Filbert in Cheltenham Menu

None

Nearby Sample Menus

Crumbed Sausage Pack - 3 crumbed sausages, peas, gravy, roast potatoes or chips $10.50
Whole Chicken $17.50
Calamari $1.00
Grilled 50¢ extra
Chicken Burger $5.50
Medium $5.50
½ Chicken / with chips $9.50/$13.00
Peas (Small / Large) $4.50/$6.50

Hash Browns $ 3.00
Dips - trio of house made dips w toasted pita $ 12.00
Tasting Plate - bigger bits and pieces, seafood, meat, salads, depends what mood we're in $ 42.00
Puri-T 'Pure' Cup $4.00/Pot $6.00/$5.00
Pull the Wool - marinated lamb cutlets, pumpkin, feta and baby spinach salad $ 26.00
Feta $ 3.00
Chorizo $ 3.00
High-T Classical Cup $3.00/$7.00/Pot $6.00

Portobello Mushroom Schnitzel - crumbed in panko & macadamia, served with a sweet mushroom relish $21.00
Braised Lamb Shank - cooked in a rich red wine & rosemary sauce, served on a bed of mashed potatoes & steamed greens $25.00
House Cured Gravlax Ocean Trout - with a dill & dijon sauce with sliced radish & fresh pickled dill $15.50
Seafood Plate - whole cooked prawns, fresh shucked oysters, hot smoked tasmanian salmon & pickled octopus $22.00
Pumpkin Soup - creamy butternut pumpkin soup served with char grilled sourdough $9.00
Hot Chocolate or Caramel Fudgee Sundae - served with cream, crushed peanuts & chocolate filled wafers $9.50
Leatherwood Honey & Chia Seed Parfait - with fresh blueberrie & mango coulis $12.00
Tempura Mushrooms - on a bed of crispy leaves with wasabi aioli $12.50

Souvlaki Mixed - Marinated chicken & lamb on skewers chargrilled $28.00
Htapothi Toursi - Pickled Octopus $19.90
Kalamari Tiganito - Lightly floured and fried calamari $27.90
Psarika - Seafood (mains are served with hand cut potatoes and dipping sauce) N/A
Mixed Psarika - Chargrilled king prawns, fried calamari, grilled whiting and garfish fillet $35.00
Moussaka - Layers of potato, eggplant, mince meat and cheese oven baked $25.00
Bridzola Hirino - Marinated pork chops chargrilled $28.50
Sikotakia - Grilled marinated chicken livers $12.00

Thai Laksa - Hokkien noodles with chicken and tofu in a spicy coconut soup with chicken broth - Combination Chicken and Prawn / Vegetarian Seasonal Vegetables / Seafood Laksa or King Prawns $13.00 / $13.00 / $16.00
Thai Chicken Salad - Stir fried chicken with fresh seasonal salad and a Thai dressing $13.00
Pandan Chicken - Marinated chicken wrapped in pandan leaves, served with sweet chilli sauce $9.00
Spicy Thai Style Fried Rice $11.00
Steamed Jasmine Rice - small (1 person) $3.00
Randan Curry - Lightly spiced red curry with coconut milk and seasonal vegetables and pandan leaves Chicken or Beef $12.00
Green Curry - Traditional green curry with coconut milk, basil leaves and seasonable vegetables - Chicken or Beef or Vegetarian / Fish / King Prawns $12.00 / $13.50 / $16.00
Pad Khing - Ginger with seasonal vegetables - - Chicken or Beef or Vegetarian / King Prawns or Seafood $14.00 / $16.00