Address
2/15 East Coast Road, Point Lookout, Redland City, North Stradbroke Island, Queensland 4183, Australia
Fishes at the Point in Point Lookout Menu
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Nearby Sample Menus
- Deep Fried Camembert Cheese - with a plum & chili sauce garnished with salad $14.00
- Warm Chocolate Pudding - served with a mocha hazelnut creme anglais & ice cream $14.00
- Escargot Bourguignonne - served in shells sizzling in garlic & fresh herb butter (Half / 1 dozen) $14.00/$19.00
- Breast of Chicken Chanticlere - filled with crabmeat with a mushroom & sour creme mild curry sauce $33.00
- Sticky Date Pudding with a Butterscotch Sauce - served with ice cream $14.00
- Tournedos (Eye Fillet Steak MSA) - with bacon rasher surround with choice of one sauce (Chasseur/Au Poivre/Danoise/Diane) $36.50
- Crepes A L'Orange - freshly made crepes served with an orange & grand marnier sauce & ice cream $14.00
- Creme Brulee - a delicate egg custard with a brittle toffee top served with whipped creme on side $13.00
- Wonton Soup / Wonton Noodle Soup - wonton 12pcs / wonton 5pcs with noodle $10.50
- Aussie Favourite - thick egg noodle with chicken, beef & vegetables in aussie bbq sauce (Large/Small) $10.95/$7.95
- Ginger & Shallots Beef or Chicken with Vegetables $11.50
- Fried Kwai Teow - thick rice noodle cooked with egg, shrimps, bbq pork & vegetables in chilli soy sauce (Large/Small) $10.50/$7.50
- Seafood Mee Goreng - thick egg noodle with prawn, shrimp, squid, seafood meat, fish cake & vegetables in mee goreng sauce (Large/Small) $11.95/$8.95
- Teriyaki Chicken Noodle - thick egg noodle fried with chicken & vegetables in teriyaki sauce (Large/Small) $10.95/$7.95
- Thai Sweet Chilli Chicken - thick egg noodle cooked with chicken & vegetables in thai sweet chilli sauce (Large/Small) $10.50/$7.50
- Singapore Combination Fried Noodle - thin rice noodle stir fried with chicken, bbq pork, beef, egg, chinese sausage & vegetables in mild curry sauce (Large/Small) $10.50/$7.50
- A slightly creamy soup in coconut milk with tofu, vegetable, chicken, prawn or seafood with a touch of lemon juice, chili jam, fresh galangal and mushroom -
- Coconut Prawns - Deep-fried prawn cake served with chilli sauce $8.50
- Roasted Duck - Barbecue duck with Thai special sauce $18.90
- Pad Prik Khing - Chicken, beef or pork stir fried with green bean, broccoli in red curry paste $14.90
- Tod Man Pla (Fish Cake) - Deep-fried fish cake served with chilli sauce $7.50
- - Tom Kha Tofu or Vegetable $7.00
- - Prawn, Calamari or Seafood $17.90
- - prawn or Seafood $17.90
- Beer Battered Chips $5.50
- Meatballs & Sauce - meatballs in tomato sauce topped with melted cheese $7.90
- Pepperoni Classic - double pepperoni (R/L/M) $10.50/$17.50/$27.50
- Chicken Parmigiana - crumbed chicken, ham, onion, parmesan cheese (R/L/M) $10.90/$17.90/$27.90
- Meatballs - meatballs in a rich tomato sauce $12.90
- Mac & Cheese $5.50
- Calabrese - ham, pepperoni, bacon, onion, olives, capsicum, mushroom, anchovies, chilli (mild, medium, hot & OMG call the fire brigade) (R/L/M) $10.90/$17.90/$27.90
- Luciana - creamy chicken, bacon, onion, mushroom & baby spinach $14.90
- Fried Rice - thai fried rice with egg & vegetables (Chicken, Beef or Pork/Vegetarian with or without tofu/Duck, Lamb, Prawn or Seafood) $12.90/$12.90/$16.90
- Larb (Mild/Med/Hot) - laos spicy mince salad with chilli powder, onion, lemon juice & fresh herbs, your choice of chicken or pork $12.90
- Natong Special Salad (Mild/Med/Hot) - deep fried eggs & vegetable salad with our own special natong's spicy dressing $12.90
- Spicy Fried Rice - fried rice with fresh chilli, basil leaves & vegetable (Chicken, Beef or Pork/Vegetarian with or without tofu/Duck, Lamb, Prawn or Seafood) $12.90/$12.90/$16.90
- Tom Chud (Chicken or Pork/Vegetarian with or without tofu/Prawn or Seafood) - tasty thai style clear soup with vegetables $6.90/$6.90/$7.90
- Panang Curry - thai panang curry paste in coconut milk with crushed peanut, bean, carrot & broccoli topped with coc (Chicken, Beef or Pork/Vegetarian with or without tofu/Duck, Lamb, Prawn or Seafood) $12.90/$12.90//$16.90
- Pad Garlic & Pepper - stir fried fresh garlic, pepper on steam vegetables (Chicken, Beef or Pork/Vegetarian with or without tofu/Duck, Lamb, Prawn or Seafood) $12.90/$12.90//$16.90
- Tom Sab (Chicken or Pork/Vegetarian with or without tofu/Prawn or Seafood) - north-eastern thai style spicy & sour soup with dried chilli, lemon juice & fresh herbs $6.90/$6.90/$7.90
Fishes at the Point
Phone
34153444
Opened hours
Monday: 8:00 AM – 8:00 PM, Tuesday: 8:00 AM – 8:00 PM, Wednesday: 8:00 AM – 8:00 PM, Thursday: 8:00 AM – 8:00 PM, Friday: 8:00 AM – 8:00 PM, Saturday: 8:00 AM – 8:00 PM, Sunday: 8:00 AM – 8:00 PM
Price
None
Type
None
Service
None
Cuisine
Features