Fine Food Corner Cafe in Melbourne Menu

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Nearby Sample Menus

Potato vermicelli in spicy sauce $7.00
Vegetarian spinach noodle soup $11.80
Beef slices, OX tripe & tongue tossed in sichuan chili oil (served cold) $8.80
Deep fried tofu in spicy garlic sauce $15.80
Thinly sliced beef, enoki mushroom & potato vermicelli stewed in chilli broth $24.80
Stir fried shredded pork with black fungus mushroom & garlic stem $19.80
Deep fried beef coated with chilli and spices $20.80
Sichuan style chilli dan dan noodle with minced pork $11.80

SOFT SHELLED CRAB $21.80
- (Deep fried in light batter & served with hand roll)
12. GYUDON SET $14.80
- Sliced beef cooked with Sukiyaki sauce on rice served with mini spring roll and fruit
(L) $29.80
18. VEGETABLE YAKISOBA SET $14.80
- Soft fried noodles with mixed vegetables served with Tofu with ginger sauce and fruit
6. TEMPURA SET $16.80
- Deep fried prawn and vegetables in light batter, served with rice, beef yakiniku and fruit
BEEF CURRY $16.80
- (Sliced beef cooked in traditional Japanese curry on rice)
(S) $19.80
HOTATE YAKI $16.50
- (Fried scallop in garlic butter sauce)

Stir fried shredded roast Duck with Pea Sprouts 9.00
Soft Shell Crab with spicy salt and Chilli 2 pieces 16.00
Hokinese Fried Rice 22.00
Chicken in Plum Sauce with Honey Glazed Walnuts 18.00
Pineapple Fritters with Ice Cream 7.00
Mango Mousse & Ice Cream 7.00
Singapore Fried Noodles 13.80
Shredded Roast Duck Soup 6.00

27. Unagi Special Fried Rice $13.90
- B.B.Q eel, prawn and Japanese chasyu fried rice
14. Nabeyaki Udon $10.70
- One tempura prawn with assortment of vegetables and pork served with thick udon noodles soup
28. Geki kara Soba $11.50
- (With jap clear soup) Marinated chicken meat on hot spicy sauce served with soba noodles
22. Menya Ramen $11.90
- Combination of selected seafood & chasyu pork, marinated egg on Japanese ramen soup
37. Chicken Katsu Udon $10.90
- Savoury deep fried chicken cutlet in ramen noodles soup
34. Ebi Ramen $11.50
- Fresh king prawn on special ramen noodles soup
24. Agedashi Tofu $3.90
17. Yasai Ramen $10.50
- Assortment of vegetables on Japanese ramen noodles soup

Beer battered rockling fillets with salad, chips & tartare sauce $28.50
Prosciutto
- Topped with prosciutto, goats, cheese & basil
Original
- Double smoked leg ham, napoli & cheese
Blazing saddles parma
- Smoky chipotle beans & fresh sliced jalapeno
Pork sausages served on herbed mash with onion rings & homemade apple sauce $27.50
-Veal $28.50
Make your choice of either
All params are topped with mozzarella & served with chips & salad

Spaghetti and pork sausage $14.00
- With roasted red capsicums and olives tossed in napoli sauce, topped with a fresh roquette salad
Eggs on toast $9.00
- Sourdough toast with your choice of fried, poached or scrambled eggs
Open steak sandwich $18.00
- Porterhouse steak, red onion relish, mixed lettuce and grilled mustard bread and chips
Breakfast burger $13.90
- Smoked bacon, fried eggs, gouda, onion jam, and hp sauce inside a brioche bun, served with chips
G.K pancakes $11.90
- Fluffy pancakes with fresh berries, homemade strawberry conserve, maple syrup, and vanilla ice cream
Egg florentine $13.90
- Poached eggs, sauteed spinach and pine nuts on top of sourdough bread, with hollandaise or salsa verde
Mushroom and goats cheese $13.90
- Slow roasted mushrooms, goats cheese, poached eggs, & parsley, on toast
Egg benny $13.90
- Smoked ham, poached eggs, on top of sourdough bread, sprinkled with dukkah and hollandaise sauce

Steamed greens, olive oil and lemon (VEGAN / NF / DF / GF) $9.00
Arancini with tomato sugo (V / GF / NF) $12.50
Za'atar spiced lamb rump with grilled asparagus, chickpea and roasted garlic puree and black olive caramel (NF / GF) $31.50
The famous federici bacon and egg roll $12.00
- Toasted brioche with crispy bacon, fried egg, aioli and chilli jam
Milk chocolate mousse, pistachio crème patissiere with feuilletine and strawberries $12.50
Sticky lamb ribs with peanut and chilli caramel (DF) $18.00
Roasted pumpkin and ancient grain salad, toasted pepitas, fresh herbs, nuts and cumin spiced organic yoghurt (V) $19.00
Toast and preserves $8.00
- Choice of noisette fruit toast, sourdough, seven seed or gluten free bread served with house made jams, honey or vegemite

Dessert & Cheese
Hot Meals - (Wed, Sat & Sun)
Chef's pasta of the day $15.00
Cheese & tomato toastie $7.00
Roasted vegetable salad $11.00
- pine nuts, capsicum, crumbled goats cheese
From The Cabinet
Soup of the day $12.00
Fresh Prawn Ravioli $36.00
- Crayfish lemon butter sauce & salmon caviar

