarind salad $13.90
- Sour prawn soup (mild or spicy) $6.90
- Saigon Feast's special fried rice with ham, prawns, sweet corn, green peas, carrot and shallots $11.90
- - Chicken or Beef $22.90
- Bo gung-ginger beef -pan fried with broccoli, sliced ginger and oyster sauce $16.90
- Rau chay-stir fried vegetables- a combination of vegetables and tofu stir fried in a well prepared sou sauce $14.90
- Bo kho- red cooked beef - a slow cooked beef dish with carrots, spices and lemon grass $16.90
- Rau saray-vegetables in satay sauce- a combiantion of vegeatbles stir fried in a well blended satay sauce $14.90
- Tom lan- prawn in curry and coconut cream - a mild dish of prawn braised with vegetables, curry and coconut cream $19.90
- Bun luoc-steamed vermicelli(two persons per serve) $6.90
- Com trang-steamed rice(per person) $3.00
- Bo dam-beef saigon style - beef braised with pineapple and tomato in a home made sweet and sour sauce $16.90
- HOT CHILLI BEEF - Ground beef, red onion, capsicum & mozzarella topped with buffalo hot sauce & chilli flakes n/a
- DOUBLE BACON CHEESEBURGER - Ground beef, rasher bacon, & mozzarella on a BBQ base, topped with mayonnaise n/a
- FIRE BREATHER - Ground beef, Italian sausage, jalapenos, pepperoni, fresh tomato, red onion & mozzarella topped with chilli flakes n/a
- TANDOORI CHICKEN - Seasoned chicken, Tandoori spices, fresh tomato, red onion, capsicum, topped with a mint & coriander sauce n/a
- DESIGNA - Up to 4 toppings included. Additional toppings attract a surcharge n/a
- HALF 'N' HALF - Your choice. Combine any 2 of our delicious pizzas in 1 n/a
- DELI VEGE & CAMEMBERT - Baby spinach, camembert, red onion, mushroom, capsicum, fresh tomato, olives, oregano on crème fraiche topped with tomato capsicum sauce n/a
- CHEESY GARLIC PIZZA - Mozzarella, garlic sauce & crème fraiche topped with oregano on a Gluten Free base n/a
- Sausage Roll Spicy sausage mince wrapped in butter puffy pastry. N/A
- Chocolate Chip Cookies N/A
- Pie & Peas Chunky lean beef pie served with mushy peas, with or without sauce. N/A
- Plain Hot Dog Continential Viennese smoked frankfurt, served on a soft bread roll with mustard and tomato sauce. N/A
- Curry Chicken Pie Chunks of chicken meat cooked in a spicy curry. N/A
- Harry’s Cheese Dog Continential Viennese smoked frankfurt served with cheese sauce or fresh grated cheese (select locations). N/A
- Lean Beef & Curry Pie Chunky lean beef pie with authentic Indian curry. N/A
- Harry’s Tiger Our signature dish named after our founder Harry ‘Tiger’ Edwards. Chunky lean beef pie served with mushy peas, mash & gravy. Our house special. N/A
Fernleigh Cafe
Phone
0240234749
Opened hours
Monday: 7:00 AM – 3:00 PM, Tuesday: 7:00 AM – 3:00 PM, Wednesday: 7:00 AM – 3:00 PM, Thursday: 7:00 AM – 3:00 PM, Friday: 7:00 AM – 3:00 PM, Saturday: 8:00 AM – 1:00 PM, Sunday: 8:00 AM – 1:00 PM
Price
None
Type
None
Service
None
Cuisine
Australian , Cafe Food , Vegetarian
Features
Reservations , Kid Friendly , Seating , Highchairs Available , Child-friendly , Waitstaff , Takeout
89 Fletcher St, Adamstown, Newcastle, New South Wales 2289, Australia
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