FILOS in North Hobart Menu

None

Nearby Sample Menus

  • Caesar Salad - Lettuce, croutons, bacon, boiled egg, anchovies, parmesan, drizzled with Caesar dressing $15.20
  • Short Black or Long Black $3.90
  • Chilli Prawns - Prawns cooked with garlic, olive oil, hot chilli & a Napoletana sauce served on a bed of rice $29.00
  • Pollo e Avocado - Lean chicken pieces cooked in a cream sauce with sliced avocado and freshly grated parmesan E: $15.60, M: $18.80
  • Sicilian Grilled Prawn Skewer - Grilled prawns on skewer served with a salsa verde (green dressing) $12.50
  • Aussie - Tomato base, mozzarella, ham,topped with an egg S: $13.50, M: $15.00, L: $18.60
  • Cannelloni (Vegetarian) - Fresh pasta wrapped around a ricotta & spinachfilling, topped with tomato & basil sauce E: $14.80, M: $18.80
  • Vegetarian Alfredo - Mixed seasonal vegetables in Napoletana sauce with a dash of cream E: $15.60, M: $18.80
  • Salt & Pepper King Prawn (8pcs) $26
  • Stir Fired Beef Fillets with Wok Blistered Black Pepper $26
  • Siu Mai (4pcs)(Pork Mince, Diced Prawn, Chinese Mushroom, Spring Onion, Ginger, Sesame Oil) $12
  • DragonwellWulong, Tieguangyin, Dahongpao(per person) $3
  • Steamed Eggplant - with Three Flavours(Eggplant, Minced Garlic, Coriander, Fried Pork Mince) $18
  • Scallops with XO Sauce $28.50
  • Spring Roll (4PCS) - (Beef or Vegetarian) $8
  • Seafood Combination - (King Prawns, Scallops, Squid, Fish Fillets & Vegetables) $32
  • DUCK CONFIT Authentic Mediterranean style Tasmanian wild duck glazed in sherry served with duck consommé risotto and a fresh garden salad $32.00
  • Lamb Hot Pot - served with rice and garden salad. They are the ultimate Turkish home-style cooking, gently spiced with evenly cooked seasonal vegetables $27.00
  • GRILLED KING PRAWNS With the taste of Mediterranean aromatic spices and served with risotto and fresh salad $30.00
  • Anatolian Mixed Grill Platter La - served with fresh salad and rice. They are made from mouth-watering Tasmanian meats marinated to perfection with the finest Turkish and Mediterranean aromatic spices $38.00
  • SEAFOOD GOURMET PLATTER (MIN. 2 PEOPLE) Selection of Tasmanian Oysters served with spoon salad, marinated tender baby octopus, sautéed prawns, Lakerda (Turkish fish speciality) $15.00/person
  • Vegetarian Hot Pot - served with rice and garden salad. They are the ultimate Turkish home-style cooking, gently spiced with evenly cooked seasonal vegetables $25.00
  • BABY OCTOPUS Marinated in fresh herbs and aromatic spices with sautéed tomatoes. Served with fresh salad $16.00
  • FISH OF THE DAY Famous Tasmanian fresh fish combined with classic Mediterranean flavour served with baked potatoes M/P
  • Sauces - Mixed Pepper Corn , Bearnise , Huon Valley Mushroom , Red Wine Jus , Café De Paris Butter , House BBQ Sauce , Condi ment Plate , All Suaces $3.50
  • Toady's Chocolate Creation $16
  • Champagne & Shallot $19/36
  • Ice-Cream or Sorbet Selection $12
  • Tandoori Chicken Skewer - Marinated Nichols Chciken Breast, Sweet Peppers , Onion & Shaslick Sauce $28
  • Crispy Fried Onion Rings with Aioli $9
  • Scotch Fillet -Cape Grim - Tender with great flavour and Marbling 300g/ 400g $39/49
  • House Made Sausage - Sausage with Potato Puree , Onion Confit & Red Wine jus $14
  • Chilli con Carne - A unique flavoured tomato based sauce combined with onions, capsicum, kidney beans, garlic, shredded beef & spices, served with rice, cheese, sour cream & seasonings $19.00
  • Chimichangas (Vegan) - Delicately spiced potato, mushroom & spinach rolled in a flour tortilla, then fried & coated with chilli plum & Mexican sauces $19.50
  • Fireballs - entree / main - A combination of pork and beef in meatballs then done in a fiery sauce of roasted vegetables and chillies, served in a bubbling cauldron along with side of Mexican rice a $12.00 / $22.00
  • Extra Toppings - Chicken or Beef / Beans / Jalapenos / ChilliCon Carne / Mushrooms / Chipotles $3.00 ea
  • Enchiladas - A corn tortilla wrapped around matured cheese, onions & capsicum, seasoned potato, mushrooms & spinach, then oven baked & covered with Mexican sauce, shallots & sour cream $21.00
  • Enchiladas - Beef or Chicken - A corn tortilla wrapped around matured cheese, onions & capsicum, oven baked then dressed with Mexican sauce, shallots and sour cream, served with rice & beans $21.00
  • Taquitos - Shredded beef rolled with onion & spices in a corn tortilla or seasoned chicken breast rolled in a flour tortilla, both fried till golden, served on rice with your choice of salsa, hot sau $9.00
  • Side Orders - Chipotles $2.50
  • Thai Galanga Soup with Lemon $12.00
  • SpeciaL Thai Veggie with Gravy $11.90
  • Thai Noodle Soup $12.00
  • Tom Yum Stir Fry $12.50
  • Thai Veggie Hutt Crispy Noodles $12.00
  • Thai Suki Yaki Soup $12.00
  • Fresh Garden Veggies $12.00
  • Thai Soy Cake $2.00
FILOS

FILOS

location

Address

39 Elizabeth St, Hobart TAS 7000, Australia

phone

Phone

0362001758

clock

Opened hours

8 AM to 6:30 PM (Mon-Fri), 9 AM to 6:30 PM (Sat), Sun Closed
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food , Greek , Mediterranean , Vegetarian

features

Features

Wheelchair accessible ,  Kid Friendly ,  Seating ,  Child-friendly ,  Waitstaff ,  Takeout ,  Cafe

Location
39 Elizabeth St, Hobart TAS 7000, Australia