Address
265 Henry Lawson Dr, Bankstown Aerodrome NSW 2198, Australia
Firefly Bar and Restaurant in Bankstown Menu
Are you the owner? Manage this listing for free.
None
Nearby Sample Menus
- Beef - Chicken, onion, capsicum, olives, mushrooms, pineapple Small: $11.00, Large: $17.50, Family: $20.50
- Vegetarian - Onion, capsicum, pineapple, mushroom, olives $14.00
- Beef Kebab Lot - Beef, lettuce, tomato, onion, cheese, tabouli $8.50
- 1.25L $4.00
- Large Deal - 2 Large Pizzas, 1 small garlic pizza $33.00
- Family Deal - 2 Family Pizzas, 1 small garlic pizza, 1.25l Drink $38.00
- Vegetarian - Onion, capsicum, olives, mushrooms, pineapple Small: $11.00, Large: $17.50, Family: $20.50
- Beef Kebab Regular - Beef, lettuce, tomato, onion $7.50
- Sambousik shells of pastry filled with spiced ground beef served with homemade sweet chili (6 pieces) $15
- Samkeh Harra prepared grilled, served with a spicy tahini sauce and fries $30
- Shish Tawook marinated chicken breast on skewers, served with garlic sauce, hand-cut potatoes and grilled vegetables $11/ $8 roll
- Fried Whiting served with fried eggplant and cauliflower $25
- Sahan Mooshakal a A platter of tabouleh, hommos, baba ghanouj, falafel, kibbeh ball a skewer of lahem mishwi and shish tawook (vegetarian also available) $20
- Haloumi & Tamar Salad pan-fried haloumi with tunisian dates served on mixed leaves with a pomegranite dressing $12
- Prawns pan fried with home made chilli jam $17/25
- Soujouk aged spicy beef sausages $8
- Mongolian Lamb (Hot Plate) stir fried lamb with onion & capsicum on a sizzling plate with soy sauce & fresh chilli $ 13.00
- Chilli Paste Dish- authentic thai red chilli paste with lemon leaves + coconut cream $ 11.50
- Honey Moon Dish- roastduck cooked with honey lemon sauce on a bed of steamed vegetables $ 11.50
- Squid (Yum Pla Muek) cooked squid, onion, mint, coriander mixed with chilli + lemon juice $ 16.50
- Garlic Dish (Pad Kratieam Pring Tai) stir fried with deep fried garlic + chilli jam on a bed of steamed vegetables $ 11.50
- Tom Yum fried rice- stir fried rice with tom yum paste, shrimp paste + mixed vegetables $ 12.50
- Fresh chilli with soy sauce $ 2.00
- Chilli Basil Noodle- stir fried flat noodle with chilli, basil + vegetable $ 12.50
- Fried Fish & Chips $ 8.90
- Salt & Pepper, Calamari & chips $ 10.90
- Spring Roll $ 2.00
- Snapper - served w/chips or rice, any salad, lemon & sauce $ 14.90
- Grilled Platter - 2 fish, 10 octopus, 4 prawns, 6 calamari w/chips or rice, 2 cans of drink and 2 sauces $ 35.90
- John Dory - served w/chips or rice, any salad, lemon & sauce $ 14.90
- Add your choice of any side salad - extra $ 4.00
- All served with chips or rice N/A
- Greek Salad - Iceberg lettuce, tomatoes, olives, cucumber, capsicum, Spanish onion & fetta cheese. $14.99
- Steak Curry - Prime eye fillet with mixed vegetables in a light curry cream sauce. $24.99
- Lemon Garlic Grille D Shish - Choice of chicken or lamb served in a garlic, lemon & parsley sauce. $19.99
- Whole Fried Snapper - Fresh snapper fish deep fried, served with chips & salad. $26.99
- Mixed Dip Platter - Hommous, avocado & eggplant dip. $13.99
- Seafood Platter - Includes crumbed fish fillet, crumbed calamari, prawn cutlets, mussels, baby octopus, chips, garden salad, tartare sauce & lemon wedges. 1 person: $34.99, 2 people: $59.99
- Fantasia - The pride of Titanic starting with tomato sauce, mozzarella, freshly grilled chicken, red capsicum with avocado, topped with pine nuts & drizzled with honey. $21.99
- Nutella Deluxe - A hazelnut nutella spread with choice of strawberries or bananas & topped with icing sugar & whipped cream. $15.99
- Warak inab - vine leaves stuffed with rice and herbs $ 10.0
- Sambousik blahmeh - traditional lebanese pastry ,filled with minced meat, onion & pine nuts $ 12.0
- Hot Chocolate $ 4.5
- Gebran salad - lettuce,tomato, cucumber, red capsicum, olives, grilled halloumi cheese,topped with our special lemon garlic dressing $ 16.0
- Gebran Platter - Hommos, Rocca Salad, Makanek, BBQ Prawns, Meat, Chicken & Kafta $ 27.0
- Sizzling Garlic Prawns - Cooked in hot pot with olive oil & garlic, finished w parsley $ 18.0
- Salt & Pepper Calamari - Served on bed of rocket with balsamic sauce $ 18.5
- Halloumi cheese - tasty pan fried cheese & tomato, sprinkled with pine nuts & special dressing $ 22.0
- Chicken breast marinated in chilli sauce, lettuce, tomato, tasty cheese, served with chips $14.50
- Fries $4.90
- Banana Pancakes $12.50
- Coffee Espresso - the cake everyone is talking about $7.50
- Lemon Pancakes $12.50
