Address
2 North Terrace, Burnie TAS 7320, Australia
Fish Frenzy in 2 North Terrace, Burnie TAS 7320, Australia Menu
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Nearby Sample Menus
- Italian - Ham, hot salami, olives, anchovies, mushrooms Sm: $13.00, Med: $18.00, Lge: $21.00, Fam: $24.00
- Australian - Beef, onion, egg Sm: $11.00, Med: $15.00, Lge: $18.00, Fam: $22.00
- Capricciosa - Hot salami, mild salami, mushroom, onion Sm: $11.00, Med: $15.00, Lge: $18.00, Fam: $22.00
- Base - Sauce, cheese, garlic, oregano (optional) Sm: $11.00, Med: $14.00, Lge: $16.00, Fam: $20.00
- Supreme - Beef, ham, mushroom, mild salami, onion, pineapple, bacon, capsicum, pepperoni, olives Sm: $13.00, Med: $18.00, Lge: $21.00, Fam: $24.00
- Meat Lovers - Beef, mild salami, pepperoni, ham, bacon Sm: $13.00, Med: $18.00, Lge: $21.00, Fam: $24.00
- Vegetarian - Pineapple, capsicum, onion, mushroom Sm: $11.00, Med: $15.00, Lge: $18.00, Fam: $22.00
- Hawaiian - Ham, beef, pineapple Sm: $11.00, Med: $15.00, Lge: $18.00, Fam: $22.00
- Sambal Udon N/A
- Fishball Noodle - Fresh egg noodles with fish balls, fish cakes, bean shoots and seasonal vegetables in soy chicken soup N/A
- Malaysia Curry Laksa - Thick egg noodles garnished with shrimps, prawns (2 pieces), squid, fish cakes, seafood extender, tofu, BBQ pork and seasonal vegetables in a coconut curry soup N/A
- Prawn Crackers N/A
- Daves Sweet Box N/A
- Mama Mee N/A
- Beef and Black Bean N/A
- Yaki Udon N/A
- Original Tenders SoSalad $7.95
- Donut Sticks - 1 x Donut Sticks with Maple Syrup $2.00
- Wicked Wings 6 pieces $5.95
- Nuggets Go Bucket $3.75
- Streetwise Feast - 2 x Original Recipe Chicken - 3 pieces 3 x Original Tenders 6 x Kentucky Nugget x 1 2 x Seasoned Chips - Large 1 x Sauce Sweet Chilli 1 x Sauce Sweet & Sour $19.95
- Chicken, Bacon & Egg Twister - $6.95
- Gravy Regular $3.75
- Chicken Salad Twister - $6.95
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Nachos(V)
- Bowl of crunchy tortillas chips layered with melted cheese and topped with fresh, zesty salsa and our house guacamole. Add jalapeño for an extra kick
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Croquettes(V)x4
- Crispy little flauvor bombs filled with charred corn, jalapeños, coriander and melty cheese
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Chilli bowl
- Minced beef and kidney beans in a rich chilli con carne sauce with crunchy tortilla and a dollop of house made guacamole
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Chilli chicken niblets x 5
- Succulent marinated chilli chicken wings baked and served with chipotle dipping sauce that will have you singing"ole"
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Beef taquito's
- Melt in your mouth, spicy beef rolled in a flour tortilla and served with vibrant salsa
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Grilled steak tortas
- A warmed brioche bun filled with melted cheese, portehouse steak, guacamole and rounded out with a fresh and sala
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Margarita
- This blend of tequila, triple sec and juice is the
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Smoked salmon quesadillas
- Smoked salmon, guacamole, fresh salsa, a smear of chipotle cream cheese and grilled cheese, served on a flour tortilla
- Dim Sim (Steamed or Fried)(3) $4.50
- Mushroom Soup $6.50
- Pepper prawns in Butter Sauce with pine nut $22.00
- Steam Duck with Oyster Sauce $18.50
- Chicken with Vegetables $14.00
- Ma Po Tofu $20.00
