Fine Food Corner Cafe in Melbourne Menu

P1. Kung Po Chicken $17.80
15pcs $7.50
8pcs $4.00
S28. Shanghai Style Braised Pork Chop Noodle Soup $7.50
8pcs $4.50
P3. Szechuan Style Diced Chicken with Chilli and Pepper $19.80
B8. Sizzling Beef with Black Pepper Sauce $19.80
S18. Steam Rice $1.50

6. Grilled Beef Rib (LA Galbi) $18.50
- Sliced Beef Rib Marinated Galbi Sauce. Served on A Hot Sizzling Plate
5. Gang Nam style Beef Bulgogi $39.00
- Finely Sliced Beef Marinated in Gang Nam Style Bulgogi Sauce with Assorted Mushrooms
10. Mushroom Set $5.50
9. Jjim Dak $37.90
- Marinated Chicken Fillet with Potato, Carrot, Spring Onion, Rice Cake in our Hot Chili Sauce
6. Kimchi $12.50
4. Veggie $16.90
5. Den Jane Clay-Pot (Seafood Miso Soup) $17.90
- Assorted seafoods with rich tofu and fresh vegetables in Korean miso soup
Udon Noodle $3.00

What A Pear - Green tea & pear N/A
Pinwheels - tomato, cucumber, ham, seeded mustard, mayonnaise & egg on white / wholemeal $13.00
House Made Lamb Burger - lightly spiced lamb pattie in a toasted brioche bun with eggplant kasundi, tomato relish, raita & chiffonade of lettuce, served with hand cut fries & chipotle mayonnaise $24.00
Sandwich Tasting Platter - one point of each: *Salad Sandwich, Roast Beef Sirloin, Smoked Salmon, Poached Chicken $15.00
Raisin Brioche Toast $7.00
Milk Shakes - Coffee, Chocolate, Strawberry, Vanilla N/A
Caribbean Crab Salad - Blue Swimmer Crab with flame roasted sweet red & green bell peppers, diced avocado & chives, dressed with lime juice, extra virgin olive oil & a hint of Tabasco - served wi $23.00
Water - Fiji - Still bottled N/A

Short $3.60
Toasting add70c
Chicken, Walnut & Tarragon - tender chicken breast, walnuts, apple and celery with tarragon mayonnaiseon your choice of bread $12.90
Breakfast Burrito - a lightly toasted burrito filled with beef & bean, quinoa, salsa, cheese, cherry tomatoes,sliced avocado and a fried egg $12.90
Moroccan Lamb Filo - delicious filo pastry filled with coriander and cumin - seasoned minced lamb,pine nuts and feta, served with minted yoghurt and a garnish salad $14.90
Eggs Benedict - atop lightly toasted sourdough - Paris two poached eggs with garlic mushrooms, spinach & hollandaise sauce add $14.00
Vienna Coffee $4.80
Long Black $3.90

Toscana 16.50
- scarmozza cheese, mushrooms, fior di latte, mozzarella & rocket in a toasted herb focaccia
Grandi patatine fritte 12.50
Salumeria/Cured Cold Meats 29.00
- A selection of Italian cured meats, served w. Hols Amore fior di latte cheese, olives & grissini sticks
VEGETARIANO 16.50
- W/ your choice off eggs tomato, hashbrown, mushrooms, baked beans on thick toast
GIGANTE 19.50
- Your choice of eggs, bacon, tomato, mushrooms, hashbrown, baked beans sausage on thick toast
MUFFINS & PASTRIES
- Please see our display cabinet gluten free options available
BROOKFARM TOASTED MUESLI 13.50
- Served w/ natural yogurt, fresh strawberries & honey
Caprese 16.50
- fresh tomato, fior di latte mozzarella, fresh basil & drizzled w/ extra virgin oil in a toaster herb foccaccia

Koko in New York 7.50
- Beef pastrami, Swiss cheese and seeded mustard. NF
+ Add a Teddy Pop in milk or dark chocolate NF 1.00
Vanilla & Salted Caramel Sepctacular 9.50
- Vanilla bean ice cream cashew nut brittle, drizzled with warm salted caramel sauce.
Capsicum & Eggplant 7.50
- Chargrilled capsicum and eggplant with tomato chutney and Swiss cheese. NF
NEW Dessert Degustation 29.50
- The ultimate, dreamy dessert for two: Chocolate, Raspberry and Vanilla Cream Puff, Chocolate and Salted Caramel Dark Chaos Reveal, Salted Caramel Delice Chocolate Alchemy Gateau.
Junior Iced Chocolate 6.00
- Iced chocolate poured over chocolate and vanilla bean ice cream. NF
2 $4.60
Chocolate Alchemy Gateau 10.50
- Bewitching cake layered with 70% chocolate creme, dark chocolate mousse and smooth chocolate caramel. NF

S8. SUSHI & SASHIMI $23.80
- Medium
E3. ZARU SOBA $7.50
- Cold Buck Wheat Noodle
Smoked Eel $3.00
B1. TONKATSU BENTO $14.80
- Deep Fried Crumbed Pork & Dumpling
A4. CHAA HAN $9.80
- Fried Rice
Scallop $2.00
- (Teriyaki Sauce)
S6. SASHIMI MORIAWASE $23.80
- Medium
S1. SUSHI SASHIMI BENTO $15.80
- Complimentary Miso Soup

