2 Slices Of Thick Cut Toast with a choice of white, multigrain, wholemeal or raisin + your choice of condiments: peanut butter, strawberry jam, vegemite, honey, marmalade, butter or margarine $7.90
Mediterranean Filo Parcel - Olives, sundried tomato, capsicum, baby spinach, ricotta and mozzarella cheese, wrapped in filo pastry and topped with bernaise sauce $18.00
Egg $2.00
Crumbed Tuna Patties - Served with roast garlic mayonnaise $11.00
Ice cream sundae $5.00
Open Steak Sandwich - 100gm porterhouse, served on toasted Turkish bread with gourmet lettuce, fresh tomato, swiss cheese, sliced beetroot, bacon, egg, onion rings, marinated field mushroom $20.00
Greek Lamb Burger - Slow roasted marinated lamb shoulder served in a toasted hamburger bun with gourmet lettuce, tomato, red onion and garlic yoghurt $19.00
Seafood Fettuccini - Prawns, scallops, green lip mussels and barramundi tossed through our own special Napoli sauce and fettuccini, finished with shaved parmesan cheese $24.00
FRESHLY BAKED CAKES served with ice cream (Please see our display fridge) $9.00
- add Calamari $19.00
BREAKFAST BRUSCHETTA – Fresh compote of avocado, tomato and red onion served atop char-grilled Pane Di Casa with a poached egg, crumbled feta and balsamic glaze $16.00
PANCAKE STACK - Served with your choice of fresh GF berries, strawberries or banana, served with maple syrup & vanilla ice cream $16.00
- SURF & TURF PIZZA – Marinated lamb pieces, sautéed prawns & scallops, mozzarella served with a fresh lemon wedge $18.00 / $24.00
GREEK SALAD – Mixed le?uce, Kalamata olives, V semi dried tomatoes, red onion, croutons and, Meredith goats cheese $19.00
EGG & BACON ROLL – Fried egg & two rashers of GF bacon in a fresh roll $9.00
BEER BATTERED BARRAMUNDI - Fresh GF barramundi fillets in crisp beer ba?er, served with garden salad, chips & a housemade tartare sauce $25.00
House-Made Baked Beans - A house crafted mix of beans, CSS chorizo, fresh herbs & Meredith goat’s cheese. Served with thick cut toast & eggs cooked your way. $16.50
Vegetarian Fettuccini - Diced vegetables tossed through a light tomato based sauce, topped with Meredith goat’s cheese & toasted cashews. $16.50
Spaghetti Bolognaise - Topped with tasty cheese. $8.00
Chicken Schnitzel - Served with chips & tomato sauce. $8.00
Fish & Chips - Beer battered fish served with a house-made tartare sauce, seasoned chips & salad. $19.50
Vegetarian Lasagna - A mixture of Mediterranean & seasonal vegetables in a tomato sauce assembled with sheets of pasta topped with a blend of cheeses. Served with seasoned chips & salad. $21.00
Chicken Nuggets & Chips - Served with tomato sauce. $8.00
Prawn & Scallop Mango Curry: Served with stir fried Asian greens $17.50
Oysters Naturale 1/2 doz: Plump Tasmanian Oysters served on a bed of crushed ice with Lemon and our house dressing. $13.50
Chicken Lilian: Tender Chicken breast filled with Camembert Cheese, Sun Dried Tomatoes and Avocado finished with a White Wine sauce. $26.50
Chocolate Mud Mousse: Thin layer of Mud Cake topped with Raspberries and White Chocolate Mousse with Raspberry Coulis $9.50
Penne Vegie: Tossed with Peas, Semi-Dried Tomatoes, Olives and Garlic with extra Virgin Olive Oil and topped with shaved Parmesan $19.50
Nacho’s: Served with Sour Cream and Salsa $9.50
Chicken and Cashew Stir fry: Pan fried strips of Chicken Breast, Cashews and Thai spices tossed with Sweet Chilli sauce & Kecap Manis, served with Jasmine rice. $22.50