Fettle in Melbourne Menu

None

Nearby Sample Menus

  • P3. Szechuan Style Diced Chicken with Chilli and Pepper $19.80
  • Szechuan Style Diced Chicken with Chilli and Pepper
  • D11. Pan Fried Beef Dumplings (15pcs) $7.50
  • D3. Shanghai Style Stir-Fried Rice Cake with Pork & Cabbage $7.50
  • SE4. Sizzling Prawn with Seasonal Vegetables $17.80
  • B2. Beef with Black Bean Sauce $17.80
  • S18. Steam Rice $1.50
  • Pan Fried Prawn & Chicken Dumplings (18pcs) $8.50
  • 12. Haemul Gyeon $14.50
    • Seafood pancake
  • Chili Chicken (250g)
  • 5. Deep Fried Dumplings $11.50
    • Wrapped prawn, tofu, vegetable with wheat flour
  • Bulgogi $17.50
    • Beef marinated in soy sauce with vegetable
  • Main $35.00
  • Pork Intestine Spicy $21.50
  • Main $43.00
  • Main $38.00
  • 5. SUSHI & SASHIMI SET $18.80
    • Fresh raw fish on vinegar rice & sliced fresh Sashimi served with Prawn and Fruit
  • GYUDON $15.80
    • (Sliced beef on rice with sukiyaki sauce)
  • 3. CALIFORNIA ROLL SET $14.80
    • Sushi rice roll created by Japanese in California, served with Prawn Salad and fruit
  • TUNA / SALMON SUSHI
  • 14. KATSU CURRY RICE SET $15.90
    • Pork chop on rice with Traditional Japanese beef curry served with mini spring roll and fruit
  • TORIDON $15.80
    • (Braised chicken on rice with teriyaki sauce)
  • HOUSE'S SPECIAL $66.90
    • (A deluxe combination of sushi and sashimi for 2 people)
  • TENDON $17.60
    • (Deep fried prawn and vegetable in light batter on rice)
  • Chorizo baguette $13.50
  • Satay chicken $13.50
  • Pork belly baguette $13.50
  • Soup of the day $9.00
  • Wagyu beef baguette $14.50
  • Corn fritter $16.50
  • Big breakfast $17.90
  • Veggie breakfast $16.90
  • -12 $40.00
  • Oysters
  • Smoked atlantic salmon, capers, creme fraiche toasted rye $18.00
  • Salt-baked organic pear and tasmanian walnuts $11.00
  • -3 $8.50
  • Joselito jamon iberico-aged for minimum 3 years (50g) $41.00
  • -6 $16.50
  • Sticky date pudding $15.00
  • Steak sandwich
  • Coffee panna cotta $14.00
    • Panna cotta served with a rich chocolate topping & whipped cream
  • The lion´s sundae $18.00
    • Banana & nutella topped with whipped cream, ice cream & powdered pistachio
  • Crumbed halloumi (V) $13.00
    • Panko crumbed deep fried halloumi served with lemon & aioli
  • Wedges (V) $12.00
    • Crisp wedges with a side of sour cream & sweet chilli sauce
  • Monday - friday 12pm to 3pm. Served with chips & salad
  • All of our cuts are MSA graded & cooked to your liking served with chips, your choice of sauce & salad
  • Chicken nuggets & chips $10.00
  • Mount zero marinated olives $6.50
  • Smoked trout rillette with radish salad $20.00
  • -Gluten free bread available add $1.00
  • Fruit of the day $9.00
    • Citrus mascarpone, baked rhubarb, crushed hazelnut
  • Brussels sprouts, tahini & garlic breadcrumbs $11.00
  • Baked camembert, garlic and rosemary, garden salad $18.00
  • House cured beetroot salmon $7.50
  • Free range eggs on sourdough toast $9.50
  • Salt & pepper calamari $15.90
  • Onion $0.50
    • Each
  • Salami, brie cheese, sundried tomato, spinach, pesto $10.50
  • Bagel
  • Leg ham, brie cheese, sundried tomato, greens, mustard $10.00
  • Warm lamb & feta salad $17.90
  • Turkey $8.00
  • -Chicken $2.00
  • House-Made Pappardelle 25.00/30.00
    • Beef and pork ragu, red wine and tomatoes
  • Yarra Valley Fetta 4.00
    • The family values run deep throughout all elements of the business and provide the driver for their commitment to sustainability
  • Tomato & Buffalo
  • Calamari Fritti in Rice Flour Salsa Verde, Lemon 16.00/23.00
  • Caprese, Tomato, Buffalo Mozzarella, Basil, Capers, Olives 25.00
  • Casa Madaio Paglierina Campania, South Italy