- Seafood Combination with Vegetables $19.50
- Extra Seafood additional cost of $5.00
- Frangelico creme brulee - Toffee topped baked custard made from fresh cream and laced with hazelnut liqueur. $13.50
- Freshly made spinach and ricotta cannelloni, oven baked with pizzaiola sauce and mozzarella cheese, served with a crisp garden salad $31.50
- Dom Pedro - Scotch whisky simply blended with vanilla icecream. A South African favourite. $13.50
- Prawn bisque - Tiger prawns in a velvety smooth broth made from Australian prawns, served with a freshly made bread roll $15.90
- Pizza Margherita - Classic Italian pizza with tomato, oregano and mozzerella cheese $16.90
- Seafood wontons - Filled with prawn meat, scallop and ocean trout served with sesame sweet soy sauce $17.50
- Affogato - Vanilla icecream, hot espresso coffee and a shot of liqueur, Baileys, Kahlua or Frangelico. $14.50
- Fillet of oven baked ocean trout,served on lemon mashed potato, flanked with buttered green beans and napped with a lemon and caper sauce $33.50
- Cantonese Beef $20.80
- Special Lemon Chicken (boneless in batter) $17.80
- Scallop in Batter $22.80
- Braised Chicken with Oyster Sauce & Onion $15.80
- Sizzling Chicken & Beef with Black Bean Sauce & Chilli (hot or not hot) $18.80
- Sliced Steak with Oyster Sauce $15.80
- Spiced Pork with Vegetables $18.80
- Mini Spring Rolls (2) $3.20
- Eye fillet, Longford (Northern Tasmania) $39.00
- Porterhouse dry aged minimum 30 days, Stowport (North West Tasmania) $36.00
- Side dishes $6.50
- Pan roasted Macquarie Harbour Atlantic salmon, steamed Spring Bay mussels, egg noodles, coconut, chilli, coriander and ginger broth $34.00
- Vanilla bean crème brulee, Tamar Valley yoghurt pannacotta, rosewater sorbet and rose petals $13.00
- All local beef is char grilled and served with potato and prosciutto pave, green beans with burnt butter, flaked almonds and tempura onion rings -
- Espresso pannacotta, toasted coconut foam, chocolate coated raisins and coconut jelly $13.00
- Bayviews Cheese Platter Consisting of Tasmania’s finest cheeses, accompanied by fresh fruit, candied nuts, crackers and fruit bread. Please ask our friendly staff for selection of cheeses -
- PERI-PERI CHICKEN - Sliced roast chicken breast, cherry tomatoes, baby spinach, red onion, mozzarella topped with peri peri sauce on a gluten free base n/a
- GODFATHER - Pepperoni, fresh tomato, capsicum, Italian sausage, olives, oregano & garlic sauce n/a
- GARLIC PRAWN - Prawns, baby spinach, fresh tomato, oregano on a crème fraiche base, with garlic sauce n/a
- CHICKEN & CAMEMBERT - Sliced roast chicken breast, camembert, rasher bacon, cherry tomatoes, baby spinach, red onion topped with hollandaise sauce n/a
- HAM & CHEESE - Smoked leg ham & mozzarella n/a
- BANGERS & BEEF - Ground beef, Italian sausage, mozzarella on a BBQ sauce base n/a
- CHICKEN & FETA - Seasoned chicken, baby spinach, feta cheese, cherry tomatoes, olives & oregano with garlic sauce n/a
- GRAND SUPREME - Ground beef, rasher bacon, pepperoni, capsicum, red onion, baby spinach, smoked leg ham, olives, mozzarella, oregano topped with tomato capsicum sauce n/a
Fish Frenzy
Phone
0362312134
Opened hours
Monday: 11:00 AM – 9:00 PM, Tuesday: 11:00 AM – 9:00 PM, Wednesday: 11:00 AM – 9:00 PM, Thursday: 11:00 AM – 9:00 PM, Friday: 11:00 AM – 9:00 PM, Saturday: 11:00 AM – 9:00 PM, Sunday: 11:00 AM – 9:00 PM
Price
None
Type
None
Service
None
Cuisine
Seafood
Features
2 North Terrace, Burnie TAS 7320, Australia
- Burnie Seafood Menus
- Burnie-Devonport Seafood Menus