Katsu-don with rice
- Crispy fried chicken/ pork cutlets or tempura prawns served on top of rice with katsudon sauce, egg and onion
Ramen noodle soup
- Barbecue pork slices / japanese grilled teriyaki chicken in egg noodle soup and garnished with shallots and seaweed
Miso katsudon with rice (chicken/pork)
- Crispy fried chicken/pork cutlets or tofu served on top of rice served with miso sauce (soy bean paste) and mixed salad, garnished with yellow pickles and sesame seeds
Beef yakiniku with rice
- Stir fry beef with special tasty yakiniku sauce and mixed salad served on top of rice and garnished with yellow pickles, coriander and shallots
Udon noodle soup
- Choices of tempura prawn/chicken teriyaki/karaage chicken/beef
Chilli chicken with rice
- Fried battered chicken, mixed salad served on top of rice with special chilli sauce and garnished with tomato and coriander
Japanese curry with rice
- Our signature japanese mild curry sauce with crispy fried chicken /pork cutlets or tofu served on top of rice and garnished with red pickles
Teriyaki chicken with rice
- Japanese grilled chicken with teriyaki sauce served on top of rice and garnished with yellow pickles, seaweed, tomato, sesame seeds and shallots

Tsukune $15.00 (4pcs)
- Japanese Grilled chicken skewers made from tenderloin thigh and softbones with Teriyaki sauce and egg yolk side to dip
Ebi-Mayo $15.00
- Deep fried golden prawn cutlets in light batter with market fresh asparagus, mixed with with Mugen's special Mayonnaise sauce, served with prawn crackers
Lupin III $18.00
- Hennessy VS. Chambord, Tuaca, Amaretto, Cranberry Juice, Lemon Juice, Pepper & Fig Jam
Aburi Chashu $15.00
- Flamed slow cooked pork, spring onion and mayonnaise
Requiem for a Dream $18.00
- Agwa, Massenez Creme de Citron Vert et Gingembra, Frangelico, Apple Juice, Lime Juice, Pepper & Sugar
Fairy Tail $18.00
- Soho, Absinth, Green Chartreuse, Apple Juice, Lime Juice & Mint
Cuban Rum Roast $18.00
- Matsusalem Classico, Reserva Tuaca, Aperol, Apple Juice, Lime Juice & Rosemary
Pipi-Sake Mushi $15.00
- Market fresh Pipies - braised with garlic, sake, butter and Mugen Soy Sauce garnished with fine chopped chives

Warm orange bread and butter pudding, sesame and cashew crumb, brown butter ice cream $22
Kingfish sashimi, wasabi, pickled cucumber, sticky soy, sesame and bonito mayonnaise, crisp rice noodles $30
Butter poached black marron, foie gras parfait, madeira jelly, chocolate crumbs, orange textures $34
Sesame crusted ocean trout, soy noodles, yuzu, ginger, lardo, smoked bacon dashi broth $48
Cheese selection served with moscatels, fruit loaf and lavoche $28
Steamed spanner crab dumplings, yarra valley salmon roe, chervil, coconut tom kha $31
Japanese inspired oyster shooter, cucumber, apple and yuzu Each $6
Chinese style duck breast, massaman curry, coconut rice, melon, asian herb salad $52

Sauteed diced chicken “Kung Po’ style with dried chillis on Rice - Wok tossed chicken with whole dried chilli and spicy bean sauce $9.90
Barbeque Pork Gua Bao Burger - Steam bun filled with honey roasted barbeque pork, shredded cucumber and hoisin sauce $6.60
Crispy Roast Pork Belly - Crispy skinned roast pork belly. All time favourite! N/A
Chinese Brocolli with Oyster Sauce $9.90
Fried Chicken Wings - Chicken wings marinated with pepper seasoning with a thin crispy coating (4 pieces) $5.90
Signature Fried Pork Chop La Mian Noodle Soup - Deep fried pork cutlet marinated with a traditional recipe in noodle soup $9.90
Wonton Soup - Prawn and meat wonton afloat in broth. All time favourite!! (5pcs) $5.50
Double Egg & Ham Sandwich (Available Toasted) $5.00

●Pizza
Vanilla porridge, freeze dried rhubarb, fresh strawberries, toasted coconut (V, VGO) $14.00
●Sides
Morcilla $4.00
Cape grim porterhouse 300g (GF) marble score 2 + (GF) grass fed $39.00
Hummus, pine nuts, coriander, evo, grilled flat bread (V) $11.50
Roasted kipflers $9.00
Hand cut french fries, garlic oil, sea salt, parsley, aioli (V, GF) $9.00

Ricotta and spinach Agnolotti $24.00
- noisette butter, pine nuts, salted ricotta
Chicken skewers $18.00
- tahini dip
Lamb skewers $30.00
- Greek style salad, tzatziki, pitta bread, Sovereign Hill
Peperoncino $24.00
- napoli, fiore di latte,mozzarella, bell peppers, chorizo, garlic, chilli
Gnocchi Pomodoro $24.00
- basil, salted ricotta
Fettuccine veal ragu $25.00
- parmesan
Linguine Cartoccio $33.00
- seafood, garlic, chilli, napoli
Barbecued Striploin steak $38.00
- Grass fed, 60 days dry aged (350gr) Gippsland

Superfood $10.45
- Hale + Rocket, Quinoa, Broccoli, Edamame Beans, Red Capsicum, Spring Onion + Hale Hommus, Feta, Sunflower, Pomegranate + Chia Seeds with Green Goddess Dressing
Berry Compote
Cauliflower, Chickpea & Pumpkin Curry
- Our mouth-watering Vegetarian Curry with Brown Rice Yogurt + Coriander
L $7.90
Modern Asian $9.90
- Baby Spinach + Hale, Cucumber, Carrot, Broccoli, Snow Peas, Edamame Beans + Shallots, Crispy Noodles with Ginger & Miso Dressing
Toppings: Banana & Brown Sugar
Extras
Garden Shovel $9.90
- Rocket, Du Puy Lentil & Balsamic Beetroot, Carrot, Pumpkin + Fresh Herbs, Feta, Sunflower Seeds with Roast Cumin Dressing