Fisherman's Pier Restaurant in Geelong Menu

None

Nearby Sample Menus

  • Lamb $20.00
  • Knife, fork, spoon, serviette, chinet dinner plate, sweet plate
  • -Price from- 30 + people, per person $18.00
  • Potato, coleslaw, pasta & tossed
  • Pavlova, chocolate mousse, cheesecake, chocolate cake $4.00
  • 1/2 chicken $8.00
  • Chicken parmigiana $7.50
  • Chicken schnitzel $14.00
  • House Special - Tomato, cheese, proscuitto     prawns, avocado, spices and garlic. Sml $11.50  / Med  $15.50 / Lge  $18.00 /Xlg  $20.
  • Hot Chocolate $3.20
  • Chicken Avocado - Chicken, avocado, pepercorns and light cream sauce. Small $14.50 / Large $16.50
  • Extra pizza toppings Small $1.50c / Large $2.00
  • Sundaes $6.00
  • Banana Split $6.50
  • Veal Burrina -  Grilled Veal Fillet, Served with A Mushroom, Bacon And Cream Sauce And Served with Vegetables. $22.00
  • Soft Drinks 1.25 litre $5.00
  • Sliced Beef with Black Bean Sauce $24.00
  • King Prawns with Curry Sauce $32.00
  • Singapore Noodles $28.00
  • Lobster with Black bean Sauce - Fresh lobster pieces cooked with house-made black bean sauce Seasonal price per 100gms
  • Deep-Fried Crispy Skin Chicken $26.00
  • Scallops with Ginger Sauce $32.00
  • Szechuan Prawns $32.00
  • Salt & Pepper Calamari - Local calamari deep fried in batter with a spicy mix of salt and pepper $12.00
  • Salt & pepper calamari with Greek salad & aioli… $19
  • Sticky date pudding with caramel sauce…. $8
  • Tortellini of Meredith goats cheese, mascarpone, pecorino with grilled king prawns, brown butter with sage, pine nuts and raisins… $18
  • La Madre soy, linseed & quinoa sourdough with house-made jam… $7.50
  • Add fetta, hollandaise & gluten free bread $2 each
  • Toasted panini with roasted capsicum, zucchini, goats cheese and pesto OR Roast chicken, spinach, avocado & aioli… $12
  • Linguine with tiger prawns, scallops and calamari with tomato, basil, chilli, garlic & virgin oil… $19.50
  • Add bacon, pork chipolata, chorizo or smoked salmon $4 each
  • Free-range eggs on toast (fried, poached or scrambled) $8.50
  • GO! Steak sandwich with house-made BBQ Sauce, bacon, a fried egg, caramelised onions, leaves & Lonsdale tomatoes $19.50
  • Zeally Bay sourdough toasted with your choice of GO! spread $6.50
  • Turkish lamb pizza Both with an ancient grain salad $14.50
  • VEGO Burger- Pumpkin & chickpea in noisette bun with cuminhoney yoghurt, spinach, tomato & kasoundi $11.00
  • Wraps, sandwiches & baguettes (in deli display cabinet) $8.00
  • Spiced nuts $4.00
  • Brekky roll with egg, bacon, aioli & relish $9.00
  • Housemade Crepes - served with fresh berries and strawberry liquor, topped with crème fraiche $12
  • Oysters Kilpatrick - with ‘Otway Ranges’ bacon our house-made Worcestershire and tomato sauce 1/2 Dozen: $14.5, Dozen: $29, Tasting Plate: $31
  • Stuffed Spinach and Feta Grilled Chicken Breast - served with chargrilled medley of vegetable fried polenta topped with burnt butter yoghurt and blood orange $27
  • Roasted Rosemary Duckling Breast and Confit Duckling Leg - served with a sticky duck jus with a fried gnocchi, roasted cherry tomatoes, frizzy endive and goat’s cheese feta salad $29
  • Freshly Baked Ciabatta Garlic Bread $8
  • Marinated Garlic Scallops - served with a blood orange and chilli paste $17
  • 300 grm Porterhouse Steak - accompanied with seasonal locally grown steamed vegetables or salad with golden fries your choice of green peppercorn sauce, café de Paris or wild mushroom sauce $26
  • Oysters Mediterranean - with tomato, avocado and chilli 1/2 Dozen: $14.5, Dozen: $29, Tasting Plate: $31
  • Continental Profiteroles $1.95
  • Boston Mudcake $28.95
  • Pretty In Pink $209
  • Chocolate Chip $25.95
  • Marble Mudcake $30.95
  • French Vanilla $23.95
  • Number Cakes $46.95
  • Blueberry $25.95
  • Verdure Con Napoli Zucchini & sweet potato ribbons with whole tomatoes & melanzana sauce, sprinkled with parmesan v $16.00
  • - With cheese $12.00
  • Gnocchi Al Vegetariano House made potato dumplings with roasted pumpkin, eggplant, basil & parmesan v $18.00
  • Hell Boy Hot salami, tomato, fresh chilli, fior di latte & pickled onion $18.00
  • Gelato Selection Pistachio, chocolate & lemon $9.00
  • Pollo al Julius Caesar Homemade pita wrap with chicken tenders, pancetta, provolone cheese, romaine lettuce & our aioli $15.00
  • Spaghetti Carbonara Spaghetti with mushrooms, pancetta, cream, egg & parmesan $18.00
  • Pasta Napoli Fresh linguini pasta cooked with whole tomatoes & melanzana sauce, sprinkled with parmesan v $16.00
  • Smashed Avo w Poached Egg $11.00
  • Focaccia & Coffee $12.50
  • Sliders & Chips pulled pork $14.00
  • Salmon Pattie & Salad $9.50
  • Eggs Benedict $14.50
  • Bacon & Egg Focaccia & Coffee $12.00
  • Beef Burger & Chips $14.50
  • Fruit Salad & Yoghurt $10.50
  • Mixed Entree (1 Of Each) Spring Roll, Curry Puff, Satay Chicken, Fish Cakes and Goong Tod $9.00
  • Roti Bread with Satay Sauce $4.50
  • Pad See Ew Stir fried flat rice noodles with Sweet Soy Sauce, Egg and Vegetables -
  • Yum Puk Mixed fresh Vegetables with Egg, Tofu and Peanut Sauce $8.50
  • - Prawns or Seafood $9.50
  • Spring Rolls (4 Pieces) Our homemade Spring rolls, seived with Sweet Chilli Sauce Chicken or Vegetarian $7.00
  • - Vegetarian with/without Tofu $11.50
  • Garlic Rice Small $4.00 / Large $5.00
Fisherman's Pier Restaurant

Fisherman's Pier Restaurant

location

Address

Bay End Of Yarra Street, Geelong CBD, Geelong

phone

Phone

0352224100

email

Email

None

clock

Opened hours

Mon-Sun (12 Noon to 2:30 PM, 6 PM to 10 PM)
price range

Price

$50+

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Australian , Gluten Free , Modern Australian , Seafood

features

Features

Romantic ,  Business meetings ,  Reservations ,  Kid Friendly ,  Seating ,  View ,  Highchairs Available ,  Street Parking ,  Local cuisine ,  Special Occasion Dining ,  Serves Alcohol ,  Child-friendly ,  Full Bar ,  Waitstaff ,  Private Dining ,  Groups

Location
Bay End Of Yarra Street, Geelong CBD, Geelong