Lamb Shanks - Lamb shanks slow cooked and served with creamy mash potato $25
Tenderridge 300gm Sirloin Steak - cooked to your liking, with mushroom or pepper sauce $35
Upgrade - to Beef and Reef (prawns) with garlic sauce $45
Wedges with sour cream & sweet chilli $12
Seafood Basket - delicious mix of battered and crumbed seafood with homemade tartare $22
Beef Schnitzel - homemade beef schnitzel with mushroom or pepper sauce $26
Warm Moroccan chicken quinoa salad - Chicken breast marinated in Moroccan spices served with fresh quinoa salad and drizzled with balsamic glaze and vinaigrette $22