Address
566 Flinders St, Melbourne VIC 3000, Australia
Five66 in Melbourne Menu
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None
Nearby Sample Menus
- Pork ribs $18.00
- Insalata mista $8.50
- Margarita $20.00
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Risotto $27.00
- Duck and porcini mushroom
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Torrone semifreddo $15.00
- Pistachio ice cream
- Panettone pudding and amaretto ice cream $16.00
- Spaghetti marinara
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Ricotta gnocchi $25.00
- Pomodoro and buffalo mozzarella
- Colonille - French vanilla & Vietnamese black tea N/A
- Ruby Sipper - Blood orange & hibiscus flower fruit blend N/A
- Fresh Baked Scones with Hank’s triple berry jam & double cream $7.00
- Fresh Baked Scones accompanied with Hanks jam & double cream $7.00
- Hot Beverages - Hot Chocolate, Mocca, Vienna Chocolate, Chai Latté N/A
- Croque Monsieur - toasted brioche filled with champagne ham, gruyère cheese, Dijon mustard & béchamel $13.00
- Toasted Croissant with ham, cheese & tomato - served with the Tea Room garden salad $13.00
- Caribbean Crab Salad - Blue Swimmer Crab with flame roasted sweet red & green bell peppers, diced avocado & chives, dressed with lime juice, extra virgin olive oil & a hint of Tabasco - served wi $23.00
- Half Tea-stained Egg $1.00
- Pickles serving of pickles $1.50
- Chicken Tama Rice marinated grilled chicken breast stir-fried with vegetables in a thickened sauce $20.60
- Plain Noodles serving of plain noodles $3.50
- Yasai Katsu Curry Bento a selection of wagamama favourites available to 3 pm only $15.90
- Moyashi Soba wholemeal ramen noodles in a vegetable soup topped with vegetables $16.00
- Wok Rice Dishes
- 1783 Agrum Collection Citrus Blend 300ml bottle $3.90
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FRENCH TOAST THICK STYLE 15.50
- Served w/ maple syrup & blueberries
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Toscana 16.50
- scarmozza cheese, mushrooms, fior di latte, mozzarella & rocket in a toasted herb focaccia
- Grandi patatine fritte 12.50
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Prosciutto 16.50
- toasted herb focaccia bread w/ prosciutto ovoline boccocini, olives, red capsicum and pesto
- Patatine fritte 9.50
- Margherita 16.50
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BREAKFAST BURGER 15.50
- Bacon, egg, lettuce, tomato, scamorza cheese topped with hollandaise sauce served in a brioche bun
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AVOCADO SMASHED 16.50
- w/ feta fresh mint & lemon juice on a toasted bage
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Croque monsieur $17.50
- With shaved leg ham, dijon mustard & bechamel
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Minute steak 'n' chips $28.00
- Cape grim beef with stilton, walnut & cognac butter
- Lemon tart $10.00
- Spice roasted nuts $8.50
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Venison tartare $22.00
- Ginger, gin, pickled shallots & rosemary, dutch, spice mayo, house crisps
- Hazelnut praline creme brulee $14.50
- 9 score wagyu bresaola (50g) $18.00
- -12 $40.00
- Meat salad $8.50
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Muffins $3.50
- your choice of blueberry, banana, orange & poppy seed
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Chicken schnitzel $10.00
- homemade chicken fillet breast served with chips or salad
- -Jam $3.80
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Toast with with condiments $3.80
- your choice of jam, marmalade, honey, vegemite or peanut butter
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Lasagne $11.00
- layered and baked pasta dish with mince, parmesan and bechamel sauce served with salad or chips
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Steak sandwich $12.00
- scotch fillet steak, lettuce, tomato, onion and fries
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Gourmet pies with salad $8.50
- beef and burgundy or chicken
- Cheese - Cabot Clothbound Cheddar 10.00
- Grilled Hervey Bay Scallop, soy panko
- Fantastic prawns (3), yuzu mayonnaise 12.00
- Spicy tuna tataki, garlic soy 22.00
- Sweet corn 'kaki-age' 11.00
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Chocolate tasting plate 8.00
- sansho pepper, yuzu and shochu
- Grilled sweet potato & shiitake mushroom
- Kurobuta pork belly, Yakiniku sauce
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Goa green chicken $16.90
- Boneless chicken cooked with srping onions, coriander, spinach and green chilies
- green chillis $3.00
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Kulfi $8.00
- Homemade indian ice cream
- Onion salad $4.00
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Vegetable cha rassa $15.90
- Eggplants and winter vegetables cooked in a gravy of peanut, sesame, coconut milk and spices
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Yellow daal $12.90
- Yellow split lentils cooked with spices
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Kunna paneer $17.90
- Indian cottage cheese slow cooked with cashews, almonds in an aromatic spiced garvy
- Tandoori butter naan / butter roti $3.00
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Tsukune $15.00 (4pcs)
- Japanese Grilled chicken skewers made from tenderloin thigh and softbones with Teriyaki sauce and egg yolk side to dip
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Asian Alchemist $18.00
- Bombay Sapphire, Lychee Liquor, Suishin Sake, Apple Juice, Ginger Beer, Lime, Cucumber & Coriander
