Fina's Restaurant in Coochiemudlo Island Menu

None

Nearby Sample Menus

  • Creme Brulee - a delicate egg custard with a brittle toffee top served with whipped creme on side $13.00
  • Escargot Bourguignonne - served in shells sizzling in garlic & fresh herb butter (Half / 1 dozen) $14.00/$19.00
  • Pate De Foie De Volaille - a smooth marinated duck liver pate, served in a little pot with crispy toasts & garden salad $15.00
  • Rillete of Pork (A Coarse Pork Terrine) - flavoured with fresh sage served with crispy toasts our chutney & salad garnish $15.00
  • Barramund Fillet Normande - with scallops (roe on) prawns & mushrooms wine & creme sauce $33.00
  • Breast of Chicken Chanticlere - filled with crabmeat with a mushroom & sour creme mild curry sauce $33.00
  • Tender Baked Rack of Lamb - (MSA Quality) with a light orange & mini jus $38.50
  • Summer Berry Pudding - with raspberry coulis & creme anglaise $14.00
  • Meat Lovers - thick egg noodle with chicken, beef, bbq pork, chinese sausage & vegetables in oyster sauce (Large/Small) $10.95/$8.95
  • Malay Curry Chicken or Beef with Vegetables $11.50
  • Singapore Fried Noodle - thin rice noodle stir fried with shrimps, bbq pork & vegetables in mild curry sauce (Large/Small) $10.50/$7.50
  • Thai Sweet Chilli Chicken - thick egg noodle cooked with chicken & vegetables in thai sweet chilli sauce (Large/Small) $10.50/$7.50
  • Mongolian Beef Noodle - thick egg noodle with beef & vegetables in mongolian sauce (Large/Small) $10.50/$7.50
  • Black Been Beef Noodle - thick egg noodle with beef & vegetables in black been sauce (Large/Small) $10.50/$7.50
  • Mongolian Beef or Chicken with Vegetables $11.50
  • Nasi Goreng - malay style fried rice with shrimps, bbq pork, egg, green peas, bean shoots, carrot & spring onion in curry & thai sauce (Large/Small) $10.50/$7.50
  • Steamed Jasmine Rice Small $2.80 / Large $3.30
  • Tofu, Vegetable $12.90
  • Pad Nam Prik Pao - Stir fried prawn, calamari or seafood with onion, celery, capsicum, shallot, mushroom, basil leaves $18.90
  • - Tom Yum Goong (Prawn) $8.00
  • - Tom Kha Talay (Seafood) $8.00
  • Gang Panang (Dried Curry) - Thick and tasty panang curry paste with ground peanut in coconut milk -
  • Pad Kee-Mao - Fried noodles with bamboo, capsicum, chili, mushroom and basil leaves -
  • Tofu or Vegetable $12.90
  • Chicken Milano - chicken, ham, bacon, fresh tomato, mushroom, onion, basil (R/L/M) $10.90/$17.90/$27.90
  • Bolognaise - traditional bolognaise $12.90
  • Olives, egg, jalapenos, red onion, fresh tomato, capsicum, shallots, baby spinach, pineapple (R/L/M or Pasta) 20¢/50¢/70¢
  • Meatballs & Sauce - meatballs in tomato sauce topped with melted cheese $7.90
  • Cheesy Garlic Calzone $6.50
  • Chicken Parmigiana - chips & salad, chicken schnitzel topped with ham, rich tomato sauce & melted cheese $15.90
  • Creamy Garlic Prawns - king prawns, garlic & cream served on fettuccine $17.50
  • Mac & Cheese $5.50
  • Massaman Curry - massamun curry paste in coconut milk with potatoes, onion, peanut, topped with coconut cream & dee (Chicken, Beef or Pork/Vegetarian with or without tofu/Duck, Lamb, Prawn or Seafood) $12.90/$12.90//$16.90
  • Chicken Satay (4 sticks) - marinated chicken grilled on bamboo stick served with homemade peanut sauce $6.90
  • BBQ Pork (3 sticks) - natong's recipe marinated pork grilled on bamboo stick serve with spicy sauce $12.90
  • Larb (Mild/Med/Hot) - laos spicy mince salad with chilli powder, onion, lemon juice & fresh herbs, your choice of chicken or pork $12.90
  • Pineapple Curry - thai spicy curry in coconut milk with pineapple, tomato, bean, carrot & capsicum (Chicken, Beef or Pork/Vegetarian with or without tofu/Duck, Lamb, Prawn or Seafood) $12.90/$12.90//$16.90
  • Jungle Curry - thai curry paste cook without coconut milk comewith vegetable, green pepper corn & krachai (Chicken, Beef or Pork/Vegetarian with or without tofu/Duck, Lamb, Prawn or Seafood) $12.90/$12.90//$16.90
  • Pra Ram Long Song (Steamed or Crispy Chicken) - streamed or crispy chicken served with steamed vegetables topped with peanut sauce $12.90
  • Pad Hang Gang Keow - stir fried spicy green curry paste with onion, bean, bamboo shoot, carrot & basil (Chicken, Beef or Pork/Vegetarian with or without tofu/Duck, Lamb, Prawn or Seafood) $12.90/$12.90//$16.90
Fina's Restaurant

Fina's Restaurant

location

Address

Seminara Apartments, Coochiemudlo Island, Redland City, Queensland 4184, Australia

phone

Phone

0738208446

email

Email

None

clock

Opened hours

None
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Australian , Seafood

features

Features

Location
Seminara Apartments, Coochiemudlo Island, Redland City, Queensland 4184, Australia
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