Address
2 North Terrace, Burnie TAS 7320, Australia
Fish Frenzy in 2 North Terrace, Burnie TAS 7320, Australia Menu
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Nearby Sample Menus
- Mexicana - Hot salami, mild salami, onion, capsicum Sm: $11.00, Med: $15.00, Lge: $18.00, Fam: $22.00
- Meat Lovers - Beef, mild salami, pepperoni, ham, bacon Sm: $13.00, Med: $18.00, Lge: $21.00, Fam: $24.00
- Naples - Olives, oregano, anchovies Sm: $11.00, Med: $15.00, Lge: $18.00, Fam: $22.00
- Pepperoni - Pepperoni, mild salami, capsicum Sm: $11.00, Med: $15.00, Lge: $18.00, Fam: $22.00
- Italian - Ham, hot salami, olives, anchovies, mushrooms Sm: $13.00, Med: $18.00, Lge: $21.00, Fam: $24.00
- Hawaiian - Ham, beef, pineapple Sm: $11.00, Med: $15.00, Lge: $18.00, Fam: $22.00
- Special - Ham, egg, onion, anchovies Sm: $13.00, Med: $18.00, Lge: $21.00, Fam: $24.00
- Fisherman's Special - Pineapple, mushroom, scallops, prawns Sm: $13.00, Med: $18.00, Lge: $21.00, Fam: $24.00
- Fried Kway Teow N/A
- Seafood Mee Goreng N/A
- Prawn Crackers N/A
- Malaysia Curry Laksa - Thick egg noodles garnished with shrimps, prawns (2 pieces), squid, fish cakes, seafood extender, tofu, BBQ pork and seasonal vegetables in a coconut curry soup N/A
- Chef's Special - Stir fried thin rice noodles with chicken, BBQ pork, beef, shrimp, squid, bean shoots and seasonal vegetables in Chef's special sauce and your choice of a 600ml drink N/A
- Wonton Noodle - Fresh egg noodles with 6 wontons, BBQ pork, bean shoots and seasonal vegetables in soy chicken soup N/A
- Sambal Udon N/A
- Combo Fried Rice N/A
- Spicy Hot Snack Twister $3.75
- Kentucky Burger Combo - 1 x Kentucky Burger 1 x Seasoned Chips - Regular, 375ml drink $9.95
- Original Recipe Bacon & Cheese Burger Combo Large - Includes 1 x Original Bacon & Cheese Burger 1 x Seasoned Chips - Large, 600ml drink $10.95
- Sauce - Sweet & Sour N/A
- Popcorn Chicken Regular - $5.95
- Hot & Spicy $5 Lunch - 1 x Hot & Spicy - 1 Piece 1 x Wicked Wing - 1 Piece 1 x Potato & Gravy - Regular 1 x Seasoned Chips - Regular 1 x Pepsi Max 250ml $5.00
- Grilled Taster Box $3.75
- Donut Sticks - 1 x Donut Sticks with Maple Syrup $2.00
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Chilli bowl
- Minced beef and kidney beans in a rich chilli con carne sauce with crunchy tortilla and a dollop of house made guacamole
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Nachos(V)
- Bowl of crunchy tortillas chips layered with melted cheese and topped with fresh, zesty salsa and our house guacamole. Add jalapeño for an extra kick
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Croquettes(V)x4
- Crispy little flauvor bombs filled with charred corn, jalapeños, coriander and melty cheese
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Smoked salmon quesadillas
- Smoked salmon, guacamole, fresh salsa, a smear of chipotle cream cheese and grilled cheese, served on a flour tortilla
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Grilled steak tortas
- A warmed brioche bun filled with melted cheese, portehouse steak, guacamole and rounded out with a fresh and sala
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Beef taquito's
- Melt in your mouth, spicy beef rolled in a flour tortilla and served with vibrant salsa
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Chicken tacos x 2
- Fajitas spiced chicken cooked with onions and capsicum served on a warm tortilla topped with our fresh zesty salsa
- Add salad bar to your mexican order for an extra $7.00
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Scallops with choice of sauce $19.00
- Satay, Ginger, Garlic, Curry, pepper, or Balck Bean
