Fins n Fries in Point Lookout Menu

None

Nearby Sample Menus

  • Summer Berry Pudding - with raspberry coulis & creme anglaise $14.00
  • Large Cheese Platter - Camembert Blue & Cheddar - garnished with fruit & dried fruit assorted biscuits $17.90
  • Escargot Bourguignonne - served in shells sizzling in garlic & fresh herb butter (Half / 1 dozen) $14.00/$19.00
  • Canard A L'Orange (Chefs Specialty) - open range duck slowly cooked in jus to retain tenderness $37.00
  • Breast of Chicken Chanticlere - filled with crabmeat with a mushroom & sour creme mild curry sauce $33.00
  • Coquille St. Jacques Served in a Pastry Basket - scallops prawns & mushroom poahed in a wine & creme sauce abked augratin $16.00
  • Pate De Foie De Volaille - a smooth marinated duck liver pate, served in a little pot with crispy toasts & garden salad $15.00
  • Baked Avocado with Crabmeat - served with augratin topping lightly browned $16.00
  • Singapore Fried Noodle - thin rice noodle stir fried with shrimps, bbq pork & vegetables in mild curry sauce (Large/Small) $10.50/$7.50
  • Spicy Thai Curry Chicken - thick egg noodle with chicken & vegetables cooked in coconut milk & green curry sauce (Large/Small) $10.50/$7.50
  • Vegetarian Noodle - thin egg noodle stir fried with seasonal vegetables in oyster sauce (Large/Small) $9.95/$7.50
  • Special Sweet Box - thin egg noodle with chicken, beef, bbq pork & vegetables in sweet sauce (Large/Small) $10.95/$7.95
  • Lemon Grass Chicken - thick egg noodle stir fried with chicken & vegetables in lemon grass sauce (Large/Small) $10.50/$7.50
  • Wonton Soup / Wonton Noodle Soup - wonton 12pcs / wonton 5pcs with noodle $10.50
  • Satay Chicken Noodle - thick egg noodle cooked with chicken & vegetables in satay sauce (Large/Small) $10.50/$7.50
  • Home Made Dim Sim $1.00/each
  • Chicken, Beef or Pork $14.90
  • Prawn or Seafood $17.90
  • Plain Noodles $2.80
  • Pad Him Ma Pran Duck (Cashew Nut) - Stir fried duck with onion, capsicum and shallot $19.90
  • Chicken, Beef or Pork $13.90
  • - Prawn, Calamari or Seafood $17.90
  • Tofu or Vegetable $12.90
  • Curry Puff - Puff pastries filled with chicken mince, onion, potatoes, Thai spices with sweet chilli sauce $7.00
  • Hawaiian - double ham & double pineapple (R/L/M) $10.50/$17.50/$27.50
  • Creamy Chicken Pesto - chicken & onion tossed in a creamy pesto sauce $14.90
  • Vegetarian - mushroom, onion, capsicum, pineapple, olives, fresh tomato, baby spinach, basil (R/L/M) $10.90/$17.90/$27.90
  • Al Fungi - loads of mushroom, garlic, herbs (R/L/M) $10.50/$17.50/$27.50
  • Lasagna - traditional home style $12.90
  • Milk Shake $4.50
  • Salads - caesar or tossed (Small/Large) $6.50/$8.50
  • Chilli Prawns - king prawns, onion, capsicum, chilli, rich tomato sauce, on fettuccine (mild, medium, hot & OMG call the fire brigade) $17.50
  • Chicken Satay (4 sticks) - marinated chicken grilled on bamboo stick served with homemade peanut sauce $6.90
  • Guay Teow Nam (Clear Noodle Soup) - steam flat or thin rice noodle in tasty thai style clear soup & vegetable (Chicken, Beef or Pork/Vegetarian with or without tofu/Duck, Lamb, Prawn or Seafood) $12.90/$12.90/$16.90
  • Pad Thai Noodle - traditional stir fried noodle with egg, vegetables, tofu & homemade tamarind sauce topped with bea(Chicken, Beef or Pork/Vegetarian with or without tofu/Duck, Lamb, Prawn or Seafood) $12.90/$12.90/$16.90
  • Po-Tak Seafood (Chicken or Pork/Vegetarian with or without tofu/Prawn or Seafood) - thai spicy soup with mushrooms, onion, shallot, basil leaves, chilli & lemon juice $6.90/$6.90/$7.90
  • Mixed Entree - 2 spring roll, 2 chicken satay & 2 fish cake $8.90
  • Panang Curry - thai panang curry paste in coconut milk with crushed peanut, bean, carrot & broccoli topped with coc (Chicken, Beef or Pork/Vegetarian with or without tofu/Duck, Lamb, Prawn or Seafood) $12.90/$12.90//$16.90
  • Pad Cashew Nut - stir fried with sweet chilli paste, vegetables & cashew nut (Chicken, Beef or Pork/Vegetarian with or without tofu/Duck, Lamb, Prawn or Seafood) $12.90/$12.90//$16.90
  • Deep Fried Tofu with sweet chilli sauce $5.50
Fins n Fries

Fins n Fries

location

Address

1 Endeavour Street, Point Lookout, Point Lookout, Brisbane

phone

Phone

0734098841

email

Email

None

clock

Opened hours

Monday: Closed, Tuesday: Closed, Wednesday: 11:00 AM – 2:00 PM, 4:30 – 7:30 PM, Thursday: 11:00 AM – 2:00 PM, 4:30 – 7:30 PM, Friday: 11:00 AM – 2:00 PM, 4:30 – 7:30 PM, Saturday: 11:00 AM – 2:00 PM, 4:30 – 7:30 PM, Sunday: 11:00 AM – 2:00 PM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Australian , Fast Food , Fish & Chips , Seafood

features

Features

Kid Friendly ,  Seating ,  Child-friendly ,  Outdoor Seating ,  Takeout

Location
1 Endeavour Street, Point Lookout, Point Lookout, Brisbane