Fire Station Hotel in Wallsend Menu

None

Nearby Sample Menus

  • Satay Beef Fried Rice - Fried rice dish with beef, egg, fresh vegetables in a satay sauce $9.80
  • Thai Sweet Chili Beef - Thin egg noodles with beef and fresh seasonal vegetables in Thai sweet chili sauce $9.80
  • XOX Fried Rice - Fried rice dish with chicken, shrimp, peas and fresh seasonal vegetable in XOX sauce $9.80
  • Sweet and Sour Combination - Udon noodles, pork, beef, chicken, prawn, shrimp and fresh vegetables with sweet and sour sauce $10.80
  • Fried Kuai Teow - Thick rice noodles with roast pork, shrimp, bean shoots, onion, carrots and spring onion in dark soy and mild chili sauce $9.80
  • Black Bean Beef - Thick egg noodles with beef and fresh vegetables in popular black beans sauce $9.80
  • Pad Thai - Thai flat noodles with chicken and fresh seasonal vegetables in home made Thai sauce $9.80
  • Seafood Laksa - Thick egg noodles with combination seafood, tofu and served with fresh seasonal vegetables in coconut curry soup $10.80
  • 1.25L $3.00
  • Ham & Pineapple - ham, bacon, pineapple (Small/Large/Family/Monster) $9.00/$12.00/$16.00/$20.00
  • Carbonara - egg, bacon, cheese, shallots, wine , cream $9.00
  • Triniyannick - bacon, ham, mushroom, prawns, salami (Small/Large/Family/Monster) $9.00/$12.00/$16.00/$20.00
  • Plain - bacon, cheese (Small/Large/Family/Monster) $9.00/$12.00/$16.00/$20.00
  • Deluxe - salami, pepperoni, onion, mushroom (Small/Large/Family/Monster) $9.00/$12.00/$16.00/$20.00
  • Chicken - chicken, onion, mushroom, bacon, ham, bbq sauce (Small/Large/Family/Monster) $9.00/$12.00/$16.00/$20.00
  • 2L $4.50
  • Herb Roasted Lamb $15.50 / $13.50
  • Sauces = Diane, Pepper or Mushroom $3.45 / $3.00
  • Bread Roll $1.60 / $1.40
  • Crumbed whiting Filet (2) $15.50 / $13.50
  • Grilled Flathead Fillets with lemon Butter $22.40 / $19.50
  • Crispy Crackling pork $15.50 / $13.50
  • Crumbed Calamari (4) $10.60 / $9.20
  • 1/4 Roast Chicken $16.70 / $14.50
  • Mississippi Baked $30.95
  • French Vanilla $23.95
  • Continental Eclairs $2.95
  • Fruit Flan $28.95
  • Strawberry $25.95
  • Wildberry Baked $26.95
  • Enchanted Forest $40.95
  • Macarons $9.95
  • Plate of Chips and Gravy $6
  • Wedges, sour cream & sweet chilli $8
  • Grilled Salmon Fillet $19
  • Chicken Verde - Pan fried chicken breast & in a mushroom & garlic cream sauce $20 / Veal: $22
  • Lamb Schnitzel - with Baked Veg and Mint Gravy $18
  • Parmigiana $4
  • Chicken with Peppered Prawns - Pan fried Chicken breast served w/ peppered prawns in a Brandy cream sauce $23 / Veal: $25
  • Battered Fish - Battered whiting fillets served with an aioli dipper $14
  • Prawn Cocktail $9.50
  • Chicken Satay $16.30
  • Empress Chicken Boneless crisp skin chicken with crab meat sauce. $19.50
  • Chicken Fillets with Garlic Sauce $16.30
  • Mongolian Beef $16.30
  • Beef with Garlic Sauce $16.30
  • Deluxe Fried Rice Lge $11.90 / Sml $11.60
  • King Prawns with Ginger & Shallots $20.90
  • Garlic or honey or lemon chicken $17.80
  • King prawns with 3 cups sauce $27.80
  • -Small $6.00
  • Small prawn omelette $17.80
  • Shan-dong chicken $19.80
    • Hot & sour
  • Salt & pepper k. prawn
  • -Large $9.50
  • Hot & sour soup $7.80
  • SPICY VEG TRIO - Baby spinach, fresh tomato, red onion & mozzarella topped with chilli flakes n/a
  • GRAND SUPREME - Ground beef, rasher bacon, pepperoni, capsicum, red onion, baby spinach, smoked leg ham, olives, mozzarella, oregano topped with tomato capsicum sauce n/a
  • PEPPERONI - Lots of pepperoni & mozzarella n/a
  • PERI PERI CHICKEN - Sliced roast chicken breast, cherry tomatoes, baby spinach, red onion topped with peri peri sauce n/a
  • HAWAIIAN - Smoked leg ham, pineapple & mozzarella n/a
  • CHICKEN & CAMEMBERT - Sliced roast chicken breast, camembert, rasher bacon, cherry tomatoes, baby spinach, red onion topped with hollandaise sauce n/a
  • PEPPERONI - Lots of pepperoni & mozzarella on a gluten free base n/a
  • DELI VEGE & CAMEMBERT - Baby spinach, camembert, red onion, mushroom, capsicum, fresh tomato, olives, oregano on crème fraiche topped with tomato capsicum sauce n/a
  • Bean Curd Hot Pot $13.50
  • Braised Beef Combination $13.50
  • Braised King Prawns & Cashew Nuts $18.50
  • Braised Chicken w Chinese Spicy Sauce $13.50
  • Pork Fillet w Chinese Spciy Sauce $14.50
  • Pork Ribs w Peking Sauce $14.50
  • Braised King Prawn Chow Mein $17.50
  • Hot and Sour Soup $6.00
  • PERI-PERI BEEF - Ground beef, pepperoni, mushroom, red onion, mozzarella topped with peri peri sauce n/a
  • SUPREME - Pepperoni, rasher bacon, capsicum, ground beef, Italian sausage, mushroom, pineapple, mozzarella & oregano n/a
  • HAWAIIAN - Smoked leg ham, pineapple & mozzarella n/a
  • HOT CHILLI BEEF - Ground beef, red onion, capsicum & mozzarella topped with buffalo hot sauce & chilli flakes n/a
  • PEPPERONI - Lots of pepperoni & mozzarella on a gluten free base n/a
  • CHICKEN & CAMEMBERT - Sliced roast chicken breast, camembert, rasher bacon, cherry tomatoes, baby spinach, red onion topped with hollandaise sauce n/a
  • BEEF & ONION - Ground beef, red onion & mozzarella on a BBQ sauce base n/a
  • PEPPERONI - Lots of pepperoni & mozzarella n/a
Fire Station Hotel

Fire Station Hotel

location

Address

Crn Nelson & Devon Street, Wallsend, Lake Macquarie, New South Wales 2287, Australia

phone

Phone

0249501149

email

Email

None

clock

Opened hours

Monday: 11:00 AM – 10:00 PM, Tuesday: 11:00 AM – 10:00 PM, Wednesday: 11:00 AM – 10:00 PM, Thursday: 11:00 AM – 10:00 PM, Friday: 11:00 AM – 12:00 AM, Saturday: 11:00 AM – 12:00 AM, Sunday: 11:00 AM – 10:00 PM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Australian , Bar , Pub Food

features

Features

Wheelchair accessible ,  Reservations ,  Seating ,  Highchairs Available ,  Serves Alcohol ,  Child-friendly ,  Groups

Location
Crn Nelson & Devon Street, Wallsend, Lake Macquarie, New South Wales 2287, Australia