Fishes at the Point in Point Lookout Menu

None

Nearby Sample Menus

  • Escargot Bourguignonne - served in shells sizzling in garlic & fresh herb butter (Half / 1 dozen) $14.00/$19.00
  • Canard A L'Orange (Chefs Specialty) - open range duck slowly cooked in jus to retain tenderness $37.00
  • Deep Fried Camembert Cheese - with a plum & chili sauce garnished with salad $14.00
  • Profiteroles Au Chocolaet with whipped creme $14.00
  • Barramund Fillet Normande - with scallops (roe on) prawns & mushrooms wine & creme sauce $33.00
  • Deep Fried Crumbed Lambs Brains - served with a garlic creme sauce & rice $15.00
  • Warm Chocolate Pudding - served with a mocha hazelnut creme anglais & ice cream $14.00
  • Fresh Asparagus Spears with King Prawns - with a pistachio nut dressing garnished with salad $15.00
  • Combination Steam Rice - with prawn, beef, chicken, bbq pork & vegetables in oyster sauce $11.50
  • Steam Rice $3.50
  • Curry Laksa Seafood (Soup) - thin rice noodle with prawn, shrimp, squid, seafood meat, fish cake & vegetables in curry & coconut milk soup $11.95
  • Black Been Beef Noodle - thick egg noodle with beef & vegetables in black been sauce (Large/Small) $10.50/$7.50
  • Nasi Goreng - malay style fried rice with shrimps, bbq pork, egg, green peas, bean shoots, carrot & spring onion in curry & thai sauce (Large/Small) $10.50/$7.50
  • Seafood Nasi Goreng - malay style fried rice with prawn, shrimp, squid, seafood meat, fish cake, egg, green peas, bean shoots, carrot & spring onion in curry & thai sauce (Large/Small) $11.95/$7.95
  • Aussie Favourite - thick egg noodle with chicken, beef & vegetables in aussie bbq sauce (Large/Small) $10.95/$7.95
  • Combination Noodle - thin egg noodle with prawn, beef, chicken, bbq pork & vegetables in oyster sauce (Large/Small) $11.95/$8.95
  • Pla Pad Kapao (Basil) - Deep fried fish stir fried with bamboo, bean and basil $16.90
  • Gang Panang (Dried Curry) - Thick and tasty panang curry paste with ground peanut in coconut milk -
  • Pad Khing - Chicken, beef or pork stir fried with ginger, onion, shallot, capsicum and mushroom $14.90
  • - Tom Yum Tofu or Vegetable $7.00
  • Kao Pad Pineapple - Fried rice with curry powder, bean, carrot, pineapple, egg and shallot -
  • Lamb Pad Prik King - Stir fried lamb with bean in red curry and capsicum $15.90
  • A slightly creamy soup in coconut milk with tofu, vegetable, chicken, prawn or seafood with a touch of lemon juice, chili jam, fresh galangal and mushroom -
  • The most famous spicy and tasty Thai soup Tom Yum with tofu, vegetable, chicken, prawn or seafood flavored with lemon juice, chili jam, lemon grass and mushroom -
  • Spaghetti Bol - Kids Meals plus a Popper $6.50
  • Prawns, chicken, mussels, cheese, ham, feta cheese, smoked salmon, chorizo, seafood, avocado, crumbed chicken, pepperoni, mushroom, anchovies, cabanossi, meatball, bacon (R/L/M or Pasta) 50¢/$1.00/$2.00
  • Cheesy Meatball - small meatballs sliced & cooked in a rich tomato sauce, onion (R/L/M) $10.90/$17.90/$27.90
  • Nuggets & Chips - Kids Meals plus a Popper $6.50
  • Pasta Bake - macaroni pasta, bolognaise, cream, cheese, oven baked $12.90
  • Cheesy Garlic Calzone $6.50
  • Surf & Sunshine - prawns, olives, sundried tomato & baby spinach in rich tomato sauce $14.90
  • Spicy Chorizo - chorizo, bacon, onion, mild chilli in a cream & tomato sauce (add more chilli if you like) $14.90
  • Tom Yum Noodle Soup - steamed thin rice noodle in spicy tom yum soup (Chicken, Beef or Pork/Vegetarian with or without tofu/Duck, Lamb, Prawn or Seafood) $12.90/$12.90/$16.90
  • Vegetable Curry Puff (4pcs) - mix vegetable with potato & curry powder wrapped in puff pastry & deep fried $6.90
  • Prawn Roll (4pcs) - rice pastries rolled with marinated king prawn served with plum sauce $7.90
  • Yum Nua Nam Tog (Mild/Med/Hot) - laos spicy salad with special grilled beef, chilli powder, onion, lemon juice & fresh herbs $12.90
  • Natong Special Salad (Mild/Med/Hot) - deep fried eggs & vegetable salad with our own special natong's spicy dressing $12.90
  • Plain Roti Bread $2.50/piece
  • Money bags (4pcs) - pork mince with water chestnut, onion, coriander root & garlic serve with plum sauce $6.90
  • Calamari Rings - deep fried calamari rings served with sweet chilli sauce $7.90
Fishes at the Point

Fishes at the Point

location

Address

2/15 East Coast Road, Point Lookout, Redland City, North Stradbroke Island, Queensland 4183, Australia

phone

Phone

34153444

email

Email

None

clock

Opened hours

Monday: 8:00 AM – 8:00 PM, Tuesday: 8:00 AM – 8:00 PM, Wednesday: 8:00 AM – 8:00 PM, Thursday: 8:00 AM – 8:00 PM, Friday: 8:00 AM – 8:00 PM, Saturday: 8:00 AM – 8:00 PM, Sunday: 8:00 AM – 8:00 PM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

features

Features

Location
2/15 East Coast Road, Point Lookout, Redland City, North Stradbroke Island, Queensland 4183, Australia