BREAKFAST SOUVLAKI 14.00
- grilled rashers of bacon and two fried eggs wrapped in warm pita bread Choice of sliced tomato or lettuce, feta or sliced cheese and sauce
HOMEMADE GREEK RISSOLES 28.00
- five traditional herbed and spiced beef rissoles, chargrilled and served with Greek salad & chips
HOMEMADE BEEF KOKINISTO 26.00
- Beef casserole slow cooked in a tomato based sauce and served with your choice of rice and potatoes or spaghetti
LAMB GIROS SOUVLAKI 14.50
- tender marinated lamb giros from spit in pita
CHICKORY (HOPTA) (V) 7.50
- warm salad of chickory, sprinkled with lemon & extra virgin Greek olive oil
TRADITIONAL HORIATIKI SALAD (V) 14.50
- tomato, cucumber, red onion, kalamata olives & Greek feta cheese sprinkled with oregano & extra virgin Greek olive oil
TRADITIONAL SOUVLAKI
Large Kalamari Platter
- fresh kalamari, sliced, lightly floured and fried

Avo Mash $14.00
Eggs Benedict $12.00
Fruit Toast $5.50
Toaster Muesli $6.50
Toast $5.00
Fruit Salad $5.50
Spanish Omellete $13.50
Eggs On Toast $10.00

Chocolate lover plate $15.00
- Wicked chocolate brownie / Chocolate chilli tart with sailor jerry spiced rum glaze / Chocolate rocky road
Chancellor gril all grilled items are sourced from reputable australian owned companies with sustainable farming practices / all grilled items are served with chips, garlic aioli and a choice of one side dish and one sauce from the list below
Italian tiramisu $15.00
- With freeze dried cherries and almond biscotti
350grams grass fed black angus scotch fillet $41.00
Pan seared scallops served in their shell $18.50
Seafood tasting plate $18.50
- Brioche ash crumbed prawn tacos
Roast vegetables with israeli couscous salad $7.50
Herb garlic butter $1.50

Your choice of: -
Salt & pepper silken tofu, fried eschalots, sweet soy $16.00
Freshly shucked oysters, red chilli nahm jim $20.00 1/2 doz / $38.00 doz
Filled eggnet, pork, prawns, peanuts, caramelised coconut $31.00
- Crisp whole baby snapper, tamarind, lime -
- Caramelised pork, prawns, peanuts, sour pineapple -
Betel leaf, smoked river trout, green papaya, mint $6.00 ea
Stir fried ox tongue, yellow bean soy, ginger, crisp enoki mushrooms $28.00

Toasted raisin bread $6.00
Omelette with any two fillings on toast $10.50
Thin pancakes
Full breakfast $10.50
- Fried eggs with bacon and sausage on toast
Baked potatoes $10.50
Vegetarian $10.50
- Cheese, eggplant, zucchini, mushrooms, capsicum, olive and feta cheese
Fried eggs with bacon or sausages on toast $9.50
Crepe with fruit salad $9.50

Chargrilled octopus $19.00
- capers, currants, sunflower seeds
Greek salad $15.00
- tomatoes, cucumber, red onion, olives, capers, feta
Carne $25.00
- napoli, mozzarella, pancetta, chorizo, soppressata salami, garlic
Barbecued Striploin steak $38.00
- Grass fed, 60 days dry aged (350gr) Gippsland
Gnocchi Pomodoro $24.00
- basil, salted ricotta
Saganaki $17.00
- fruits in syrup
Calamari $16.00
- lemon pepper herb, capsicum, mayo
Calabrese $24.00
- napoli, mozzarella, mushrooms, soppressata salami, olives, chilli, garlic

Pork & duck terrine w pear chutney $14.50
Monte Enebro, Avila Spain $15.00
Assorted Pastries $3.50
Toasted Cheese & Ham Sandwich $8.50
Pork Crackling with Remoulade $10.50
Taramasalata w mixed olives & bread $9.50
Toasted Casalinga Bread & Spreads $6.00
Chicken schnitzel w Italian coleslaw $26.50

Falafel $10.00
- Rocket, Mixed Grains, Tomato, Red Capsicum, Cucumber, Spring Onion + Fresh Herbs, Feta + Pomegranate Seeds, Oven Baked Falafel (x5) with Honey Lemon & Paprika Dressing
Berry Compote
Warm Herb Pide 1.90
L $6.20
S $5.50
Hutch $10.00
- Hale + Lettuce Mix, Tomato, Cucumber, Carrot, Spring Onion + Shaved Fennel, Free Range Chicken with Green Goddess Dressing
Extras
Extras: Add Chorizo $3.00

Fine Food Corner Cafe in Melbourne Menu

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Fine Food Corner Cafe

Inner Melbourne > Melbourne > Fine Food Corner Cafe

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464 Queen St, Melbourne, Victoria 3000, Australia

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