Fico in Hobart Menu

None

Nearby Sample Menus

  • Garden Salad $6.00
  • Chicken Schnitzel $19.00
  • Battered Flathead with Chips, Salad & Tomato Sauce $8.50
  • Nachos - tortilla chips topped with salsa, jalapenos, melted cheese, guacamole & sour cream $14.50
  • Kid's Parmigiana with Chips, Salad & Tomato Sauce (Also available as Schnitzels) $8.50
  • Kid's Bolognese served with Penne Pasta & Tasty Cheese $8.50
  • Beer Battered Flathead $23.50
  • Bowl of Seasonal Vegetables $5.00
  • Mashed Potato $3.95
  • NEW Garlic Aioli $1.95
  • Dijonnaise Sauce $1.95
  • Fresh Strawberry & Chocolate Fondue Fresh Strawberry & Chocolate Fondue Fresh strawberries, vanilla and raspberry marshmallows, and chunks of banana ready to be dipped into rich, warm chocola $14.95
  • Crispy Chicken Caesar Wrap Crumbed chicken with lettuce, bacon, croutons, parmesan and Caesar dressing, wrapped in a flour tortilla and served with Hog Tail Fries. $9.90
  • Hickory Smoked Prime Rib – A real Tex-Mex flavour. Seared and topped with a hickory smoked BBQ sauce on the char grill. Traditional Cut $31.95 / Lite Cut $24.95
  • Béarnaise Sauce $1.95
  • Creamy Mushroom Sauce (LG) $1.95
  • Soho super beef schnitzel - with house seasoned chips & salad $26
  • Hawaiian - pineapple, tomato, shaved ham & cheese $25
  • Duo of BBQ peppered beef - on champ potato & vegetables $22
  • Garden salad $4
  • Garlic & cheese pizza $9.9
  • Beef ribs - 24 hour slow cooked & braised with potato mash & vegetables $29.9
  • Fishermans Catch - crumbed white fish, scallops, salt and pepper calamari & prawns $31
  • Crumbed white fish $26
  • Garlic Aioli $2.00
  • BBQ Chicken - chicken, red onion, pineapple, bbq sauce & cheese $12.00
  • Supreme - mushroom, ham, red onion, capsicum, olives, tomato sauce & cheese $12.00
  • Baby Spinach $1.00
  • Onion Rings $2.00
  • Ham $2.00
  • Jalapenos $1.50
  • Pesto $3.00
  • Storm Bay Seafood Chowder $15.00
    • freshly baked bread roll
  • Chocolate Marquise, $12.00
    • , poached strawberries and peppermint ice cream
  • Cheese Platter (3 pieces) $21.00
    • with fruit paste, crackers and walnut bread
  • Smoked Salmon and brie $21.00
  • Lunch and Dinner
  • Chicken Parmigiana $20.00
    • Napoli sauce, ham, cheese, fries and salad
  • Pan Fried Market Fish $27.00
    • , roasted fennel, capsicum, cherry tomatoes, braised lentils and chickpea
  • Grilled Haloumi Salad $14.00
    • roasted beetroot and butternut pumpkin
  • Gardens Scones $7.50
  • Apple & Blackcurrant $4.00
  • Beer Battered Flathead - Fries, Tartare & Slaw $22.50
  • Orange $4.00
  • Pepsi $4.30
  • Raspberry $4.30
  • Teas - English Breakfast, Earl Grey, Mint, Green, Jasmine, Golden Darjeeling $3.90
  • House Tasmanian Cheese Plate - Selection of Tasmanian Cheeses with Quince Paste,Dried Fruits and Crackers For 1: $16.50, For 2: $21.50
  • Scallop Souvlakia - Juicy scallops skewered and brushed with garlic, lemon juice, olive oil and served on a bed of rice with salad $25.50
  • - Scallop Saganaki $18.50
  • Loukaniko - Traditional Greek spiced sausage, made to our own recipe using the best local ingredients $12.50
  • Kotopoulo Souviakia - Chicken fillets, marinated and skewered then cooked over charcoal. Served with chunky roast potatoes, tzatziki and salad $25.50
  • Rice - White long grain rice, cooked using the absorption method, pine nuts, chicken stock and seasonings $7.50
  • Mixed Bread and oils $4.50 per basket
  • Loukanika - Traditional spiced pork sausages, made to our own recipe using the best local ingredients, served with chunky roast potatoes, tzatziki and salad $21.50
  • - Seafood Saganaki $19.50
  • Daal Tadka - lentils cooked Indian style & served after frying with onion, ginger and spices (Entree/Main) $13.00/$17.50
  • Keema Naan - naan filled with chicken mince $5.00
  • Shahi Paneer - chef's special preparation with tomatoes & creamy sauce (Entree/Main) $14.50/$18.50
  • Bombay Beef - a very mild delicious beef curry with cream & fenugreek (Entree/Main) $15.50/$18.50
  • Matar Paneer Sabzi - a spiced up vegetable of cottage cheese & peas (Entree/Main) $14.50/$18.50
  • Rogan Josh - a traditional curry cooked with rich kashmiri spices and fresh coriander (Entree/Main) $15.50/$18.50
  • Juice - apple and orange $3.00
  • Green Salad $6.50
  • Char grilled Duck neck sausage $10.00
  • Served with - -
  • Mini wagyu beef burger, rasher bacon, Emmental cheese $12.00
  • Beef cheek, carrot puree, herb crumbs $15.00
  • House cut chips $7
  • Lemon salt and pepper squid legs, white miso vinaigrettes $14.00
  • Rocket salad, roasted pumpkin, quinoa $7
  • Chilli beef and red bean, cumin yoghurt $6.00
  • Filet-o-Fish - Dive in and enjoy our Filet-o-Fish. Sourced for its succulent and fresh flavour, we cook tender portions of fish and enhance their great taste with zesty tartar sauce and cheese n/a
