Garlic Bread Fresh crusty roll, oven baked with homemade garlic butter, Parmesan & herbs. Vegetarian $5.00
Creamy Garlic Chicken Creamy Garlic Sauce and Cheese Base, with Roasted Chicken, Garlic, Marinated Tomato, Spring Onion, Pine Nuts, with Parmesan & Basil Nuts $28.00
Marinara Marinated, Prawns, Calamari & Scallops with fresh Garlic, finished with Basil & Lemon $28.00
Lunch Special – 3 tapas and a glass of Sangria. Each of the tapas with an * incurs a $2 surcharge. This special is available per person only. 25.0 $25.0
- Berber spiced kangaroo, tomato jam & salad $19.5
Warm calamari (imported), chorizo, cherry tomato & new potato salad on a bed of rocket with a lemon dressing $23.5
Penne pasta tossed with Mediterranean vegetables, herb oil & fresh basil $19.5
House baked bread with dukkah and olive oil $4.0
Roasted pumpkin, feta, basil, caramelized onion & pine nut salad with a pomegranate dressing $19.5
KANGAROO & LEMON PEPPER PIE Kangaroo fillet slow cooked with vegetables in a rich tomato and red wine gravy topped with a puff pastry lid served with chips $23.00
House made Sauces; Diane, Mushroom, Pepper, Gravy, Shiraz Glaze $2.50
Egg $1.50
Bacon $2.00
POTATO WEDGES Served with sour cream and sweet chilli $8.00
VIC STEAK SANGA Char grilled minute scotch with caramelised onions, cheese, tomato, lettuce and tomato aioli on doorstop toasted bread served with chips $14.00
VIC BURGER THE LOT! $19.50
ROAST OF THE DAY Served with roast potatoes and homemade gravy $16.00