Address
139 Stephen St, Blacktown NSW 2148, Australia
Five Rivers Restaurant & Snack Corner in Blacktown Menu
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Nearby Sample Menus
- Hot Chips with tomato or bbq sauce $6.90
- - with Butter $5.20
- Garlic bread on turkish $4.80
- Fresh strawberries or banana or blueberries or mango or apple and cinnamon $11.50
- Turkey breast, Red Salmon or Salad $7.90
- - With butter $4.90
- Greek Salad - cos lettuce, tomato, capsicum, cucumber, spanish onion, fetta cheese and olives with a lemon and oil dressing $14.00
- Smoked Salmon $9.00
- Scallops with Szechuan Style $15.00
- Barbeque Pork Chow Mein $11.00
- Fillet Steak Canton Style $15.00
- Sweet and Sour Chicken Cutlets $12.00
- Chinese Chow Hall Fun (Flat noodle, not hot) -
- Beef $12.00
- Sizzling Sliced Beef $12.00
- Fried Scallop Fritters $14.00
- Salt and Pepper King Prawns $19.80
- Sticky Rice Dumpling with Salted Pork and Salty Egg Yolk $5.80
- Braised Beef Brisket Serve in Hot Pot $18.80
- Rice with Braised Fish Fillet $9.80
- Rice with Salty Egg and BBQ Pork $10.80
- Fried Egg Noodles with Seafood $19.80
- Congee with Mixed Seafood $10.80
- Fried Vermicelli with Diced Chicken and Preserved Fish $11.80
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Classic italian
- Tomato base, pepperoni, anchovies, mushroom, olives
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Mexicana
- Tomato base, pepperoni, beef, onion, chilli flakes
- -Coffee
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BBQ meat
- BBQ sauce, ham, cabanossi, pepperoni, bacon
- -Chocolate
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Supreme
- Tomato base, ham, cabanossi, onion, olives, capsicum, mushroom
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BBQ chicken ($2 extra)
- BBQ sauce, onion, mushroom, chicken
- Gelativo $3.00
- Quinoa, Baby Beetroot & Feta Salad - with fresh rocket, sweet potato and pine nuts and a honey - mustard dressing $15.90
- Gourmet Steak Sandwich - rump steak on toasted Turkish bread, with tomato, rocket, mild mustard sauce andsage and onion marmalade, served with beer - battered chips 16.5
- Shingle Inn Iced Tea lemon, peach, mango, green tea $4.60
- Chai Latte $4.70
- Decadent Hot Chocolate - hot, frothed milk with marshmallows and ourdecadent chocolate sauce $5.70
- Smashed Avocado - ripe avocado on toasted sourdough, topped with feta, fresh rocket, tomatorelish and a poached egg $14.90
- Soft Drinks - Pepsi, Solo or Lemonade from$3.90
- Breakfast Burrito - a lightly toasted burrito filled with beef & bean, quinoa, salsa, cheese, cherry tomatoes,sliced avocado and a fried egg $12.90
- Spicy Red Capsicum Dip With toasted pita $4.95
- Couscous (Regular) $3.95
- The Teaser Trio Creamy hummus dip with PERi-PERi drizzle, spicy red capsicum dip, toasted pita & spicy marinated olives. $12.95
- Classic Pita Chicken breast, iceberg lettuce, cucumber, tomato & light mayo. $8.95
- PERi-PERi Chips (Large) $5.95
- Chicken BLT Pita or Burger Chicken breast, 2 rashers of streaky bacon, gourmet lettuce, tomato, light mayo & PERi-PERi chutney. *Only available at selected restaurants. $12.45
- Churrasco BBQ Thigh Pieces* $9.95
- Supremo All In Burger Chicken breast, streaky bacon, cheddar cheese, egg, gourmet lettuce, caramelised onion, tomato, light mayo & PERi-PERi chutney. *Only available at selected restaurants. $13.95
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Special Chicken R/ Noodle Soup S $14.00/L $15.00
- Pho Ga Dac Biet
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Special Beef Rice Noodle Soup S $14.00/L $15.00
- Pho Dac Biet
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Grilled Pork/Spring Roll w Vermicelli $14.00
- Bun Thjt Nuong Cha Gio
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Rice Noodle Soup with Carrots $11.00
- Pha Ca Rot
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Tofu with Rice Noodle Soup $13.00
- Pho Dau Hu
