Fish Restaurant in Brisbane Menu

None

Nearby Sample Menus

  • Rice Vermicelli Salad with Grilled Pork - Served with grilled pork and accompanied by crush peanuts, sesame seeds, fried onions, salad, mint basil and house fish sauce $11.90
  • Spicy Beef Noodle Soup   - The most popular hot & spicy Vietnamese soup served with a big vermicelli rice noodle, sliced shin beef and pork $11.90
  • AJ Spring Roll (3) - A mixture of pork mince, onion, carrot and fungus, served with house fish sauce $6.50
  • Rice Vermicelli Salad with Prawn - Served with sugar cane prawns and accompanied by crush peanuts, sesame seeds, fried onions salad, basil and house fish sauce $14.90
  • Soft Drinks (Can) $2.50
  • VN Special Noodle Soup - House special! a combination of beef ball, sliced beef, beef tender and beef tract, served with flat rice noodles $11.90
  • VN Grilled Pork Chop with Rice - Grilled marinated lemon grass pork chop, served with steam rice $11.90
  • Combination Noodle Soup - A combination of chicken, prawn, fish cake, BBQ pork, calamari and vegetable, served with egg noodle or flat rice noodles $12.90
  • Mackarel $7
  • Spicy Tuna Roll $10
  • Fried Salmon Roll $13
  • Prawn Mayonnaise Roll $8
  • Rice $3
  • Seafood Sunomono Vinegared Seafood & Vegetables $13
  • Deluxe Sashimi Assorted Slices of Fresh Raw Seafood Serve with Miso Soup and Egg Custard $38
  • Aburi Salmon $8
  • Australian - Ham, Cheese, Tomato, Bacon, Egg, Onions, Capsicum $9.00 / $11.50 / $13.50
  • Flat White N/A
  • Espresso - Short / Long Black N/A
  • Pepperoni - Ham, Tomato, Mozzarella, Peperoni, Capsicum $9.00 / $11.50 / $13.50
  • Jumbo Sausage Roll Deal - 10 jumbo rolls cut into four $40.50
  • Al Pesto - Pesto, Mozzarella, Bocconcini, Sliced Tomato, Rocket $9.00 / $11.50 / $13.50
  • Pasties - Cornish Pasties (Meat and Veg) / Vegetable Pasties / Spinach and Fetta Pasties $5.80 each
  • Bread Rolls $1.00
  • Crème - French puff pastry, orange, crème anglaise, rum caramel $17.50
  • Toothfish - Miso glazed Australian toothfish, smoked eggplant, pickled daikon, shiso $49.50
  • Tataki - Charred Wagyu, Ponzu, garlic chips & spring onion $26.50
  • Pie - Local white fish, mustard veloute, French puff pastry, green leaves $37.50
  • Bread - Organic Italian style pane loaf, Danish feta & South Burnett EVOO $5.00
  • Crab - Tempura soft shell crab, wasabi mayonnaise, spring onion $26.50
  • Lamb - Wild Clover lamb, smoked potato puree, black olive, orange & black pepper $42.50
  • Cheese - Australian & French cheeses, pastes, pickles, preserves (per cheese) $12.50
  • Oysters Natural - with lime and lemon zest dressing GF $24/$42
  • Salumi Selection of truffle, fennel and spicy salami served with semi dried tomato and marinated vegetables $21/person
  • Risotto - Roasted beetroot risotto with pickled beetroot, Woodside goats curd and green asparagus GF $19/$28
  • Spaghetti - Tossed with a selection of seafood, extra virgin olive oil, garlic, tomato and a touch of chilli $43.00
  • Cavolo Nero - Tuscan black cabbage, peas, onions and pancetta GF $11.00
  • Yellow Fin Tuna - Pepper crusted tuna loin with baby beetroot, black sesame tuile and citrus butter $21.00
  • Carpaccio - Grain fed Kimberley Red beef carpaccio with 24 month parmigiano reggiano, eschallots baby capers and horseradish cream GF $26.00
  • Pollo alla Saltimbocca - Pancetta wrapped chicken breast with white truffled polenta, sautéed cavolo nero and sage jus GF $38.00
  • Strawberry Jam Two fluffy buttermilk pancakes served with strawberry jam, cream and vanilla ice cream. $10.95
  • Egg, Hash 'n Sausages Hash brown with an egg sunny side up and two sausages. $13.75
  • Crepe Escape Ham and cheese crepes served with our special tomato sauce and pineapple. Crisp garden salad served on the side. $21.95
  • - Followed by a single pancake with ice cream & special maple syrup. -
  • Seafood Crepe Seafood in a creamy white wine sauce wrapped in two crepes. Served with saffron cream sauce. Crisp garden salad served on the side. $21.95
  • Strawberry Patch Two buttermilk pancakes served with fresh strawberries, strawberry coulis, cream and vanilla ice cream. $14.50
  • Vegetable Crepe A medley of fresh vegetables wrapped in two crepes, served with our special tomato sauce with herbs and feta cheese. Crisp garden salad served on the side. $21.95
  • - With cream and ice cream add $2.00
  • Extra(s) Cheese, Tabouli, Mushrooms, Pineapple, Olives, Jalapenos $0.80
  • Falafel Kebab Falafel with all salads S $5.90 / R $6.90
  • Combo Kebab Chicken, Beef & Lamb with all salads S $6.90 / R $7.90
  • Margherita Mozzarella cheese, oregano and tomato $14.90
  • Doner Kebab Beef & Lamb with all salads S $5.90 / R $6.90
