Five Points Deli in Melbourne Menu

None

Nearby Sample Menus

  • Cheese $16.00
  • Sorbetti $14.00
  • Ricotta gnocchi $25.00
    • Pomodoro and buffalo mozzarella
  • Tiramisu $14.00
  • Panettone pudding and amaretto ice cream $16.00
  • Baked polpette in sugo $3.50 each
  • Salami and black olive $22.00
  • Torrone semifreddo $15.00
    • Pistachio ice cream
  • 181. Stir Fried Snow Peas $18.00
  • 144. Eel & Roast Pork in Clay Pot $28.00
  • 133. Pork Spare Ribs with Mandarin Sauce $24.00
  • 47. Stir Fried Noodles with Seafood $22.00
  • 16. Lemon Chicken Fried Rice $12.00
  • 62. Peking Duck(8 Pcs) half $33.00
  • 106. Honey Chicken $22.00
  • 108. Lemon Grass Chicken $22.00
  • Beer - Battered Chips - crispy beer - battered chips served with tomato relish $6.90
  • Pan - fried Mushrooms - with toasted Turkish bread $9.00
  • Vienna Coffee $4.80
  • Moroccan Lamb Filo - delicious filo pastry filled with coriander and cumin - seasoned minced lamb,pine nuts and feta, served with minted yoghurt and a garnish salad $14.90
  • Gluten free bread add$1.50
  • Iced Long Black $4.90
  • Avocado & Chicken Crepe Stack - crepes layered with avocado, tender chicken breast, creamy bechamel sauce andtopped with tasty cheese and fresh shallots served with a garnish salad $16.50
  • Baked beans/mushhroom/chipolatas (3)/bacon (2 rashers)/spinachsmashed avocado $3.50
  • Fettuccine Al Pollo
  • Pate Maison
  • Spaghetti Carbonara
  • Veal Schnitzel
  • Spaghetti Al Pesto
  • Fillet Mignon
  • Minestrone
  • Fettuccine Paglia e Fieno
  • VINTAGE ENGLISH CHEDDAR, MILANO GORGONZOLA & FRENCH DAFFINOIS FLOURLESS, CHOCOLATE CAKE, LEMON TART & PASSION FRUIT TART $9.00
  • POTATO GNOCCHI W/ NUT BROWN BUTTER, CRISPY SAGE LEAVES & ROASTED PINENUTS $26.50
  • GRILLED MORTON BAY BUGS WITH YARRA VALLEY CAVIAR & TRUFFLE ESSENCE $25.00
  • BRUSCHETTA OF VINE RIPENED TOMATOES, BOCCONCINI & BASIL $14.00
  • ANTIPASTO OF CURED ITALIAN MEATS, GRANA, OLIVES, MUSHROOM FRITTATA & GRILLED ZUCCHINI $21.50
  • SPAGHETTINI W/ RED PRAWNS, BLUE SWIMMER CRAB GARLIC, CHILLI, ROCKET, OLIVE OIL & WHITE WINE $29.50
  • RISOTTO OF SMOKEY BACON, LEEK, TOMATOES, OLIVES, BABY SPINACH, RED WINE & PARMESAN $28.50
  • PAN FRIED VEAL CONED W/ LEMON ZEST, PARMESAN & PARSLEY BREAD CRUMBS W/ A SIDE OF ITALIAN COLESLAW $36.00
  • 6. Yellowtail with Jalapeno $6.80
  • 146. Mochi Ice Cream Vanilla (2pc) (V) $6.80
  • - Colour: Pink/Green/Yellow
  • 73. Lemon Umbrella (Japanese style fried chicken) $4.80
  • 12. Salmon Belly Sashimi (GF) $6.80
  • 131. Fried Prawn Nigiri with Tartar Sauce $5.80
  • 125. Deep Fried Softshell Crab $6.80
  • 135. Fluke Fin with Wasabi $5.80
  • Spanakopita with sumac yoghurt $12.00
  • Chevap sausage rolls with tomato sauce and relish
  • Minute steak 'n' chips $28.00
    • Cape grim beef with stilton, walnut & cognac butter
  • Gratin de cauliflower $14.00
  • -6 $22.00
  • Tiramisu with crisp chocolate bread $13.50
  • Hazelnut praline creme brulee $14.50
  • Salt-baked organic pear and tasmanian walnuts $11.00
  • Single w/ rice $13.00
  • Single w/ rice $11.00
  • Peking Style Pork & Chinese Cabbage Dumplings $9.50
  • Chicken & Mushroom Bun $2.00
  • FN17. Beef w/ Black Pepper Sauce on Spinach Noodles $11.50
  • FR9. Salted Fish & Chicken Fried Rice $11.00
  • M11. Chicken w/ Spring Onion & Sesame Oil (with Bone)
  • Dish no rice $16.00
  • Porridge $9.50
    • Banana & Honey, Mixed Berry
  • Toasted Muesli $9.50
    • Toasted Muesli served with grated Apple, Cinnamon and Greek style Yoghurt
  • 250G Porterhouse $22.50
    • Grain Fed Porterhouse cooked to your liking served with your choice of roast potato and steamed veg or fat chips and garden salad. Choice of red wine gravy or creamy mushroom sauce