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Tofu with Rice $12.00
- Com Dau Hu
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Grilled Beef with Rice $14.00
- Com Bo Lui
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Grilled Pork w/ Steamed Rice Noodle $14.00
- Banh Hoi Thjt Heo Nuong
- Lamb with Black Bean Sauce $13.50
- Prawn Chips or Hot Chips $3.00
- Mini Spring Rolls Each: $1.30, 4 pieces: $5.00
- Mixed Vegetables Omelette $10.50
- Chicken with Mongolian Sauce $13.50
- Beef with BBQ Sauce $13.50
- Beef with French Mushroom $12.50
- King Prawns Fritters $16.50
- SPICY VEG TRIO - Baby spinach, fresh tomato, red onion & mozzarella topped with chilli flakes n/a
- BBQ MEATLOVERS - Rasher bacon, pepperoni, smoked leg ham, ground beef, Italian sausage on a BBQ sauce base n/a
- PEPPERONI - Lots of pepperoni & mozzarella n/a
- PULLED BEEF & BACON - Slow cooked pulled beef & rasher bacon on a BBQ sauce base n/a
- SIMPLY CHEESE - Lots of mozzarella n/a
- CHICKEN & FETA - Seasoned chicken, baby spinach, feta cheese, cherry tomatoes, olives & oregano with garlic sauce n/a
- TANDOORI CHICKEN - Seasoned chicken, Tandoori spices, fresh tomato, red onion, capsicum, topped with a mint & coriander sauce n/a
- PRAWN BACON & FETA - Prawns, rasher bacon, feta, capsicum, fresh tomato, garlic sauce with oregano & chilli flakes n/a
- 71. Fish Fillet with Sate Sauce 12.50
- 16. Seafood Galore 16.50
- 206. King Prawn Chow Mein 13.00
- 60. Fillet Steak Cantonese Style 15.50
- 152. Pork Spare Ribs with Peking Sauce 13.50
- 37. Seafood Bean Curd Soup 5.50
- 10. House Special (Chicken) 14.90
- 174. Sweet & Sour Sliced Fish 13.50
- KASHMIRI PILAU (AROMATIC, FLAVOURED RICE, GARNISHED WITH DRY FRUIT & ALMONDS) $9.90
- PUNJABI STYLE LENTILS CURRY COOKED WITH FRESH HERBS & SPICES TARKA DAL (MILD) $9.90
- OVEN COOKED BONELESS CHICKEN PIECES DIPPED IN A TOMATO SAUCE WITH ONION & FLAVOURED WITH AROMATIC HERBS CHICKEN TIKKA MASALA (MEDIUM) $14.90
- 4 SIDE DISHES (ANY 4 FROM ABOVE) $7.50
- LASSI (MANGO, ROSE, SWEET & SALTED ) $3.50
- DICES OF LAMB COOKED IN FRESH SPANACH, SAUTEED WITH ONION & FLAVOOURED WITH CORIANDER LAMB SAAGWALA (MEDIUM) $14.90
- JUICY PIECES OF LAMB $ POTATOES SIMMERED IN A MED-HOT-CURRY SAUCE WITH CHEF 'S SECRET RECIPE BOMBAY LAMB $14.90
- VEGETABLE BIRYANI (RICE COOKED WITH FRESH VEGETABLE & DRY FRUITS) $12.90
- Chicken Caesar Tender grilled chicken breast with cos lettuce, crispy bacon, croutons, parmesan cheese and Caesar dressing. Garnished with sliced egg. $14.95
- Crispy Bacon Rashers $3.95
- Avocado & Crumbed Mushroom Avocado & Crumbed Mushroom Salt and pepper crumbed mushrooms, Cajun potato chunks, sliced avocado, salad greens, carrots, cherry tomato, red onions, cucumber, mixed $14.75
- NEW Garlic Aioli $1.95
- Crispy Chicken Burger 100% chicken breast coated in seasoned crumbs, with lettuce, beetroot, tomato, red onion rings, cheese and Hog’s Breath Ranch dressing. $13.95
- Hoggies Fish & Chips Hoggies Fish & Chips A classic dish served up Hoggies style! Premium barramundi fillet in a crispy batter combined with our famous Hog Tail Fries, a helping of fresh sala $24.50
- Sliced Avocado (LG) $2.95
- Creamy Mushroom Sauce (LG) $1.95
- Curried King Prawns N/A
- Fried Spring Rolls (4 in a serve) N/A
- Fillet Steak with Black Pepper Sauce N/A
- Sliced Live Abalone Steam-boat Style N/A
- Live Red Morwong N/A
- Seafood Bean Curd Hot Pot N/A
- Pan-Fried Blended Bean Curd N/A
- Braised King Prawns with Cashew Nuts N/A
Five Rivers Restaurant & Snack Corner
Phone
0289086452
Opened hours
Monday: 11:00 AM – 2:30 PM, 5:00 – 9:45 PM, Tuesday: 11:00 AM – 2:30 PM, 5:00 – 9:45 PM, Wednesday: 11:00 AM – 2:30 PM, 5:00 – 9:45 PM, Thursday: 11:00 AM – 2:30 PM, 5:00 – 9:45 PM, Friday: 11:00 AM – 2:30 PM, 5:00 – 9:45 PM, Saturday: 11:00 AM – 2:30 PM, 5:00 – 9:45 PM, Sunday: 11:00 AM – 2:30 PM, 5:00 – 9:45 PM
Price
None
Type
None
Service
None
Cuisine
Indian
Features
139 Stephen St, Blacktown NSW 2148, Australia
- Blacktown Indian Menus
- West Indian Menus