  • Chicken BBQ Mozzarella cheese topped with chicken and BBQ sauce $14.90
  • Supreme Pepperoni, macon, mushrooms, olives and capsicum $14.90
  • Small Chips S $3.60 / L $5.00
  • Zucchini, mint and haloumi fritters w lemon cumin yoghurt $14
  • Sesame duck crepes w cucumber, coriander, mint & nuoc cham $14
  • - Veggie Supreme - mushrooms, artichoke, red peppers, fetta, spinach and pumpkin on a basil pesto base $18 / $22
  • - Stitcher - salami, roast field mushrooms & fresh chilli $18 / $22
  • Gourmet Pizzas -
  • Grilled chicken and pumpkin salad - baby spinach, fetta, bacon & dukkah $18
  • - Margherita - dried tomato, basil, buffalo mozzarella & lemon $16 / $20
  • - Moroccan - spiced lamb, spinach, caramelised onion & hommus $20 / $26
  • PATATE creamed potato mash $6.00
  • FERRARA mozzarella, smoked chicken, pancetta, pistachio kernels, rocket & cashew nut $23.00
  • SICILIAN CALAMARI (gf) char-grilled baby squid, prosciutto, rocket, radicchio, tomato, olive oil, balsamic $24.00
  • MORROCCAN CHICKEN crispy skin chicken, lemon & oregano roasted potatoes, sicilian salad, tatziki yoghurt $32.00
  • CAESAR cos lettuce, egg, bacon, croutons & parmesan, caesar dressing $19.00
  • ROASTED MUSHROOM BRUSCHETTA (v) thyme roasted mushrooms, rocket, poached eggs, sour dough toast $16.00
  • CHICKEN CAESAR grilled rosemary chicken, cos lettuce, egg, bacon, croutons & parmesan, caesar dressing $23.00
  • MEATY BEEF SHORT RIBS Cooked in a sticky whisky bbq sauce, rosemary potatoes, grilled vegetables, crispy onion $36.00
  • Main Course - Lamb Shank - Confit garlic mash, brocollini, Jus -
  • Eggs Benedict - Soft poached eggs, smoked salmon, spinach on toasted muffins with hollandaise sauce $17
  • Salt & Pepper Squid - Rocket, chorizo, cherry tomato, saffron aioli $15
  • Full Hot Buffet - Includes the continental buffet items with a selection of hot dishes; Bacon, chipolata’s, eggs, hash browns, mushrooms, tomatoes, baked beans and pancakes $22
  • Grilled Haloumi - Poached eggs, roasted mushrooms, sautéed baby spinach, tomato relish toasted Turkish bread $15
  • Beer Battered Barramundi - Chips, petite salad, tartae sauce $18
  • Lamb Shank - Confit garlic mash, broccolini, thyme, olives, jus $28
  • Continental Buffet - Includes pastries, breads, cereals, yoghurt, fresh & stewed fruits, juice, tea and coffee $15
  • Edamame $3.50
  • Mushroom and Tofu $2.80
  • Vegetarian Roll $2.80
  • Fresh Salmon $2.80
  • Japanese Egg Omelette $2.80
  • Crispy Chicken $2.80
  • Sweet Chilli Prawn $4.00
  • Avocado Roll $3.00
  • Antioxidants $8.5
  • Ice coffee $5.9
  • Antioxidant - Goji-berry green tea $7.5
  • Ice mocha $5.9
  • Wellness Breakfast - French Twist muesli, blended w, roasted oats, seeds and coconut chips served w, vanilla bean yoghurt and fresh seasonal fruit $10
  • Mango, pineapple $8.5
  • Green $8.5
  • Detoxing - lemon green tea $7.5
  • CHORIZO - pizza sauce - buffalo mozzarella - haloumi - grilled chorizo - eggplant $18.90
  • Please see chalkboards or ask one of the team to run through today's Chef's specials N/A
  • ADD CHIPS OR SIDE SALAD $4.00
  • SPICED LAMB (ON FOCACCIA) - rocket - caramelised onion - semi-dried tomato - feta - aioli $19.90
  • RAVIOLI (V) - roasted pumpkin - gorgonzola - pumpkin & garlic cream sauce - rocket & almond salad $21.00
  • MOROCCAN LAMB - lemon cous cous - spinach - semi-dried tomato - eggplant - red onion - olives - tzatziki $18.90
  • ADD TO ANY SALAD: tuna steak $9.50
  • ADD 1 SEAFOOD $3.00
  • ‘The Red Mullet’ by Pikes - clare valley, sa $7.50 / $33.90
  • Wither Hills Pinot Gris - marlborough, nz $49.90
  • Vasse Felix Classic Dry White - south australia $9.00 / $38.90
  • Hummus & Olives (V) - served with toasted Turkish bread and house made dukkah $12.00
  • Mixed Mushroom Pizza - thyme roasted mushrooms with goat’s cheese on a garlic sauce base $17.50
  • Smith & Hooper Pinot Grigio - wrattonbully, sa $6.50 / $29.00
  • Petaluma White Label Chardonnay - adelaide hills, sa $55.00
  • Forest Hill ‘Highbury Fields’ Chardonnay - great southern, wa $9.50 / $38.90
  • Jelly Fish and Shredded Chicken Noodle in Spicy Sauce $12.90
  • Gado Gado (Mixed Vegetables in Satay Sauce) $10.90
  • - Prawn $0.80 each
  • Chinese Tea $2.00 per person
  • Lobak Roll (Deep Fried Pork) $8.90
  • Satay Beef or Chicken with Rice $10.90
  • Lemon Chicken with Rice $10.90
  • Coconut Rice $2.50
Fish Restaurant

Fish Restaurant

location

Address

Waterfront Place 1 Eagle St, Brisbane, Queensland 4000, Australia

phone

Phone

0732212096

email

Email

None

clock

Opened hours

None
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Seafood

features

Features

Location
Waterfront Place 1 Eagle St, Brisbane, Queensland 4000, Australia
Similar Restaurants based on Cuisines