  • R.D.C Beef Burger $18.50
    • 250G Beef Pattie, Bacon, Egg, Cheese, Tomato, Lettuce, Tomato Relish, served with fat chips and house made mayonnaise
  • Grilled Chicken Burger $19.90
    • Grilled Chicken Breast, Gourmet Salad, Tasty Cheese, Avocado, Housemade Mayonnaise. Served with fat chips and garlic aioli
  • Seasonal Fruit Salad $8.50
  • Penne Calabrese $17.50
    • Hot Salami, Olives, Sundried Tomato, Napoli Sauce, Garlic, Chilli
  • Smashed Avocado Bruschetta $14.00
    • Smashed Avocado, Crumbled Feta, Cherry Tomato, Sesame Seeds
  • Chicken or Vegetarian Curry $10.00
  • Turn Rice & Salad $10.00
  • Stir Fried Noodle $11.00
    • (Chicken, Beef, Seafood)
  • Prawn Udon $10.00
  • Eel Soba $12.50
  • Prawn Soba $10.00
  • Teriyaki Chicken Soba $10.00
  • All comes with rice & vegetable
  • Fried beef and hot chili on rice $10.00
  • San choi bow $12.00
    • finely chopped vegetables with minced pork served in lettuce leaf (2 pcs)
  • Honey chicken $19.00
  • Seafood salad $15.00
  • Fried egg with leek $17.00
  • Fried shredded pork with fishy taste $19.00
  • Pork & crab meat dumplings (15 pcs) $12.00
  • Fried rice and beef with curry sauce $10.00
  • BOWL $14.00
  • - Rice Cake $2.50
  • Cold Noodle $18.00
    • Buckwheat noodle in cold broth with radish and Yeolmu Kimchi
  • All barbecue set menu will be served with a soup (Kimchi, Soy Bean, Sundubu), two bowls of rice, a pot of steamed egg, and vegetables
  • Sizzling Tofu $12.00
    • Rice with tofu and vegetables on sizzling pot
  • Yaki Udon with Chicken $13.00
    • Stir-fried Udon with chicken and vegetables
  • - Mandu $3.00
  • 1. Kalguksu with Seafood for Two + Seafood Pancake + Rice Wine or Soju $55.00
  • 76 Grilled Salmon $14.50
  • - Seafood $13.90
  • 57. Steamed Dumplings $7.00
    • Chicken, Vegie
  • 179. Spicy Cashew Crunch Vegetable Stir Fry Rice $12.90
  • 108. Tom Yum Fried Rice
  • Honey Pepper Chicken $13.90
  • - Fish Fillet $12.90
  • 91. Hainanese Chicken Rice - Steamed $12.90
  • Pork kimchi stew $13.00
  • Selected item and assorted vegetables with green salad and steamed rice with korean chili sauce or mild sauce
  • Spicy kimchi stew $15.00
    • Kimchi stwed with pork, tofu, spring onion
  • BBQ Pork spare ribs $32.00
    • Korean style rack of ribs grilled with a choice of mild, hot or extreme hot
  • Prawn salad $9.00
    • Deep fried 3 prawns, green salad with sweet chilli sauce
  • Agedashi tofu $7.00
    • Deep fried tofu in soy based broth
  • Chicken darac bowl $15.00
  • -Extra udon noodle $5.00
  • Yaki Udon
  • Kamo Soba $34.80
    • Thinly sliced duck breast cooked in teriyaki sauce w/ organic buck wheat noodle w/ sesame dressing
  • Green Tea ice cream $5.50
  • Sashimi
    • slices of raw fish fillets served w/ soy sauce
  • Buta Kimuchi $29.80
    • Pork belly toasted w/ spicy Japanese Kimuchi sauce
  • Gohan
    • Steamed Rice
  • Misoshiru
    • Miso soup w/ fresh tofu, seaweed & spring onions
  • Volcano Roll $19.80
    • Nori roll w/ prawn, salmon, & asparagus glazed with spicy scallop mayo
Five Points Deli

Five Points Deli

location

Address

118 Elgin St, Melbourne, Victoria 3053, Australia

phone

Phone

0393484794

email

Email

None

clock

Opened hours

Monday: Closed, Tuesday: 12:00 – 11:00 PM, Wednesday: 12:00 – 11:00 PM, Thursday: 12:00 – 11:00 PM, Friday: 12:00 – 11:00 PM, Saturday: 12:00 – 11:00 PM, Sunday: 12:00 – 11:00 PM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Deli , Sandwich Bar

features

Features

Location
118 Elgin St, Melbourne, Victoria 3053, Australia
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