  • Hotcakes with Butter & Syrup - the great feeling of pouring sweet syrup over melting whipped butter, watching while it seeps between the layers of fluffy, warm hotcakes. Soft, sweet and delicious brea n/a
  • Bacon, Spinach and Feta Brekkie Wrap - Made with fluffy scrambled eggs, sizzling bacon, caramelized onions, feta, fresh spinach leaves and tomato, it's wrapped in a steamed tortilla and topped off wit n/a
  • Grilled Chicken Bacon Deluxe Burger - Made with 100% Aussie chicken breast, sizzling bacon, creamy garlic aioli, cheddar cheese, fresh cos and iceberg lettuce and tomato in a chilli and chive topped b n/a
  • Grilled Chicken Snack Wrap - It may be little, but there's a lot to love. 100% chicken breast marinated with spices and cooked to perfection on a sizzling hotplate, with fresh iceberg lettuce and crea n/a
  • Chicken McNuggets - Like our nuggets made with tender juicy chicken breast in a crisp tempura coating. Start the fun with our delicious dipping sauces, in barbecue, mustard, or sweet 'n sour n/a
  • Aussie BBQ Brekkie Roll - With two sizzling sausage patties, Don® bacon, cheese, creamy mayo and barbeque sauce sandwiched in a fresh roll n/a
  • English Muffin - Wholemeal - Enjoy a toasted and warm wholemeal English style muffin, spread with your choice of VEGEMITE or strawberry jam n/a
  • Customs Trio Plate - a taste of bread & butter pudding, flourless chocolate cake & rhubarb & apple crumble $18.50
  • Pancakes - with berry compote and cream or maple syrup and cream $12.5
  • Scallops - crumbed or beer battered with fries, a garden salad & tartare sauce $29.50
  • Seafood Basket - crumbed scallops, calamari, prawns, beer battered fish, fries & a garden salad $29.50
  • Pork Sirloin - with parmesan potatoes, braised red cabbage & grilled apple. $28.50
  • Flourless Chocolate Cake - with peppermint choc ice cream, chocolate ganache & fresh strawberries $10.90
  • Thai Fish Cakes - with a chilli, lime & coriander dipping sauce. $16.50
  • Chicken Schnitzel - with garlic mash & steamed greens or chips & salad $25.50
  • Saffron Risotto, Garden Peas, Eschallots, Mascarpone Cheese and crushed Macadamia Nuts $27.50
  • Grilled Tasmanian Wallaby fillets, Cranberry & Red Wine Risotto with Thyme and Treacle reduction $34.50
  • Pan fried Confit Garlic Honey Brown Mushrooms $9.00
  • Honey Brown Mushroom $3.00
  • Roasted Atlantic Salmon fillet, Quinoa, Seasonal Greens, and Saffron Beurre Blanc $33.00
  • House made Salmon Gravlax, Horseradish cream, Lemon oil and Black Caviar $17.00
  • Pedro Ximenez infused Crème Brûlée - served with Morello Cherries $14.00
  • Rock Lobster and Prawn Pate with toasted Continental Bread and Black Caviar $18.00
  • Mixed mushrooms, tallegio, truffle and walnut oil, oregano, reggiano $25.9
  • House made linguini, cavolo nero, broccolini, peppered pancetta, chilli, garlic, anchovy, parmesan $28.9
  • Smolt olives $7.8
  • Selection of house made pickled vegetables $8
  • Potted eggs with tomato, minced meat, onion, chilli oil, yoghurt & grilled flat bread $17.9
  • Grilled tassal salmon, freekah, faro & du puy lentil braise, chimichurri, chorizo & herb salad $33.9
  • Tasmanian oysters, shucked to order (each) $3.9
  • Mixed mushrooms, tallegio, truffle and walnut oil, oregano, reggiano $25.9
  • Tasmanian Pacific, order at Lower Deck Bistro or sit up at the Oyster Bar for live shucking ½ doz $13.90 / doz $24.90
  • See today’s display at Lower Deck $5.90
  • Homemade fish fingers (3) $9.90
  • Tasmanian Scallops $19.90
  • Crisp Italian style base -
  • All served with chips & prepared in our signature crumbs -
  • Served with toasted focaccia, see today’s selection at Lower Deck $9.90
  • Mures Sauces (tartare, cocktail, sweet chilli, mayo, aioli) $1.00
  • Steamed Vegetables $3.50
  • Risotto Served with wild mushroom & spinach $13.50
  • Lightly dusted and fried calamari Served on a cherry tomato, herb and croutons salad $14.50
  • Roasted Garlic Aioli $2.00
  • Southern fried chicken burger Served with bacon, coleslaw and house BBQ sauce served with chips $15.50
  • Mushroom $2.00
  • Chips $3.50
  • Fish and Chips Battered or grilled served with chips, salad and tartare sauce $17.50
Fico

Fico

location

Address

151 Macquarie St, Hobart, Tasmania 7000, Australia

phone

Phone

0362453391

clock

Opened hours

Monday: Closed, Tuesday: 6:00 – 10:00 PM, Wednesday: 6:00 – 10:00 PM, Thursday: 6:00 – 10:00 PM, Friday: 12:00 – 3:00 PM, 6:00 – 10:00 PM, Saturday: 12:00 – 3:00 PM, 6:00 – 10:00 PM, Sunday: 12:00 – 3:00 PM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Vegetarian

features

Features

Romantic ,  Wheelchair accessible ,  Reservations ,  Seating ,  Serves Alcohol

Location
151 Macquarie St, Hobart, Tasmania 7000, Australia
Similar Restaurants based on Cuisines