Address
Bay End Of Yarra Street, Geelong CBD, Geelong
Fisherman's Pier Restaurant in Geelong Menu
Are you the owner? Manage this listing for free.
None
Nearby Sample Menus
- 1/4 chicken $5.00
- Potato, coleslaw, pasta & tossed
- Apple sauce, mint jelly, gravy
- Disposables $0.50
- Bread roll & butter portion
- Pork $20.00
- Beef $20.00
- -small $10.00
- Hot Chocolate $3.20
- Marshmellows $0.30
- Pumkin $7.00
- Izgara Kofte - spicy meat patties served with salad in Turkish Bread $10.50
- Humus - Chick peas, sesame paste and spices $5.00
- Bowl Of Gravy Small 3 / Large $5.00
- TB- Garlic Small $5.00 / Large $7.50
- TB-Plain Small $4.50 / Large $5.00
- Coffee $4.00
- King Prawns with Vegetables $32.00
- Szechuan Vegetables in a Clay Pot $18.00
- Ginger & Spring Onion Noodles $12.00
- Fillets with Mandarin Sauce $28.00
- Calamari with Black Bean Sauce $24.00
- Lychees with Ice cream $7.50
- Salt & Pepper Calamari $24.00
- Grilled chicken tenders with Spanish onion, pumpkin, capsicum & cashews $18.50
- Homemade linguine with prawns, scallops, calamari, tomato, basil & chilli…. $29.50
- Aromatic beef curry – basmati rice, yoghurt & cucumber, avocado & mint salad $18.50
- Buttermilk pan a cotta with strawberry jelly… $12
- Salt & pepper calamari with Greek salad & aioli… $19
- Honey roasted quail with a lentil salad & yoghurt dressing… $19
- Ciabatta bread with dukah and local virgin oil…. $5
- Warm Mt. Zero olives with Egyptian dukkah & ciabatta bread.. $9
- Zeally Bay sourdough toasted with your choice of GO! spread $6.50
- Scottish smoked kippers on seedy toast with parsley & lemon butter & a poached egg $16.00
- House made potato gnocchi with peas, parsley & goat’s curd & a watercress salad (optional extra prosciutto) $15.50
- GO!’s Burgers using Noisette Ciabatta #1 Pork, fennel, cabbage, dijon, gherkins & cheese $11.00
- House made gluten-free seed bread with avocado, hummus, mint & lemon (vegan) $13.50
- Brekky roll with egg, bacon, aioli & relish $9.00
- Soup & fresh bread MP
- Toasted brioche topped with Tasmanian smoked salmon, two poached eggs & a chopped salad of apple, spinach & dill $17.00
- Roasted Rosemary Duckling Breast and Confit Duckling Leg - served with a sticky duck jus with a fried gnocchi, roasted cherry tomatoes, frizzy endive and goat’s cheese feta salad $29
- Crispy Salted Fries $7
- Marinated Garlic Scallops - served with a blood orange and chilli paste $17
- Butterfly Black Angus Eye Fillet - served with garlic beans, parsnip puree, bocconcini and stuffed zucchini flowers $33
- Mascarpone Cheese Cake - with fresh berries, double cream and a passion fruit curd $12
- Chef's Soup of the day $8.5
- Elephant and Castle Chilli and Garlic Calamari - served with a ‘Murray Valley’ citrus salad and bean sprouts fresh from ‘Mulgrave Farm’ $14
- 300 grm Porterhouse Steak - accompanied with seasonal locally grown steamed vegetables or salad with golden fries your choice of green peppercorn sauce, café de Paris or wild mushroom sauce $26
- Blueberry $25.95
- Jamaican Chocolate $26.95
- Passionfruit $25.95
- Tiramisu Torte $29.95
- Fruit Flan $28.95
- Boston Mudcake $28.95
- Pavlova Dressed $28.95
- Caribbean Dream $30.95
- Linguini Con Aglio e Olio Fresh linguini pasta tossed in extra virgin olive oil & garlic sprinkled with parmesan v $16.00
- - A scoop of vanilla ice-cream + $3.00
- - Add chicken $4.00
- Suprema Prosciutto, pumpkin, fior di latte, tomato, pine nuts & fresh basil $18.00
- Capesante Arrabbiati Fresh linguini pasta tossed with scallops, vine ripened tomatoes, chilli, bread crumbs & parsley sprinkled with parmesan $18.00
- Patatine Fritte Golden potato fries v/gf $8.00
- Insalata di Tonno Salad of tuna, green beans, cherry tomatoes, olives, chat potatoes & a poached egg with a light vinaigrette dressing gf $16.00
- Spaghetti Carbonara Spaghetti with mushrooms, pancetta, cream, egg & parmesan $18.00
- Bacon & Egg Focaccia & Coffee $12.00
- Vege Breakfast $14.00
- Coke & Coffee served w cream or icecream $10.00
- Smashed Avo w Poached Egg $11.00
- Chicken Schnitzel & Chips $14.50
- Calamari Salad $14.50
- Focaccia & Coffee $12.50
- Eggs Benedict $14.50
- Chu Chee Plaa Fried whole Fish (Barramundi) with a thick aromatic Red Curry Sauce $22.50
- - Chicken, beef or pork $12.50
- Khao Pad Phrik Spicy fried rice with Chilli Past -
- Roti Bread with Satay Sauce $4.50
- Pad Grapow Stir fried finely chopped meat with Chilli, Garlic, Onion, Capsicum and Sweet Basil -
- Neau Yang Thailand’s favourite Grilled Marinated Beef with Spicy Chilli Sauce $17.50
- Special Fried Rice Fried Rice with Chicken, Prawns, Egg, Vegetables and our tasty sauce $14.00
- Pad Khing Stir fried Vegetables with Fresh Ginger -
Fisherman's Pier Restaurant
Phone
0352224100
Opened hours
Mon-Sun (12 Noon to 2:30 PM, 6 PM to 10 PM)
Price
$50+
Type
None
Service
Table Service
Cuisine
Australian , Gluten Free , Modern Australian , Seafood
Features
Romantic , Business meetings , Reservations , Kid Friendly , Seating , View , Highchairs Available , Street Parking , Local cuisine , Special Occasion Dining , Serves Alcohol , Child-friendly , Full Bar , Waitstaff , Private Dining , Groups
Bay End Of Yarra Street, Geelong CBD, Geelong
- Geelong Australian Menus
- Geelong Gluten Free Menus
- Geelong Modern Australian Menus
- Geelong Seafood Menus
- Greater Geelong City Australian Menus
- Greater Geelong City Gluten Free Menus
- Greater Geelong City Modern Australian Menus
- Greater Geelong City Seafood Menus