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Pipi-Sake Mushi $15.00
- Market fresh Pipies - braised with garlic, sake, butter and Mugen Soy Sauce garnished with fine chopped chives
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Gyouza $15.00 (8pcs)
- House made Gyouza, served with Mugen's special sauce
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Paire de Poire $18.00
- Grey Goose La Pear, Zubrowka, Poire Williams, Apple Juice, Lemon Juice & Cinnamon
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Clockwork Orange $18.00
- Belvedere Pomarancza, Grand Marnier, Licor 43. Espresso, Orange Bitters, Orange Marmalade & Shaved
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Ebi-Mayo $15.00
- Deep fried golden prawn cutlets in light batter with market fresh asparagus, mixed with with Mugen's special Mayonnaise sauce, served with prawn crackers
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Requiem for a Dream $18.00
- Agwa, Massenez Creme de Citron Vert et Gingembra, Frangelico, Apple Juice, Lime Juice, Pepper & Sugar
- Crevettes - Pan-Fried King Prawns on Saffron Risotto, with a Prawn & Chilli Oil (Entree/Main) $22.00/$36.00
- Brochettes de Fruits de Mer - Mixed Grill from the Sea: Skewers of Prawns, Scallops, Blue-Eye and Salmon, with Oysters Kilpatrick and Scampi, Served with Beurre Blanc & Chives $38.00
- Mousse de Foies de Volaille au Foie Gras - Ramequin of Chicken Liver Pâté with Foie Gras, Port Wine Jelly & Toasted Baguette $17.00
- Baby Spinach with Semi-Dried Tomatoes and Pine-Nuts $7.00
- Magret de Canard - Oven-Roasted Duck Breast with Potato Fondant, braised Red Cabbage in a Black Cherry Jus $35.00
- Confit de Canard - A Confit of Duck Thighs with an Orange Glaze & Potatoes Sarladaise $35.00
- Pan-fried Mushrooms $8.00
- Apple Crêpe - Warm Crêpes filled with an Apple & Calvados Compote and Served with Caramel Sauce $16.50
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204. Spring Rolls $11.50
- (prawn & chicken)
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105. Special Chargrilled Pork Chop $13.00
- (with egg and meat loaf)
- M $12.50
- 510. Bowl of Noodles $4.00
- M $12.50
- M $12.50
- 16. Beef & Chicken (GF)
- 4. Chicken & Giblet (GF)
- -Non members $10.00
- Dessert
- -Non members $10.00
- -Non members $19.00
- Pie of the day
- -Members $16.80
- Veggie burger, chipotle, mushrooms (V)
- -Non members $15.00
- - Ramyeon $2.50
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Baby Octopus Bibimbap
- Rice topped with seasoned vegetables, and fried egg either on bowl or hotpot
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Kalguksu with Sweet Pumpkin and Perilla for Two $32.00
- Korean style noodle soup with sweet pumpkin and perilla powder
- 5. Yami Platter + Two Beer $40.00
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Spicy Galbim Jjim (S/M) $18.00/$32.00
- Braised beef short ribs
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Sizzling Fried Chilli Chicken $12.00
- Rice with fried chilli chicken on sizzling pot
- - Mandu $3.00
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Yaki Udon with Seafood $13.00
- Stir-fried Udon with seafood and vegetables
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La Charabotte $11.00
- Home Made Salted Caramel, Bananas & Vanilla Ice Cream
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La Guerandaise $7.00
- Home Made Salted Caramel
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La Canadienne $9.50
- Fresh Bananas, Pure Maple Syrup, Vanilla Ice Cream & Roasted Almonds
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La Divine $9.50
- Fresh Strawberries, Melted Chocolate & Vanilla Ice Cream
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La Barberousse $11.00
- Emmental Cheese, Mushrooms & Red Onion Marmalade (Additional Ingredient Prosciutto Highly Recommended)
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La Biquette $14.00
- Fresh Goats Cheese, Spinach & Tomatoes, Topped with Grilled Goats Cheese, Honey & Pine Nuts (Additional Ingredient Prosciutto Highly Recommended)
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Le Croque Madame $13.00
- Toasted Sandwich, Emmental Cheese, Fresh Tomato, Ham, Topped with an Egg
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La Korigan $12.50
- Home Made French Bechamel, Emmental Cheese, Spinach & Mushrooms (Additional Ingredient Fresh Tomatoes Highly Recommended)
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Gyoza salad
- Fried dumplings on mixed salad
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Crispy chicken ball
- Deep fried chicken ball
- -Spicy pork don $10.90
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Tofu steak
- Grilled tofu with teriyaki sauce
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Grilled bulgoki salad bowl $13.00
- Grilled thinly sliced beef or pork on salad ned (beef or pork)
- -Kimchi bibimbam $12.00
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Grilled spicy unagi $22.00
- Grilled eel on the spicy sauce with leek
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Spicy pork bulgoki $15.00
- Stir-fried thinly sliced pork belly with sweet chili sauce
Five66
Phone
0396140566
Opened hours
Monday: 7:00 AM – 3:00 PM, Tuesday: 7:00 AM – 3:00 PM, Wednesday: 7:00 AM – 3:00 PM, Thursday: 7:00 AM – 3:00 PM, Friday: 7:00 AM – 3:00 PM, Saturday: 7:00 AM – 3:00 PM, Sunday: 7:00 AM – 3:00 PM
Price
None
Type
None
Service
None
Cuisine
Australian , Cafe Food , Coffee and Tea , Vegetarian
Features
Wheelchair accessible , Kid Friendly , Seating , Highchairs Available , Child-friendly , Waitstaff , Takeout , Cafe