Fettle in Melbourne Menu

None

Nearby Sample Menus

French onion & garlic soup, L'artisan raclette croute $9.00
Wild boar, hot water pastry pie, orange, onion chutney $19.00
Crumbed pork belly, spicy black beans, sauteed silverbeet & lemon $29.00
Creamed mushroom soup, truffle oil & black pepper $10.00
Warm chocolate fondant, vanilla ice cream $12.00
Pot roasted baby chicken, smoked capsicum, Mount zero olives & aged balsamic $28.00
Baked pumpkin, baby spinach, Persian feta & pine nuts, pastry, tabouleh salad $28.00
Grilled cherry tomato salad, buffalo mozzarella, rocket, apple balsamic $20.00

Ume bento set 2 $12.50
- Select your choice of 7c, 7b, 26 to set up your bento box
Chicken katsu udon $11.50
- Savoury deep fried chicken cutlet in ramen noodles soup
Unagi don $13.90
- Grilled eel served on rice with egg and special sauce
Teriyaki chicken don $10.50
- Chicken cooked with vegetables in teriyaki sauce served on rice
Curry katsu don $10.50
- Deep fried crumbed pork or chicken on japanese curry on rice
Tempura udon $11.90
- Two tempura prawns and vegetables served with thick udon soup vegetarian available
Tsukimi udon $9.90
- Spinach and egg served in piping hot udon noodles soup
Gyu don $10.50
- Thinly sliced beef cooked in sukiyaki sauce served on rice

Eggplant chips $8.90
- Served with housemade mayo
-Add gluten free bread $2.00
Prosciutto pizza $18.90
- Thin crust pan pizza with prosciutto, fennel seeds, buffalo, mozzarella, cherry tomatoes and roquette
-Potato, leek & bacon
Housemade muesli $11.90
- Stewed rhubarb served with greek style yoghurt, strawberry coulis & lemon balm
-Buffalo mozzarella
-Portuguese chicken
Pulled pork $17.90
- Housemade spiced pulled pork served on potato rosti with poached eggs and harissa hollandaise

Charcuterie-Platte & Kaseplatte $29.00
Charcuterie-Platte & Kaseplatte + a Bottle of Wine of Your Choice Bottle Price + $10.00
Snack Bowl - A bowl of mixed nuts or gummi bears $5.00
Seasoned Pomme Frites - Fries with home-made ''Maschinegewehr Sauce'' $7.00
Schnitzelburger - Deep fried schnitzel served in a bun with tasty cheese, sauerkraut & ''Maschinengewehr Sauce'' $8.50
Charcuterie-Platte - 5 different types of meat served in a European style with freshly baked bread, sauerkraut, pickles & virgin Australian olive oil $17.00
Curryworst - A twist on the Berlin style sausage with saurkraut, mayonnaise & tomato sauce $8.50
Kaseplatte - Ash goat cheese, walnut cheese, parmesan cheese, gruyere & blue saint agur, served with crackers, bread, virgin olive oil, fig jam & dates $17.00

Served with Chicken $17.00
Spaghetti Napolitana $19.00
- Slowly cooked heirloom tomato and basil sauce with fresh cherry tomatoes and basil.
With Fresh Strawberries and Coulis (seasonal) $17.00
Nuggets and Chips $12.00
Plain Pasta $10.00
Calamari Fritti $17.00
- Pineapple cut Calamari served with salad and homemade tartare sauce.
Spaghetti Bolognese $12.00
Tortellini Alfredo $22.00
- Beef filled tortellini tossed with a combination of chicken, forest mushrooms and garlic in a creamy sauce.

Three amigos (GF) $13.00
- Pulled pork, cos, cabbage, chipotle mayo, pickled red onions, charred corn, achiote, sour cream
-Chipolatas, smoked salmon, smashed avocado $4.00
-Bacon $3.50
Pancakes $12.00
- Three stack buttermilk pancakes, berries, maple, cream
-Honey & walnut gluten free toast available
Omelette $12.50
- Seasonal asparagus, mushroom, feta, toast
Just eggs $8.00
- Poached, scrambled or fried on sourdough toast
-Add poached egg $2.50

SCHNITZ DIPS - Ranch $1.00
SCHNITZ DIPS - Tomato 50¢
STATUS QUO - Schnitzel, tasty cheese, coleslaw & Honey Mustard mayo $10.90
SCHNITZ CHIPS - Diamond cut & beer battered Tasmanian Russet potatoes cooked in 100% cholesterol-free vegetable oil and lightly sprinkled with Tom’s secret seasoning (SMALL/LARGE/SUPER) $3.70/$4.70/$5.70
SCHNITZ DIPS - Honey Mustard $1.00
SCHNITZEL & CHIPS - Your choice of a chicken, beef, fish or vegetarian schnitzel pan-cooked to golden perfection with a side of our addictive chips $10.50
SCHNITZEL & SIDE SALAD - Your choice of a chicken, beef, fish or vegetarian schnitzel pan-cooked to golden perfection with a side serve of Coleslaw or Garden Salad $11.90
SCHNITZ DIPS - BBQ Relish $1.00

Pickled Beetroot $9.00
- with toasted walnuts Ferdy garden greens & horseradish aioli
Beef Chili cheese potatoes $11.00
- roast jalapenos & fried onion(vegetarian option available)
(all hot dogs are served with a Bronson frank in a New York style bun)
Philly Cheesesteak $14.00
- grilled rump steak melted jack cheddar roast onion jam & charred peppers
Bacon Cheeseburger $12.00
- black Angus beef bacon cheese pickles ketchup & mustard
Mushroom Cheesesteak $13.00
- garlic butter mushrooms melted jack cheddar roast onion jam & blue cheese ranch
Ferdy Garden Greens $8.50
- with purple kale crisps radish & buttermilk vinaigrette
Roast Black mushroom $14.50
- kale & blue cheese salad shiitake walnut butter

Mango Pyeonyuk $13.00/$17.00
- Sliced boiled pork with mango (S/L)
M $28.00
Bulgogi Jeongol with Mushrooms (M/L) $38.00/$48.00
- Combination of beef Bulgogi, mushrooms and vegetables served in hotpot
Sizzling Chicken $12.00
- Rice with chicken and vegetables on sizzling pot
BBQ Pork (S/M) $18.00/$25.00
- Marinated pork and vegetables served on sizzling grill
Monday thru Friday, served until 2PM
5. Yami Platter + Two Beer $40.00
HOTPOT $15.00

Lamb skewers $30.00
- Greek style salad, tzatziki, pitta bread, Sovereign Hill
Chargrilled octopus $19.00
- capers, currants, sunflower seeds
Gnocchi Pomodoro $24.00
- basil, salted ricotta
Saganaki $17.00
- fruits in syrup
Eggplant frites $13.00
- cumin dip
Calabrese $24.00
- napoli, mozzarella, mushrooms, soppressata salami, olives, chilli, garlic
Spanish chorizo $18.00
- caramelised onions, peppers, tomato sauce
(gluten free pizza base available)