    • Italian sheep's milk semi-hard cheese from Vallo di Diano near the Amalfi Coast. The flavour is mild and sweet with a great depth and magnificent long finish.
  • Sauteed Baby Spinach 10.00
  • STARTERS
  • Lupin III $18.00
    • Hennessy VS. Chambord, Tuaca, Amaretto, Cranberry Juice, Lemon Juice, Pepper & Fig Jam
  • Juliet Apothecary $18.00
    • Marie Blizzard Parfait Amour, Tanqueray, Maraschino Liquer, Grapefruit Juice & Sparkling Wine
  • Smokey Robot Oil $18.00
    • Ardbeg 10's Old, Kahlua, Drambuie, Amaretto, Massenez Creme de Cacao, Espresso & Shaved Chocolate
  • $15.00 (8 pcs)
  • Gyouza $15.00 (8pcs)
    • House made Gyouza, served with Mugen's special sauce
  • Menage a Trois $18.00
    • Zubrowka, Chambord, 42 Below Honey, Cranberry Juice, Lime, Strawberry, Blueberries & Chilli
  • Asian Alchemist $18.00
    • Bombay Sapphire, Lychee Liquor, Suishin Sake, Apple Juice, Ginger Beer, Lime, Cucumber & Coriander
  • Tebasaki
    • Japanese Deep Fried Chicken wings
  • Roasted half chicken, fried Jerusalem artichoke 36.00
  • Tin of Ortiz anchovies 22.00
  • Bay of Fires Clothbound cheddar 16.00
    • cow’s milk, hard, Tasmania
  • Calamari & radish salad, 'nduja dressing, fried bread 16.00
  • Roast baby kipfler potatoes, confit garlic & sage 9.00
  • Spiced pumpkin, pine nut cream 9.00
  • 30g - 7 Hermanos bellota Iberico jamon 28.00
  • Salt cod soup, parsley 10.00
  • Add gluten free $ 4
  • Handmade Burrata Cheese (100g), Eggplant Sciscione A, Toasted Carasau Bread (GF,V) $19
  • Linguine $23/$24
    • Vongole, Bottarga (Salted, Cured Fish Roe)
  • Fried Pizza Dough Chips, Spicy Sausage Ragu, Sardinian Pecorino (aged 24 months) $8
  • Verde (white base) (9”/13”) (V) $17/$27
    • Basil Pesto, Fresh Sliced Tomato, Peanuts, Stracciatella Cheese, Slivers of Parmesan
  • Pancetta $6
  • Green Beans, Garlic , Mint $12
  • Bruschetta, Fresh Tomato, Ricotta, Basil (3) (V ) $12
  • -Chicken bibimbam $12.00
  • -Beef don $10.90
  • Pork shabushabu sausage stew $33.00
    • Variety of spicy sausage stew with mixed vegetables (Not including rice)
  • -Tofu bibimbam $12.00
  • Egg hamburger steak $29.00
    • Flame grilled minced beef rib with spicy sauce (spicy or mild) fried egg on top
  • Not including rice
  • -Beef bibimbab $12.00
  • Chicken bibimbam $12.00
  • HK Stewed Beef Brisket on Rice - Tender beef brisket braised for 6 hours in a blend of herb and spice. A Shophouse specialty! $9.90
  • Fried Pork & Prawn Wonton (6 pieces) $5.90
  • Fried Rice with Tomato, Ham & Egg $9.90
  • Prawn Chiffon Egg Omelette on Rice $11.90
  • Stir Fried Seafood with Udon $11.50
  • Macaroni Soup with Egg, Ham, Luncheon Meat and Sliced Beef (option Instant Noodle) $9.50
  • Prawns tossed with Noodles in XO sauce - Crispy prawns served with egg noodles and our XO sauce. A perfect combination to titillate your taste buds $12.90
  • Fried Chicken Chop Fried Rice - Crispy fried chicken chop served with our signature fried rice $11.90
  • The Little Kids Sandwich $5.90
    • Saucy pulled chicken or beef brisket and ketchup
  • Peanut buffer cream pie with chocolate ganache
  • Jumbo $4.00
  • Jumbo $2.00
  • UPGRADE TO JUMBO SIDES add $3.00 per side
  • Full Rack $59.00
  • Jumbo $7.95
  • The 2 Meat $15.50
    • Saucy pulled chicken and pulled lamb shoulder with lettuce, tomato and BBQ sauce
Fettle

Fettle

location

Address

Shop 3 3004/500 Bourke St, Melbourne VIC 3000, Australia

phone

Phone

0396701680

clock

Opened hours

8 AM to 4 PM (Mon-Fri),Closed (Sat-Sun)
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Australian , Health Food , Japanese , Mediterranean

features

Features

Visa ,  Mastercard ,  Wheelchair accessible ,  Seating ,  Digital Payments ,  Outdoor Seating ,  Takeout

Location
Shop 3 3004/500 Bourke St, Melbourne VIC 3000, Australia