Fire 'n' Dough in Redland Bay Menu

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Nearby Sample Menus

Escargot Bourguignonne - served in shells sizzling in garlic & fresh herb butter (Half / 1 dozen) $14.00/$19.00
Profiteroles Au Chocolaet with whipped creme $14.00
Breast of Chicken Chanticlere - filled with crabmeat with a mushroom & sour creme mild curry sauce $33.00
Smoked Salmon Avocado, King Prawns & Caviar - served with herb mayonnaise & salad garnish $16.00
Tender Baked Rack of Lamb - (MSA Quality) with a light orange & mini jus $38.50
Deep Fried Camembert Cheese - with a plum & chili sauce garnished with salad $14.00
Coquille St. Jacques Served in a Pastry Basket - scallops prawns & mushroom poahed in a wine & creme sauce abked augratin $16.00
Barramund Fillet Normande - with scallops (roe on) prawns & mushrooms wine & creme sauce $33.00

Combination Noodle - thin egg noodle with prawn, beef, chicken, bbq pork & vegetables in oyster sauce (Large/Small) $11.95/$8.95
Home Made Dim Sim $1.00/each
Sweet Sour Combo - thin egg noodle with chicken, beef, bbq pork & vegetables chinese sausage in sweet sour sauce (Large/Small) $10.95/$7.95
Malay Curry Chicken or Beef with Vegetables $11.50
Steam Rice $3.50
Combination Steam Rice - with prawn, beef, chicken, bbq pork & vegetables in oyster sauce $11.50
Hokkien Mee - thick egg noodle wok tossed with shrimps, bbq pork & vegetables in soy sauce (Large/Small) $10.50/$7.50
Spicy Thai Curry Chicken - thick egg noodle with chicken & vegetables cooked in coconut milk & green curry sauce (Large/Small) $10.50/$7.50

Yum Nua (Beef) - Slice beef with onion, chili and lemon juice $14.90
Chicken, Beef or Pork $13.90
Kao Pad Bai Kapao - Fried rice with egg, chili and basil -
Yum Pla Muk (Squids) - Boiled squids with Thai herbs, lemon grass, lemon juice and chili $16.90
- Chicken, Beef or Pork $14.90
Lamb Pad Prik King - Stir fried lamb with bean in red curry and capsicum $15.90
Tod Man Pla (Fish Cake) - Deep-fried fish cake served with chilli sauce $7.50
Lamb Pad Khing (Ginger) - Stir fried lamb with ginger, onion, mushroom, capsicum $15.90

By The Bay - rich tomato sauce, fresh seafood, garlic, fresh basil $14.90
Italiano - pepperoni, olives, fresh tomato, basil (R/L/M) $10.90/$17.90/$27.90
Creamy Garlic Prawns - king prawns, garlic & cream served on fettuccine $17.50
Spaghetti Bol - Kids Meals plus a Popper $6.50
Pasta Bake - macaroni pasta, bolognaise, cream, cheese, oven baked $12.90
Homemade Trifle $3.90
Reef & Beef - slow cooked beef, prawns, bacon, garlic aioli (Large Only) $19.90
Dipping Sauces - garlic aioli, peri peri mayo, sweet chilli, bbq, tomato ketchup 80¢

Seafood Pad Cha - seafood spicy stir fried with vegetable & fresh herbs $16.90
Deep Fried Tofu with sweet chilli sauce $5.50
Pad Fresh Ginger - stir fried fresh ginger with vegetables & mushrooms (Chicken, Beef or Pork/Vegetarian with or without tofu/Duck, Lamb, Prawn or Seafood) $12.90/$12.90//$16.90
Garlic Roti Bread $3.00/piece
Yum Nua Nam Tog (Mild/Med/Hot) - laos spicy salad with special grilled beef, chilli powder, onion, lemon juice & fresh herbs $12.90
Tom Yum (Chicken or Pork/Vegetarian with or without tofu/Prawn or Seafood) - thai spicy & sour soup with tomato, mushrooms, onion, lemon juice & fresh herbs $6.90/$6.90/$7.90
Mixed Entree - 2 spring roll, 2 chicken satay & 2 fish cake $8.90
Prawn cracker with homemade peanut sauce $4.90