- Sliced Fish with Ginger & Garlic Sauce $18.50
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Mixed Vegetable with Choice of Sauce $13.00
- Spicy, Satay, Ginger, Garlic, Curry, Oyster, Pepper, Black bean, Sweet or Sour
- Crispy Prawns with Plum Sauce $19.50
- Spicy Chicken Wing (2) $5.00
- Combination Tofu Hot Pot $18.00
- Mandrain Seafood Soup $9.00
- Honey Chicken $15.00
- Affogato - Vanilla icecream, hot espresso coffee and a shot of liqueur, Baileys, Kahlua or Frangelico. $14.50
- Lemon Souffle - Made from free range eggs and local lemons, served with whipped cream. (please allow 20 mins) $14.50
- Tender slices of prime Tasmanian eye fillet, cooked to your liking, served with mustard butter mushrooms, ruckled parsnip and buttered green beans. $42.50
- Spiced apple and rhubarb crumble - Made from Granny Smith apples and locally grown rhubarb, served warm with vanilla icecream and whipped cream. $13.50
- Smoked duck ravioli - Filled with smoked duck breast and served in duck and tomato broth, topped with panfried pancetta $19.90
- Prawn bisque - Tiger prawns in a velvety smooth broth made from Australian prawns, served with a freshly made bread roll $15.90
- Greengage pudding - Served warm with freshly made greengage icecream and cream. $13.50
- Freshly made pappardelle pasta with a sauce of chicken, mild gorgonzola, walnuts, fresh cream and roasted pumpkin. $31.50
- Braised Chicken with Ginger & Garlic Sauce $15.80
- with Combination $20.80
- Bean Curd & Combination Soup $5.50
- Sizzling Satay Prawn $25.80
- Sizzling Ginger & Garlic Chicken (hot or not hot) $16.80
- Sizzling Chicken & Beef with Sambal Sauce (hot or not hot) $18.80
- Chicken & Beef in 'Bird Nest' $18.80
- Seafood Combination in Claypot $23.80
- Dessert tasting platter Smaller versions of our most popular desserts includingVanilla bean crème brulee, violet crumble and espresso pannacotta $18.00
- Scotch fillet dry aged minimum 15 days, Stowport (North West Tasmania) $38.00
- Espresso pannacotta, toasted coconut foam, chocolate coated raisins and coconut jelly $13.00
- Pan fried potato gnocchi, butternut pumpkin puree, garlic emulsion, black olive caramel, sage and roasted macadamian nuts $33.00
- Side dishes $6.50
- - N/A
- Slow cooked Scottsdale pork shoulder, celeriac puree, pancetta crumbs and winter vegetables $34.00
- Slowly braised lamb neck, spring pea and basil risotto, sheeps fetta and pea sprouts $19.00
- HALF 'N' HALF - Your choice. Combine any 2 of our delicious pizzas in 1 n/a
- PEPPERONI - Lots of pepperoni & mozzarella on a gluten free base n/a
- HOT CHILLI BEEF - Ground beef, red onion, capsicum & mozzarella topped with buffalo hot sauce & chilli flakes n/a
- PERI-PERI BEEF - Ground beef, pepperoni, mushroom, red onion, mozzarella topped with peri peri sauce n/a
- CHEESY GARLIC PIZZA - Mozzarella, & garlic sauce on a crème fraiche base, topped with oregano n/a
- HAWAIIAN - Smoked leg ham, pineapple & mozzarella n/a
- PRAWN BACON & FETA - Prawns, rasher bacon, feta, capsicum, fresh tomato, garlic sauce with oregano & chilli flakes n/a
- PERI-PERI CHICKEN - Sliced roast chicken breast, cherry tomatoes, baby spinach, red onion, mozzarella topped with peri peri sauce on a gluten free base n/a
Fish Frenzy
Phone
0362312134
Opened hours
Monday: 11:00 AM – 9:00 PM, Tuesday: 11:00 AM – 9:00 PM, Wednesday: 11:00 AM – 9:00 PM, Thursday: 11:00 AM – 9:00 PM, Friday: 11:00 AM – 9:00 PM, Saturday: 11:00 AM – 9:00 PM, Sunday: 11:00 AM – 9:00 PM
Price
None
Type
None
Service
None
Cuisine
Seafood
Features
2 North Terrace, Burnie TAS 7320, Australia
- Burnie Seafood Menus
- Burnie-Devonport Seafood Menus