Address
124 Walker St, North Sydney NSW 2060, Australia
Five Points Burgers in North Sydney Menu
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Nearby Sample Menus
- Char Grilled Corn on the Cob, Garlic Butter $8
- Apple Pie Tart, Finger Lime & Fresh Berries $12
- French Beans, Almonds, Sea Salt & Olive Oil $8
- 250g Rump Steak - Grainge Black Angus, Grain Fed 150 days Gippsland VIC $20
- Garlic Baguette $8
- Salt & Pepper Eggplant $14
- Market Fish Fillet of the Day, Purple Sweet Potato Puree, Fennel, Caper & Mint Salad $28
- Marinated Chicken, Celeriac Remoulade & Chipotle Aioli $6 ea
- Today's Fish in Aluminum cup -
- Premium Ox-Tongue (thick cut) 100g $33.90
- Kingfish Sashimi S 7pcs $12.90 / L 12pcs $20.90
- Scallop -
- Deep Fried Chicken 'Kara-age' $15.90
- Grilled Salmon $16.90
- Mixed Green Salad Dried tomato, caper, parmesan cheese, sliced onion & mixed vegetables, served with original french dressing. $10.90
- Prawn -
- Barn Yard Leg Ham Olive oil, honey seeded mustard, roma tomatoes, fresh rockets and crispy lettuce with swiss cheese $8.95
- Poached Chicken Breast Olive oil, lemon chive mayo, roma tomatoes, fresh rockets and crispy lettuce $8.95
- Freshest Vienna Salad Olive oil, lemon chive mayo, roma tomatoes, avocado, sweet capsicum, mushrooms, cucumber, beetroot, snow pea sprouts, fresh rockets and crispy lettuce $8.95
- Vienna Beef Rissoles $8.95
- Vienna Grilled Chicken $9.45
- Vienna Tuna Classic Lemon chive mayo, roma tomatoes, fresh rockets and crispy lettuce $8.95
- Chicken Breast Schnitzel $8.95
- Italian Grilled Sausages $9.45
- Hommos, baba ghanouj, labneh, fattoush, tabouleh, falafel, cauliflower, vine leaf rolls, ma-aneh, shish taouk, kafta kebab, kibbeh. followed by sweets & tea/coffee. $35.0 pp
- Meat balls & rice marinated minced meat blended with parsley & onions, grilled till tender, served with crushed tomato sauce & rice. $18.0
- Pepper mihshi baked shell stuffed with rice, tomato, onion, parsley & minced meat, deliciously seasoned. $18.0
- Hommos, baba ghanouj, tabouleh, falafel, cauliflower, ma-aneh, shish taouk, kafta kebab. $25.0 pp
- Labneh thick yogurt dip with mint & paprika, drizzled with olive oil. $11.5
- Beetroot salad beetroot, garlic & spices drizzled with special dressing. $11.0
- Cauliflower lightly fried, sprinkled with spices & lemon juice, served with tahini. $12.0
- Turkish delight rose flavoured musk dusted with icing sugar. $2.5
- STRAWBERRY & PISTACHIO CHEESECAKE A smooth creamy cheese with strawberry swirl throughout, topped with a light strawberry glaze then finished with fresh strawberries and pistachio nuts. N/A
- CONTINENTAL TORTE A traditional Italian cake made of layers of fine liqueur doused vanilla sponge among layers of vanilla and chocolate custard. Finished in a fresh cream top with decorative strawbe N/A
- CL AFOUT I Sour cherries and ‘grandmother’s pudding’. A French favourite. N/A
- CHERRY TART A shortbread base tart made with cherries and almondine N/A
- DEATH BY CHOCOLATE Creamy chocolate mousse laid on a bed of chocolate sponge cake, topped with mouthwatering profiteroles. N/A
- DEEP DISH APPLE PIE Sliced fresh apples tossed in a mixture of ground spices, arranged in a deep dish and baked golden. N/A
- CHOCOLATE FUDGE A triple layer of chocolate sponge dipped in rum, generously topped with chocolate fudge and topped with fudge temples. N/A
- CHOCOLATE FUDGE A triple layer of chocolate sponge dipped in rum, generously topped with chocolate fudge and topped with fudge temples. N/A
- Greek Salad $10.00
- Garlic OR Herb Bread $3.50
- Paracombe Cabernet Sauvignon Adelaide Hills, South Australia $35.00
- SPAGHETTI CARBONARA Pan-fried bacon strips cooked with egg yolk, cream and cheese. N/A / $15.50
- MEXICANA Hot pepperoni salami, capsicums, onions, marinated olives, drizzled with garlic and chili oil. $19.50 / $24.90
- CHICKEN A'LA KING WITH PENNE Fresh chicken pieces cooked with capsicums, onions, mushrooms and roasted almonds in a white sauce. $17.50
- House Wine Tyrrells Moore's Creek Cabernet Sauvignon Hunter Valley By the glass $7.00 / By the bottle $28.00
- Ceasar Salad $10.00
- Combination of prawn, roast pork, chicken and beef with seasonal vegetables, on a bed of steamed rice Combination Steamed Rice $12.90 / 1/2 serve $8.50
- - 1/2 Serve $7.90
- Combination of prawns, chicken, bean shoots, cabbage, snow pea, baby corns, mushroom, tofu, spring onion, carrots, onion, capsicum and bok choy, stir fried with udon noodles, in a japanese soya sauce Udon Noodles Stir Fry $13.90 / 1/2 serve $9.00
- - Wonton Noodle Soup $12.50
- - 1/2 Serve $8.50
- - 1/2 Serve $7.90
- Udon noodles gently wok tossed with chicken, bean shoots, cabbage, snow pea, baby corns, mushroom, tofu, spring onion, carrots, onion, capsicum and bok choy, in a traditional teriyaki sauce Teriyaki Chicken Udon $12.90 / 1/2 serve $8.50
- Home made dim sims (3 pieces) with fresh minced pork made to our own special recipe, steamed or fried to perfection $5.40
Five Points Burgers
Phone
None
Opened hours
Monday: 11:30 AM – 5:30 PM, Tuesday: 11:30 AM – 5:30 PM, Wednesday: 11:30 AM – 5:30 PM, Thursday: 11:30 AM – 9:00 PM, Friday: 11:30 AM – 9:00 PM, Saturday: Closed, Sunday: Closed
Price
None
Type
None
Service
None
Cuisine
American , Burger , Fast Food , Vegetarian
Features
Kid Friendly , Seating , Child-friendly , Takeout
124 Walker St, North Sydney NSW 2060, Australia
- North Sydney American Menus
- North Sydney Burger Menus
- North Sydney Fast Food Menus
- North Sydney Vegetarian Menus
- Lower North Shore American Menus
- Lower North Shore Burger Menus
- Lower North Shore Fast Food Menus
- Lower North Shore Vegetarian Menus