- Dessert Extras - Ice cream/Cream 80¢
- Mediterranean Breakfast - fetta spinach scrambled eggs, chicken sausage, mushrooms, chunky toast, olives and grilled tomato $14.90
- Sides - Mashed Potato $3.00
- Strawberry Glazed $28.95
- Babylicious $149
- Continental Eclairs $2.95
- Double Choc Strawberry Torte $30.95
- Coffee Pecan Torte $29.95
- Carrot Cake $26.95
- Caramel $25.95
- Strawberry $25.95
- Kiymali Pide - ground beef, onion, tomato, capsicum, parsley, spices $12.00
- Tavuklu - chicken, cheese, onion, tomato & mushroom $12.00
- House Special - cheese, dized pizza beef, olives, mushrooms, capsicum Sml: $10, Lge: $15, Fam: $18.50
- Falafel - with the lot $6.50
- Falafel - with tomato, lettuce, onion $5.50
- Hawaiian - cheese, diced pizza beef, pineapple Sml: $10, Lge: $15, Fam: $18.50
- Mixed Kebab - with the lot $9.00
- Vegetarian - cheese, onion, mushroom, olives, capsicum, freshly sliced tomato Sml: $10, Lge: $15, Fam: $18.50
- 300g Grange Sirloin 300+ days grain-fed from the Darling Downs in South- East Queensland $33
- - Today’s Vegetables $7
- Venison Osso Bucco Potato gnocchi, porcini sage butter, red currant compote, Parisian vegetables $36
- Western Australia Half Lobster Swiss Mornay $49
- - Tasmanian Salmon $32
- Sour Dough Loaf With olive tapenade, chilli paste, and “pepe saya” Australian cultured butter $8
- Fillets: -
- Moroccan Goat Hotpot Israeli cous cous, spiced pumpkin, mint, heritage tomatoes, labna, smoked almonds $36
- Pink Panther Pineapple juice with fresh strawberries, raspberries with a touch of lime $6.50
- Mexicana Napolitana Sauce, Cheese, Pepperoni, Cabanossi, Red Capsicums, Jalapenos + Chilli $22.90
- Beef & Lamb Ribs If you can't choose, why not go for both? $34.90
- Molten Lava Our signature pasta dish... tossed in a creamy chilli pink sauce $18.90
- New Yorker - 300g Firm in texture, rich in flavours - This cut is also called Striploin. Well known by the fat strip that runs along one side, best served medium. $27.90
- Virgin Caprioska Refreshing classic made with lemon crush and lime $6.50
- Haloumi Plate Grilled Haloumi served on a bed of egg plant topped with diced tomatoes and olives $15.90
- Eye Fillet Pasta Served with black olives, roasted capsicum in a pink creamy sauce $24.90
- Bugs Piazza - Balmain bugs in tomato, brandy, garlic & chilli $35
- Minerva - sliced tomato, bocconcini and basil $19.0
- Mornay - cheese sauce 1/2 doz $16 / doz $28
- Chips $8
- Parma – garlic, olive oil, prosciutto, shaved parmesan and rocket $22.0
- Ravioli Ricotta & Spinach - home made ravioli filled with ricotta and spinach in napolitana sauce $16.0
- Spaghetti Pescatore - spaghetti with fresh seafood $21
- Bellucci – mozzarella, garlic, calamari, prawns and octopus $25.0
- Chili Lemon Grass Chicken $12.00
- Sweet and Sour Pork $12.00
- Chilli Basil Chicken $12.00
- Special Fried Rice (Cut Chinese Sausage) $10.00
- Seafood Laksa $10.00
- Satay Chicken Fried Rice Noodle (dry) $10.00
- Sweet and Sour Pork with Steam Rice $9.50
- Satay Beef with Rice Noodle Soup $9.00
- Cotoletta Milanese – traditional Italian style veal schnitzel $23
- Rigatoni con salsicca – tube pasta with Italian sausage ragu $15
- Pollo Marinaio - delicious chicken breast fillet topped with prawns in a peppercorn & brandy sauce $28
- Polpi alla Piastra - bbq marinated baby octopus $15
- Wedges $9
- Caesar Salad $15
- Formaggio alla piastra – char grilled haloumi cheese drizzled with oregano & olive oil $14
- Linguine Piazza - flat spaghetti with prawns, tomato, pesto & cream sauce $17
- Cheese $4.70
- Leg Ham, Cheese and Pineapple - A taste of the sunny tropics $10.60
- Chocnut Pancakes - Lightly sugar dusted, topped with hot chocolate fudge sauce, crushed walnuts and vanilla ice cream $10.40 / $13.40
- Ice cream, whipped butter whipped fresh cream, sour cream $0.60
- Smoked Turkey $6.80
- Bacon, Cheese and Avocado $10.30
- Apple Pancakes - Piping hot apple compote, sugar dusted and topped with whipped butter $9.90 / $12.90
- Fresh Lemon Pancakes - Fresh juicy lemon wedges, sugar dusted with vanilla ice cream $9.90 / $12.90
Firefly Bar and Restaurant
Phone
0297241615
Opened hours
Monday: 9:30 AM – 3:00 PM, Tuesday: 9:30 AM – 3:00 PM, Wednesday: 9:30 AM – 3:00 PM, Thursday: 9:30 AM – 3:00 PM, Friday: 9:30 AM – 3:00 PM, Saturday: 9:30 AM – 3:00 PM, Sunday: 9:30 AM – 3:00 PM
Price
None
Type
None
Service
None
Cuisine
Bar Food , Modern Australian
Features
Bar
265 Henry Lawson Dr, Bankstown Aerodrome NSW 2198, Australia
- Bankstown Bar Food Menus
- Bankstown Modern Australian Menus
- West Bar Food Menus
- West Modern Australian Menus